RODEO

A dish of colorful vegetables pickled in a special seasoning. It has a good balance of acidity and sweetness, offering a refreshing taste. Perfect as an appetizer or to cleanse your palate between courses.

A simple salad made with plenty of fresh leafy greens. Enjoy the crisp texture and the natural taste of the vegetables. It can be enjoyed refreshingly with the dressing.

A dish combining fresh, juicy tomatoes with creamy fresh cheese. In a style similar to Caprese, the richness of the cheese and the acidity of the tomato complement each other well. Recommended as an accompaniment to white or sparkling wine.

Plump shrimp stir-fried in fragrant garlic-infused oil. The appetizing garlic aroma and the rich umami of the shrimp are intense. Please enjoy while it's hot.

An omelet made with an abundance of Hokkaido Tokachi-produced mushrooms. The fluffy texture of the eggs and the rich aroma of the mushrooms fill your mouth. It's also recommended to share as a warm appetizer.

Carpaccio of high-quality Wagyu beef round and Tokachi mushrooms served warm. The sweetness of the meat and the umami of the mushrooms, brought out by light searing, are exquisite. Please enjoy the melt-in-your-mouth texture.

Beef tongue slowly simmered for a long time until extremely tender. Characterized by its tenderness that allows it to be cut with chopsticks and its juicy meat flavor. Please enjoy the melt-in-your-mouth texture.

Thick, juicy shiitake mushrooms grilled over charcoal or firewood. Enjoy the rich mushroom extract and the smoky aroma of charcoal. Please savor the simple taste of the ingredients.

A platter of seasonal vegetables carefully grilled over charcoal or firewood. The far-infrared effect concentrates the natural sweetness and umami of the vegetables. Enjoy the smoky aroma and the textures of various vegetables.

A salad dish generously topped with grilled warm vegetables. The sweetness of the vegetables is enhanced by grilling, and they pair perfectly with the dressing. It's a healthy yet satisfying dish.

Our signature dish: Caciocavallo cheese lightly grilled over charcoal and served on baguette. The rich flavor and saltiness of the melted cheese, along with its smoky aroma, fill your mouth. Please enjoy while piping hot.

Special meat sauce spaghetti made with meat grilled over charcoal or firewood. A rich and deep flavor where the smoky aroma and umami of the meat melt into the sauce. It's hearty and can be enjoyed as a main dish.

Spaghetti with a white meat sauce, made without tomatoes. A simple yet robust flavor that allows you to directly experience the umami of the meat. It's refreshing yet rich.

Spaghetti made with plenty of fresh tomatoes. A fresh and refreshing taste that highlights the natural sweetness and acidity of the tomatoes. Recommended for those who want to enjoy the quality of the ingredients simply.

Spaghetti with a jet-black sauce made with luxurious squid ink. The unique rich flavor and oceanic aroma of squid ink coat the pasta well. Enjoy the deep umami along with the striking appearance.

Pasta with a generous amount of rich bottarga, served in a small portion. The saltiness and umami of the bottarga provide a perfect accent, ideal as a snack with drinks or to conclude a course.

Gelato made with seasonal fruits and ingredients that are delicious at the time. A cold and refreshing dessert that brings out the flavor of the ingredients, perfect for cleansing your palate after a meal.

A cold dessert originating from the Catalonia region of Spain, similar to crème brûlée. Enjoy the contrast between the crispy caramelized surface and the rich, creamy interior.

Tiramisu

A dessert combining a smooth panna cotta with a slightly bitter caramel sauce. Enjoy the balanced milky sweetness and the fragrant caramel.

Ice cream with a prominent rich milk flavor. It melts smoothly, and the natural gentle sweetness of milk spreads in your mouth. Simple yet luxurious.

A terrine with a moist and rich texture, like raw chocolate. A delightful item for chocolate lovers, offering the rich aroma of cacao and a deep sweetness.