Misato






Light soup with rich pork back fat Minimized pork back fat, finely granulated like snow, creates a harmonious blend with the soup, which captures the rich umami of tonkotsu. The addition of the back fat's gentle sweetness and aroma completes a layered soup.
2 Chome-33-119 Toyama, Shinjuku City
Soy Sauce Ramen
醤油ラーメン
A soy sauce-based ramen featuring a light yet rich soup infused with the umami of tonkotsu. Enjoy a well-balanced flavor that utilizes the traditional taste of Japanese soy sauce.
Soy Sauce Negi Chashu
醤油ネギチャーシュー
A bowl of soy sauce-based ramen generously topped with green onions and tender chashu. The rich soy sauce soup, the crisp green onions, and the savory chashu create an exquisite harmony.
Soy Sauce Chashu
醤油チャーシュー
A bowl of soy sauce-based ramen generously topped with tender, slow-cooked chashu. The rich soy sauce flavor and the savory chashu combine to create a hearty and satisfying meal.
Soy Sauce Negi Moyashi
醤油ネギモヤシ
A delightful bowl of soy sauce-based ramen generously topped with crisp green onions and bean sprouts. The light soup and the sweetness of the vegetables harmonize, creating a healthy yet satisfying taste.
Soy Sauce Ramen (Extra Chashu)
醤油ラーメン (チャーシュー増し)
A dish of soy sauce ramen with an increased portion of chashu. In addition to the delicious basic soy sauce soup and noodles, you can fully enjoy the rich flavor of the meat.
Soy Sauce Negi
醤油ネギ
A fragrant bowl of soy sauce-based ramen generously topped with fresh green onions. The crisp texture and refreshing aroma of the green onions enhance the umami of the soy sauce soup.
Soy Sauce Ajitama (Seasoned Egg)
醤油味玉
A dish of soy sauce-based ramen served with a soft-boiled seasoned egg, slowly simmered in a special sauce. The creamy yolk and mild seasoning are a perfect match for the rich soy sauce soup.
Seasoned Egg
味付玉子
A popular seasoned egg topping for ramen. Soft-boiled and slowly marinated in a special sauce, it is characterized by its mild umami. It pairs perfectly with the soup.
Butter
バター
Butter that adds richness and flavor to your soup. It pairs particularly well with miso ramen, transforming it into a milder and deeper taste.
Green Onion
ネギ
An additional topping of fresh green onions. Their crisp texture and refreshing aroma tighten the overall flavor of the ramen, providing a nice accent.
Bean Sprouts
モヤシ
An additional topping of crisp bean sprouts. Adding them to your ramen provides the sweetness of vegetables and a textural accent, making for a satisfying bowl.
Corn
コーン
An additional topping of corn, known for its sweetness. Its popping texture and natural sweetness pair exceptionally well with rich soups like miso ramen, allowing you to enjoy a change in flavor.
Nori (Seaweed)
のり
An additional topping of flavorful seaweed. When dipped in the ramen soup and eaten with noodles, it spreads an oceanic aroma, adding a unique umami and texture.
Menma (Seasoned Bamboo Shoots)
メンマ
An additional topping of seasoned menma, characterized by its crunchy texture. It adds a deep flavor and textural accent to your ramen, allowing you to enjoy a more authentic taste.
Chashu
チャーシュー
An additional topping of tender and juicy chashu, slow-cooked in a special sauce. It's delicious not only as a ramen topping but also with rice.
Spicy Miso
ピリ辛味噌
An additional topping that adds a spicy kick and miso richness to your ramen. Recommended for those who enjoy spicy food or want to experience a change in flavor.
Beer
ビール
Ice-cold beer. Enjoy its refreshing throat feel and rich flavor as an accompaniment to ramen or to conclude your meal.
Gyoza (6 pcs)
餃子 6コ
A set of 6 pan-fried gyoza, characterized by their juicy meat filling and crispy skin. Enjoy them with your ramen or as a small side dish.
Half Gyoza (3 pcs)
半餃子 3コ
A set of 3 pan-fried gyoza, characterized by their juicy meat filling and crispy skin. Enjoy them with your ramen or as a small side dish.
Chashu Rice Bowl
チャーシュー飯
A dish of tender chashu, simmered in a special sauce, served over rice. The savory chashu and sauce soak into the rice, making it a perfect accompaniment to ramen.
White Rice
白飯
Freshly cooked, fluffy white rice. Enjoy it with your ramen or topped with chashu and other toppings.
White Rice (Half Portion)
白飯 (半盛)
A half-portion of freshly cooked, fluffy white rice. Perfect for when you want just a little rice or a light accompaniment to your ramen.
Large Portion
大盛
A noodle upgrade ticket for your ramen. For those who find a regular ramen portion insufficient, enjoy a generously sized bowl.
Kombu (Kelp)
こんぶ
An additional topping of kombu (kelp) for your ramen. The gentle umami of the kombu dissolves into the soup, adding depth and a Japanese-style accent to the flavor.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.4
462 customers praised this place. (Google)
$
$$
Moderate
2 Chome-33-119 Toyama, Shinjuku City
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