Aji-ichi
Aji-ichi
Aji-ichi
Our most popular fried rice #1, the dish our owner is most particular about. Uses rice specifically for fried rice, with attention paid to the amount of oil and eggs, and the stir-frying method, recreating the taste of "Ajiichi" which became No. 1 in Japan. Our most popular noodle dish #1, Tanmen. Cooked in two types of chicken soup stir-fried with plenty of vegetables, it has a clear richness and deep saltiness with firm, thin noodles. The taste of authentic town Chinese food.
Meguro City, Shimomeguro, 2 Chome−24−7 ハイム７ １F
Fried Rice
Our most popular item #1. Uses rice specifically for fried rice.
Fried Rice
炒飯
Fried Rice 900 yen
Classic Japanese-style fried rice. Wok-fried with eggs, roast pork, and green onions. Savory, aromatic, and has a fluffy yet distinct grain texture.
¥1,150~
Shrimp Fried Rice
海老炒飯
Shrimp fried rice. Features plump shrimp stir-fried with the rice for a seafood umami flavor.
¥1,350~
Double Shrimp Fried Rice
海老2倍炒飯
Double shrimp fried rice. Contains twice the amount of shrimp as the standard shrimp fried rice.
¥1,500~
Premium Beef Tongue Fried Rice
特上牛タン炒飯
Premium beef tongue fried rice. Includes pieces of high-quality beef tongue, adding a rich meaty texture and flavor.
¥1,600~
Gomoku Fried Rice
五目炒飯
"Gomoku" (Mixed) fried rice. Contains a variety of ingredients such as meat, seafood, and vegetables.
¥1,450~
Crab Fried Rice
カニ炒飯
Crab fried rice. Made with crab meat for a sweet and savory seafood taste.
¥1,450~
The only fried rice in Japan, made with domestic "Ooshan Dajidori" chicken soup to remove odor and excess fat from pork back fat, then stir-fried until fluffy and topped with the back fat for added richness and umami.
Pork Back Fat Fried Rice
背脂炒飯
Fried rice topped with simmered pork back fat. The fat is cooked in chicken soup to remove odor, adding intense richness and umami to the dish.
¥1,200
≈ $8.00Meat Platter Pork Back Fat Fried Rice
肉盛り背脂炒飯
Meat Platter
Back fat fried rice with extra meat. Combines the richness of pork fat with a generous portion of meat.
¥1,400
≈ $9.00Garlic Pork Back Fat Fried Rice
にんにく背脂炒飯
Garlic back fat fried rice. A punchy combination of garlic and rich pork back fat.
¥1,180
≈ $8.00Shrimp Pork Back Fat Fried Rice
海老背脂炒飯
Shrimp back fat fried rice.
¥1,230
≈ $8.00Gomoku Pork Back Fat Fried Rice
五目背脂炒飯
Mixed ingredient back fat fried rice.
¥1,330
≈ $9.00Seafood Pork Back Fat Fried Rice
海鮮背脂炒飯
Seafood back fat fried rice.
¥1,430
≈ $9.00Premium Beef Tongue Pork Back Fat Fried Rice
特上牛タン背脂炒飯
Premium beef tongue back fat fried rice.
¥1,480
≈ $9.00Tanmen
Tokyo's Top 5 Fried Rice & Tanmen. Free extra vegetables!
Tanmen
タンメン
Special Tanmen (Top right photo with various toppings) is likely the 1300 yen one, but standard is listed below.
Tokyo-style Tanmen. A salt-based noodle soup loaded with stir-fried vegetables and chicken broth. Light yet flavorful.
¥1,050~
Special Tanmen
特製タンメン
Photo shows roast pork, quail eggs, and extra veggies.
Special Tanmen with extra toppings like roast pork and quail eggs.
¥1,450~
Green Onion Platter Tanmen
ネギ盛り焼豚タンメン
Tanmen topped with a mound of green onions and roast pork.
¥1,200
≈ $8.00Green Onion Platter Tanmen
ネギ盛りタンメン
Tanmen topped with plenty of green onions.
¥1,000
≈ $6.00Garlic Tanmen
にんにくタンメン
Garlic Tanmen. The soup is infused with garlic for an appetizing aroma.
¥980
≈ $6.00Medium Spicy Tanmen
中辛タンメン
Medium spicy Tanmen.
¥1,000
≈ $6.00Very Spicy Tanmen
大辛タンメン
Very spicy Tanmen.
¥1,100
≈ $7.00Extremely Spicy Tanmen
極辛タンメン
Extremely spicy Tanmen. For spice lovers.
¥1,200
≈ $8.00Noodles
Noodles/Rice Large Portion +150 yen
Uses roast pork sauce made by continuously adding to it every day for decades.
Pork Back Fat Roast Pork Noodles
背脂焼豚麺
Soy sauce ramen with roast pork and back fat. Rich and savory.
¥1,150
≈ $7.00Pork Back Fat Wonton Noodles
背脂ワンタン麺
Soy sauce ramen with wontons and back fat.
¥1,050
≈ $7.00Pork Back Fat Ramen
背脂ラーメン
Basic soy sauce ramen enriched with pork back fat.
¥850
≈ $5.00Light Chinese Soba
あっさり中華そば
Light soy sauce ramen (Chuka Soba). Classic, clear broth style.
¥900
≈ $6.00Light Wonton Chinese Soba
あっさりワンタン中華そば
Light soy sauce ramen with wontons.
