Niku Bar Salt Nakameguro

Name: Niku Bar Salt Nakameguro
Address: Hills Nakameguro, 2 Chome-18-13 Kamimeguro, Meguro City, Tokyo 153-0051, Japan, Tokyo
Price range: ¥300 - ¥4000

Niku Bar Salt in Nakameguro. Enjoy homemade dishes, carefully selected meat dishes, and a wide selection of wines. *A cover charge of 330 yen per person will be applied. *Prices in parentheses are tax-inclusive.

★ 3.8 (314) $$Moderate 📍 Hills Nakameguro, 2 Chome-18-13 Kamimeguro, Meguro City, Tokyo 153-0051, Japan

COLD APPETIZER & SALAD

Assortment of today's appetizers (for 2 people and up)

本日の前菜盛り合わせ (2人前から)

1 serving Assortment of 4-5 items, changing daily. For those who want to try various items in small portions. *We recommend ordering per person.

A platter of 4-5 assorted appetizers of the day. Enjoy various flavors in small portions. Ideal as a companion to wine or to start your meal.

¥800 ≈ $5.00

2 kinds of olives and semi-dried tomatoes

2種のオリーブとセミドライトマト

Salt-cured olives and intensely flavored semi-dried tomatoes. Moderately salty and acidic. Enjoyable as a light snack with drinks.

¥500 ≈ $3.00

Edamame Marinated in Garlic Oil

枝豆のガーリックオイル漬け

Edamame marinated in fragrant garlic oil. Characterized by its savory aroma and saltiness. Pairs well with beer and highballs.

¥500 ≈ $3.00

Homemade pickled vegetables with 7 kinds of vegetables

7種の野菜の自家製ピクルス

Homemade pickled vegetables with 7 kinds of vegetables. Enjoy the refreshing acidity and texture of the vegetables. Suitable as a palate cleanser.

¥500 ≈ $3.00

Marinated White Mushrooms with Balsamic

マッシュルームのマリネバルサミコ風

Marinated white mushrooms with balsamic vinegar. Characterized by its rich aroma and acidity. Pairs well with wine.

¥500 ≈ $3.00

Tako and Green Chili Pinchos

タコと青唐辛子のピンチョス

Bite-sized skewers of octopus and spicy green chili. Spicy and appetizing. Easy to eat.

¥500 ≈ $3.00

Smoked Salmon Pinchos with Homemade Tapenade

スモークサーモンのピンチョス自家製タプナード

Smoked salmon pinchos served with olive paste (tapenade). The smoky aroma and olive flavor are a perfect match. Recommended with white wine.

¥500 ≈ $3.00

Baguette (4 pcs)

バゲット(4P)

Cut of French bread. Characterized by its crispy crust and soft interior. Can be enjoyed with sauces or on its own.

¥500 ≈ $3.00

Buffalo Mozzarella and Tomato Caprese

生ブッファラとトマトのカプレーゼ

Luxurious Caprese with Buffalo Mozzarella and Fresh Tomatoes. Made with "Nama" Mozzarella di Bufala air-flown from Italy.

Salad of buffalo mozzarella and fresh tomatoes. The milky cheese and tomato's acidity are exquisite. Enjoy with olive oil.

¥800 ≈ $5.00

Fresh Buffalo Mozzarella with This Month's Fruit and Cured Ham

生ブッファラと今月のフルーツと生ハムと

Buffalo mozzarella with seasonal fruits and cured ham.

Buffalo mozzarella with seasonal fruits and cured ham. A good balance of sweetness and saltiness. Pairs well with sparkling wine.

¥1,200 ≈ $8.00

Smoked Bacon Caesar Salad

スモークベーコンのシーザーサラダ

With our carefully crafted homemade Caesar dressing made with over 10 ingredients and seasonings.

Salad with smoked bacon, romaine lettuce, and other ingredients tossed in a rich homemade dressing. Strong flavors of cheese and bacon. Generous portion.

¥950 ≈ $6.00

Salt Salad ~Shrimp, Bacon, Onion, Tomato~

Saltサラダ～海老・ベーコン・オニオン・トマト～

Exquisite balance created by 4 carefully selected ingredients.

