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Nico Chelsea

※The contents may change depending on the availability of the day. ※Prices are tax-exclusive. Please feel free to consult with our staff regarding budget and content. We have direct dealings with hunters, so you can enjoy fresh game meat all year round! ※Our tartare is sterilized by low-temperature cooking at 63°C for 30 minutes, based on the Nagano Prefecture Game Meat Heating Guidelines. However, please refrain from consuming if you have low immunity or a weakened immune system. ※We charge a cover charge of ¥400 (¥440 including tax). Bread refills are ¥100 (¥110 including tax) extra. ◎All-you-can-drink for 2 hours (last order 30 minutes before) Extension is ¥500 per person for 30 minutes. ◎Available for 2 or more people, we also accept reservations for course meals only.

Course Meal

Petit Gourmand / 4800 Yen Course
プティグルマン / 4800円コース
Recommended for game meat beginners! 11 dishes + All-you-can-drink with 30 types of drinks for 2000 yen
A course recommended for game meat beginners. It includes homemade French bread, hot deer and walnut salad, 3 kinds of homemade game charcuterie assortment, organic vegetable salad, fried cauliflower, chef's capricious HOT umami, 2 kinds of game meat charcoal grill + grilled vegetable assortment, spicy wild boar cheese gratin, etc., for a total of 11 dishes and all-you-can-drink for 30 types. You can enjoy various game meat dishes in small portions.
¥4,800 ≈ $31.00
Gourmand / 5500 Yen Course
グルマン / 5500円コース
To fully enjoy Nico Chelsea! 14 dishes + All-you-can-drink with 30 types of drinks for 2000 yen
This course allows you to fully enjoy Nico Chelsea's game meat dishes. It includes homemade French bread, 5 kinds of assorted game meat appetizers, Ezo deer thigh tartare, organic vegetable salad, fried cauliflower, chef's capricious HOT umami, 3 kinds of game meat charcoal grill + grilled vegetable assortment, chef's special pasta, etc., for a total of 14 dishes and all-you-can-drink for 30 types. Recommended for those who want to enjoy a wider variety of game meat.
¥5,500 ≈ $35.00
Epicure / 6129 Yen Course
エビキュール / 6129円コース
A delicious course that brings out the charm of game meat 18 dishes + All-you-can-drink with 30 types of drinks for 2000 yen
A luxurious course that maximizes the appeal of game meat. It includes homemade French bread, 3 kinds of assorted game meat appetizers, 3 kinds of homemade game charcuterie, Ezo deer thigh tartare, organic vegetable salad, today's game sausage & french fries, chef's capricious HOT umami, seasonal vegetable "Tomato Jus" pickles, 3 kinds of game meat charcoal grill + grilled vegetable assortment, today's closing dish, etc., for a total of 18 dishes and all-you-can-drink for 30 types. Perfect for special occasion meals or for game meat lovers.
¥6,129 ≈ $39.00

Appetizer

First! MUST! Umami!

Ezo Deer Thigh Tartare
蝦夷鹿もも肉のタルタル
This is also the umami of Ezo deer | A dish from Nagasaki Prefecture!
Tartare made with Ezo deer thigh from Nagasaki Prefecture. The natural umami of the deer meat is concentrated, and it has a smooth texture. It is a dish that allows you to fully enjoy the flavor of game meat and pairs excellently with wine.
¥880 ≈ $6.00
Homemade Charcuterie Assortment
自家製シャルキュトリー盛り合わせ
A selection of aged game meats (ham, salami, pâté, rillettes, etc.) meaning "butcher shop"~
An assortment of homemade aged game meat charcuterie (ham, salami, pâté, rillettes, etc.). The umami of the meat is concentrated, and it has a deep flavor. You can enjoy various types of charcuterie with wine and beer.
¥980~ ≈ $6.00

