Fava Beans and Chicory
Fave e Cicoria
Fava bean puree served with sautéed chicory. A humble dish from Roman tradition with a contrast of sweet and bitter flavors.
€9
≈ $10.00
0
L'Osteria della Trippa
L'Osteria della Trippa
Half portions will be charged as full portions.
APPETIZERS
Offal with Onion and Peppers
Coratella con Cipolla e Peperoni
Lamb offal (heart, lungs, liver) cooked with onions and peppers. Dish with intense flavor and soft consistency.
€11
≈ $13.00
0
Seasoned Pork Head Cured Meat
Salume Coppa di Testa condita
Cooked cured meat prepared with parts of the pig's head, served seasoned. Soft and gelatinous consistency, spicy and rich flavor.
€11
≈ $13.00
0
Eggs in Tripe
Uova in Trippa
Eggs cooked in tripe sauce with tomato, mint, and pecorino. Flavorful and rich dish.
€9
≈ $10.00
0
FIRST COURSES
Pastificio Felicetti Monograno Senatore Cappelli
Amatriciana
Pasta dressed with tomato sauce, crispy guanciale, and Roman pecorino. Savory and decisive taste.
€12
≈ $14.00
0
Carbonara
Pasta dressed with a cream of eggs, Roman pecorino, guanciale, and black pepper. Rich, creamy, and flavorful.
€11
≈ $13.00
0
Cacio e Pepe
Pasta dressed with a cream of Roman pecorino and abundant black pepper. Spicy and savory flavor.
€11
≈ $13.00
0
Vegetarian dish of the day
Piatto vegetariano del giorno
First vegetarian dish that varies daily based on seasonal ingredients.
€13
≈ $15.00
0
MAIN COURSES
Rabbit with aromatic herbs and confit cherry tomatoes
Coniglio con erbe aromatiche e pomodorini confit
Rabbit meat cooked with aromatic herbs and candied cherry tomatoes. Delicate flavor of white meat enriched by the sweetness of the tomatoes.
€14
≈ $16.00
0
Tripe alla Romana
Trippa alla Romana
Tripe stewed for a long time with tomato, Roman mint, and pecorino. Iconic Roman dish, tender consistency and intense flavor.
€13
≈ $15.00
0
Tripe with Beans and Pecorino
Trippa con Fagioli e Pecorino
Tripe served with beans and pecorino cheese. A rustic and hearty variation.
€12
≈ $14.00
0
Roast Beef with mixed aromatic herb salad and mustard sauce
Roast Beef con insalata mista alle erbe aromatiche e salsa senape
Thin slices of roast beef served cold or warm with aromatic salad and mustard sauce. Fresh and light dish.
€15
≈ $17.00
0
Snails in sauce with aromatic herbs and chili pepper
Lumache al sugo con erbe aromatiche e peperoncino
Snails cooked stewed with spicy sauce and herbs. Eaten by extracting the mollusk from the shell.
€14
≈ $16.00
0
Boiled Beef alla Picchiapó
Lesso alla Picchiapó
Boiled beef meat then sautéed with onions and tomato. Tender and very flavorful.
€13
≈ $15.00
0
SIDE DISHES
Potatoes with Viterbo Wild Fennel
Patate al Finocchietto Viterbese
Potatoes cooked and seasoned with wild fennel from the Viterbo area. Aromatic and delicate.
€6
≈ $7.00
0
Sautéed Chicory
Cicoria ripassata
Boiled leafy green vegetable then sautéed with garlic, oil, and chili pepper. Bitter and spicy taste.
€6
≈ $7.00
0
Sautéed escarole, olives, capers, and raisins
Scarola ripassata, olive, capperi e uvetta
Sautéed escarole with olives, capers, and sultanas. A mix of sweet, salty, and bitter flavors.
€6
≈ $7.00
0
Bread from the "La Renella" Bakery
Pane del Forno "La Renella"
Portion of fresh bread from the historic La Renella bakery.
€2
≈ $2.00
0
DESSERTS
Wine ring biscuits with Romanella
Ciambelline al vino con Romanella
Ring-shaped dry biscuits made with wine, to be dipped in Romanella (local wine).
€6
≈ $7.00
0
our Tiramisù with hot espresso
nostro Tiramisù con l'espresso caldo
Spoon dessert with ladyfingers, mascarpone, and coffee, served with hot espresso on the side.
€7
≈ $8.00
0
Abruzzese Ring Biscuits and Moscato di Terracina
Cantucci Abruzzesi e Moscato di Terracina
Typical dry almond biscuits, served with a glass of sweet Moscato wine for dipping.
€7
≈ $8.00
0
Our Zuppa Inglese
La nostra Zuppa Inglese
Layered spoon dessert with sponge cake soaked in liqueur (often Alchermes) and pastry cream.
€6
≈ $7.00
0
Peaches in wine
Pesche al vino
Fresh peaches cut and macerated in wine. Simple and refreshing dessert.
€6
≈ $7.00
0
DRINKS
Sparkling/Still Water
Acqua Frizzante/ Naturale
Bottled mineral water, available sparkling or still.
€2
≈ $2.00
0
Peroni Beer
Birra Peroni
cl 33
Classic Italian lager beer, light and thirst-quenching.
