Pizzeria Tonino

Name: Pizzeria Tonino
Address: Japan, 〒156-0043 Tokyo, Setagaya City, Matsubara, 3 Chome−29−19 鈴木ビル 3階, Tokyo
Price range: ¥510 - ¥2980

Piatto del giorno - Today's Special

★ 4.1 (469) $$Moderate 📍 Japan, 〒156-0043 Tokyo, Setagaya City, Matsubara, 3 Chome−29−19 鈴木ビル 3階

Piatto del giorno - Today's Special

ANTIPASTO - Appetizer -

Peaches and prosciutto with 12-year aged balsamic glaze

桃と生ハム 12年熟成バルサミコがけ

An appetizer where the sweetness of seasonal peaches and the saltiness of prosciutto are exquisitely balanced. The rich aroma and deep flavor of 12-year aged balsamic vinegar further enhance the ingredients' taste. A dish that pairs exceptionally well with wine.

¥1,650 ≈ $11.00

Fried white shrimp in semolina flour and seaweed zeppoline

白海老のセモリナ粉フリットと青海苔入りゼッポリーネ

A platter of crispy fried white shrimp in semolina flour and chewy zeppoline (fried bread) with a fragrant seaweed flavor. Enjoy the oceanic aroma and crispy texture. A perfect appetizer.

¥1,650 ≈ $11.00

PRIMO PIATTO - Pasta, Risotto -

Linguine with Hokkaido clams, fava beans, and fresh tomatoes

北海アサリと空豆、フレッシュトマトのリングイネ

A pasta dish packed with the umami of seafood, using Hokkaido clams, seasonal fava beans, and fresh tomatoes. The acidity of fresh tomatoes adds a refreshing taste. The flat linguine noodles coat well with the sauce.

¥1,780 ≈ $11.00

Tagliatelle with small shrimp, scallops, and bottarga

ズッキーニと小海老、小柱のタリアテッレボッタルガがけ

A flat pasta dish featuring the sweetness of small shrimp and scallops, and the texture of zucchini. Bottarga (cured roe) is added at the end for a rich, salty accent. Enjoy the luxurious flavor of the sea.

¥1,780 ≈ $11.00

PIZZA - Pizza -

Nduja - Pizza with nduja, zucchini, sausage, and mozzarella

ンドゥイヤ～ンドゥイヤとズッキーニ、サルシッチャ、モッツァレラのピッツァ～

A pizza featuring the spicy kick of 'Nduja (spicy spreadable salami). The umami of sausage and the mellowness of mozzarella harmonize with the spiciness. Recommended for those who enjoy spicy flavors.

¥1,860 ≈ $12.00

Zenzero - Marinara pizza with fresh ginger, Neapolitan salami, and cherry tomatoes

ゼンゼロ～新生姜とナポリサラミ、ミニトマトのマリナーラピッツァ～

A unique pizza accented with the refreshing spiciness and aroma of fresh ginger. The saltiness of Neapolitan salami and the acidity of tomatoes complement the ginger flavor. It's a marinara-style pizza without cheese, highlighting the ingredients' flavors.

¥1,760 ≈ $11.00

Al Limone - Pizza with smoked raw ham (speck), lemon, mozzarella, and black pepper cream sauce

アルリモーネ～スペック(燻製生ハム)とレモン、モッツァレッラ、黒胡椒のクリームソースピッツァ～

A cream sauce pizza characterized by the aroma of smoked raw ham (speck) and the refreshing acidity of lemon. Rich mozzarella and black pepper balance the overall flavor. A creamy yet refreshing pizza.

¥1,980 ≈ $13.00

SECOND PIATTO - Main Dish -

Roasted white fish of the day with fava bean sauce and seasonal vegetable caponata

本日の白身魚のロースト空豆のソース季節野菜のカポナータ添え

Flaky roasted white fish of the day, paired with a mild fava bean sauce. Served with stewed seasonal vegetables (caponata), this main dish allows you to enjoy the original flavors of the ingredients.