COOL

Deer and Walnut Potato Salad
鹿と胡桃のポテサラ
Ezo deer used for a refreshing, non-closing drinkable potato salad
A refreshing potato salad combining Ezo deer and walnuts. It pairs well as a finishing dish and is perfect for enjoying with drinks. The umami of the deer meat and the aroma of the walnuts are accents.
¥500 ≈ $3.00
Wild Boar Skin Escabeche
仔猪皮のエスカベッシュ
A hearty Western-style nanban-zuke. The texture of wild boar skin is an accent~
A Western-style nanban-zuke using wild boar skin. It is characterized by the unique texture of wild boar skin, and the sour marinade stimulates the appetite. It has a deep flavor while being refreshing.
¥580 ≈ $4.00
Seasonal Vegetable Charcoal Grill Vinaigrette
季節野菜の炭火焼ヴィネグレット
A classic bistro dish of grilled summer vegetables and refreshing marinade~
A bistro classic: seasonal vegetables grilled over charcoal and marinated in a refreshing vinaigrette sauce. You can enjoy the natural sweetness of the vegetables and the aroma of charcoal grilling.
¥480 ≈ $3.00
Deer Rillettes
鹿のリエット
Simmered deer meat made into a paste, perfect for spreading on bread~
Rillettes made from simmered deer meat into a paste. The rich umami of the deer meat spreads in your mouth, and it is recommended to eat it on bread. It tastes even better when enjoyed with wine.
¥580 ≈ $4.00
Seasonal Vegetable Ratatouille
旬菜のラタトゥイユ
Simmered seasonal vegetables in tomato, using vegetables from spring, summer, autumn, and winter~
Ratatouille, a Provencal stew made with seasonal vegetables and tomatoes. The sweetness of the vegetables and the acidity of the tomatoes are well-balanced, and it can be enjoyed hot or cold.
¥680 ≈ $4.00
Pâté from the game shop
ジビエ屋のパテ
Classic pork pâté is also game meat here! Wild boar, mallard, pheasant, deer, etc.
A rich pâté made with various game meats such as wild boar, mallard, pheasant, and deer. The wildness unique to game meat and the concentrated umami of the meat are packed in, and it pairs excellently with bread and wine.
¥780 ≈ $5.00
Deer Tongue and Tomato Marinade
鹿タンとトマトのマリネ
We finished rare deer tongue with a refreshing sauce~
A dish of rare deer tongue marinated with tomatoes for a refreshing taste. The unique texture of the deer tongue and the acidity and sweetness of the tomato are exquisitely balanced. It is recommended as a cold appetizer to enjoy with drinks.
¥780 ≈ $5.00
Deer and Celeriac Coleslaw
鹿と根セロリのコールスロー
A trio of celery, celeriac, and white celery~
A coleslaw combining deer meat with celery, celeriac, and white celery. It is characterized by the refreshing aroma of celery and its crisp texture, and it has a refreshing taste combined with the umami of deer meat.
¥680 ≈ $4.00
Sun-dried Tomato and Olive Marinade
ドライドトマトとオリーブのマリネ
Game meat that goes well with drinks, and wine accompaniments~
A perfect appetizer for wine, marinated with sun-dried tomatoes and olives. The concentrated umami of the sun-dried tomatoes and the rich flavor of the olives spread in your mouth, and it's recommended to enjoy slowly with drinks.
¥450 ≈ $3.00
Organic Vegetable "Tomato Mountain" Pickles
有機野菜の"トマト山" ピクルス
A refreshing and rich dish using tomato juice~
Pickles made by pickling organic vegetables in tomato juice. The natural sweetness and acidity of the tomato bring out the umami of the vegetables, resulting in a refreshing taste. It's also perfect as a palate cleanser or a palate refresher.
¥480 ≈ $3.00
Vegetable Assortment
野菜盛り合わせ
Chef's capricious appetizer assortment~
A daily assorted appetizer using seasonal vegetables carefully selected by the chef. You can enjoy the deliciousness of vegetables that change with the seasons through various cooking methods. It's a colorful and visually beautiful dish.
¥980~ ≈ $6.00
Cheese Assortment
チーズ盛合せ
Moldy, fresh, etc.~
An assortment of various types of cheese, including moldy and fresh varieties. The types of cheese change daily and pair excellently with wine and beer. You can enjoy the differences in flavor and texture of the cheeses.
¥600~ ≈ $4.00