A hearty salad with shrimp, bacon, onions, and tomatoes. Enjoy various textures and flavors. Colorful and healthy.

¥1,000 ≈ $6.00

AJILLO

White Mushroom Ajillo

ホワイトマッシュルームのアヒージョ

A classic ajillo, also known as "Champignon Ajillo".

Spanish dish of white mushrooms simmered in garlic oil. The mushrooms' umami dissolves into the oil. Best enjoyed hot.

¥750 ≈ $5.00

Soft-shell Shrimp Ajillo

ソフトシェルシュリンプのアヒージョ

Ajillo with soft-shell shrimp that can be eaten with the shell.

Ajillo with soft-shell shrimp that can be eaten with the shell. The shrimp's aroma and garlic oil are a great match. Enjoy by dipping baguette.

¥850 ≈ $5.00

Ajillo of the Day

今月のアヒージョ

Seasonal ajillo using fresh ingredients and carefully selected components. See the blackboard or ask staff for today's menu.

Limited-time ajillo using seasonal ingredients. Please ask staff for details. A dish that allows you to enjoy the season.

¥850 ≈ $5.00

Baguette (4 pcs)

バゲット(4P)

Enjoy with our flavorful ajillo!

Bread for dipping in ajillo oil. Crispy texture. Allows you to enjoy the oil's flavor to the fullest.

¥300 ≈ $2.00

SEAFOODS

Tako and Basil and Fresh Tomato Carpaccio

タコとバジルとフレッシュトマトのカルパッチョ

Chewy octopus with plenty of tomatoes and fragrant fresh basil.

Thinly sliced octopus with basil sauce and tomatoes. Refreshing texture of octopus and aroma of herbs. Suitable as an appetizer with white wine.

¥700 ≈ $4.00

Spicy Calamari

スパイシーカラマリ

Thinly sliced fried squid tossed in a spicy sauce.

Fried squid rings tossed in a spicy sauce. Crispy coating and spicy flavor. Pairs well with beer.

¥700 ≈ $4.00

Steamed mussels in white wine

カナダ産ムール貝の白ワイン蒸し

A Belgian bar classic. Be sure to enjoy it with a draft Hoegaarden!

Simple dish of mussels steamed in white wine. The broth from the mussels and the flavor of the wine are in the soup. Best enjoyed hot.

¥800 ≈ $5.00

Garlic "Soft Shell" Shrimp

ガーリック “ソフトシェル” シュリンプ

Soft-shell shrimp, which can be eaten with the shell, finished with garlic butter.

Shrimp with soft shells, sautéed in garlic and butter. Characterized by its rich flavor and savory aroma. Recommended to eat with your hands.

¥950 ≈ $6.00

POTATOES

French Fries

フライドポテト

Classic shoestring french fries.

Classic shoestring french fries. Crispy texture and salty flavor. A snack that everyone loves.

¥500 ≈ $3.00

French Fries ~Caramel Butter Salt~

フライドポテト～キャラメルバターソルト～

A perfect balance of saltiness, sourness, and spiciness. Addictively sweet and savory!

French fries with added caramel sweetness, buttery richness, and saltiness. The sweet and savory flavor is addictive. Can also be enjoyed as a dessert.

¥700 ≈ $4.00

Black Truffle Salt French Fries

黒トリュフ塩の生ポテトフライ

Fried whole potatoes with skin, seasoned with salt infused with the aroma of black truffle.

Fried potatoes with skin, seasoned with salt infused with the aroma of black truffle. Enjoy the natural potato flavor and rich aroma.

¥600 ≈ $4.00

LIGHT SNACKS

Mixed Nuts

ミックスナッツ

A mix of several nuts, including almonds and cashews. Salty and perfect as a snack with drinks.

¥450 ≈ $3.00

Fried Pasta Snack

おつまみ揚げパスタ

Fried pasta snack seasoned with salt. Characterized by its crispy, hard texture. Addictive flavor.

