Le Vent d'Armor

Name: Le Vent d'Armor
Address: Paris
Price range: €4 - €80

Depending on availability, Chef's suggestion only at lunchtime (off the menu)

★ 4.8 (480)

Chef's Menus

Lunchtime only (off the menu)

Chef's Suggestion Menu (Full)

Menu Suggestion du Chef (Complet)

Starter, Main Course & Dessert. Depending on availability.

A complete lunch menu offering a starter, a main course, and a dessert based on fresh daily products. Ideal for a balanced gourmet lunch.

€42 ≈ $49.00

Chef's Suggestion Menu (2 Courses)

Menu Suggestion du Chef (2 Plats)

Starter or Main Course & Dessert. Depending on availability.

A lighter lunch formula offering a choice between a starter and a main course, or a main course and a dessert. Perfect for a quick yet refined meal.

€36 ≈ $42.00

The Surprise Discovery Menu

Le Menu Découverte Surprise

Let yourself be carried and guided by the wind of Armor. 2 Starters & Main Course & Dessert.

A blind tasting menu consisting of four courses: two starters, a main course, and a dessert. A complete culinary experience chosen by the chef.

€80 ≈ $93.00

Starters

Special Oysters n°4 – Marennes Oléron

Huîtres spéciales n°4 – Marennes Oléron

6 pieces

Medium-sized raw oysters (n°4) from the Marennes-Oléron basin. They are known for their delicate, iodized taste. Served fresh on ice.

€24 ≈ $28.00

Special Oysters n°2 – Marennes Oléron

Huîtres spéciales n°2 – Marennes Oléron

6 pieces

Large, fleshy oysters (n°2) from Marennes-Oléron. They offer a generous texture and a pronounced marine flavor. Enjoyed raw with lemon or vinegar.

€34 ≈ $39.00

Crispy Crab and its Spicy Indian Guacamole

Crabe croustillant et son Guacamole indien épicé

Soft-shell crab fried to be eaten whole, served with a spicy Indian guacamole. A mix of crispy and creamy textures.

€28 ≈ $32.00

Tuna Carpaccio, Smoked Eel, Pistachio Slivers and Feta

Carpaccio de Thon, Anguille fumée, éclats de Pistaches et Féta

Thin slices of raw tuna served with smoked eel, garnished with crunchy pistachios and feta cheese. A fresh starter with complex, smoky flavors.

€38 ≈ $44.00

Tomato Gazpacho, crunchy small vegetables with Mussels

Gaspacho de Tomate, petits légumes croquants aux Moules

Cold tomato soup served with small vegetables and mussels. A refreshing dish, ideal in warm weather, combining acidity and marine flavors.

€22 ≈ $25.00

Gratinated razor clams with garlic butter, Espelette pepper and its young mesclun salad

Couteaux gratinés au beurre aillé, piment d’Espelette et son jeune mesclun

Razor clams roasted in the oven with garlic butter and mild chili. Served warm with a small salad of young shoots.

€28 ≈ $32.00

Langoustines steamed in a seaweed basket with parsley greens

Langoustines en panier à la vapeur d’algues et verdure de Persil

Delicate crustaceans gently steamed in seaweed to preserve their tenderness. Accompanied by a parsley preparation. Delicate and refined flavor.

€36 ≈ $42.00

Red Mullet Tartlet, Tapenade, Tomato Basil Sorbet

Tarte fine de Rouget de roche, Tapenade, sorbet Tomate Basilic

A thin pastry topped with red mullet fillets and olive tapenade, served with a frozen tomato and basil sorbet. A hot-cold temperature play.

€26 ≈ $30.00

Wild Fish from Our Coasts

Roasted John Dory Fillet with its Brown Beer reduction

Filet de Saint Pierre rôti et sa réduction parfumée à la Bière brune

Firm and delicate white fish fillet, roasted and coated with a rich brown beer sauce. A flavorful main course combining sea and land.

€45 ≈ $52.00

Sole Meunière or Grilled

La Sole meunière ou grillée

As you wish, Piquillo Pepper Vinaigrette

Noble flatfish served whole. 'Meunière' means cooked in butter and lemon, 'Grilled' is simply cooked over heat. Served with a sweet pepper vinaigrette.

€66~ ≈ $76.00

Gourmet Langoustine Casserole with Truffles

Cassolette gourmande de Langoustines aux Truffes

A rich casserole dish combining the sweetness of langoustines with the powerful aroma of truffle. Creamy and luxurious.

