Torisuke

Name: Torisuke
Address: Japan, 〒104-0032 Tokyo, Chuo City, Hatchobori, 4 Chome−9−13 ニチレックビル 地下１階, Tokyo
Price range: ¥220 - ¥1500

For single diners, some items are available in half portions. Please ask our staff. We also accept custom orders for assorted skewers. Please let us know your desired number of skewers.

★ 4.1 (195) $$Moderate 📍 Japan, 〒104-0032 Tokyo, Chuo City, Hatchobori, 4 Chome−9−13 ニチレックビル地下１階

Skewers

Date Chicken Skewers from Fukushima Prefecture

Negima (Chicken and Leek Skewers)

ねぎま

A classic yakitori skewer with alternating pieces of chicken thigh and leek. The juicy umami of the chicken and the sweetness of the leek are in perfect balance, fragrantly grilled. Choose salt or tare sauce.

¥280 ≈ $2.00

Yuzu Egg

ゆずたまごみ

Chicken tsukune skewers with a hint of yuzu. One bite releases the refreshing aroma of yuzu, which, combined with the chicken's umami, creates an elegant taste. Can be enjoyed refreshingly.

¥280 ≈ $2.00

Momo (Thigh)

もも

Chicken thigh skewers grilled simply. Characterized by its juicy and firm texture, you can fully enjoy the natural umami of the chicken. Recommended to enhance the natural flavor with salt.

¥280 ≈ $2.00

Soriles (Chicken Oyster)

ソリレス

Skewered soriles (chicken oyster), a rare cut from the hollow of the chicken's hip bone, meaning "only fools leave it behind." Extremely juicy with a rich umami. Limited quantity, so try it if you see it!

¥280 ≈ $2.00

Seseri (Chicken Neck)

せせり

Skewered seseri (chicken neck meat). Characterized by its moderate fat content and firm texture, it is the most flavorful part of the chicken. Fragrantly grilled and perfect with drinks.

¥280 ≈ $2.00

Shizuoka Hon-Wasabi

静岡本わさび

Chicken skewers with fresh Shizuoka-grown hon-wasabi. The refreshing spiciness and aroma of wasabi enhance the chicken's umami, creating an elegant taste. Recommended for those who prefer a lighter flavor.

¥330 ≈ $2.00

Yuzu Pepper

ゆず胡椒

Chicken skewers with yuzu pepper. The refreshing aroma of yuzu and the spicy kick of chili pepper enhance the umami of the chicken, creating an appetizing taste. Recommended for those who want an accent.

¥330 ≈ $2.00

Ume and Shiso

梅大葉

Skewers of chicken topped with ume paste and perilla leaves. The sourness of ume and the refreshing aroma of perilla cut through the richness of the chicken, stimulating the appetite. Popular among women.

¥280 ≈ $2.00

Chicken Wings

手羽先

Fragrant skewers of chicken wings. Crispy skin and juicy meat, rich in collagen. A popular cut that can be enjoyed by biting into it. Pairs excellently with beer.

¥280 ≈ $2.00

Bonjiri (Chicken Rump)

ぼんじり

Skewered bonjiri (chicken tail). It is the fattiest part of the chicken, characterized by its melt-in-your-mouth texture and rich umami. Fragrantly grilled and a dish that pairs well with drinks.

¥280 ≈ $2.00

Skin

皮

Fragrant grilled chicken skin skewers. Characterized by crispy skin and juicy meat, with rich collagen. A popular cut that can be enjoyed by biting into it. Pairs excellently with beer.

¥260 ≈ $2.00

Grated Daikon with Ponzu Sauce

おろしポン酢

Chicken skewers served with grated daikon and ponzu sauce for a refreshing taste. The umami of the chicken is complemented by the freshness of grated daikon and the acidity of ponzu, making it not too heavy. Especially recommended for fatty cuts.

¥280 ≈ $2.00

Cheese

チーズ

Chicken skewers grilled with melted cheese. The combination of chicken and cheese is excellent, offering a rich flavor and fragrance. Popular with children.

¥280 ≈ $2.00

Tsukimi (Moon Viewing)

月見

Skewers of fragrantly grilled chicken tsukune, topped with a runny egg yolk. By mixing with the egg yolk, it becomes even more mellow and rich. A visually appealing dish.

