MenuFans

Shichirin Ichirawa Nishieifuku Branch

焼肉ホルモン 七厘いちわ 西永福店

Don't know what to order? Try this! Our staff's favorite Ichirawa dishes. We offer a variety platter to help you decide, and carefully selected fresh offal.

★ 4.8 (569) 📍 3 Chome-35-8 Eifuku, Suginami City, Tokyo 168-0064, Japan

Kimchi & Namul

Mixed Namul
ごちゃ混ぜナムル
A dish mixing various types of namul (seasoned vegetables). Enjoy the aroma of sesame oil and the texture of the vegetables. Perfect as a palate cleanser with meat.
¥680 ≈ $4.00
Soybean Sprout Namul
豆もやしナムル
Namul made with soybean sprouts. Characterized by the nutty aroma of the beans and their crisp texture. A classic appetizer.
¥380 ≈ $2.00
Kimchi Assortment
キムチ盛り合わせ
An assortment of napa cabbage kimchi, kakuteki, and oikimchi. Enjoy various types of kimchi at once.
¥880 ≈ $6.00
Napa Cabbage Kimchi
白菜キムチ
Korean pickled napa cabbage seasoned with chili peppers, garlic, etc. A must-have spicy and sour dish for yakiniku.
¥480 ≈ $3.00
Kakuteki (Radish)
カクテキ（大根）
Radish kimchi. Enjoy the crunchy texture of diced radish.
¥480 ≈ $3.00
Oikimchi (Cucumber)
オイキムチ（きゅうり）
Cucumber kimchi. Mildly spicy, characterized by the freshness of the cucumber and its refreshing taste.
¥480 ≈ $3.00

Appetizer

Yakiniku Restaurant's Stew
焼肉屋が作る煮込み
Recommended!
A dish made by slowly simmering beef tendon and offal. Its rich flavor, infused with the umami of the meat, pairs well with drinks.
¥780 ≈ $5.00
Korean Seaweed
韓国のり
Thin seaweed seasoned with sesame oil and salt. Characterized by its crispy texture and fragrant flavor.
¥380 ≈ $2.00
Edamame
えだ豆
Boiled edamame with salt. A simple yet irresistible classic appetizer.
¥380 ≈ $2.00
Yakiniku Restaurant's Potato Salad
焼肉屋のポテトサラダ
Recommended!
Our original potato salad. A dish with ingredients and seasoning unique to a yakiniku restaurant.
¥580 ≈ $4.00
Coarsely Cut Yam
長芋のざく切り
Freshly cut raw yam in large pieces. Enjoy its unique crisp and slimy texture.
¥480 ≈ $3.00
Garlic Sesame Oil
にんにくゴマ油
Garlic pan-fried in sesame oil. The fluffy texture and aroma of the garlic will whet your appetite.
¥480 ≈ $3.00
Morokyu (2 cucumbers)
もろきゅう（胡瓜２本分）
Fresh cucumbers served with miso paste. Refreshing and perfect as a palate cleanser.
¥480 ≈ $3.00
Coarse Ground Sausage
あらびきソーセージ
Juicy sausage made with coarsely ground meat. Grill it on the net for a fragrant finish.
¥680 ≈ $4.00

