menufans

Yakiniku Pongya Meguro Hanare

焼肉ぽんが 目黒はなれ

Course

Course
コース
Kimchi, Namul Hanare Salad Wagyu Nigiri & Uni Gunkan Kuroge Wagyu Aburi Yukke Negi Tan Shio Thick-cut Harami Sirloin Steak Marbled Kalbi Lean Meat 2 Types (Tamago Dare) Hormone & Premium Mino Wagyu Takikomi Gohan Egg Soup Today's Sweet Hanare Original Coffee or Nishio Matcha
A luxurious course meal from appetizers to dessert. Includes various cuts of wagyu, nigiri, and steak.
¥9,800 ≈ $63.00

Assortment

Thick-cut 4-Kind Assortment (2 slices each)
厚切り4種盛り (各2切)
★Can be added one slice at a time
A plate of 4 types of thick-cut meat. Fully enjoy the texture and flavor of each cut.
¥4,800 ≈ $31.00
Assorted Lean Meat 5 Kinds (2 slices each)
赤身盛り5種盛り (各2切)
★Can be added one slice at a time
A set of 5 types of lean meat, low in fat. Enjoy the true taste of meat in a healthy way.
¥3,800 ≈ $24.00

Pongya's Specialty

Rolled Salted Beef Tongue with Green Onions
たたみネギたん塩
A signature dish where plenty of green onions are wrapped in beef tongue. The flavor of the green onions and the texture of the tongue are exquisitely matched.
¥2,200 ≈ $14.00
Green Onion Sirloin
ネギロース
A dish combining sirloin and green onions. The tender red meat and green onions are a great match.
¥1,900 ≈ $12.00
Green Onion Kalbi
ネギカルビ
Fatty kalbi served with plenty of green onions. The rich meatiness is refreshingly complemented by the green onions.
¥1,900 ≈ $12.00

Tongue

Premium Beef Tongue
上たん
High-quality beef tongue. Characterized by its pleasant chewiness and juicy flavor.
¥1,900 ≈ $12.00
Special Select Salted Beef Tongue
特選たん塩
Carefully selected premium beef tongue seasoned with salt. Enjoy its tender, rich umami.
¥3,200 ≈ $20.00

Lean Meat

Kamenoko (Rump Cap)
かめのこ
A lean cut from the base of the cow's hind leg, named 'Kamenoko' because its cross-section resembles a turtle's shell. It has a rich meat flavor.
¥1,500 ≈ $10.00
Shinshin
しんしん
Tender, fine-grained lean meat from the center of the thigh. It's light and easy to eat.
¥1,850 ≈ $12.00
Ichibo
いちぼ
A cut from the rear of the cow's hip. Features a good balance of lean meat and fat, with a tender texture.
¥1,850 ≈ $12.00
Megane
メガネ
A rare cut from around the cow's pelvis. It has the tenderness of harami and the flavor of lean meat.
¥1,850 ≈ $12.00
Kamenoko Ponzu
かめのこポン酢
Lean meat 'Kamenoko' served with a refreshing ponzu sauce.
¥1,650 ≈ $11.00
Thick-cut Rump
らんぷ厚切り
Luxuriously thick-cut 'Rump' cut from the hip. You can directly taste the richness of the lean meat.
¥2,200 ≈ $14.00

Rare Cut

Sirloin 2 slices
サーロイン 2枚
With egg and mini rice
The highest grade sirloin is thinly sliced and dipped in egg to be eaten with rice, in a sukiyaki style.
¥3,500 ≈ $22.00
Misuji (Top Blade)
ミスジ
A rare cut from below the cow's shoulder blade. Features beautiful marbling, a melt-in-your-mouth texture, and a rich flavor.
¥2,500 ≈ $16.00
Ribeye
リブロース
Meat from the back, with a wonderful balance of sweet fat and rich meat flavor. Large cut for great satisfaction.
¥3,000 ≈ $19.00
Chateaubriand
シャトーブリアン
150g
The most premium cut from the center of the fillet, known for its extreme tenderness. So tender it can be cut with chopsticks, offering a refined taste.
¥5,750 ≈ $37.00