¥330 ≈ $2.00

Other Skewers

Yagen (Chicken Sternocostal Cartilage)

やげん

Skewered yagen nankotsu (chicken sternocostal cartilage). Enjoy the unique crunchy texture and the small amount of meat attached to the cartilage. Recommended to be seasoned simply with salt.

¥280 ≈ $2.00

Harami (Diaphragm)

ハラミ

Skewered chicken harami (diaphragm). Characterized by its moderate fat content and firm texture, it offers a rich umami flavor among chicken parts. Fragrantly grilled and pairs excellently with drinks.

¥280 ≈ $2.00

Tsunagi (Chicken Aorta)

つなぎ

Skewered tsunagi (chicken aorta). A rare cut with a unique chewy texture and concentrated chicken umami. Fragrantly grilled and popular as a snack with drinks.

¥280 ≈ $2.00

Hatsu (Chicken Heart)

ハツ

Skewered hatsu (chicken heart). Features a firm, crunchy texture and a rich umami similar to liver. Please enjoy the taste that only the freshest ingredients can provide.

¥260 ≈ $2.00

Liver

レバー

Fresh chicken liver skewers. Characterized by its melt-in-your-mouth smooth texture and rich umami. Delicious either with a sweet and savory tare sauce or simply with salt.

¥260 ≈ $2.00

Gizzard

砂肝

Skewered chicken gizzards. Characterized by their unique crunchy texture, they are light yet flavorful. Recommended to be seasoned simply with salt.

¥260 ≈ $2.00

Saejiri (Chicken Omentum)

さえずり

Skewered saejiri (chicken esophagus and trachea). A rare cut with a unique texture and a subtle yet deep umami. Enjoy this unusual delicacy favored by connoisseurs.

¥260 ≈ $2.00

Engawa (Chicken Diaphragm Edge)

えんがわ

Skewered engawa (chicken diaphragm edge). A rare cut with a unique crunchy texture and concentrated chicken umami. A perfect accompaniment to drinks.

¥260 ≈ $2.00

Pork

Kashira (Pork Temple Meat)

かしら

Skewered kashira (pork temple meat). Characterized by its moderate elasticity and the umami of the fat, the sweetness of the meat spreads with each bite. A popular cut.

¥240 ≈ $2.00

Shiro (Pork Intestine)

しろ

Skewered shiro (pork intestine). Carefully prepared, it offers a unique chewy texture and umami. Recommended to enjoy with a sweet and savory tare sauce or simply with salt.

¥240 ≈ $2.00

Tan (Tongue)

たん

Skewered pork tongue (tan). Features a unique chewy texture and a light umami. Recommended to enjoy with a squeeze of lemon for a refreshing taste.

¥260 ≈ $2.00

Negi Tan (Leek and Tongue Skewers)

ネギタン

Skewers of pork tongue topped with chopped leeks and salt sauce. The fragrant combination of tongue and leeks, along with the salt sauce, is exquisite and appetizing.

¥330 ≈ $2.00

Vegetables

Ikada (Leek Skewers)

いかだ

Skewers made by stacking several leeks, resembling an "ikada" (raft). Characterized by the sweetness and fragrance of leeks, it is a simple yet delicious dish. Enjoy between yakitori.

¥240 ≈ $2.00

Onion

玉ねぎ

Skewered onions grilled to bring out their sweetness. Enjoy the melt-in-your-mouth texture and the natural sweetness of the onions. Recommended when you want to refresh your palate.

¥240 ≈ $2.00

Eggplant

なす

Fragrant grilled eggplant skewers. The inside is soft and tender, with concentrated eggplant sweetness and umami. Recommended to enjoy simply with a little soy sauce.

¥240 ≈ $2.00

Shishito Pepper

ししとう

Lightly grilled shishito pepper skewers. Characterized by their unique aroma and slight bitterness, with occasional spicy peppers adding an accent. Enjoy with simple salt seasoning.

¥240 ≈ $2.00

Shiitake Mushroom

しいたけ

Thick shiitake mushrooms grilled fragrantly. The rich aroma and umami of the shiitake mushrooms spread in your mouth, offering a juicy texture. Enjoy with a little soy sauce.