¥2,980 ≈ $19.00

Oven-roasted lamb with Marsala wine and green peppercorn sauce

仔羊のオーブン焼きマルサラ酒とグリーンペッパーのソース

Juicy roasted lamb served with a sauce of sweet-smelling Marsala wine and piquant green peppercorns. The umami of the meat and the richness of the sauce blend together for a rich taste that pairs well with wine.

¥2,980 ≈ $19.00

BIANCA - Without tomato sauce -

Filetto

Filetto (Fresh tomato, basil, mozzarella, parmesan)

A white pizza finished with fresh tomatoes, cheese, and basil, without tomato sauce. You can simply enjoy the fresh taste of the ingredients and the richness of the cheese. Recommended for those who prefer a light pizza.

¥1,470 ≈ $9.00

Con panna

Con panna (Ham, mushroom, fresh cream, mozzarella, parmesan)

A rich and creamy pizza based on fresh cream. The umami of ham and mushrooms melts into the cream sauce, creating a gentle flavor. A mellow pizza that can be enjoyed by both children and adults.

¥1,580 ≈ $10.00

Mais

Mais (Corn, Ham, Ricotta, Mozzarella, Basil, Parmesan, Black Pepper)

A pizza topped with plenty of corn, ham, and ricotta cheese. The sweetness of the corn and the accent of black pepper are perfectly balanced. You can also enjoy the refreshing richness of ricotta cheese.

¥1,680 ≈ $11.00

Puttanesca

Puttanesca (Fresh tomato, capers, olives, anchovies, basil, oregano, mozzarella, parmesan)

A pizza with a salty and acidic flavor using anchovies, olives, and capers. The aroma of oregano is appetizing. It has a punchy flavor that is also perfect as a snack with wine.

¥1,680 ≈ $11.00

Severina

Severina (Ham, boiled egg, ricotta, mozzarella, parmesan, black pepper)

A voluminous pizza topped with ham and boiled eggs. Ricotta cheese and mozzarella add double the richness. Black pepper provides a sharp accent to the flavor.

¥1,780 ≈ $11.00

Pulcinella

Pulcinella (Fresh tomato, homemade sausage, ricotta, mozzarella, parmesan, basil)

A pizza featuring the juicy umami of homemade sausage and the richness of ricotta cheese. Fresh tomatoes and basil add freshness, creating a well-balanced flavor. Recommended for meat lovers.

¥1,780 ≈ $11.00

Terrignola

Terrignola (Homemade sausage, broccoli, garlic, smoked scamorza, mozzarella, parmesan, chili powder)

A pizza combining homemade sausage and broccoli with smoked cheese (scamorza). The aroma of garlic and the slight spiciness of chili powder stimulate the appetite. It features a smoky, fragrant flavor.

¥1,780 ≈ $11.00

Robertino

Robertino (Fresh tomato, tuna, red onion, capers, olives, garlic, anchovies, basil, mozzarella, parmesan)

A pizza with tuna and red onion as main ingredients, along with anchovies and olives. It has a rich flavor of garlic and basil, and the umami of various ingredients spreads in your mouth. A substantial pizza.

¥1,900 ≈ $12.00

4 formaggi

Quattro Formaggi (Mozzarella, Taleggio, Gorgonzola, Parmesan)

A pizza luxuriously made with four types of cheese (mozzarella, taleggio, gorgonzola, parmesan). The rich cheese aroma, body, and saltiness are irresistible. A dish that cheese lovers will adore.

¥1,900 ≈ $12.00

Isola verde

Isola Verde (Shrimp, fresh cream, mozzarella, arugula, parmesan)

A pizza with a mellow base of shrimp and fresh cream, generously topped with fresh arugula. The firm texture of the shrimp and the bitterness of the arugula are a great match. A colorful and vibrant dish.

¥2,000 ≈ $13.00

Biancaneve

Biancaneve (Prosciutto, arugula, mozzarella, parmesan)

A pizza that can be enjoyed like a salad, topped with prosciutto and arugula after baking. The saltiness of the prosciutto, the richness of the cheese, and the flavor of the arugula are perfectly matched. A simple yet luxurious taste.

¥2,000 ≈ $13.00

CALZONE - Crescent-shaped folded pizza -

Calzone

Calzone (Tomato sauce, Neapolitan salami, ricotta, smoked provola, basil, black pepper, parmesan)

A crescent-shaped pizza with ingredients enclosed in dough. Hot tomato sauce, salami, ricotta cheese, and smoked cheese ooze out from the inside. Enjoy the juiciness and aroma unique to this folded pizza.