Assortments & Sets

Premium Female Wagyu Assortment
極みメス牛の和牛盛り
Don't know what to order? Try this variety platter. Carefully selected female Kuroge Wagyu, known for its rich umami and fine meat texture. Compared to males, its fat has a lower melting point, offering a melt-in-your-mouth texture and elegant sweetness. Perfect for special occasions when you want to indulge. Savor the different flavors and textures of each cut in this blissful dish. Enjoy the finest Kuroge Wagyu to your heart's content.
A luxurious assortment using only female Kuroge Wagyu. Characterized by the melt-in-your-mouth fat and rich umami unique to female cattle. Ideal for sharing among multiple people.
¥4,980~ ≈ $32.00
Skirt Steak 3 Kinds Comparison
ハラミ３種食べ比べ
For skirt steak lovers. Enjoy a comparison of juicy skirt steak with 3 flavors: garlic, spicy miso, and our special sauce! Fragrant, spicy, and sweet and savory... a luxurious assortment where each flavor stands out. Enjoy the fun of comparing!
A set to enjoy popular skirt steak (diaphragm) with 3 different seasonings. Savor the differences of garlic, spicy miso, and our special sauce.
¥3,980 ≈ $25.00
Miso Offal 3 Kinds Assortment
もつ味噌３種盛り
Recommended! Offal is synonymous with motsu. Motsumiso is synonymous with miso. An eternally unchanging deliciousness. While fresh motsu is recommended with salt, offal coated in our special miso sauce is undeniably delicious.
An assortment of 3 types of offal seasoned with our special miso sauce. The rich miso flavor enhances the sweetness of the offal's fat.
¥1,680 ≈ $11.00
Assortment of 3 Umami Red Meat Cuts
旨赤身３種盛り
Popular No. 1. A triple crown winner for richness, umami, and texture. We carefully select the most delicious red meat parts from our freshly-slaughtered morning cuts. Even our staff exclaimed, "Manager, this is delicious! It's amazing!" when we served it as staff meal. A highly recommended popular assortment!
An assortment of 3 types of carefully selected red meat cuts of the day. Enjoy a balanced combination of the meat's natural umami and a pleasant texture.
¥1,680 ≈ $11.00
3 Kinds Fresh Offal Sashimi Assortment
鮮ホルモン刺し３種盛り
Popular No. 2. Delicious due to morning freshness and careful preparation. The deliciousness of offal is the result of long-term trust-building with suppliers, securing the best sourcing routes, and uncompromisingly meticulous in-house preparation. We confidently recommend this product because we achieve both. Please enjoy the chewy, crispy, and plump textures, and the various flavors.
A platter of extremely fresh offal (internal organs) served sashimi-style. Taste the natural texture and sweetness of the ingredients, different from those meant for cooking.
¥1,680~ ≈ $11.00
Umami Offal Assortment
旨ホルモン盛り
Popular No. 5. Focusing on freshness and deliciousness. Enjoy exquisite offal that is plump, chewy, and bursting with umami, only possible with morning cuts! Carefully selected for its sweetness and richness that spreads with each chew, and the luxurious assortment of textures unique to each part. It's even more fragrant and delicious when grilled over charcoal! Savor the deep flavors of offal with the recommended parts of the day. Enjoy the profoundness of offal!
A grilled assortment of fresh offal. Enjoy various textures and flavors, including fatty and chewy parts, all at once.
¥1,280~ ≈ $8.00

Wagyu and Harami

Ultimate Roast (Zabuton)
究極のロース（ざぶとん）
Sold Out
Zabuton, a rare cut from the shoulder roast, known for its beautiful marbling. It has a melt-in-your-mouth texture and rich umami.
¥2,480 ≈ $16.00
Premium Female Kuroge Wagyu Roast
黒毛和牛メス牛の特上ロース
Carefully selected Kuroge Wagyu female roast beef. It has a fine meat texture and an elegant sweetness of the fat.
¥1,880 ≈ $12.00
Regular Wagyu Red Meat Roast
和牛赤身並ロース
Wagyu roast meat with less fat, allowing the natural flavor of the meat to be fully appreciated. Enjoy it refreshingly.
¥1,280 ≈ $8.00
Kagoshima Black Beef Kalbi Slices (Oni-oroshi Ponzu)
鹿児島黒牛カルビ切落（鬼おろしポン酢）
Recommended!
Thinly sliced Kagoshima black beef kalbi. Enjoy it refreshingly with coarsely grated radish (oni-oroshi) and ponzu sauce.
¥1,280 ≈ $8.00
Premium Female Kuroge Wagyu Kalbi
黒毛和牛メス牛の特上カルビ
Extra-lean Kalbi with excellent fat content. Characterized by the sweet fat and tender meat quality unique to female Kuroge Wagyu.
¥1,860 ≈ $12.00
Kuroge Wagyu Everyone's Regular Kalbi
黒毛和牛みんなの並カルビ
Classic Wagyu Kalbi. A well-balanced combination of juicy fat and rich meat flavor, perfect with rice.
¥1,480 ≈ $9.00
Phantom Engawa Skirt Steak
幻のえんがわハラミ
A rare part from the edge of the skirt steak. Enjoy its unique texture and rich flavor.
¥680 ≈ $4.00
Skirt Steak
ハラミ
A popular part of the diaphragm muscle, with a red meat-like appearance and tender texture. It has moderate fat and is juicy.
¥1,180 ≈ $8.00
Dragon Whole Skirt Steak
ドラゴン1本ハラミ
A hearty menu offering skirt steak in its long, whole form. It is cut with scissors after grilling. This method prevents the juices from escaping.
¥1,490 ≈ $10.00
Skirt Steak Covered in Garlic and Green Onions
にんにくねぎまみれハラミ
Skirt steak generously coated with chopped green onions and garlic. The punchy seasoning enhances the meat's umami.
¥1,490 ≈ $10.00