¥240 ≈ $2.00

Others

Pork Belly Tomato

豚バラトマト

Skewers of pork belly wrapped around cherry tomatoes. The combination of the umami of pork belly fat and the acidity of tomatoes, whose sweetness is enhanced by heat, is exquisite. Juicy and refreshing.

¥300 ≈ $2.00

Pork Belly Quail Egg

豚バラうずら

Skewers of pork belly wrapped around quail eggs. The umami of the pork belly and the mellowness of the quail eggs spread in your mouth, making it a satisfying dish. Popular with children.

¥300 ≈ $2.00

Shiso Pork Roll

しそ豚巻き

Skewers of pork wrapped with perilla leaves. The refreshing aroma of perilla cuts through the richness of the pork, offering a flavorful experience. Can also be expected to stimulate the appetite.

¥300 ≈ $2.00

Drinks

Beer

Asahi Super Dry Draft

アサヒスーパードライ生

Asahi Super Dry Draft Beer. Characterized by its refined, clear taste and dry, crisp finish. A representative Japanese beer that pairs well with any dish.

¥390~ ≈ $2.00

Asahi Super Dry

アサヒスーパードライ

Asahi Super Dry bottled beer. Characterized by its refined, clear taste and dry, crisp finish. Enjoy the unique taste of a bottled beer, different from draft.

¥490 ≈ $3.00

Asahi Pro Classic

アサヒプロクラシック

Asahi Pro Classic is a beer specifically for professional use. It has a good balance of body and aroma, and a rich flavor. A must-have for beer lovers.

¥490 ≈ $3.00

Non-alcoholic Beer

ノンアルコールビール

A beer-like beverage without alcohol. It retains the flavor of beer, allowing you to enjoy it freely while driving or when you want to refrain from alcohol. It has a refreshing taste.

¥490 ≈ $3.00

Chuhai / Sour

Lemon Sour

レモンサワー

Classic lemon sour. Characterized by its refreshing lemon acidity and crisp carbonation, it is an easy-to-drink beverage that pairs well with any dish. Perfect for a toast.

¥590 ≈ $4.00

Grapefruit Sour

グレープフルーツサワー

A sour that allows you to enjoy the bittersweetness and acidity of grapefruit. It has a refreshing mouthfeel and pairs excellently with meals. Characterized by its fresh taste.

¥590 ≈ $4.00

Umeboshi Sour

梅干しサワー

A sour with the acidity and saltiness of umeboshi. The flavor of ume spreads in your mouth, offering a refreshing yet deep taste. It can also be expected to stimulate the appetite.

¥590 ≈ $4.00

Calpis Sour

カルピスサワー

A sour made with Calpis, a lactic acid drink. Characterized by its sweet and sour, nostalgic taste, it is easy to drink even for those who are not accustomed to alcohol. It has a mellow mouthfeel.

¥490 ≈ $3.00

Oolong High

ウーロンハイ

A drink made with oolong tea and shochu. The refreshing taste of oolong tea mellows the flavor of the shochu and pairs well with meals. It is also excellent with greasy food.

¥490 ≈ $3.00

Green Tea High

緑茶ハイ

A drink made with green tea and shochu. The refreshing bitterness of green tea enhances the flavor of the shochu and pairs particularly well with Japanese cuisine. Recommended when you want to refresh your palate.

¥490 ≈ $3.00

Jasmine High

ジャスミンハイ

A drink made with jasmine tea and shochu. Characterized by the floral aroma of jasmine and a clean finish. Pairs well with Asian cuisine.

¥490 ≈ $3.00

Highball

ハイボール

A classic highball made with whiskey and soda. The fizzy carbonation and whiskey flavor spread in your mouth, offering a clean and refreshing drink. Also perfect during meals.

¥490 ≈ $3.00

Coke Highball

コークハイボール

A highball made with whiskey and cola. The sweetness and carbonation of the cola blend with the whiskey's flavor, making it an easy-to-drink and popular choice. Recommended for those who prefer a sweeter taste.