€3
≈ $3.00
0
Gazzosa
cl 33
Sweet carbonated lemon-flavored drink.
€3
≈ $3.00
0
Chinotto
cl 33
Dark, carbonated beverage with a sweet-bitter taste, produced with chinotto citrus.
€3
≈ $3.00
0
CocaCola
cl 33
World-famous sweet carbonated non-alcoholic beverage.
€3
≈ $3.00
0
Peroni Beer
Birra Peroni
cl 66
Large bottle of Italian lager beer.
€5
≈ $6.00
0
Illy Coffee
Caffè "Illy"
Italian espresso coffee from the Illy brand.
€2
≈ $2.00
0
LIQUEURS
National Amari and Grappas
Amari e Grappe Nazionali
Lucano, Fernet Menta, Montenegro, Averna, Branca Menta, Limoncello, White and Barrel-Aged Grappa
Selection of digestifs and grappas from well-known national brands.
€4
≈ $5.00
0
Artisanal Amari and Grappas
Amari e Grappe Artigianali
Formidabile, Bombastus Venenum Nera, Criside, Amarartis, Genziana Chinzari, Amaro Gran Sasso, Genziana L'Amara, Ratafia, Licorice, Genepin, Rhubarb, Fernet, Fernet Menta, Grnziana Vino, Grappa di Moscato SantAndrea
Fine selection of artisanally produced liqueurs and grappas.
€5
≈ $6.00
0
Spirits
Distillati
Passito, Whisky, Rum, Cognac, Armagnac
Distilled spirits and dessert wines for meditation.
€6
≈ $7.00
0
SPECIAL
PORK VEINS WITH HOMEMADE PICKLED VEGETABLES
NERVETTI CON GIARDINIERA HOMEMADE
Veal cartilage salad served with homemade pickled vegetables. Crunchy and chewy texture.
€16
≈ $19.00
0
LAMB AND ARTICHOKES
AGNELLO E CARCIOFI
Lamb meat cooked with artichokes. A classic pairing of Roman cuisine, flavorful and tender.
€22
≈ $25.00
0
PORK NECK, ARTICHOKES AND BÉARNAISE
CAPOCOLLO, CARCIOFI E BERNESE
Pork cut (pork neck) served with artichokes and béarnaise sauce. Rich and fatty dish.
€21
≈ $24.00
0
MIXED GREENS
MISTICANZA
Mixed salad of wild herbs and vegetables. Fresh and slightly bitter.
€7
≈ $8.00
0
RED WINE
CESANESE GIACOBBE
Local red wine from Lazio.
€6
≈ $7.00
0
TRES-ANAGNI ROSSO
Red wine from the Anagni area.
€7
≈ $8.00
0
ROMA DOC
Red wine with controlled designation of origin from the Rome area.
€7
≈ $8.00
0
THUSHA-SANGIOVESE
Red wine based on Sangiovese grapes.
€8
≈ $9.00
0
NEW WINE
ORGANIC CAECUBUM
CAECUBUM BIO
Organic wine by the bottle.
€50
≈ $58.00
0
SPERPARO
Organic wine by the bottle.
€42
≈ $49.00
0
TERRE d'ITRI
Organic wine by the bottle.
€24
≈ $28.00
0
SPARKLING "SUR LIE"
BOLLE "SUI LIEVITI"
Sparkling wine refermented in the bottle on its own yeasts. Cloudy and aromatic.
€32
≈ $37.00
0
TRIPLO SETTE
Natural wine by the bottle.
€45
≈ $52.00
0
WHITE WINE
FRASCATI SUPERIORE "VINEA DOMINI"
Dry white wine from the Castelli Romani.
€7
≈ $8.00
0
GRECO DOFFIZI
Aromatic white wine.
€6
≈ $7.00
0
MALVASIA DEL LAZIO
Aromatic and fruity local white wine.
€7
≈ $8.00
0
NATURAL ORANGE "CHICCHI"
ORANGE NATURALE "CHICCHI"
White wine macerated on the skins (Orange wine), complex and structured taste.
€8
≈ $9.00
0
Sparkling Wine
Bollicine
Glass Sparkling Wine
Glass of sparkling wine.
€8
≈ $9.00
0
Rosé Wine
Vino Rosato
Glass Pink Wine
Glass of rosé wine.
€8
≈ $9.00
0
TODAY'S SPECIALS
TARTARE, TUNA SAUCE, CROUTONS
TARTARE, SALSA TONNATA CROSTINI
Raw meat tartare served with tuna sauce and croutons. Cold and flavorful dish.
€19
≈ $22.00
0
SNAILS
LUMACHE
Dish based on land snails.
€19
≈ $22.00
0
BEEF HEART CARPACCIO
CARPACCIO DI CUORE DI MANZO
Very thin slices of raw beef heart. Ferrous flavor and unique texture, for lovers of the 'fifth quarter'.
€19
≈ $22.00
0
MELON
MELONE
Portion of fresh melon.
€8
≈ $9.00
0
PECORINO SELECTION
SELEZIONE DI PECORINO
Tasting of pecorino cheeses of various aging.
0
STROZZAPRETI GENOVESE
Short twisted pasta dressed with Genovese sauce (white meat ragu and long-cooked onions).
€19
≈ $22.00
0
End of menu
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