Yajin Kyoshoku Komazawa
Commitment to Meat You can fully enjoy Kuroge Wagyu heifers, personally selected by the owner and artisans. With a focus on "quality" and "hand-cutting," we exclusively select what we deem superior at the time, regardless of brand. We also offer suggestions for cuts and ways to enjoy the meat according to your dining occasion. Please feel free to ask.




Beef Tongue Salt
*Price is for 2 servings. An economical platter to enjoy various parts of the beef tongue. Contents vary daily.
Meat
Please also check the recommended menu items on our in-store blackboard.
Offal
We always have 3 or more types of exceptionally fresh cuts that are not frozen. Contents vary daily. Please feel free to ask. From 990 yen each
Specialty Dishes
Appetizer
Assorted Kimchi (Individual)
Salad & Vegetables
Pesticide-Free Vegetables (Individual)
From the Blackboard Menu
Soup
Rice Dishes
Today's Special (Blackboard)
Sake that pairs well with meat is available
Beer
Highball & Whiskey
*Can also be enjoyed with water, straight, or on the rocks.
Sours & Highballs
Shochu
Wine
Soft Drinks
End of menu