¥590 ≈ $4.00

Ginger Highball

ジンジャーハイボール

A highball made with whiskey and ginger ale. The refreshing spiciness and aroma of ginger harmonize with the whiskey for a clean and stimulating taste. It can also be expected to stimulate the appetite.

¥590 ≈ $4.00

Hoppy

Hoppy Set

ホッピーセット

White / Black

Hoppy is a low-alcohol beverage that offers a beer-like taste. It is commonly mixed with shochu, and the set includes Hoppy, shochu, and ice. You can choose between white and black.

¥620 ≈ $4.00

Naka (Middle)

なか

Shochu (nakami) to add to a Hoppy Set. Order when you have Hoppy left but need more shochu. You can adjust it to your preferred strength.

¥240 ≈ $2.00

Soto (Chicken esophagus)

そと

Hoppy (sotomi) to add to a Hoppy Set. Order when you have shochu left but need more Hoppy. You can enjoy Hoppy until the end.

¥240 ≈ $2.00

Japanese Sake

Kikumasamune

菊正宗

Kikumasamune, a clear sake from Hyogo Prefecture. Characterized by its dry and crisp taste, it is a classic sake enjoyed by many. Pairs excellently with Japanese cuisine.

¥690 ≈ $4.00

Hakkaisan

八海山

Hakkaisan, a renowned sake from Niigata Prefecture. It has a light, dry, and easy-to-drink taste. The ginjo aroma is subtle and does not interfere with the flavor of the food.

¥790 ≈ $5.00

Takashimizu

高清水

Takashimizu, a clear sake from Akita Prefecture. Characterized by its mellow mouthfeel and a balanced taste with a spreading rice umami. Delicious both chilled and warm.

¥690 ≈ $4.00

Shochu

Sweet Potato

Kurokirishima

黒霧島

Kurokirishima, an imo (sweet potato) shochu from Miyazaki Prefecture. Characterized by its mellow sweetness and a crisp, clean finish. Enjoy the authentic flavor of imo shochu with hot water or on the rocks.

¥590~ ≈ $4.00

Akakirishima

赤霧島

Akakirishima, an imo (sweet potato) shochu from Miyazaki Prefecture. A rare imo shochu characterized by its floral aroma and fruity sweetness. Enjoy its fragrant flavor to the fullest on the rocks.

¥590~ ≈ $4.00

Ikkokushin

一刻者

Ikkokushin, an imo (sweet potato) shochu made exclusively from sweet potatoes. Concentrated with the natural sweetness and aroma of sweet potatoes, it has a rich and deep flavor. Recommended to savor slowly on the rocks.

¥590~ ≈ $4.00

Barley

Iichiko

いいちこ

Iichiko, a barley shochu from Oita Prefecture. Characterized by its clean taste and rich barley aroma, it is a versatile shochu that pairs well with any dish. Enjoy it on the rocks, with water, or with hot water as you prefer.

¥590~ ≈ $4.00

Nikaido

二階堂

Nikaido, a barley shochu from Oita Prefecture. Characterized by its rich aroma and mellow mouthfeel. You can feel the sweetness and richness of barley, and it is recommended to savor it slowly on the rocks.

¥590~ ≈ $4.00

Bottle Set

Decanter

デキャンタ

A decanter for mixing bottled shochu, such as with water. Convenient for sharing shochu or changing your drink style.

¥500 ≈ $3.00

Rock Ice

ロックアイス

Ice for enjoying shochu or whiskey on the rocks. Large, slow-melting ice allows you to savor your cold drink. Please order if you need more.

¥330 ≈ $2.00

Umeboshi and Cut Lemon

梅干しカットレモン

Umeboshi and cut lemon to mix with bottled shochu. By adding the sourness of ume and the freshness of lemon, you can change the flavor of the shochu and enjoy various tastes.

¥220 ≈ $1.00

Soft Drinks

Oolong Tea

ウーロン茶

Oolong tea, a type of Chinese tea. It has a clean taste, pairs well with greasy food, and refreshes the palate. Not caffeine-free.

¥290 ≈ $2.00

Green Tea

緑茶

Green tea, a staple of Japanese tea. It has a good balance of bitterness and umami, and pairs excellently with Japanese cuisine. Also recommended for relaxing after a meal.