¥1,900 ≈ $12.00

PASTA FRESCA

Tonino's special handmade pasta

Gnocchi alla sorrentina

Homemade potato gnocchi, Sorrentine style with mozzarella cheese and fresh tomatoes

Homemade gnocchi made with potatoes, offering a chewy texture. This classic dish from Sorrento, Italy, is made with fresh tomato sauce and melted mozzarella cheese. It has a simple and gentle flavor.

¥1,230 ≈ $8.00

Scialatielli all' ischitana

Flat handmade pasta "Scialatielli" kneaded with milk, Ischia style, with seafood sauce

Made with thick, chewy handmade "Scialatielli" noodles kneaded with milk. This is a pasta dish from the island of Ischia, paired with a sauce concentrated with the umami of seafood. Enjoy the rich flavor of the sea.

¥1,680 ≈ $11.00

Lasagna alla napoletana

Neapolitan-style lasagna (with boiled egg, pancetta, mozzarella, béchamel, and Grana Padano cheese)

A Neapolitan-style lasagna baked in layers of flat pasta, meat sauce, and béchamel sauce. It contains boiled eggs and pancetta, making it a voluminous and rich dish. A satisfying dish with hot, melted cheese.

¥1,680 ≈ $11.00

Tagliolini with lemon cream and Amalfi-style shrimp

Tagliolini al crema di limone con gamberetti alla amalfitana

Thin handmade noodles "Tagliolini" with small shrimp and lemon cream sauce, Amalfi style

Amalfi-style pasta with thin handmade "Tagliolini" noodles tossed in a refreshing lemon cream sauce. The sweetness of small shrimp and the acidity of lemon are perfectly balanced with the cream sauce. It has a light yet rich flavor.

¥1,680 ≈ $11.00

Tagliatelle ai funghi porcini

Flat handmade pasta "Tagliatelle" with porcini mushroom cream sauce

Pasta with a rich cream sauce made with plenty of fragrant porcini mushrooms. The wide handmade "Tagliatelle" noodles perfectly hold the rich sauce. The aromatic mushroom flavor fills your mouth.

¥1,680 ≈ $11.00

Tagliatelle with crab, Tonino style

Tagliatelle con granchio alla Tonino

Flat handmade pasta "Tagliatelle" with whole mud crab in tomato cream sauce

A luxurious tomato cream pasta made with a whole mud crab. The rich crab broth and umami are dissolved into the sauce. This signature dish pairs perfectly with flat Tagliatelle noodles.

¥1,790 ≈ $11.00

Pappardelle alla bolognese

Flat and wide handmade pasta "Pappardelle" with Bolognese meat sauce

Bolognese made with very wide handmade noodles called "Pappardelle." The rich meat sauce, simmered for a long time, clings well to the wide noodles. A robust pasta that allows you to fully enjoy the umami of the meat.

¥1,580 ≈ $10.00

PASTA SECCA

Dry pasta

Spaghetti alla puttanesca

Spaghetti with olives, anchovies, and capers in tomato sauce "Puttanesca"

Spaghetti with a stimulating tomato sauce containing anchovies, olives, and capers. The name means "in the style of a prostitute" in Italian, and its saltiness, acidity, and spiciness are appetizing. It has a simple yet addictive flavor.

¥1,230 ≈ $8.00

Spaghetti alle vongole veraci

Spaghetti with clams and cherry tomatoes, Aglio e Olio "Vongole Veraci"

Spaghetti in an oil-based sauce with plenty of clams. The soup, infused with the umami of clams, and the aroma of garlic coat the noodles. Cherry tomatoes add a touch of acidity, creating a flavorful seafood dish.

¥1,330 ≈ $9.00

Spaghetti alla carbonara

Spaghetti Carbonara with Pancetta and Egg

Spaghetti with a rich sauce made from eggs, cheese, and pancetta (cured pork belly). Black pepper sharpens the flavor, and the saltiness of the pancetta enhances the mellowness of the egg. It has a creamy and rich taste.