¥500 ≈ $3.00

Homemade Nama Chocolate

自家製生チョコレート

Melt-in-your-mouth chocolate made in-house. Rich cacao flavor and smooth texture. Popular as a dessert or with whiskey.

¥500 ≈ $3.00

Today's Cheese Platter

本日のチーズ盛り合わせ

Assortment of 3 types of cheese with different characteristics.

A platter of 3 kinds of daily assorted cheeses. Enjoy a variety of flavors, from hard to soft. Pairs perfectly with wine.

¥1,200 ≈ $8.00

Assortment of Wine Pairings

ワインのあて盛り合わせ

A complete platter of assorted items for drinks: ham, salami, cheese, mixed nuts, olives, dried fruits, etc.

A luxurious platter of cheese, ham, nuts, dried fruits, and more. Enjoy assorted appetizers that pair well with wine. Suitable for sharing.

¥2,500 ≈ $16.00

PASTA & RICE

Today's Pasta

本日のパスタ

Pasta with today's homemade sauce. See the blackboard or ask staff for today's menu.

Pasta with ingredients and sauce that change daily. Chef's recommendation is served. Please confirm the details when ordering.

¥1,000 ≈ $6.00

SBP Bowl (Beef Steak Bowl)

SBPボウル(ビーフステーキ丼)

Our signature steak, "SBP (Salt Beef Plate)", made with "Zabuton", a rare cut of beef shoulder loin, served in a bowl. Rare-grilled with special steak sauce.

Donburi bowl topped with steak made from the rare cut "Zabuton". The meat is grilled rare and topped with a special sauce. You can fully enjoy the meat's flavor.

¥700~ ≈ $4.00

DESSERT

Homemade Tiramisu

自家製ティラミス

Simple and classic homemade tiramisu.

A classic Italian dessert made with mascarpone cheese and coffee. Creamy texture with a pleasant coffee bitterness. Popular as a post-meal treat.

¥750 ≈ $5.00

Biei Farm Jersey Milk Gelato, Hokkaido

北海道びえい牧場ジャージーミルクのジェラート

The refreshing taste of farm milk, with a richness and milky aroma you can feel from the first bite.

Ice cream made with rich Jersey milk from Hokkaido. Strong in natural milk richness and sweetness. A rich taste that is also refreshing.

¥500 ≈ $3.00

Furano Fresh Strawberry Gelato

富良野産フレッシュイチゴのジェラート

Furano-produced strawberry sorbet gelato with a preserved strawberry texture.

Sorbet made with fresh strawberries from Furano, Hokkaido. Highlights the fruitiness and acidity of the strawberries. A fruity and refreshing dessert.

¥500 ≈ $3.00

Warm Waffle with Vanilla ~Topped with 3 Kinds of Berries and Fruits~

熱々ワッフルバニラ～3種のベリーとフルーツ添え～

Crispy waffle topped with vanilla ice cream and fruits.

A dessert with warm waffles topped with cold vanilla ice cream and berries. Enjoy the contrast of warm and cold. Generous and satisfying.

¥950 ≈ $6.00

SPECIALTY

Black-Haired Wagyu Carpaccio Extravaganza

黒毛和牛カルパッチョのトリュフづくし

Our signature dish: carpaccio of low-temperature cooked black-haired wagyu lean meat, finished with fresh truffle, truffle oil, and black truffle salt. Enjoy with seasonal fresh black truffles air-flown from Italy.

Our signature dish: thinly sliced wagyu beef cooked at low temperature, luxuriously topped with truffle. The meat's flavor and truffle's aroma fill your mouth. Perfect for wine pairing.

¥1,000~ ≈ $6.00

Foie Gras Toast

フォアグラトースト

A simple dish of raw foie gras baked with baguette in the oven.

Dish of foie gras placed on a baguette and baked. The rich fat of the foie gras soaks into the bread. A rich and luxurious dish.

¥700 ≈ $4.00

MEAT TAPAS

3 Meat Tapas Assortment

肉タパス3種盛り

Choose your selection of 3 meat tapas from the list below.