HOT

Today's Freshly Baked Quiche
本日の焼き立てキッシュ
The chef selects the ingredients for the day! What kind of game meat today?~
A freshly baked quiche made with ingredients selected by the chef each day. It features a crispy pie crust and rich ingredients like game meat. It can be enjoyed as a warm appetizer or a light meal.
¥650 ≈ $4.00
Wild Boar Stick It
猪のスティックイット
Grab some wild boar and drink some sake~
Wild boar meat prepared in stick form. It has a crispy texture and the rich umami of wild boar, making it a dish that can be easily enjoyed with drinks. It pairs well with beer and highballs.
¥780 ≈ $5.00
Ezo Deer Corned Beef and Bone Marrow Open Bake
蝦夷鹿コンビーフの骨髄オープン焼き
The umami of deer spreads gently in your mouth~
A dish of Ezo deer corned beef and bone marrow baked open. The rich umami of the bone marrow and the saltiness of the corned beef are exquisitely balanced, creating a flavor that slowly spreads in your mouth. It is recommended to eat it on bread.
¥550 ≈ $4.00
Crispy Game Meat Pizza
ジビエのクリスピーピザ
Once you try it, you can't stop! Crispy dough pizza~
Crispy pizza made with game meat. It features a thin, crispy crust with toppings packed with the umami of game meat. It's so delicious you can't stop eating it once you start, and it's also a perfect snack with drinks.
¥750 ≈ $5.00
Deer and Seasonal Vegetable Fajitas
鹿と旬野菜のフアヒータ
A popular classic, now with paper, and you can refill your drinks too!!~
Fajitas stir-fried with deer meat and seasonal vegetables. The umami of the deer meat and the sweetness of the vegetables blend together, and the spicy seasoning stimulates the appetite. It is typically eaten wrapped in tortillas and can be enjoyed with beer and wine.
¥880 ≈ $6.00
Game Shop French Fries
ジビエ屋のフライドポテト
Deer flakes as a secret ingredient~
French fries with deer flakes as a secret ingredient. The crispy fried potatoes are enhanced with the umami of deer meat, offering a flavorful taste. It's a perfect accompaniment to beer.
¥480~ ≈ $3.00
Ezo Deer Spare Ribs
蝦夷鹿のスペアリブ
The deer's bones are strong, and the sweet seasoning and fat are a perfect match with the sauce~
Ezo deer spare ribs slowly simmered in a sweet and savory sauce. The umami from the bones seeps into the meat, resulting in a melt-in-your-mouth tenderness and rich flavor. It is recommended to enjoy with beer or red wine.
¥880 ≈ $6.00
Pheasant Broth and Grated Yam Omelet
雉出汁ととろろオムレット
Excellent pheasant broth!! The more you drink, the more natural the omelet becomes~
An omelet with grated yam, made with plenty of pheasant broth. The rich flavor of pheasant is trapped in the grated yam and eggs, offering a fluffy texture and a deep flavor. It's a dish to be savored slowly with drinks.
¥950 ≈ $6.00
Seasonal Vegetable Fried Appetizer
季節野菜のおつまみフリット
Rice also handmade with alcohol ♪ What flavor today??
Handmade appetizers made by lightly frying seasonal vegetables. You can enjoy the deliciousness of vegetables that change with the seasons with a crispy coating. It has a light texture and pairs well with beer and wine.
¥680 ≈ $4.00
Today's Game Sausage
本日のジビエソーセージ
Juice overflowing, beer, wine, highball too~
A handmade sausage using today's game meat. When you take a bite, the juice overflows, and you can enjoy the rich flavor unique to game meat. It pairs excellently with various drinks such as beer, wine, and highballs.
¥880 ≈ $6.00
Aged Deer Parmentier
熟成鹿のパルマンティエ
French national dish. Rich & hot gratin-style minced meat and potatoes~
A dish that rearranges the French national dish, Parmentier, with aged deer meat. It's a gratin-style dish baked with rich minced deer meat and mashed potatoes, offering a hot and creamy taste.
¥880 ≈ $6.00
Natural Wild Boar and Chickpea Umami Salt Stew
天然猪とひよこ豆の旨塩煮
The umami of the beans, thoroughly soaked in wild boar broth, is irresistible~
A hearty salt-stewed dish of natural wild boar meat and chickpeas, simmered slowly. The chickpeas absorb the rich broth of the wild boar, creating a deep flavor. It's a warming and gentle dish that pairs well with rice and drinks.
¥680 ≈ $4.00