Kalbi & Harami

Kalbi (Short Rib)
カルビ
A classic yakiniku cut, beef belly. Known for its sweet fat and rich flavor, it pairs well with rice.
¥1,900 ≈ $12.00
Marbled Kalbi
霜降りカルビ
High-quality kalbi with fine marbling (fat). Melts in your mouth.
¥2,000 ≈ $13.00
Harami (Skirt Steak)
ハラミ
A cut from the diaphragm of the cow. Looks like lean meat but has moderate fat, making it tender and juicy.
¥2,200 ≈ $14.00
Thick-cut Harami
厚切りハラミ
Popular harami cut, luxuriously thick-sliced. A satisfying dish where the juices overflow with each bite.
¥2,850 ≈ $18.00

Hormone

Fresh Liver
新鮮レバー
Beef liver. Fresh and rich in flavor with a unique texture. Please grill thoroughly before eating.
¥1,200 ≈ $8.00
Crispy Mino
サクサクミノ
First stomach (Mino) of beef. Known for its unique chewiness and crisp texture.
¥900 ≈ $6.00
Hatsu (Heart)
ハツ
Beef heart. Low in fat, with a chewy texture and a light flavor.
¥1,000 ≈ $6.00
Premium Hormone
極みホルモン
Fatty cuts such as the small intestine of beef. When grilled, it has a springy texture and a sweet, fatty flavor.
¥950 ≈ $6.00
Premium Mino
上ミノ
Thick and high-qualityミノ (first stomach). Characterized by its elastic texture and light flavor.
¥1,200 ≈ $8.00

Contract Farmer Direct Vegetables

Reduced Pesticide Sanchu Set
減農サンチュセット
★Comes with miso, seasoned green onions, and garlic oil.
A set of leafy vegetables for wrapping grilled meat. Comes with special miso and condiments.
¥1,200 ≈ $8.00
Reduced Pesticide Sanchu Set Half
減農サンチュセット ハーフ
★Comes with miso, seasoned green onions, and garlic oil.
Half size of the sanchu set. Recommended for small groups.
¥700 ≈ $4.00

Kirishima Pork

Pork Kalbi
豚カルビ
Pork belly from Kirishima. The fat is sweet and the taste is juicy.
¥1,000 ≈ $6.00
Pork Loin
豚ロース
Pork loin from Kirishima. Fine-grained and tender meat, with a light flavor.
¥1,000 ≈ $6.00
Tontoro (Pork Cheek)
トントロ
Meat from the neck of the pig. High in fat with a unique, crisp texture.
¥1,000 ≈ $6.00

Seafood

Squid
いか
Enjoy freshly grilled squid. It becomes fragrant when grilled and has a plump texture.
¥900 ≈ $6.00
Scallop
ほたて
Large scallops. Grilling concentrates their sweetness, offering a tender texture.
¥1,250 ≈ $8.00
Angel Shrimp
天使の海老
High-quality shrimp known as 'Angel Shrimp'. Thin-shelled with sweet, plump meat.
¥1,650 ≈ $11.00
Garlic Shrimp
ガーリックシュリンプ
★Takes time as it is finished in the kitchen.
Shrimp dish seasoned with a garlic-infused sauce. Its fragrant aroma whets the appetite.
¥1,850 ≈ $12.00

