焼肉ホルモン 龍の巣 中目黒店

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1/5
Yakiniku Hormone Ryunosu Nakameguro Branch 1
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Yakiniku Hormone Ryunosu Nakameguro Branch
1/5

Yakiniku Hormone Ryunosu Nakameguro Branch

焼肉ホルモン 龍の巣 中目黒店

Japan, 〒153-0051 Tokyo, Meguro City, Kamimeguro, 3 Chome−3−12 ペニービル 1階

3.4

(51) (Google)

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3.4
51 reviews (Google)
$$
Moderate
Check Risk Index
Menu
Location
Reviews
Signature Kasu Udon
Original Kasu Motsunabe
Rice
Kasu Broth
Dessert
Yakiniku (Grilled Meat)
Signature Kasu Udon

Signature Kasu Udon

名物かすうどん

Start with this! Straightforward broth and abura-kasu! Our No. 1 Popular Item

Udon noodles with abura-kasu (deep-fried beef intestine) that has been slowly fried to remove excess oil. Crispy on the outside, chewy on the inside, with a fragrant umami flavor that melts into the bonito broth.

¥880
$6.00

Kasu Masu Kasu Udon

かす増かすうどん

Increased Abura-Kasu

Our signature kasu udon, with an extra serving of abura-kasu. Enjoy the rich flavor and unique texture to the fullest.

¥1,280
$8.00

Stamina Kasu Udon

スタミナかすうどん

Meat, Garlic

A hearty dish of kasu udon topped with meat and garlic. Its punchy flavor provides stamina.

¥1,480
$9.00

Curry Kasu Udon

カレーかすうどん

Curry with dashi broth. Topped with beef tendon is recommended.

Kasu udon with a delicious curry soup. A perfect match of spiciness and the richness of abura-kasu.

¥1,080
$7.00

Red Kasu Udon

赤かすうどん

Spicy with a hint of deliciousness! Topping with egg drop is also recommended!

Kasu Udon with a spicy chili soup. Despite the spiciness, you can taste the rich broth and the flavor of abura-kasu.

¥1,080
$7.00

Kasu Udon for Everyone

みんなでかすうどん

Even more delicious when eaten together! ~ Oosundon

A share-sized kasu udon served in a large bowl, perfect for groups to enjoy together.

¥1,680
$11.00

Ume Iso Kasu Udon

梅磯かすうどん

Large umeboshi, wakame seaweed, and tororo kombu A collaboration of ocean aroma and broth, so gentle~

A refreshing kasu udon topped with large pickled plums and seaweed. A gentle flavor with a hint of ocean aroma.

¥1,380
$9.00

Extra Kasu

かす増

Add abura-kasu to your udon.

¥400
$3.00

Beef Tendon

牛すじ

Tenderly simmered beef tendon.

¥350
$2.00

Meat

Marinated beef.

¥350
$2.00

Egg Drop

たまごとじ

Fluffy, beaten egg.

¥200
$1.00

Tsukimi (with Egg)

月見

Raw Egg.

¥150
$1.00

Generous Green Onions

ねぎ大盛

Plenty of green onions.

¥200
$1.00

Large Umeboshi

大粒梅干

Large pickled plum.

¥300
$2.00

Garlic

にんにく

Minced Garlic.

¥100
$1.00

Wakame Seaweed

わかめ

Wakame seaweed.

¥100
$1.00

Tororo Kombu (Grated Kelp)

とろろこぶ

Thinly sliced kelp.

¥100
$1.00

Homemade Fried Tofu Pouch

自家製きつね

Sweet and savory simmered fried tofu pouch.

¥200
$1.00
Original Kasu Motsunabe

Ryunosu White Kasu Motsunabe Part II

リュウノス白かすもつ鍋パートⅡ

A white soup hot pot made with abura-kasu and fresh offal. Rich in collagen and has a dense flavor.

¥1,780
$11.00

Ryunosu Red Kasu Motsunabe Part II

リュウノス赤かすもつ鍋パートⅡ

Kasu Motsunabe with a spicy red soup. The delicious spicy soup pairs well with the offal and vegetables.

¥1,980
$13.00

Assorted Offal

もつ盛

Additional Offal.

¥680
$4.00

Extra Kasu

かす増

Additional Abura-Kasu.

¥400
$3.00

Beef Tendon

牛すじ

Additional Beef Tendon.

¥350
$2.00

Shabu-shabu Meat

しゃぶしゃぶ肉

Thinly sliced meat for shabu-shabu in a hot pot.

¥1,980
$13.00

Mr. Sausage

ソーセージさん

Sausage.

¥880
$6.00

Hot Pot Vegetable Assortment

鍋野菜盛

Assortment of vegetables for the hot pot.

¥780
$5.00

Daily Assorted Seasonal Vegetables

日替わり季節の野菜

Recommended seasonal vegetables of the day. Please ask staff for pricing.

Fresh Kimchi

生キムチ

Fresh kimchi, not marinated.

¥500
$3.00

Thin Fried Tofu Pouch

薄揚げ

Thin fried tofu pouch.

¥200
$1.00

Udon Noodles

うどん

Noodle finisher.

¥300
$2.00

Zosui Set

雑炊セット

A set of rice and egg for zosui (rice porridge) made with the leftover hot pot soup.

¥580
$4.00

Pork Belly

豚バラ

Pork belly.

¥880
$6.00

Chicken Seseri (Neck Meat)

鶏セセリ

Chicken neck meat. Has a chewy texture.

¥880
$6.00
Rice

Legendary Kasu-toji Donburi

伝説のかすとじ丼

A donburi with abura-kasu simmered in egg. The broth-soaked rice is delicious.

¥880
$6.00

Stamina Kasu-toji Donburi

スタミナかすとじ丼

A stamina-filled donburi with added meat and garlic to the kasu-toji donburi.

¥1,480
$9.00

Egg on Rice

たまごかけごはん

Japan's soul food: fresh raw egg poured over rice.

¥680
$4.00

White Rice

白ごはん

Small, Medium, Large, and Old Tale Platter all the same price

Freshly cooked white rice. Available in sizes from small to super large (Old Tale Platter) at the same price.

¥480~
Kasu Broth

Wakame and Egg Soup

わかたまスープ

A mild soup with wakame seaweed and egg.

¥580
$4.00

Waka Red

わかたレッド

Wakame and egg soup with a touch of spiciness.

¥780
$5.00
Dessert

Vanilla and Yuzu Chemical Reaction: Docchimo

バニラとゆずの化学反応 ドッチーモ

Vanilla and Yuzu Chemical Reaction

A dessert combining vanilla ice cream and yuzu sherbet.

¥600
$4.00

Vanilla Ice Cream

バニラアイス

Classic vanilla ice cream.

¥400
$3.00

Yuzu Sherbet

ゆずシャーベット

Refreshing yuzu sherbet.

¥400
$3.00
Yakiniku (Grilled Meat)

Thick-cut Premium Salted Tongue

厚切り上塩たん

Thick-cut, high-quality beef tongue. Seasoned with salt and offers a juicy texture.

¥1,400~

Thinly Sliced Red Meat Negi-Tan

薄切赤身ねぎたん

Thinly sliced beef tongue wrapped with green onions.

¥1,080~

Goro-tan (Thick-cut Tongue)

ごろたん

Beef tongue cut into bite-sized pieces. Has a chewy texture.

¥780~

Master's Beef Tongue Extravaganza

大将たんづくし

An assortment of beef tongue in various cuts and thicknesses.

¥1,400~
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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