Tongue

All Beef Tongue Assortment
牛タン全部盛り
Ichirawa Specialty
A luxurious assortment allowing you to enjoy various types and cuts of beef tongue at once. Savor the differences in taste between thick-cut, thin-cut, and different parts.
¥2,560~ ≈ $16.00
Specially Selected Thick-Cut Tongue
特撰厚切りタン
A luxurious thick-cut dish from the particularly tender root part of the tongue. Its crisp bite and juiciness are exceptional.
¥1,980 ≈ $13.00
Regular Salted Tongue
並タン塩
Standard grilled beef tongue with salt. Please squeeze lemon for a refreshing taste.
¥1,480 ≈ $9.00
Red Meat Tongue
赤身タン
The red meat part close to the tip of the tongue. It is characterized by its low fat content and chewy texture.
¥980 ≈ $6.00
Umami Tongue Kalbi
旨味タンカルビ
The underside of the tongue (Tanshita). It is characterized by its rich fat content and strong umami.
¥980 ≈ $6.00
Hearty Whole Tongue
食べ応えの一本タン
A dish where the tongue is cut long and vertically. Along with its impressive appearance, you can enjoy the gradation of flavors from different parts of the tongue.
¥980 ≈ $6.00
Morning-Slaughtered Chewy Tongue
朝〆コリコリ食感のタン
Made with fresh morning-slaughtered tongue, this is a particularly texturally pleasing part. The more you chew, the more the umami is released.
¥780 ≈ $5.00
Generous Green Onion Garlic Tongue
どっさりネギにんにくタン
Beef tongue topped with a generous amount of green onions and garlic. The flavor of the aromatic vegetables enhances the umami of the tongue.
¥980 ≈ $6.00
Minced green onions
薬味ネギミジン
Finely chopped green onion topping. Delicious and refreshing when eaten with tongue or meat.
¥200 ≈ $1.00

Ultimate Fresh Offal

Super Fresh Morning-Slaughtered Liver
神鮮度の朝〆レバー
We carefully select liver from morning-slaughtered animals for the highest freshness. It lacks the characteristic gamey odor of liver, offering a smooth texture, rich flavor, and a hint of sweetness. Its creamy, high-quality taste, achievable only with peak freshness, is exquisite. You can enhance its umami with simple salt or deepen its flavor with our special sauce. A luxurious dish for liver lovers. Limited quantity, so please enjoy it while it lasts!
Extremely fresh beef liver. It has no gamey odor, and is rich and sweet. Please lightly sear before eating.
¥980 ≈ $6.00
Rare liver quickly dipped in bubbling sesame oil
ぐつぐつゴマ油にくぐらせるレアしゃぶレバー
Liver lightly dipped in hot sesame oil. Enjoy the fragrant aroma and rare texture.
¥1,180 ≈ $8.00
Shocking Mino with Garlic and Green Onion Salt
衝撃の上ミノ にんにくネギ塩
Beef's first stomach (mino). Thick and chewy texture. The garlic and green onion salt seasoning pairs well with drinks.
¥1,280 ≈ $8.00
Korikori (Heart Base)
コリコリ（ハツ元）
The aorta connected to the heart. As the name suggests, it has a very chewy texture and a bland taste.
¥880 ≈ $6.00
Gorigorri (Adam's Apple)
ごりごり（のどぼとけ）
Pork Adam's apple cartilage. It has a very hard texture and is recommended for those who enjoy a "grinding" chew.
¥880 ≈ $6.00
Milky O-parts
ミルキーなおっぱい
Pork breast meat. Tender, and as the name suggests, it has a milky and creamy flavor.
¥980 ≈ $6.00
Phantom Skirt Steak (Pork Skirt Steak)
幻のハラミ（豚ハラミ）
Pork diaphragm. Compared to beef skirt steak, it has less fat and a refreshing meaty flavor.
¥680 ≈ $4.00
Heart (Hatsu)
こころ（ハツ）
Beef heart. It has fine muscle fibers, a crisp, easily-biteable texture, and a light flavor.
¥680 ≈ $4.00
Premium Heart (Fatty Heart)
特上こころ（脂付きハツ）
Beef heart with good fat content. In addition to the normal texture of heart, you can enjoy the sweetness and juiciness of the fat.
¥880 ≈ $6.00
Chicken Neck
鶏せせり
Chicken neck meat. It's a well-exercised part, so the meat is firm, with a plump elasticity and strong umami.
¥580 ≈ $4.00
Pork Neck
豚せせり
Pork neck meat. A good balance of fat and lean meat, with a juicy and rich flavor.
¥780 ≈ $5.00
Kashira (Temple)
かしら（コメカミ）
Pork temple and cheek parts. Low in fat, characterized by a meaty texture and rich flavor.
¥780 ≈ $5.00
Maru-cho (Round Intestine)
丸腸
Beef's small intestine, turned inside out and cut into a tube shape. The fat inside is trapped and bursts out when bitten.
¥980 ≈ $6.00
Shima-cho (Striped Intestine)
しま腸
Beef large intestine. Characterized by its thickness and striped pattern. It has moderate fat and a chewy texture.
¥980 ≈ $6.00
Toro Nankotsu (A rare delicacy, only one piece per animal)
トロなんこつ（一頭から一切しか取れない珍品）
A very rare cartilage part. A delicacy that becomes melt-in-your-mouth when slowly grilled, offering a unique texture.
¥880 ≈ $6.00
Teppo (Large Intestine)
てっぽう（直腸）
Pork large intestine. Named because its opened shape resembles a rifle. It has strong elasticity and becomes fragrant when grilled.
¥780 ≈ $5.00