€42 ≈ $49.00

Small Boat Sea Bass Fillet with Green Asparagus and its Coulis

Pavé de Bar de petit bateau aux Asperges vertes et son coulis

Thick piece of wild sea bass caught by hand, served with fresh green asparagus and a light sauce. A healthy dish highlighting the fish.

€50 ≈ $58.00

Half Brittany Lobster roasted, small vegetables and Coriander emulsion

Demi-homard Breton rôti, petits légumes et émulsion Coriandre

Half a Brittany blue lobster, roasted and served with vegetables and a foamy coriander sauce. Firm flesh and characteristic sweet taste.

€68 ≈ $79.00

Meat

Roasted Duckling Fillet, Purple Mustard

Filet de Canette rôti, Moutarde violette

Tender and pink young duck meat, roasted and enhanced with purple mustard. Rich and slightly fruity flavors.

€38 ≈ $44.00

Salads and Cheeses

Seasonal salad to your taste

Salade de saison à votre goût

Assortment of green salads and seasonal raw vegetables. Fresh and light, often consumed after the main course or as a side dish.

€12 ≈ $14.00

French Cheeses

Fromages de France

Selection of aged French cheeses. Usually served with bread before dessert.

€14 ≈ $16.00

Desserts

Breton shortbread with Tonka bean, Red berries and Verbena cream

Sablé breton à la fève de Tonka, Fruits rouges et crème Verveine

Crumbly butter biscuit typical of Brittany, flavored with tonka bean (vanilla/almond notes), topped with fresh red berries and a light herbal cream.

€14 ≈ $16.00

Guayaquil dark chocolate mousse, Candied Oranges

Mousse au chocolat noir Guayaquil, Oranges confites

Airy mousse made with intense dark chocolate from Ecuador, accompanied by pieces of candied orange for a citrus touch.

€14 ≈ $16.00

Fresh fruit jubilee with vanilla ice cream, flambéed with old plum liqueur from Souillac

Jubilé de fruits frais et sa glace vanille, flambé à la vieille prune de Souillac

Fresh fruit mix served warm and flambéed with plum liqueur in front of you, accompanied by a scoop of melting vanilla ice cream.

€14 ≈ $16.00

Red Berry Medley

Panaché de Fruits Rouges

Assortment of fresh red berries (strawberries, raspberries, etc.) depending on the season. Simple, natural, and refreshing.

€14 ≈ $16.00

Sorbet & Ice Cream (3 scoops) Master Ice Cream Maker

Sorbet & Glace (3 boules) Maître Glacier

Three scoops of artisanal ice cream or sorbet of your choice. Ask for available flavors.

€14 ≈ $16.00

Drinks

Mineral Waters

Thonon, Chateldon

75cl

Large bottles of French mineral water.

€7 ≈ $8.00

Vittel, Badoit, San Pellegrino

50cl

Still (Vittel) or sparkling (Badoit, San Pellegrino) mineral water in medium format.

€5 ≈ $6.00

Cold Drinks

Coca Cola, Coke Zero, Perrier

Coca Cola, Coca zéro, Perrier

33cl

Classic sodas and sparkling water.

€5 ≈ $6.00

Pineapple, tomato, apple, or orange juice - Pago

Jus d'ananas, tomate, pomme ou orange - Pago

20cl

Bottled fruit juices from the Pago brand.

€5 ≈ $6.00

Fruit juice cocktail

Cocktail de jus de fruit

Non-alcoholic fruit juice blend.

€6 ≈ $7.00

Pressed orange juice

Jus d'orange pressées

Freshly squeezed orange juice.

€6 ≈ $7.00

Hot Drinks

"Illy" Espresso Coffee

Café expresso « Illy »

Strong Italian brand small black coffee.

€4 ≈ $5.00

Coffee with milk, Cappuccino

Café crème, Cappuccino

Coffee with hot milk or frothed milk.

€6 ≈ $7.00

Dammann Frères Teas and Infusions

Thés et Infusions Dammann Frères

Green Tea: Earl Grey, Darjeeling, Ceylon, Infusions: Verbena, Mint Verbena, Linden, Chamomile

Selection of high-quality teas and herbal teas.

€6 ≈ $7.00

Aperitifs

12cl

Kir Royal with Henri Abelé Brut Champagne

Kir Royal au Champagne Brut Henri Abelé

Cocktail made with Champagne and cassis cream. Sparkling and festive.

€14 ≈ $16.00

Kir

blackcurrant, blackberry, raspberry, peach

Traditional aperitif with white wine and fruit cream (choice of flavor).

€6 ≈ $7.00

Americano

Américano

Bitter cocktail based on Campari, red vermouth, and sparkling water.

