menufans

Le Jardin - Ducasse Baccarat

OPEN MONDAY TO SUNDAY FROM NOON TO MIDNIGHT Opening Hours: 12:00 PM - 1:00 AM Lunch Hours: 12:00 PM - 2:30 PM Snack, Ice Cream & Aperitif: 3:00 PM - 6:00 PM Dinner Hours: 7:00 PM - 10:00 PM Entrance via 11 place des États-Unis

Brunch

Brunch
SATURDAY, SUNDAY & PUBLIC HOLIDAYS
A complete assortment of sweet and savory dishes served on weekends. Ideal for a late and hearty meal.
€85 ≈ $98.00

Afternoon

Savory

Crispy bread like a pissaladière
Pain croustillant comme une pissaladière
A crispy version of the traditional onion tart, topped with anchovies and olives. Flavorful and aromatic.
€18 ≈ $21.00
Rose Baccarat turnips and tuna
Navets et thon à la rose Baccarat
A delicate combination of tuna and turnips, elegantly presented. Fresh and light on the palate.
€22 ≈ $25.00
Burrata, spring vegetables, mint
Burrata, légumes primeurs, menthe
Creamy Italian cheese served with fresh seasonal vegetables and mint. A rich and refreshing dish.
€20 ≈ $23.00
Artichoke Croissant Roll, nduja
Croissant Roll à l'artichaut, nduja
A flaky pastry filled with artichoke and spreadable spicy sausage. A mix of crispy and melting textures.
€22 ≈ $25.00
Focaccia ham/pecorino/arugula
Focaccia jambon/pecorino/roquette
Soft Italian bread with olive oil, topped with ham, sheep's cheese, and peppery arugula. Simple and tasty.
€26 ≈ $30.00

To Share

M. Spigaroli selected charcuterie plate
Assiette de charcuteries sélectionnées M. Spigaroli
Fine selection of Italian cured meats and charcuterie. Ideal for an aperitif.
€26 ≈ $30.00
B. Antony selected cheese plate
Assiette de fromages sélectionnés B. Antony
Quality aged cheese platter. Offers a variety of textures and tastes.
€22 ≈ $25.00

Desserts

Rhubarb clafoutis
Clafoutis à la rhubarbe
Traditional fruit cake, here prepared with tart rhubarb. Moist and slightly custardy texture.
€16 ≈ $19.00
Candied lemon cake
Cake au citron confit
Moist lemon-scented cake with pieces of candied lemon. Sweet and tangy.
€16 ≈ $19.00

Ice Creams & Sorbets from Manufacture Alain Ducasse

Ice Cream or Sorbet (The Scoop)
Glace ou Sorbet (La Boule)
A scoop of artisanal ice cream or sorbet in various flavors. Refreshing and rich in taste.
€6~ ≈ $7.00

Lunch & Dinner

Starters

Rose Baccarat turnips and tuna
Navets et thon à la rose Baccarat
A cold starter combining the crunchy texture of turnip with the tender flesh of tuna. Carefully presented.
€18 ≈ $21.00
Zucchini, feta, bottarga
Courgettes violon, fêta, poutargue
Zucchini served with salty feta cheese and bottarga (cured fish roe). Intense Mediterranean flavors.
€30 ≈ $35.00
Burrata, fava beans, peas, mint
Burrata, fêvettes, petits pois, menthe
Fresh spun-paste Italian cheese, served with spring fava beans and peas. Mint adds a fresh note.
€24 ≈ $28.00
Raw white asparagus, olive condiment
Asperges blanches à cru, condiment d'olives
White asparagus served raw in thin slices, accompanied by an olive preparation. Crunchy and vegetal.
€20 ≈ $23.00
Mild chili marinated tuna crudo, goji berries
Crudo de thon au piment doux, baies de goji
Marinated raw tuna, enhanced by mild chili and the sweetness of goji berries. A light and spicy starter.
€32 ≈ $37.00
Frisée lettuce Caesar salad
Salade frisée à la César
Revisited Caesar salad with frisée lettuce, slightly bitter and crisp. Classic creamy dressing.
€26 ≈ $30.00
Artichoke Croissant Roll, nduja
Croissant Roll à l'artichaut, nduja
Crispy rolled pastry filled with artichoke and spicy Calabrian sausage. Indulgent and spicy.
€22 ≈ $25.00
Macaroni ham, comté, yellow wine
Coquillettes jambon, comté, vin jaune
Classic pasta prepared risotto-style with ham, Comté cheese, and Jura yellow wine. A comforting and rich dish.
€24 ≈ $28.00
Focaccia ham, pecorino, arugula
Focaccia jambon, pecorino, roquette
Soft Italian flatbread topped with cured ham, sheep's cheese, and arugula. Ideal as a shared starter or light meal.
€26 ≈ $30.00

