Chestnut and Blue Cheese Parfait
栗と青カビチーズのパフェ
(Base price ¥1,389)
Mascarpone Cream
Japanese and Western Chestnut Cream
White Chocolate
Fourme d'Ambert Mousse
Pear
Salted Sable
Marron Glacé
Rum and Lemon Jelly
A parfait combining chestnuts and the distinctively flavored blue cheese (Fourme d'Ambert). It is layered with Japanese and Western chestnut creams, mascarpone, pear, and rum and lemon jelly. It has a complex, adult-oriented flavor where the sweetness of the chestnut, the saltiness of the cheese, and the acidity of the jelly harmonize.
¥1,501
≈ $10.00
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