€12 ≈ $14.00

Red Martini, White Martini

Martini rouge, Martini Blanc

12cl

Italian vermouth, served chilled as an aperitif.

€6 ≈ $7.00

Muscat de Beaumes de Venise

12cl

Naturally sweet wine with fruity and floral aromas.

€9 ≈ $10.00

The Whiskies

4cl

Glenfiddich 12 years, Oban 14 years, Chivas 12 years

Glenfiddich 12 ans, Oban 14 ans, Chivas 12 ans

Selection of single malt and blended Scotch whiskies.

€12 ≈ $14.00

"Jack Daniel's"

« Jack Daniel's »

Tennessee American whiskey, caramel and woody taste.

€12 ≈ $14.00

Armorik Whisky from Brittany

Whisky de Bretagne Armorik

Locally produced single malt whisky from Brittany.

€15 ≈ $17.00

Lagavulin 16 years - peated Scotch single malt

Lagavulin 16 ans - single malt écossais tourbé

Very peaty and smoky Scotch whisky, aged 16 years.

€15 ≈ $17.00

Whisky The Macallan 12 years

Whisky The Macallan 12 ans

Single malt Scotch renowned for its smoothness and notes of dried fruit.

€15 ≈ $17.00

White Wines

The Whites

Chablis "Les Vénérables" 2018

Chablis « Les Vénérables » 2018

La Chablisienne

Dry, mineral, and fresh white wine from Burgundy.

€9~ ≈ $10.00

Saint Joseph 2018 - Guy Farge

Aromatic and balanced white wine from the Rhône Valley.

€9~ ≈ $10.00

IGP Alpilles (Provence) 2016 - Domaine d'Estoublan

Fruity and sunny Provençal white wine.

€9~ ≈ $10.00

Givry 2020 - S.Rozier

Elegant and fine white wine from Burgundy (Côte Chalonnaise).

€48~ ≈ $56.00

Sancerre "La Poussie" 2021

Sancerre « La Poussie » 2021

Lively and very aromatic white wine from the Loire (Sauvignon Blanc).

€9~ ≈ $10.00

Rully 2019 - C. Jobart

Burgundy white wine, rich with notes of flowers and dried fruit.

€10~ ≈ $12.00

Dry Bergerac "Révélation" 2016

Bergerac sec « Révélation » 2016

S. Gazziola

Round and fruity dry white wine from the Southwest.

€10~ ≈ $12.00

Pouilly Fumé "Ladoucette" 2020

Pouilly Fumé « Ladoucette » 2020

White wine from the Loire with a typical smoky character (flint).

€52~ ≈ $60.00

Pouilly Fumé "Château de Tracy" 2020

Pouilly Fumé « Château de Tracy » 2020

Prestigious, intense, and mineral white wine from the Loire.

€10~ ≈ $12.00

Châteauneuf-du-Pape "Le Miocène" 2020

Châteauneuf-du-Pape « Le Miocène » 2020

Organic Wine A. Jaume

Ample, rich, and complex white wine from the Rhône Valley.

€55~ ≈ $64.00

Saint Véran 2017 - Domaine Thibert

Fresh and buttery white wine from Burgundy (Mâconnais).

€12~ ≈ $14.00

Meursault 2020 - JM Bouzereau

Great white wine from Burgundy, smooth, with notes of hazelnut and butter.

€20~ ≈ $23.00

Red Wines

The Reds

Château L'Eden 2016 - Médoc

Bordeaux red wine, structured with smooth tannins.

€7~ ≈ $8.00

Sancerre "Comte Lafond" 2018

Sancerre « Comte Lafond » 2018

Light and fruity red wine from the Loire (Pinot Noir).

€10~ ≈ $12.00

Château Beau-Site Haut vignoble 2012

Saint-Estèphe

Powerful and tannic Bordeaux red wine, well-aged.

€10~ ≈ $12.00

Esprit de Chevalier 2014 - Pessac Leognan

Balanced Bordeaux red wine, with smoky notes.

€12~ ≈ $14.00

Cahors "Cuvée Marguerite" 2016 A.D Perrin

Cahors « Cuvée Marguerite » 2016 A.D Perrin

Dark and full-bodied red wine from the Southwest (Malbec).

€12~ ≈ $14.00

Volnay 2017 - Nulton-Beaunay

Fine and elegant Burgundy red wine, with red fruit aromas.

€16~ ≈ $19.00

Champagnes

Abelé Brut 1757

Classic Champagne, crisp and fresh.

€12~ ≈ $14.00

Abele 1757 Rosé

Abelé 1757 Rosé

Rosé Champagne, fruity and delicate.

€16~ ≈ $19.00

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