A set where you can choose any 3 small meat dishes (tapas). For those who want to enjoy various meat dishes in small portions. Easy to share.

¥1,000 ≈ $6.00

Homemade Pâté of Mixed Liver

合わせレバーの自家製パテ

Pâté made from fresh pork and chicken liver, seasoned with over 10 kinds of vegetables and spices.

Pâté made from pork and chicken liver, seasoned with spices and vegetables for a rich, non-gamey flavor. Best spread on baguette.

¥600 ≈ $4.00

Jamon Serrano (Spanish Cured Ham)

ハモンセラーノ(スペイン産生ハム)

A bar classic. Carefully selected Spanish cured ham.

Aged cured ham made in Spain. Characterized by its saltiness and the flavor of aged meat. Enjoyable on its own with drinks.

¥600 ≈ $4.00

Chorizo (Spanish cured salami)

サルチチョン(スペイン産生サラミ)

A representative Spanish cured salami.

Spanish dried sausage. Coarsely ground meat with a flavor that develops with chewing. Flavored with black pepper and other spices.

¥600 ≈ $4.00

Chorizo Iberico

チョリソイベリコ

Spicy Spanish Iberico pork salami.

Spicy salami made with Iberico pork. Characterized by the red color and flavor of paprika powder. The sweetness of the fat and the spiciness are a perfect match.

¥600 ≈ $4.00

Smoked Pork Tongue Cured with Rock Salt

岩塩仕込みのスモークタン

Pork tongue smoked with rock salt.

Salt-cured and smoked pork tongue. Unique chewy texture and smoky aroma. Good with a squeeze of lemon.

¥600 ≈ $4.00

Hakata Jidori Chicken Cured Ham

はかた地どりの生ハム

Hakata Jidori Chicken Cured Ham

Rare chicken ham made with local chicken from Fukuoka. Enjoy its moist texture and the elegant flavor of chicken. Light and easy to eat.

¥600 ≈ $4.00

Tea Duck Pastrami

紅茶鴨のパストラミ

Duck pastrami with coarsely ground black pepper.

Duck ham coated with black pepper. The sweetness of the duck fat and the spiciness of the pepper are a good match. An appetizer that pairs well with red wine.

¥600 ≈ $4.00

Today's Special

Today's Meat Assortment (for 2 people and up)

本日の肉おまかせ (2人前～)

Choose 4 recommended items from over 10 steak & grill menus. Perfect for those who want to try various meats in small portions or are undecided!

A luxurious platter of 4 types of recommended meat dishes of the day. Enjoy various cooking methods such as steak and grill. Order for 2 people and up.

¥2,200 ≈ $14.00

Today's Limited Rare Cut

本日の限定仕入れ希少部位

Steak made with limited-availability rare cuts and meats. Ask staff for today's cut (price varies by cut).

Steak made with rare cuts not usually on the menu. Contents vary depending on availability. A special menu recommended for meat lovers.

BEEF STEAK

Salt Beef Plate ("Nama" Zabuton Steak)

Salt Beef Plate (“生”ザブトンのステーキ)

Our signature steak, "SBP" (Salt Beef Plate). Made with "Zabuton", a rare cut of beef shoulder loin, sourced fresh. Enjoy with our original sauce and condiments like green chili and horseradish.

Steak made from "Zabuton", a rare cut of fresh beef sourced without freezing. Extremely tender and juicy. Enjoy with grated wasabi and special sauce for a refreshing taste.

¥1,500~ ≈ $10.00

35-Day Aged Black-Haired Wagyu Rare Cut

35日熟成黒毛和牛赤身希少部位

150g Carefully selected lean rare cuts of black-haired wagyu, dry-aged for 35 days in a dedicated aging room. Fragrant aroma from aging and deepened flavor of aged meat.

Black-haired wagyu lean steak, dry-aged for 35 days. Features a nutty aroma and concentrated umami characteristic of aging. Flavor spreads with each chew.

¥2,000 ≈ $13.00

Whole Cut Black Angus Fillet

極上ブラックアンガスの塊フィレ

200g Fillet of "Black Angus Beef", the pinnacle of steak meat, served as a whole cut! Enjoy slicing it to your preferred thickness.