Main Dish

Ezo Deer Steak Haché
蝦夷鹿のステックアッシュ
Made from scratch with every order ♪ Utilizing the ingredients, roughly chopped! Served with the sauce of the day!~
A steak made by roughly chopping Ezo deer meat and finishing it with the sauce of the day. Since it is prepared to order, the natural umami of the fresh deer meat is maximized. It is a dish that allows you to fully enjoy the original flavor of deer meat.
¥1,380 ≈ $9.00
Natural Wild Boar Char Siu Roll with Sauerkraut
天然猪のチャルシーロール シュールート添え
Wild boar umami packed into a Chelsea specialty! Excellent with crunchy cabbage!!~
A dish of natural wild boar meat prepared in a roll, served with sauerkraut. The rich umami of the wild boar meat is packed in, and the crunchy texture of the cabbage is a good accent. You can enjoy the balance of wildness and acidity unique to game meat.
¥1,280 ≈ $8.00
Bone-in Deer Confit
骨付き鹿のしっとりコンフィ
Game meat, cooked slowly at low temperature, resulting in a moist and tender finish~
A confit of bone-in deer meat slowly cooked at low temperature. The umami from the bones deeply permeates the meat, resulting in a moist and tender texture. It is a hearty dish that allows you to fully enjoy the rich flavor of deer meat.
¥1,580 ≈ $10.00
Aged Pheasant Cordon Bleu
熟成雉のコルドンブルー
An exquisite harmony of cheese and pheasant. The cheese overflows when you cut into it~
Cordon bleu made by sandwiching cheese in aged pheasant meat and pan-frying it. When you cut into it, melted cheese overflows from the inside, creating a exquisite harmony between the wildness of the pheasant meat and the richness of the cheese. It's a particularly satisfying dish among game meat dishes.
¥1,380 ≈ $9.00
Natural Mallard Duck Specialty ~ In today's style ~
天然真鴨のスペシャリテ~その日のスタイルで~
Condensed umami, wild flavor. The beautiful meat quality will make you swoon! This is truly the king of duck meat!~
A specialty dish of natural mallard duck, prepared in the best style of the day. It is characterized by its condensed duck meat umami and rich, wild flavor. With its moist texture, it is truly a dish befitting the king of duck meat. It pairs excellently with red wine.
¥1,680~ ≈ $11.00
Game Meat Charcoal Grill Assortment
ジビエ炭火焼き盛り合わせ
Please choose your favorite meat from the above
An assortment of charcoal-grilled game meats chosen from Ezo deer, Japanese deer, natural wild boar, mallard duck, pheasant, quail, and rabbit. The charcoal-grilled game meat allows you to fully enjoy the unique umami and aroma of each type of meat. You can choose the number of meat types, and seasonal vegetables can be added.
¥2,180~ ≈ $14.00

Salad

Organic Vegetable Salad
有機野菜のサラダ
Simple green salad, refreshing with mizuna dressing~
A simple green salad made with fresh organic vegetables. It is finished with a refreshing mizuna dressing, allowing you to enjoy the crisp texture and freshness of the vegetables. It is also perfect as a palate cleanser during your meal.
¥780 ≈ $5.00
Wild Bird Liver and Chunky Yellow-Green Salad
野鳥レバーとゴロゴロ緑黄色サラダ
Vegetables and game meat! A dish for gourmands~
A salad combining wild bird liver and chunky yellow-green vegetables. It's a hearty dish where you can enjoy the rich flavor of the liver and the nutrients of the vegetables all at once. Recommended for health-conscious individuals.
¥880 ≈ $6.00

