menufans

Le Petit Bar du Théâtre

Homemade family cuisine. Everything is homemade. Our menu is developed according to market availability.

★ 4.5 (110)

Our Specialties

Homemade family cuisine.

Beef Bourguignon Beef Cheek
Boeuf Bourguignon Joue de Boeuf
Marinated in Burgundy. Prepared with beef cheek.
A traditional beef stew prepared with tender beef cheek, simmered for a long time in red Burgundy wine with carrots and onions.
€23.50 ≈ $27.00
Rabbit Mustard Sauce Tagliatelle
Lapin Sauce Moutarde Tagliatelles
Pieces of rabbit simmered in a creamy mustard sauce. Served with tagliatelle pasta.
€19.50 ≈ $23.00
Roast Chicken Fries/Salad
Poulet Rôti Frites/Salade
Classic roast chicken served with crispy fries and a green salad.
€18.50 ≈ $21.00
Stuffed Tomatoes/Rice
Tomates Farcies/Riz
Hollowed-out tomatoes filled with a mixture of minced meat and herbs, baked. Served with rice.
€18.50 ≈ $21.00
Veal Blanquette Basmati Rice
Blanquette de Veau Riz Basmati
Veal stew simmered in a creamy white sauce with vegetables. Served with basmati rice.
€24.50 ≈ $28.00
Confit Lamb Shank
Souris d'Agneau Confite
Honey/Soy Sauce.
A lamb shank slow-cooked until confit and tender, coated in a sweet and savory honey and soy sauce.
€24.50 ≈ $28.00

Set Menus

Theater Menu
Formule Théâtre
Quiche Lorraine or Vegetable Tart or Countryside Omelette with green salad + Dessert.
A simple menu including a main course (e.g., savory tart or omelette) with salad, followed by a dessert.
€15.50~ ≈ $18.00

Light Fare

Countryside Omelette
Omelette Campagnarde
Served with green salad.
Omelette filled with rustic ingredients (often bacon, potatoes, or onions), served with a salad.
€14.50 ≈ $17.00
Vegetable Tart
Tarte Légumes
Served with green salad.
Savory tart filled with various seasonal vegetables on a crispy crust.
€14.50 ≈ $17.00
Quiche Lorraine
Served with green salad.
Classic savory tart with eggs, fresh cream, and smoked bacon.
€13.50 ≈ $16.00
Croque Monsieur
Hot sandwich on white bread, ham and cheese, usually gratinated with béchamel.
€13.50 ≈ $16.00
Croque Madame
Version of the croque-monsieur topped with a fried egg.
€14.50 ≈ $17.00

End of menu

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Place Information

★
4.5
110 ratings on Google Maps
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