menufans

Aji-ichi

当店人気NO.1炒飯、店主が最もこだわる一品。炒飯専用米を炊き上げ、油や卵の量、炒め方などにもこだわり日本一になった昔の思い出の味「味一番」の炒飯。 麺類人気NO.1 タンメン。たっぷりの野菜を炒めた2種類の地鶏スープで煮込みスッキリしたコクと深みのある塩味にコシのある細麺。町中華の醍醐味の味。

炒飯 (Fried Rice)

当店人気NO.1。炒飯専用米を使用。

炒飯
炒飯 900円
Classic Japanese-style fried rice. Wok-fried with eggs, roast pork, and green onions. Savory, aromatic, and has a fluffy yet distinct grain texture.
¥1,150~
海老炒飯
Shrimp fried rice. Features plump shrimp stir-fried with the rice for a seafood umami flavor.
¥1,350~
海老2倍炒飯
Double shrimp fried rice. Contains twice the amount of shrimp as the standard shrimp fried rice.
¥1,500~
特上牛タン炒飯
Premium beef tongue fried rice. Includes pieces of high-quality beef tongue, adding a rich meaty texture and flavor.
¥1,600~
五目炒飯
"Gomoku" (Mixed) fried rice. Contains a variety of ingredients such as meat, seafood, and vegetables.
¥1,450~
カニ炒飯
Crab fried rice. Made with crab meat for a sweet and savory seafood taste.
¥1,450~

背脂炒飯 (Back Fat Fried Rice)

大山地鶏のスープで煮込み臭みと余分な脂を落とした背脂をパラパラ炒飯にのせコクと旨味をプラスした国内唯一の炒飯

背脂炒飯
Fried rice topped with simmered pork back fat. The fat is cooked in chicken soup to remove odor, adding intense richness and umami to the dish.
¥1,200
肉盛り背脂炒飯
肉盛り
Back fat fried rice with extra meat. Combines the richness of pork fat with a generous portion of meat.
¥1,400
にんにく背脂炒飯
Garlic back fat fried rice. A punchy combination of garlic and rich pork back fat.
¥1,180
海老背脂炒飯
Shrimp back fat fried rice.
¥1,230
五目背脂炒飯
Mixed ingredient back fat fried rice.
¥1,330
海鮮背脂炒飯
Seafood back fat fried rice.
¥1,430
特上牛タン背脂炒飯
Premium beef tongue back fat fried rice.
¥1,480

タンメン (Tanmen)

東京五大炒飯タンメン。野菜増し無料!

タンメン
特製タンメン (Top right photo with various toppings) is likely the 1300 yen one, but standard is listed below.
Tokyo-style Tanmen. A salt-based noodle soup loaded with stir-fried vegetables and chicken broth. Light yet flavorful.
¥1,050~
特製タンメン
Photo shows roast pork, quail eggs, and extra veggies.
Special Tanmen with extra toppings like roast pork and quail eggs.
¥1,450~
ネギ盛り焼豚タンメン
Tanmen topped with a mound of green onions and roast pork.
¥1,200
ネギ盛りタンメン
Tanmen topped with plenty of green onions.
¥1,000
にんにくタンメン
Garlic Tanmen. The soup is infused with garlic for an appetizing aroma.
¥980
中辛タンメン
Medium spicy Tanmen.
¥1,000
大辛タンメン
Very spicy Tanmen.
¥1,100
極辛タンメン
Extremely spicy Tanmen. For spice lovers.
¥1,200

麺類 (Noodles)

麺・飯大盛り +150円

醤油BASE (Soy Sauce Base)

何十年と毎日継ぎ足しで作る焼豚ダレ使用

背脂焼豚麺
Soy sauce ramen with roast pork and back fat. Rich and savory.
¥1,150
背脂ワンタン麺
Soy sauce ramen with wontons and back fat.
¥1,050
背脂ラーメン
Basic soy sauce ramen enriched with pork back fat.
¥850
あっさり中華そば
Light soy sauce ramen (Chuka Soba). Classic, clear broth style.
¥900
あっさりワンタン中華そば
Light soy sauce ramen with wontons.
¥1,100

旨塩BASE (Salt Base)