¥290 ≈ $2.00

Jasmine Tea

ジャスミン茶

Chinese tea flavored with jasmine flowers. Characterized by its elegant and relaxing aroma and a clean taste. Pairs well with Asian cuisine.

¥290 ≈ $2.00

Cola

コーラ

Cola, a carbonated beverage loved worldwide. Characterized by its strong carbonation and unique sweetness, it stimulates the appetite. It pairs well with various dishes and is perfect for refreshing yourself.

¥290 ≈ $2.00

Ginger Ale

ジンジャーエール

Ginger ale, a refreshing beverage characterized by its ginger flavor and carbonation. It has a less sweet, clean taste. Recommended when you have no appetite or want to settle your stomach.

¥290 ≈ $2.00

Calpis

カルピス

Calpis, a lactic acid drink. Characterized by its sweet and sour, nostalgic taste, it is popular among all ages, from children to adults. Usually drunk diluted with water.

¥290 ≈ $2.00

Selected Shochu

Sweet Potato Kagoshima Buu

芋鹿児島ぶう

Buu, an imo (sweet potato) shochu from Kagoshima Prefecture. Characterized by its deep richness and sweet potato sweetness, it offers a solid taste. Enjoy it slowly on the rocks, or lightly with water or soda.

¥690~ ≈ $4.00

Sweet Potato Kagoshima Yakunoshima

芋鹿児島屋久の島

Yakunoshima, an imo (sweet potato) shochu from Yakushima Island, Kagoshima Prefecture. Made with pure water nurtured by the rich nature of Yakushima, it has a mellow mouthfeel and a refined sweet potato aroma. Enjoy its flavor on the rocks or with water.

¥690~ ≈ $4.00

Barley Kozushima Morishige

麦神津島盛若

Morishige, a barley shochu from Kozushima Island in the Izu Islands. Characterized by its roasted barley aroma and a clean mouthfeel, it has a taste that you won't get tired of. Enjoy it on the rocks, with water, or with soda.

¥690~ ≈ $4.00

Chestnut Kochi Dabada Hiburi

栗高知ダバダ火振

Dabada Hiburi, a chestnut shochu from Kochi Prefecture. Made with 50% chestnuts, it features a subtle chestnut sweetness and fragrance. It has a mellow mouthfeel and is best enjoyed slowly with hot water or on the rocks.

¥690~ ≈ $4.00

Barley Kumamoto Iki Jiru

麦熊本壱岐汁

Iki Jiru, a barley shochu from Kumamoto Prefecture. Characterized by its roasted barley aroma and mellow umami. Enjoy its flavor slowly on the rocks, or lightly with water or soda.

¥790~ ≈ $5.00

Awamori Miyanohana

泡盛宮の華

Awamori "Miyanohana", a traditional Okinawan liquor. Characterized by its unique aroma and deep richness, it offers a taste that evokes the Okinawan climate. Enjoy it slowly on the rocks, or refreshingly with water or soda.

¥590~ ≈ $4.00

Recommended Japanese Sake

Minatoya Tosuke Niigata Junmai Daiginjo

湊屋藤助新潟純米大吟醸

Minatoya Tosuke, a Junmai Daiginjo from Niigata Prefecture. Characterized by its rich aroma with concentrated rice umami and a fine, smooth mouthfeel. A luxurious drink suitable for special occasions.

¥1,500 ≈ $10.00

Tsurukame Niigata Junmai Chokaraguchi Namagenshu

鶴齢新潟純米超辛口生原酒

Tsurukame, a Junmai Chokaraguchi Namagenshu (super dry raw undiluted sake) from Niigata Prefecture. Despite being super dry, it has a solid rice umami, fresh aroma, and a powerful taste. A must-have for sake lovers.

¥1,400 ≈ $9.00

Haneoya Kirabiki Toyama Junmai Ginjo

羽根屋煌火富山純米吟醸

Haneoya Kirabiki, a Junmai Ginjo from Toyama Prefecture. Characterized by its fruity, floral aroma and a clear, clean taste. An easy-to-drink Japanese sake, popular among women.

¥1,300 ≈ $8.00

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