¥1,100
≈ $7.00Gyoza (Dumplings)
The homemade ankake uses pork back fat and plenty of vegetables. The umami and sweetness of the meat are supreme. The chewy skin makes for a satisfying dish.
Handmade Pan-Fried Gyoza
手作り焼き餃子
Handmade pan-fried gyoza. Chewy skin filled with pork back fat and vegetables. Juicy and flavorful.
¥600
≈ $4.00Handmade Boiled Gyoza
手作り水餃子
Handmade boiled gyoza. Soft and slippery texture.
¥600
≈ $4.00Pork Back Fat Boiled Wontons
背脂水餃子
Boiled gyoza served with savory back fat.
¥700
≈ $4.00Green Onion Pork Back Fat Boiled Wontons
ネギ背脂水餃子
Boiled gyoza with back fat and plenty of green onions.
¥800
≈ $5.00A La Carte
Plate Wontons
皿ワンタン
Plate of boiled wontons.
¥450
≈ $3.00Fried Wontons. Crispy snack.
揚ワンタン
Deep-fried wontons. Crispy snack.
¥550
≈ $4.00Pig Ear Cucumber
ミミガー胡瓜
Pig ear and cucumber salad. Crunchy texture.
¥450
≈ $3.00Salted Cucumber
塩漬胡瓜
Salted cucumber pickles.
¥450
≈ $3.00Century Egg
ピータン
Century egg (Preserved egg).
¥500
≈ $3.00Bang Bang Chicken Salad
棒々鶏サラダ
Sesame Dressing
Bang Bang Chicken Salad with sesame dressing.
¥650
≈ $4.00Tofu Salad
豆腐サラダ
Chinese
Tofu salad with Chinese style dressing.
¥550
≈ $4.00Special Chicken Wing (1 piece)
特製手羽 (1本)
Special chicken wing (1 piece).
¥160
≈ $1.00Fried Chicken Wings (2 pieces)
手羽揚げ (2本)
Fried chicken wings (2 pieces).
¥400
≈ $3.00Yurinchi
油林鶏
Yurinchi (Deep-fried chicken with sweet and sour soy sauce and scallions).
¥950
≈ $6.00Special Sauce Grilled Meat
特製ダレ焼き肉
Grilled meat with special sauce.
¥900
≈ $6.00Premium Grilled Beef Tongue
特上牛タン焼き
Premium grilled beef tongue.
¥1,230
≈ $8.00Pork Belly Rice Bowl
豚バラ飯
Rice bowl topped with pork belly.
¥530
≈ $3.00Rice
ライス
Steamed rice.
¥300
≈ $2.00Large Rice
ライス大
Large steamed rice.
¥400
≈ $3.00Set Meal
定食セット
Set meal add-on. Includes rice, soup, and pickles to turn a la carte items into a meal.
¥350
≈ $2.00Drinks
Draft Beer
生ビール
Craft Beer
Draft beer. Refreshing lager.
¥630
≈ $4.00Highball
ハイボール
Whisky Highball.
¥550
≈ $4.00Oolong Highball
ウーロンハイ
Oolong Highball. Shochu mixed with Oolong tea.
¥500
≈ $3.00Green Tea Highball
緑茶ハイ
Green Tea Highball. Shochu mixed with Green tea.
¥500
≈ $3.00Oto梅 Sour
男梅サワー
Salted Plum (Ume) Sour. Salty and sour flavor.
¥550
≈ $4.00Ramune Sour
ラムネサワー
Ramune (Japanese soda) Sour.
¥600
≈ $4.00Shaoxing Wine (5 Year) 180ml
紹興酒 (5年) 1合
Shaoxing Wine (5 Year), 180ml. Traditional Chinese rice wine.
¥580
≈ $4.00Shaoxing Wine (5 Year) Bottle
紹興酒 (5年) ボトル
Shaoxing Wine (5 Year), Bottle.
¥1,600
≈ $10.00Shaoxing Wine (10 Year) 180ml
紹興酒 (10年) 1合
Shaoxing Wine (10 Year), 180ml. Smoother and deeper flavor.
¥780
≈ $5.00Shaoxing Wine (10 Year) Bottle
紹興酒 (10年) ボトル
Shaoxing Wine (10 Year), Bottle.
¥2,250
≈ $14.00Sweet Potato Shochu (Kuro Kirishima)
芋焼酎 (黒霧島)
Sweet Potato Shochu (Kuro Kirishima).
¥650
≈ $4.00Barley Shochu (Hitotsubu no Mugi)
麦焼酎 (一粒の麦)
Barley Shochu.
¥650
≈ $4.00Rice Shochu (Yoroshiku Senman)
米焼酎 (よろしく千萬)
Rice Shochu.
¥650
≈ $4.00Uraga
浦霞
Uraga (Sake).
¥1,110
≈ $7.00Soda, Green Tea, Oolong Tea mixer.
ソーダ割・緑茶割・烏龍茶割
Mixer charge for Shochu bottle (Soda, Green Tea, Oolong Tea).
¥100
≈ $1.00Ice
氷
Ice charge.
¥300
≈ $2.00Soft Drinks
ソフトドリンク
Soft drinks. Oolong tea, Coke, Orange juice, Green tea, Ramune.
¥280~
Non-alcoholic Beer
ノンアルビール
Non-alcoholic beer.
¥490
≈ $3.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
3.8
904 customers praised this place. (Google)
$
$$
Moderate
Meguro City, Shimomeguro, 2 Chome−24−7 ハイム７ １F
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect InfoLoading map...