昆布旨味まろやかさと塩のキレを併せ持つ万能塩ダレ

もやしあんかけ麺
Noodles topped with bean sprouts in a thick starchy sauce (ankake).
¥950
海老旨煮麺
Noodles with braised shrimp and vegetables in a savory sauce.
¥1,150

トッピング (Toppings)

野菜増し
¥150
ネギ盛り
¥150
刻み玉ねぎ
¥150
Wにんにく
¥150
キクラゲ
¥150
ウズラ煮玉子
¥150
中辛
¥100
白髪ネギ
¥200
焼豚
¥300

餃子 (Dumplings)

自家製のあんは背脂と多量の野菜を使用。旨味と肉の甘味が超越。皮がモチモチの食べ応えある逸品

手作り焼き餃子
Handmade pan-fried gyoza. Chewy skin filled with pork back fat and vegetables. Juicy and flavorful.
¥600
手作り水餃子
Handmade boiled gyoza. Soft and slippery texture.
¥600
背脂水餃子
Boiled gyoza served with savory back fat.
¥700
ネギ背脂水餃子
Boiled gyoza with back fat and plenty of green onions.
¥800

一品・小皿 (A La Carte)

皿ワンタン
Plate of boiled wontons.
¥450
揚ワンタン
Deep-fried wontons. Crispy snack.
¥550
ミミガー胡瓜
Pig ear and cucumber salad. Crunchy texture.
¥450
塩漬胡瓜
Salted cucumber pickles.
¥450
ピータン
Century egg (Preserved egg).
¥500
棒々鶏サラダ
胡麻ドレ
Bang Bang Chicken Salad with sesame dressing.
¥650
豆腐サラダ
中華
Tofu salad with Chinese style dressing.
¥550
特製手羽 (1本)
Special chicken wing (1 piece).
¥160
手羽揚げ (2本)
Fried chicken wings (2 pieces).
¥400
油林鶏
Yurinchi (Deep-fried chicken with sweet and sour soy sauce and scallions).
¥950
特製ダレ焼き肉
Grilled meat with special sauce.
¥900
特上牛タン焼き
Premium grilled beef tongue.
¥1,230
豚バラ飯
Rice bowl topped with pork belly.
¥530
ライス
Steamed rice.
¥300
ライス大
Large steamed rice.
¥400
定食セット
Set meal add-on. Includes rice, soup, and pickles to turn a la carte items into a meal.
¥350

飲み物 (Drinks)

生ビール
本格ビール
Draft beer. Refreshing lager.
¥630
ハイボール
Whisky Highball.
¥550
ウーロンハイ
Oolong High. Shochu mixed with Oolong tea.
¥500
緑茶ハイ
Green Tea High. Shochu mixed with Green tea.
¥500
男梅サワー
Salted Plum (Ume) Sour. Salty and sour flavor.
¥550
ラムネサワー
Ramune (Japanese soda) Sour.
¥600
紹興酒 (5年) 1合
Shaoxing Wine (5 Year), 180ml. Traditional Chinese rice wine.
¥580
紹興酒 (5年) ボトル
Shaoxing Wine (5 Year), Bottle.
¥1,600
紹興酒 (10年) 1合
Shaoxing Wine (10 Year), 180ml. Smoother and deeper flavor.
¥780
紹興酒 (10年) ボトル
Shaoxing Wine (10 Year), Bottle.
¥2,250
芋焼酎 (黒霧島)
Sweet Potato Shochu (Kuro Kirishima).
¥650
麦焼酎 (一粒の麦)
Barley Shochu.
¥650
米焼酎 (よろしく千萬)
Rice Shochu.
¥650
浦霞
Uraga (Sake).
¥1,110
ソーダ割・緑茶割・烏龍茶割
Mixer charge for Shochu bottle (Soda, Green Tea, Oolong Tea).
¥100
Ice charge.
¥300
ソフトドリンク
Soft drinks. Oolong tea, Coke, Orange juice, Green tea, Ramune.
¥280~
ノンアルビール
Non-alcoholic beer.
¥490

メニューの最後

料理を追加してスタッフに見せてください

お店情報

3.8
Google Mapsの評価904件
$
$$ Moderate
Google Mapsで見る ↗
オーナーですか?誤った情報がある場合はお知らせください。 誤情報を報告 ↗

近くのお店

東京で必ず食べたい料理