Grilled Items

Seasoned Green Onions
味付けねぎ
Chopped green onions seasoned with sesame oil and salt. Delicious and refreshing when eaten with meat.
¥400 ≈ $3.00
Aomori Domestic Garlic Foil Bake
青森国産にんにくホイル
Aomori-grown garlic baked in foil with oil. Enjoy its fluffy texture and sweetness.
¥970 ≈ $6.00
Yam
やまいも
Sliced yam. When grilled, it offers a crispy texture and a fragrant aroma.
¥650 ≈ $4.00
Asparagus
アスパラ
Fresh asparagus. Recommended to enjoy simply grilled with salt.
¥650 ≈ $4.00
Young Corn
ヤングコーン
Young corn. Has a chewy texture and a gentle sweetness.
¥650 ≈ $4.00
Green Onions
ねぎ
Long green onions that sweeten when grilled. Their fragrant aroma is a perfect match for meat.
¥650 ≈ $4.00
Mushroom
マッシュルーム
Flavorful mushrooms. They release juicy essence when grilled.
¥650 ≈ $4.00
Assorted Vegetables
野菜の盛合せ
A set of assorted seasonal grilled vegetables. Enjoy a balanced variety of vegetables.
¥1,100 ≈ $7.00
Sausage
ソーセージ
Sausages with crispy skin and juicy meat. Popular with children too.
¥900 ≈ $6.00

Draft Beer

Kirin Ichiban Shibori Premium
一番搾りプレミアム
Premium draft beer with concentrated barley flavor. Enjoy its fine foam and rich taste.
¥660~ ≈ $4.00

Bottled Beer

Sapporo Lager Akaboshi
サッポロラガー 赤星
500ml
One of Japan's oldest beer brands. Characterized by the rich flavor unique to heat-treated beer.
¥715 ≈ $5.00
Heineken
ハイネケン
330ml
A globally popular Dutch beer. Features a fruity aroma and a crisp finish.
¥748 ≈ $5.00
Non-Alcoholic Beer
ノンアルコールビール
330ml
A non-alcoholic beer-taste beverage. Recommended for those driving or who cannot drink alcohol.
¥550 ≈ $4.00

Beer Cocktail

Shandy Gaff
シャンディーガフ
Draft Beer + Homemade Ginger Ale
A cocktail combining beer and ginger ale. The ginger flavor is prominent and it's easy to drink.
¥825 ≈ $5.00
Orange Beer
オレンジビア
Draft Beer + Homemade Tsukuihama Mandarin Syrup
A fruity cocktail made by adding mandarin syrup to beer. The refreshing citrus aroma spreads.
¥825 ≈ $5.00
Matcha Beer
抹茶ビール
Draft Beer + Nishio Matcha
A unique cocktail combining beer and matcha. The slight bitterness of matcha matches the richness of the beer.
¥880 ≈ $6.00

Glass Wine

Sparkling Wine
スパークリングワイン
200ml
Sparkling wine. Its effervescence and refreshing mouthfeel are perfect for a toast.
¥1,078 ≈ $7.00
White Wine
白ワイン
150ml
White wine available by the glass. Pairs well with seafood and vegetable dishes.
¥715 ≈ $5.00
Red Wine
赤ワイン
150ml
Red wine available by the glass. Enhances the flavor of meat dishes.
¥748 ≈ $5.00

Wine Cocktail

Kir
キール
White Wine + Aomori Cassis Liqueur
A cocktail made by adding cassis liqueur to white wine. It has a sweet and sour, refined taste.
¥825 ≈ $5.00
Spritzer
スプリッツァー
White Wine + Soda
A cocktail made by mixing white wine with soda. It has a low alcohol content and a refreshing taste.
¥825 ≈ $5.00
Cardinal
カーディナル
Red Wine + Aomori Cassis Liqueur
A cocktail made by adding cassis liqueur to red wine. Characterized by its beautiful red color and rich fruitiness.
¥825 ≈ $5.00
Operator
オペレーター
White Wine + Homemade Ginger Ale
A cocktail made by mixing white wine with ginger ale. It has a refreshing and easy-to-drink taste.
¥825 ≈ $5.00
Kalimotxo
カリモーチョ
Red Wine + Coca-Cola
A Spanish cocktail made by mixing red wine with cola. It's sweet and easy to drink.
¥825 ≈ $5.00
Kitty
キティ
Red Wine + Homemade Ginger Ale
A cocktail made by mixing red wine with ginger ale. A popular and easy-to-drink choice for women.
¥825 ≈ $5.00