Ham Chori

Wild Boar Spicy Cheese Doria
猪スパイシーチーズドリア
Cheese, curry, and rice have never disappointed anyone~
A spicy cheese gratin made with wild boar meat. The melty cheese, curry-flavored rice, and the umami of the wild boar meat are a perfect match, making it irresistibly delicious once you start eating. Served piping hot.
¥980 ≈ $6.00
Chef's Capricious Pasta
シェフの気まぐれパスタ
Chef's homemade handmade pasta ♪ The ingredients depend on the chef's mood~
A dish made with homemade handmade pasta, with ingredients selected by the chef each day. You can enjoy the chewy texture unique to handmade pasta and the harmony of the sauce created by seasonal ingredients. What you get is a surprise.
¥980 ≈ $6.00

Dessert

Rich Gateau Chocolat
濃厚ガトーショコラ
Also good as a snack for leftover red wine~
Gateau chocolat that allows you to fully enjoy the rich chocolate flavor. It has a moist texture and an adult taste with the bitterness of cacao. It's perfect as a dessert after a meal or as an accompaniment to red wine.
¥700~ ≈ $4.00
Homemade Ice Cream
自家製アイスクリーム
Ice cream also handmade with alcohol ♪ What flavor today??
Homemade ice cream made by the chef. The flavor changes daily, so there's always something new to discover with each visit. It's recommended as a palate cleanser after a meal or as a dessert to enjoy with drinks.
¥450 ≈ $3.00

Beer

Musashino Malt
武蔵野モルト
Rare craft malt from the main line
A rare local craft beer brewed in the Musashino region. It is characterized by its rich malt aroma and deep richness, with a mellow mouthfeel. It pairs well with game meat dishes and is a drink to be savored slowly with a meal.
¥660 ≈ $4.00
The Premium Malt's
プレミアムモルツ
The Premium Malt's with overflowing gorgeous aroma and deep richness
A premium beer representing Japan, characterized by its gorgeous aroma and deep richness. You can enjoy its creamy foam and fine texture. It pairs well with any dish and is popular with a wide range of people.
¥600 ≈ $4.00

Whiskey

Session ~Kasenn~
session ~嘉泉~
Malt starch and hop flavor, a powerful taste
A whiskey characterized by its malt and hop flavors. A rich aroma spreads within its powerful taste. Please enjoy the changes in aroma slowly, straight or on the rocks.
¥600 ≈ $4.00
Kojimachi Cosmo
麹町コスモ
Homemade malt confidently made by a Kojimachi manufacturer affiliated with Takashimaya
A homemade malt whiskey produced by a Kojimachi manufacturer affiliated with Takashimaya. The flavor of malt is alive, characterized by its unique sweetness and depth. It's a rare type of whiskey that pairs well with Japanese cuisine.
¥600 ≈ $4.00
Glenfiddich 12 Year Old
グレンフィディック 12年
The top of Scotch, familiar for its forest mark
A single malt whiskey representing Scotland, also known as the "Rolls-Royce of Single Malts." It is characterized by its fruity aroma reminiscent of pears and a faint oak aroma. Its smooth and balanced taste makes it popular with everyone from whiskey beginners to connoisseurs.
¥750 ≈ $5.00
Laphroaig 10 Year Old
ラフロイグ 10年
The king of Islay, enchanting the world with its fairy-like peaty aroma
A single malt whiskey from Islay, Scotland, characterized by its strong peaty aroma. It has a strong iodine and smoky aroma, with a unique flavor that is unforgettable once tasted. It is called the king of Islay malts and has many fervent fans.
¥880 ≈ $6.00
Chita
知多
Fragrant and rare single grain whiskey
A rare single grain whiskey produced in the Chita Peninsula, Aichi Prefecture. It is characterized by its light mouthfeel, subtle sweetness, and refreshing aroma. Its individuality stands out when drunk as a highball. You can enjoy delicate Japanese whiskey.
¥780 ≈ $5.00
Pastries
パスティース
Revolutionary whiskey made in the prestigious Cognac region
An innovative whiskey from the Cognac region of France. It features a complex and rich flavor that blends traditional methods with new approaches. Please enjoy its unique aroma and taste slowly, straight.
¥750 ≈ $5.00