¥1,530 ≈ $10.00

Penne all' arrabbiata with sausage, radicchio, and smoked mozzarella

Penne all' arrabbiata con salsiccia, radicchio e mozzarella affumicata

Penne arrabbiata with spicy tomato sauce, homemade sausage, radicchio, and smoked mozzarella

A spicy tomato sauce "Arrabbiata" with "Penne" tubular short pasta. The umami of homemade sausage, the bitterness of radicchio, and the aroma of smoked cheese create a complex flavor. A pasta with an adult taste.

¥1,580 ≈ $10.00

Fusilli alla genovese

Short pasta "Fusilli" with Neapolitan-style beef cheek and onion ragu sauce

A "Fusilli" short pasta with a sauce made from slow-cooked beef cheek and onions (Neapolitan-style Genovese). The sweetness of the meat and the richness of the onions are blended into the sauce. A dish with a deep umami flavor.

¥1,680 ≈ $11.00

Aperitivo

Aperitif

Dry sherry "Tio Pepe Fino"

Dry sherry Tio Pepe Fino

A dry sherry from Spain. Characterized by an almond-like aroma and a crisp, dry taste. It stimulates the appetite, making it ideal as an aperitif.

¥530 ≈ $3.00

Mimosa

Mimosa (Orange juice + Sparkling wine)

A cocktail combining sparkling wine and orange juice. It's fruity, easy to drink, and has a vibrant yellow color. Its refreshing sweetness is perfect to start a meal.

¥740 ≈ $5.00

Spurossi

Spurossi (Blood orange juice + Sparkling wine)

A cocktail combining sparkling wine with blood orange juice. It has more body than a regular Mimosa and a good balance of acidity and sweetness.

¥800 ≈ $5.00

Kir

Kir (Cassis liqueur + White wine)

A classic cocktail made with white wine and cassis liqueur. The acidity of the white wine and the sweetness of the cassis are well-balanced. Enjoy its beautiful color and elegant taste.

¥740 ≈ $5.00

Kir royal

Kir royal (Cassis liqueur + Sparkling wine)

A glamorous cocktail combining sparkling wine and cassis liqueur. Enjoy the refreshing fizziness and the flavor of cassis. It's a popular drink for celebrations and toasts.

¥740 ≈ $5.00

Aperol

Aperol (Soda / Orange Juice)

An Italian orange and herb liqueur. It has a unique bitterness and sweetness, and is enjoyed mixed with soda or orange juice. Drinking it before a meal stimulates the stomach.

¥630 ≈ $4.00

Campari

Campari (Soda / Orange Juice / Grapefruit Juice)

An Italian liqueur characterized by its bittersweetness and herbal aroma. When mixed with soda or citrus juice, it creates a refreshing and complex flavor. It's a classic Italian aperitif.

¥630 ≈ $4.00

Birra

Beer

Birra alla spina

Draft beer (Asahi Super Dry)

Cold draft beer served from the tap. It has a crisp taste and a refreshing finish. It pairs exceptionally well with pizza and fried foods.

¥600 ≈ $4.00

Birra in bottiglia

Italian bottled beer from Naples (Birra Antoniana Marechiaro)

A bottled beer from Naples, Italy. This beer, with its rich malt aroma and moderate bitterness, pairs well with meals. It further enhances the atmosphere of Italian cuisine.

¥690 ≈ $4.00

Birra analcolica

Non-alcoholic beer (Asahi Dry Zero)

A non-alcoholic beer-like beverage. It reproduces the mouthfeel and crispness of beer. Recommended for those who don't drink alcohol or are driving.

¥510 ≈ $3.00

Vini Della Casa

House Wine (Southern Italian White / Red)

Spumante della casa

Sparkling wine by the glass

Our recommended house sparkling wine. The pleasant fizz is perfect for a toast. Its crisp taste pairs well with any dish.

¥630 ≈ $4.00

Vino della casa

House Wine (White / Red)

Carefully selected house wine from Southern Italy. The white is fresh and pairs well with seafood dishes, while the red has fruity notes and complements meat dishes. Available by the glass or decanter.