Umeshu (Plum Wine)

Shiro Kaga
白加賀
Umeshu made with Shirokaga plums from Kirishima. Characterized by its refreshing sweetness and elegant aroma.
¥660 ≈ $4.00
Yamazaki Roasted Barrel Aged Umeshu
山崎 焙煎樽熟成梅酒
Umeshu aged in old whiskey barrels. Enjoy the rich aroma and deep body derived from the barrels.
¥990 ≈ $6.00

Makgeolli

Tiger Makgeolli
虎マッコリ
Additive-free, unpasteurized dry draft makgeolli made with a method passed down since the Goryeo Dynasty Bottle (700ml)
A dry, less sweet draft makgeolli. As it's unpasteurized, it has a natural light carbonation from fermentation.
¥3,190 ≈ $20.00

Shochu

Torikai (Rice)
鳥飼 (米)
Kumamoto
Kumamoto-grown rice shochu. Features a floral aroma like ginjo sake and a soft mouthfeel.
¥748~ ≈ $5.00
Juyondai (Rice)
十四代 (米)
Yamagata
Shochu made by the brewery of the famous sake brand Juyondai. Highly rare and offers a delicate flavor.
¥1,078~ ≈ $7.00
Nakanaka (Barley)
中々 (麦)
Miyazaki
Miyazaki-grown barley shochu. Offers the fragrant aroma of barley and a light, crisp finish.
¥605~ ≈ $4.00
Tokujo Taiyo (Barley)
特蒸泰明 (麦)
Oita
Oita-grown barley shochu. Characterized by its fragrant barley aroma and a strong, rich taste.
¥715~ ≈ $5.00
Hyakunen no Kodoku (Barley)
百年の孤独 (麦)
Miyazaki
Premium barley shochu aged for a long time. Enjoy its amber color like whiskey and deep richness.
¥1,078~ ≈ $7.00
Isami (Imo)
伊佐美 (芋)
Kagoshima
A renowned sake, also called the original premium imo shochu. Made with black koji, it has an exquisite balance of sweetness and richness.
¥715~ ≈ $5.00
Sato Kuro (Imo)
佐藤 黒 (芋)
Kagoshima
Imo shochu made with black koji. Features a strong sweet potato aroma and a heavy, powerful taste.
¥880~ ≈ $6.00
Moriizo (Imo)
森伊蔵 (芋)
Kagoshima
One of the premium shochus known as '3M'. Its mellow and refined taste, achieved through pot fermentation, is exquisite.
¥1,540~ ≈ $10.00
Chamisul
チャミスル
360ml
The most popular shochu in Korea. Clear and slightly sweet, it's typically enjoyed chilled and straight.
¥1,078 ≈ $7.00
Baekseju
百歳酒
375ml
A Korean liquor made with medicinal herbs such as ginseng. Also known as a health drink, it has a unique flavor.
¥1,320 ≈ $8.00

Mixers

(For bottle orders only)

Mineral Water
ミネラルウォーター
Water for diluting shochu.
¥550 ≈ $4.00
Oolong Pitcher
ウーロンピッチャー
Pitcher for shochu with oolong tea.
¥550 ≈ $4.00
Pickled Plum (1 pc)
梅干 (1個)
Pickled plums to add flavor to shochu.
¥165 ≈ $1.00
Soda Pitcher
炭酸 ピッチャー
Soda water for shochu highballs.
¥550 ≈ $4.00
Green Tea Pitcher
緑茶 ピッチャー
Pitcher for shochu with green tea.
¥550 ≈ $4.00
Domestic Lemon (8 cuts)
国産レモン (8カット)
Cut lemons for squeezing into shochu or highballs.
¥330 ≈ $2.00

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