Le Louchebem

Name: Le Louchebem
Address: Paris
Price range: €3 - €86

Restaurant specializing in meats and rotisserie. All meats are served with homemade fries and green salad. Sauces of your choice: Béarnaise, Mayonnaise, Old-fashioned Mustard, Pepper.

★ 4.2 (3,359)

Exceptional Cuts

For big appetites! TO SHARE BETWEEN TWO!

THE "AIGUILLETTE DE BŒUF À LA FICELLE"

L'AIGUILLETTE DE BŒUF À LA FICELLE

Aiguillette baronne with its bone marrow & its pot of vegetables. Without a doubt, the best dish in the house! Served rare or very rare. Served with homemade fries and green salad.

A piece of beef poached in an aromatic broth, tied to maintain its shape. The meat is extremely tender and light. It is served with bone marrow and boiled vegetables.

€81 ≈ $94.00

THE BUTCHER'S SPIT

LA BROCHE DU BOUCHER

1 merlan, 1 hanger steak & 1 bavette. Served with homemade fries and green salad.

A large skewer combining three cuts from the butcher: the merlan, the hanger steak, and the bavette. Offers a variety of grilled beef textures and flavors. Ideal for sharing and discovering different cuts.

€81 ≈ $94.00

ENTIRE GRILLED CHEVILLARD POINT

LA POINTE DU CHEVILLARD ENTIÈRE GRILLÉE

Sirloin tip, the picanha! Served with homemade fries and green salad.

A large piece of sirloin (picanha) grilled whole. The meat is juicy with a layer of fat that melts during cooking, adding a lot of flavor. Firm and flavorful texture.

€81 ≈ $94.00

AGED RIBEYE STEAK

LA CÔTE DE BŒUF MATURÉE

Approximately 1.2 kg. Served with homemade fries and green salad.

An impressive ribeye steak, aged to intensify flavors and tenderness. Grilled on the bone, it offers a rich, marbled taste. To share, served rare to appreciate its quality.

€86 ≈ $100.00

Beef

All our meats are served with homemade fries and green salad. Sauces of your choice: Béarnaise, Mayonnaise, Old-fashioned Mustard, Pepper.

Bavette (long & lean)

Bavette (longue & maigre)

A beef cut with long, loose fibers, highly prized for its flavor. The meat is juicy and has a characteristic chew. Usually enjoyed rare.

€21.90~ ≈ $25.00

Sirloin "Culotte"

Culotte de Rumsteck

The upper part of the sirloin, a tender and flavorful cut. It has a fine texture and is not very fatty. Grilled to caramelize the exterior juices.

€20.90~ ≈ $24.00

Ribeye (fatty & flavorful)

Entrecôte (grasse & goûteuse)

Approximately 400g.

A marbled cut from the middle of the rib section. The intramuscular fat melts during cooking, making the meat very tender and flavorful. A favorite among red meat lovers.

€36.90 ≈ $43.00

Beef fillet from the tip

Filet de bœuf dans la pointe

(lean & very tender)

The most tender cut of beef, with very little fat. The texture is melt-in-your-mouth, almost buttery. Ideal for those who prefer delicate meat without fat.

€31.90 ≈ $37.00

Hanger steak (long & lean)

Hampe (longue & maigre)

A noble and rare cut, located on the diaphragm. The meat is dark, with long fibers, and very rich in flavor. Its texture is firm but juicy.

€21.90~ ≈ $25.00

Merlan (lean & flavorful)

Merlan (maigre & goûteuse)

A small muscle from the thigh, tender and fish-shaped. It's a traditional butcher's cut, lean and very delicate in flavor. Similar to the "poire" or "araignée".

€21.90~ ≈ $25.00

Onglet (long & juicy)

Onglet (longue & juteuse)

A tender and very flavorful meat, often considered the cut of choice for connoisseurs. Fibrous and melting texture if cooked rare. Full-bodied flavor.

€22.90~ ≈ $27.00

Pavé Fort des Halles

(heart of sirloin)

A thick cut from the heart of the sirloin. It's a lean but tender meat, grilled to be crispy on the outside and red on the inside. A brasserie classic.

€28.90 ≈ $33.00

Surprise (lean & flavorful)

Surprise (maigre & savoureuse)

A special beef cut, tender and juicy, taken from the "palette". It offers a rich flavor and a pleasant texture. Often overlooked but delicious.