Steak made from a whole cut of high-quality Angus beef fillet. Low in fat and extremely tender. Enjoy slicing it to your preferred thickness.

¥4,000 ≈ $26.00

Angus Beef T-Bone Steak

アンガスビーフのTボーンステーキ

T-bone steak, the "king of steaks," offering both fillet and sirloin in one cut. Enjoy the hearty and juicy bone-in meat.

A large steak featuring two cuts, fillet and sirloin, separated by a T-bone. Enjoy the impressive size and rich flavor unique to bone-in cuts. Ideal for sharing among a group.

¥5,000~ ≈ $32.00

Today's Pound Steak

本日のポンドステーキ

450g Enjoy a spectacular 1-pound (approx. 450g) portion of carefully selected, limited-availability rare cuts! Ask staff for today's cut (price varies by cut).

A steak of approximately 450g, a generous portion. For those who want to eat a hearty amount of meat. The cut varies by day.

¥4,000 ≈ $26.00

CHOPS & GIBIER

Lamb Chop Steak

ラムチョップステーキ

1 pc Rich flavor, recommended for lamb lovers, Australian origin with spice salt.

Bone-in lamb steak. Australian origin with rich flavor. Enjoyed with special spice salt.

¥900 ≈ $6.00

Grilled Ezo Deer Thigh Meat

国産エゾ鹿モモ肉のグリル

100g Steak made from tender and flavorful Ezo deer thigh meat.

Gibier dish of grilled Hokkaido Ezo deer thigh meat. Low in fat, healthy, and rich in red meat flavor. Not gamey and tender.

¥1,500 ≈ $10.00

IRON POT

Chicken Parmigiana

チキンパルミジャーノ

A New York-style comfort food. The combination of chicken cutlet with its rich flavor, homemade tomato sauce, and savory, melting mozzarella cheese is outstanding.

Chicken cutlet baked with tomato sauce and cheese. The crispy coating and melting cheese are delicious. Generous portion.

¥950 ≈ $6.00

Mac & Cheese

マック＆チーズ

A classic American comfort food, "Mac and Cheese". Made with premium Italian pasta and plenty of cheddar cheese.

American comfort food: macaroni tossed in a rich cheese sauce. Strong cheddar cheese flavor. Rich and satisfying.

¥950 ≈ $6.00

Thick Frankfurter & Thick-Cut Smoked Bacon

極太フランク＆厚切りスモークベーコン

Thick frankfurter and thick, flavorful smoked bacon.

Assortment of thick sausage and thick-cut bacon. Juicy flavor with overflowing meat juices. Pairs well with beer.

¥1,000 ≈ $6.00

Salt's Special Black-Haired Wagyu Hamburger Steak

Salt特製黒毛和牛ハンバーグ

A hamburger steak unique to our 100% black-haired wagyu meat restaurant. Choose your sauce: "Homemade Demi-Glace Sauce" or "Japanese-Style Grated Daikon".

Hamburger steak made with 100% black-haired wagyu mince. Rich and juicy meat flavor. Choose between demi-glace or Japanese-style sauce.

¥1,000 ≈ $6.00

DEEP FRIED

Fried Pig's Tongue Cartilage

希少タンナンコツのフリット

Deep-fried "Pork Tongue Cartilage", a rare cut from which only about 40g can be obtained per animal.

Fried cartilage from pork tongue. Unique chewy texture. An appetizer made from a rare cut.

¥650 ≈ $4.00

Thick-Cut Ham Cutlet ~Homemade Demi-Glace Sauce~

極厚切りハムカツ～自家製デミグラスソース～

Thick-cut pork cutlet finished in our homemade demi-glace sauce with beef tendon and 10 kinds of vegetables and spices.

Thick-cut ham cutlet fried and topped with our homemade rich demi-glace sauce. Hearty and satisfying.

¥750 ≈ $5.00

Fried Ezo Deer Thigh Meat Cutlet

国産エゾ鹿モモ肉のカツレツ

Cutlet made from tender and flavorful Ezo deer thigh meat, with a fragrant sesame coating.