¥610~ ≈ $4.00

Succhi Di Frutte

Fruit juice

Arancia rossa

Sicilian blood orange juice

Juice made from Sicilian blood oranges. Characterized by its vibrant red color, unique richness, and acidity. Packed with vitamins and has a rich flavor.

¥680 ≈ $4.00

Arancia

Orange juice

Classic orange juice. Enjoy the refreshing aroma and sweet-sour taste of citrus. A popular drink for children as well.

¥570 ≈ $4.00

Pompelmo

Grapefruit juice

Grapefruit juice with a clean bitterness and acidity. It's perfect for cleansing the palate and has a refreshing aftertaste.

¥570 ≈ $4.00

Mela

Apple juice

Juice with the natural sweetness of apples. A gentle and mellow taste, easy for anyone to drink.

¥570 ≈ $4.00

Bevande Gassose

Carbonated juice

Limonata

Limonata (Refreshing acidity from Southern Italian lemons!)

A carbonated lemonade made with lemons from Southern Italy. Its strong acidity and carbonation will refresh your palate. Perfect for hot days or after greasy meals.

¥590 ≈ $4.00

Aranciata

Aranciata (A classic orange drink born in 1932 and loved by many!)

A classic orange-flavored carbonated drink loved in Italy for a long time. The balance of orange fruitiness and carbonation is good, offering a nostalgic yet refreshing taste.

¥590 ≈ $4.00

Chinotto

Chinotto (Unique flavor of the small, bitter citrus fruit "Chinotto" from Sicily!)

A carbonated drink made with "Chinotto," a unique citrus fruit from Sicily. Although it looks similar to cola, it has a distinctive bittersweetness and a herbal aroma. A soft drink with an adult taste.

¥590 ≈ $4.00

Coca cola

Coca Cola

A classic carbonated beverage loved worldwide. The crisp carbonation and unique sweetness pair well with dishes like pizza. It enhances the Italian dining experience.

¥510 ≈ $3.00

Ginger ale

A carbonated drink with a ginger flavor. It has a clean finish and a refreshing taste that doesn't interfere with meals.

¥510 ≈ $3.00

Aqua Minerale

Mineral water

San Pellegrino

Sparkling "San Pellegrino" (San Pellegrino Terme, Lombardy) 500ml

A famous sparkling mineral water from Lombardy, Italy. It features fine bubbles and a clean finish. It is suitable for resetting the palate after meals.

¥570 ≈ $4.00

Acqua Panna

Still "Acqua Panna" (San Pellegrino Terme, Tuscany) 500ml - Sold Out!

Still mineral water from Tuscany. It has a smooth and soft mouthfeel that does not interfere with the delicate flavors of food. It is also recommended as a palate cleanser for wine.

¥570 ≈ $4.00

RECOMMENDED WINE

Recommended Wine

G-A-G VINO BIANCO VIVACE (White)

G-A-G VINO BIANCO VIVACE (Bianco)

G-A-G VINO BIANCO VIVACE (White, Slightly Dry) Region: Veneto, Italy

A lightly sparkling white wine from the Veneto region. Characterized by fresh fruitiness and light effervescence, it has a crisp, dry taste. Enjoy it with appetizers or light dishes.

¥800~ ≈ $5.00

CASA BELL'ALBERO Lambrusco Dolce (Spumante)

CASA BELL'ALBERO Lambrusco Rosso Dolce (Red, Semi-Sparkling) Region: Emilia-Romagna, Italy

A red sparkling wine from the Emilia-Romagna region. It's a "Dolce (sweet)" type characterized by its gorgeous berry aroma and gentle sweetness. It has a low alcohol content, making it easy to drink, and is popular as an aperitif or dessert wine.

¥650~ ≈ $4.00

BRIGALDARA AMARONE DELLA VALPOLICELLA CLASSICO (Rosso)

BRIGALDARA AMARONE DELLA VALPOLICELLA CLASSICO (Red, Full-bodied) Region: Veneto, Italy

A premium red wine from the Veneto region, "Amarone." Made from dried grapes, it features concentrated fruit flavors and a robust body. Its full-bodied taste is perfect for savoring with meat dishes or aged cheeses.

¥1,200~ ≈ $8.00

End of menu

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