Sour & Cocktails

Special Lemon Sour
特製レモンサワー
Dry and crisp lemon sour using special shochu
A special lemon sour made with our original shochu, finished with a dry and crisp taste. It features the refreshing acidity of lemon and the clean aftertaste of shochu. It pairs well with meals and is a drink you won't get tired of.
¥600 ≈ $4.00
Black Oolong High
黒烏龍ハイ
Oolong high made with FOSHU-certified black oolong tea
A highball made with black oolong tea certified as a Food for Specified Health Uses (FOSHU). It features the refreshing taste unique to oolong tea and the crispness of shochu. It pairs well with meals and is recommended for health-conscious individuals.
¥600 ≈ $4.00
Chelsea Mojito
チェルシーモヒート
An original Japanese-style taste using brown sugar and shochu!
A Japanese-style original mojito based on brown sugar and shochu. The refreshing mint is complemented by the gentle sweetness of brown sugar and the richness of shochu, creating a unique and deep flavor. It's a perfect drink before or after a meal.
¥650 ≈ $4.00
Homemade Sangria
自家製サングリア
Red wine steeped with plenty of fruit
Homemade sangria made by steeping plenty of fruit in red wine. The sweetness and acidity of the fruit dissolve into the wine, creating a fruity and easy-to-drink flavor. It's recommended for parties or for those who don't like wine.
¥600 ≈ $4.00

Other Alcoholic Beverages

Marc
マール
French grappa, an adult indulgence after a meal
Marc, a French grappa. It is a distilled spirit made from the pomace of wine and is enjoyed as an adult indulgence after a meal. It is characterized by its rich aroma and powerful taste.
¥800 ≈ $5.00
Calvados
カルヴァドス
Apple brandy from Normandy, France
Calvados, a brandy made from apples in the Normandy region of France. It is characterized by its fruity aroma derived from apples and its deep flavor from barrel aging. It is recommended to enjoy as a digestif or with dessert.
¥800 ≈ $5.00
Pineau des Charentes
ピノデシャラント
Sweet liqueur of cognac and grape juice
Pineau des Charentes, a sweet liqueur from the Cognac region, blended with grape juice and cognac. It features the fresh sweetness of grapes and the complex flavor of cognac. It can be enjoyed as an aperitif or dessert wine.
¥800 ≈ $5.00
Rude 999.1
ルド999.1
French craft gin made in a pure gold pot still
A craft gin from France, distilled in a pure gold pot still. It has a clear and refined taste with a rich aroma of botanicals. It can be enjoyed as a gin and tonic with tonic water, or as a base for cocktails.
¥650 ≈ $4.00

Soft Drinks

Grape Appletiser
グレープタイザー
For those who don't like wine
A non-alcoholic carbonated drink with a rich grape flavor. It has a wine-like atmosphere and can be enjoyed with meals even by those who don't like alcohol. Its refreshing sweetness makes it perfect for when you want to refresh yourself.
¥600 ≈ $4.00
Appletiser
アップルタイザー
Non-alcoholic cider-like drink
A non-alcoholic carbonated drink with the natural sweetness and acidity of apples. It has a cider-like flavor and is refreshing and easy to drink. It is recommended not only with meals but also when you want to refresh yourself.
¥600 ≈ $4.00
Black Oolong Tea
黒烏龍茶
Health-conscious oolong tea certified as FOSHU
A healthy black oolong tea certified as a Food for Specified Health Uses (FOSHU). It is expected to suppress fat absorption and has a refreshing aftertaste. It pairs well with oily foods and is recommended for those who are health-conscious.
¥550 ≈ $4.00

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