€21.90~ ≈ $25.00

The Rotisserie

ALL YOU CAN EAT! Served with homemade fries and green salad.

Beef Rump Roast (Sirloin)

Cuisse de bœuf (rumsteck)

Slow-roasted sirloin slices on a spit. Roasting preserves the juices and gives a unique flavor. All-you-can-eat option.

€28.90 ≈ $33.00

Roast Lamb Leg

Gigot d'agneau

Traditional roasted lamb leg, tender and herb-infused. The meat falls off easily. Served all-you-can-eat for gourmands.

€30.90 ≈ $36.00

Roast ham

Jambon rôti

Pork ham slow-cooked on the rotisserie until golden. The meat is juicy and flavorful. Offered as an all-you-can-eat option.

€25.90 ≈ $30.00

Roast Poultry

Served with homemade fries and green salad.

Farm chicken (black or blue legs)

Poulet fermier (pattes noires ou bleues)

Top quality farm chicken, roasted to achieve crispy skin and tender meat. The taste is authentic and rustic.

€18.90~ ≈ $22.00

Duck Magret

Magret de canard

Served whole

Grilled duck breast, served whole with its crispy fat layer. Red meat with a pronounced flavor, served pink.

€28.90 ≈ $33.00

1/2 magret

Half grilled duck breast. Ideal for moderate hunger while enjoying the rich flavor of duck.

€19.90 ≈ $23.00

Duck Confit "Maison"

Confit de canard Maison

Duck thigh slow-cooked in its own fat. The skin is golden and crispy, while the meat is melting and falls off the bone.

€25.90 ≈ $30.00

Burgers & Tartares

Served with salad & homemade fries.

The Louch' Burger

Le Louch' Burger

Cheddar, pork belly, minced to order, salad & homemade fries

Gourmet burger composed of a fresh minced steak, grilled pork belly, and melted cheddar. Served in a soft bun with classic toppings.

€24.90 ≈ $29.00

Minced Steak or Steak Tartare

Steak haché ou Steak Tartare

(prepared to order). Salad & homemade fries.

Choice between a grilled minced steak or a raw seasoned beef tartare. The tartare is fresh, prepared to order with classic condiments. Available in several sizes depending on appetite.

€22.90~ ≈ $27.00

The children's menu

Le menu enfant

Minced steak or roast ham Fries or mashed potatoes Sorbet or ice cream (two scoops of your choice)

Complete menu for children including a meat dish, a side dish, and an ice cream dessert.

€14.90~ ≈ $17.00

Supplements

Extra side dishes

Supplément garnitures

Extra portion of your choice of side: fries, green beans, or mashed potatoes.

€3~ ≈ $3.00

Cheese

Aged Brie de Meaux

Brie de Meaux affiné

A raw cow's milk cheese, with a soft paste and bloomy rind. Creamy with a pronounced terroir flavor. Served with bread.

€7.90 ≈ $9.00

Desserts

Tarte Tatin with its fresh cream

Tarte Tatin et sa crème fraîche

Upside-down caramelized apple tart, served warm with fresh cream. The apples are melting and sweet. Option of flambéing with Calvados available.

€14.90~ ≈ $17.00

Poire Belle Hélène

with "Maison" hot chocolate

Classic dessert composed of poached pears, vanilla ice cream, and drizzled with homemade hot chocolate sauce.

€11.90 ≈ $14.00

Chocolate Mousse "Maison"

Mousse au chocolat Maison

Light and airy mousse made with rich chocolate. Creamy texture and intense cocoa flavor.

€9.90 ≈ $11.00

Floating Island "Maison"

Île Flottante Maison

Whipped egg whites, poached and served on a vanilla crème anglaise. Often garnished with caramel and slivered almonds.

€9.90 ≈ $11.00

Crème Brulée "Maison"

Crème Brulée Maison

Baked vanilla custard, covered with a thin layer of crunchy caramelized sugar. Hot/cold contrast and silky texture.

€9.90 ≈ $11.00

Crème Caramel "Maison"

Crème Caramel Maison

Egg custard topped with liquid caramel. Firm and melting texture, mild and sweet taste.

€8.90 ≈ $10.00

Authentic Rice Pudding

Véritable Riz au Lait

with vanilla caramel and Speculoos

Rice slowly cooked in sweetened milk, creamy and fragrant. Enhanced with caramel and Speculoos biscuits for crunch.