Cutlet made from deer thigh meat. Crispy sesame coating for a fragrant finish. Enjoy the tenderness and flavor of the deer meat.

¥1,500 ≈ $10.00

"Nama Zabuton" Cutlet

“生”ザブトンのカツレツ

Cutlet made from "Nama Zabuton", a rare cut of beef shoulder loin from Black Angus, air-flown fresh.

Beef cutlet made from the rare cut "Zabuton". Rare and tender inside, crispy outside. A luxurious dish where you can taste the sweetness of the meat.

¥1,500 ≈ $10.00

DRINKS & WINE

Homemade Sangria (Red/White)

自家製サングリア (赤・白)

Homemade, marinated with plenty of fruits and spices.

Homemade cocktail made by steeping fruits and spices in wine. Fruity, sweet, and easy to drink. Available in red and white.

¥600~ ≈ $4.00

Super Dry Draft

スーパードライ生

Japan's representative draft beer. Crisp and refreshing finish. Pairs well with any dish.

¥600 ≈ $4.00

Hoegaarden White Draft

ヒューガルデンホワイト生

Draft "Nama" of premium Belgian white beer, rarely available in Tokyo!

Belgian white beer. Fruity taste with notes of orange peel and coriander. Low bitterness and easy to drink.

¥850~ ≈ $5.00

Fresh Lemon Sour

生絞りレモンサワー

Sour made with freshly squeezed lemon. Fresh acidity and carbonation provide a refreshing taste. May be available as "Dry" (less sweet) or "Sweet" (sweeter).

¥550 ≈ $4.00

LUNCH MENU

Beef Steak Salad

ビーフステーキサラダ

Choose from our homemade dressings: "Vinaigrette" or "Caesar". A hearty salad with 10 kinds of vegetables, topped with "Nama Zabuton" steak. A healthy yet satisfying lunch plate (baguette can be substituted for rice).

A healthy lunch with steak served on a large vegetable salad. Provides a good balance of meat and vegetables. Choice of dressing.

¥1,500~ ≈ $10.00

Beef Steak Lunch

ビーフステーキランチ

Steak made from "Nama Zabuton", a rare cut of "Black Angus", the pinnacle of steak beef. A prime cut with a good balance of lean meat and fat.

Steak set meal with rice, salad, and soup. Made with high-quality Angus beef. Choose your desired meat portion size.

¥2,000~ ≈ $13.00

Beef Cutlet Lunch

ビーフカツレツランチ

"Nama Zabuton" beef cutlet finished to a perfect rare. Crispy on the outside, juicy on the inside, allowing you to fully savor the meat's flavor.

Deep-fried beef cutlet made from a rare cut of beef. Rare and tender inside. Choose between regular sauce or special demi-glace sauce.

¥1,600~ ≈ $10.00

Chicken Over Rice

チキンオーバーライス

A New York-style street food: chicken marinated in over 10 spices, grilled, and served over turmeric rice with a generous salad. Enjoy with special chili sauce, BBQ sauce, and yogurt sauce.

A New York-style one-plate lunch with spiced chicken served over rice. Topped with several sauces, recommended to mix and eat.

¥1,200~ ≈ $8.00

Beef Steak Bowl

ビーフステーキボウル

Choose your steak sauce: "Aged Balsamic and Citrus-Infused Onion Steak Sauce" or "Garlic-Infused Japanese-Style Steak Sauce".

Steak bowl with steak served over rice. Can be customized with your choice of sauce. Option to increase meat portion size.

¥1,200~ ≈ $8.00

Special Black-Haired Wagyu Hamburger Steak

特製黒毛和牛ハンバーグ

Choose from "Japanese-style grated daikon and ponzu" or "Homemade demi-glace sauce". Our signature hamburger steak, made with 100% coarsely ground beef.

Luxurious hamburger steak lunch made with black-haired wagyu. Choose between a light or rich sauce. Strong meat flavor.

¥1,250~ ≈ $8.00