Fresh Offal Sashimi

Specially Selected Minos Sashimi
特上ミノ刺し
Can't stop the chewy texture
Fresh tripe (first stomach) as sashimi. It has no gamey odor and a chewy texture like scallops.
¥980 ≈ $6.00
Heart (Hatsu) Sashimi
心（ハツ）刺し
Plump texture, crisp bite
Fresh beef heart sashimi. Characterized by its crisp texture and clean taste.
¥980 ≈ $6.00
Senmai Sashimi
センマイ刺し
Unique texture, rich in iron. Addictive
Beef's third stomach. Its pleated shape offers a unique, crisp texture. Served with vinegar miso, etc.
¥780 ≈ $5.00
Kobukuro Sashimi
こぶくろ刺し
Chewy texture, popular with women
Pork uterus sashimi. It has a small, chewy texture and a light, refreshing taste.
¥680 ≈ $4.00
Gatsu Sashimi
ガツ刺し
High protein, low fat, and collagen for beauty
Pork stomach (gatsu) sashimi. Low in fat, chewy, and with a refreshing taste.
¥580 ≈ $4.00
Sakura Yukke
桜ユッケ
Tender texture and rich flavor mixed with sweet sauce and egg yolk
Yukke made with horse meat (sakuraniiku). A rich dish of thinly sliced raw meat mixed with sweet and spicy sauce and egg yolk.
¥1,080 ≈ $7.00

Drinks

Beer

Sapporo Draft Beer Kuro Label
サッポロ生ビール黒ラベル
A classic Japanese draft beer. Characterized by its creamy foam and the rich flavor of barley.
¥680~ ≈ $4.00
Sapporo Lager Beer
サッポロラガービール
A traditional lager beer, affectionately known as "Akaboshi." It has a moderate bitterness and a full-bodied flavor.
¥680~ ≈ $4.00

Highball

Dewar's Highball
デュワーズハイボール
A soda mix of the Scotch whisky "Dewar's". It has a smooth taste that pairs well with meals.
¥580~ ≈ $4.00
Ichirawa Highball
いちわハイボール
Adult's Spicy Ginger Highball
Highball made with our original ginger ale. Characterized by the stimulating spiciness of ginger.
¥680~ ≈ $4.00
Coke Highball
コークハイボール
Whiskey mixed with cola. A sweet and easy-to-drink highball with a cocktail feel.
¥680~ ≈ $4.00

Shochu

Karari Imo (Sweet Potato)
からり芋（芋）
Crisp and clean finish
Shochu made from sweet potatoes. It has a clean aftertaste and is easy to drink.
¥580 ≈ $4.00
Nikaido (Barley)
二階堂（麦）
No gamey odor, full of barley sweetness
Shochu made from barley. It has a rich barley aroma and natural sweetness, with a taste that won't get tiresome.
¥580 ≈ $4.00
Daiyame (Sweet Potato)
だいやめ（芋）
Fruity and new-style shochu
Sweet potato shochu with a floral aroma reminiscent of lychee. Highly recommended with soda.
¥580 ≈ $4.00
Sekito-ba (Sweet Potato)
赤兎馬（芋）
Premium Shochu
Premium sweet potato shochu made with carefully selected ingredients. It has a rich yet fruity and smooth taste.
¥780 ≈ $5.00

Other

Nikkori Makgeolli
にっこりマッコリ
A traditional Korean alcoholic beverage. A cloudy, slightly carbonated drink made from rice, with a good balance of sweetness and acidity.
¥480~ ≈ $3.00

End of menu

Add items and show to staff

Place Information

★
4.8
569 ratings on Google Maps
📍 3 Chome-35-8 Eifuku, Suginami City, Tokyo 168-0064, Japan
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

GAburiChiken
GAburiChiken
★ 4.8 · $$
 Massimotavio
Massimotavio
★ 4.3 · $$
 Kushikatsu Tanaka Meidaimae
Kushikatsu Tanaka Meidaimae
★ 4.5 · $
 Tonkatsu Narikura
Tonkatsu Narikura
★ 4.3 · $$$$
 Tatsumi
Tatsumi
★ 4.3 · $
 Taishu Horumon Yakiniku Enryoku Shimotakaido Branch
Taishu Horumon Yakiniku Enryoku Shimotakaido Branch
★ 4.6

Must-try foods in Tokyo

Tempura
Tempura
 Sushi
Sushi
 Udon
Udon
 Sashimi
Sashimi
 Soba
Soba
 Japanese Curry Rice
Japanese Curry Rice