€9.90 ≈ $11.00

Chocolate Profiteroles "Maison"

Profiteroles au chocolat chaud Maison

Julien's "Maison" Fresh Cabbage

Choux pastry filled with vanilla ice cream and generously covered with hot chocolate sauce. A gourmet and comforting dessert.

€12.90 ≈ $15.00

The "Paris-Brest" in a round!

Le "Paris-Brest" en rond !

Praline and Buttercream

Wheel-shaped pastry filled with praline cream and slivered almonds. Rich and nutty.

€12.90 ≈ $15.00

The Rum Bottle and its Baba

La bouteille de Rhum et son Baba

Cake soaked in syrup, served with a bottle of rum to drizzle as you wish. Spongy and very fragrant texture.

€15.90 ≈ $18.00

3-Chocolate Delight with Crème Anglaise

Délice aux 3 chocolats et sa crème anglaise

Dark, white, and milk chocolate entremet

Cake layering three mousses of dark, milk, and white chocolate. Served with crème anglaise. Very creamy.

€9.90 ≈ $11.00

Gourmet Coffee or Tea

Café ou Thé Gourmand

garnished according to the Pastry Chef's mood

Coffee or tea served with a selection of small pastries and mini-desserts of the day. Perfect for tasting several sweets.

€11.90 ≈ $14.00

Whipped Fresh Cream - "À la Française"

Irish Coffee (with Whisky)

Irish Coffee (au Whisky)

Hot cocktail based on coffee, whisky, and sugar, topped with a layer of fresh cream. Warming and invigorating.

€15.90 ≈ $18.00

Norman Coffee (with Calvados)

Café Normand (au Calvados)

Norman variation of Irish Coffee using Calvados (apple brandy) instead of whisky. Apple and coffee aromas.

€15.90 ≈ $18.00

Italian Coffee (with Amaretto)

Café Italien (à l'Amaretto)

Hot coffee flavored with Amaretto (almond liqueur) and topped with cream. Sweet and slightly bitter flavors.

€15.90 ≈ $18.00

Ice Creams and Sorbets

Coupe Dame Noire

Chocolate ice cream and its hot chocolate

Intense ice cream coupe made of chocolate ice cream topped with hot chocolate sauce. For great cocoa lovers.

€10.90 ≈ $13.00

Coupe Dame Blanche

Vanilla ice cream and its hot chocolate

A classic: vanilla ice cream scoops drizzled with melted hot chocolate. Simple and delicious.

€10.90 ≈ $13.00

Sorbet or Ice Cream

Sorbet ou Glace

3 large scoops of your choice

Assortment of three scoops of ice cream or sorbet of your choice from a variety of classic and fruity flavors.

€9.90~ ≈ $11.00

The "Very Drizzled" Coupes! and their bottles...

Coupe du Louchébem Specialty

Coupe du Louchébem spécialité

Apple sorbet and Calvados

Trou Normand version for dessert: green apple sorbet drizzled with Calvados. Fresh and digestive.

€16.90 ≈ $20.00

Coupe Lamfé Specialty

Coupe Lamfé, spécialité

Raspberry sorbet and branded Champagne

Fruity raspberry sorbet served with Champagne. A sparkling and elegant coupe.

€16.90 ≈ $20.00

Coupe Écossaise

Chocolate ice cream, hot chocolate, and Whisky

Chocolate ice cream drizzled with whisky and hot chocolate. A strong and sweet mix.

€16.90 ≈ $20.00

Coupe Lesieum Specialty

Coupe Lesieum spécialité

Lemon sorbet and Cognac

Refreshing lemon sorbet paired with the richness of Cognac.

€16.90 ≈ $20.00

Coupe Colonel

Lemon sorbet and Vodka

A classic digestive: lemon sorbet drizzled with iced Vodka.

€16.90 ≈ $20.00

Coupe Général Specialty

Coupe Général spécialité

Pistachio and Whisky Ice Cream

Original combination of pistachio ice cream and Whisky.

€16.90 ≈ $20.00

Coupe Créole

Rum Raisin Ice Cream and Rum

Ice cream with rum-soaked raisins, served with an extra shot of Rum. Very fragrant.

€16.90 ≈ $20.00

Imperial Coupe

Coupe Impériale

Mandarin sorbet with its liqueur

Mandarin sorbet served with a citrus liqueur (often Mandarine Impériale).

€16.90 ≈ $20.00

End of menu

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Place Information

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4.2

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