Barbecue Dishes

Blue lobster French toast, raw fennel
Pain perdu de homard bleu, fenouil à cru
Blue lobster served on brioche French toast, with crunchy fennel. A refined surf and turf combination.
€48~ ≈ $56.00
Suckling lamb shoulder confit with herbs
Epaule d'agneau de lait confite aux aromates
Very tender lamb meat slow-cooked with aromatic herbs. Melting and fragrant.
€38~ ≈ $44.00
Yellow chicken marinated in yogurt and smoked paprika
Poulet jaune mariné au yaourt et au paprika fumé
Farm chicken marinated for tenderness and flavor, grilled with a smoky touch. Tasty and juicy.
€32~ ≈ $37.00
Jersey beef ribeye, floral béarnaise
Entrecôte de boeuf Jersiaise, béarnaise aux fleurs
Jersey breed marbled beef cut, grilled and served with a delicate béarnaise sauce. Rich in flavor.
€48~ ≈ $56.00

To Share

Landes duck breast flame-grilled
Poitrine de canard des Landes à la flamme
For 2 to 4 people. €32/person
Whole or large piece of duck grilled over flame, to share. Crispy skin and pink flesh.
€32~ ≈ $37.00

Desserts

Rhubarb clafoutis
Clafoutis à la rhubarbe
Classic pastry with fruit cooked in a custard base, here with rhubarb. Tender and sweet.
€16 ≈ $19.00
Apple and pear tart
Tarte pomme et poire
Autumn fruit tart on a crispy crust. Sweet and fruity flavors.
€16 ≈ $19.00

Our Ice Cream Coupes

Affogato
Italian dessert consisting of a scoop of vanilla ice cream drowned in hot espresso. Hot-cold contrast.
Chocolate, coffee
Chocolat, café
Ice cream coupe combining rich chocolate and coffee flavors. Intense and indulgent.
Strawberries, herb sorbet, crème fraîche
Fraises, sorbet aux herbes, crème crue
Fresh dessert with strawberries, a herbaceous sorbet, and creamy fresh cream. Light and summery.
Citrus sorbet, Campari, basil
Sorbet agrumes, Campari, basilic
Citrus sorbet coupe with a hint of Campari bitterness and basil. Very refreshing.

Drinks

Champagne

NM Impérial — Moët & Chandon
75cl
Famous brut Champagne, balanced and fruity. Ideal for celebrating.
€120 ≈ $139.00

White wine

2022 Sancerre — Signature — P. Jolivet
75cl
Dry white wine from the Loire Valley, mineral with citrus notes. Fresh and elegant.
€80 ≈ $93.00
2023 Crozes-Hermitage — Aléofane — N. Chave
75cl
White wine from the Rhône Valley, aromatic with floral and fruity notes. Round on the palate.
€65 ≈ $75.00

Red wine

2022 Saint-Emilion — N°3 d'Angélus
75cl
Prestigious Bordeaux red wine, rich and structured with black fruit aromas. Silky tannins.
€150 ≈ $174.00
2021 Rully — Chaponnières — P. & M. Jacqueson
75cl
Red wine from Burgundy, light and fruity with notes of cherry and sweet spices. Elegant.
€70 ≈ $81.00

Cocktail

ANDALUSIAN SANGRIA
SANGRIA ANDALOUSE
Blend of sherry wines, passion fruit liqueur, mezcal, mint, honey vinegar, orange bitter
Complex cocktail based on fortified wine and smoky mezcal, with fruity and tangy notes. Refreshing and original.
€18 ≈ $21.00
GIN AND TONIC
DJINN AND TONIC
Gin yuzushu, verjuice, milky oolong, tonic
Revisited Gin Tonic with notes of Asian citrus and tea. Floral and sparkling.
€18 ≈ $21.00

Non-alcoholic cocktail

THE RED ROUTE
LA ROUTE ROUGE
Non-alcoholic orange bitter, grape verjuice, spices, red berries, agave syrup, lime, red pepper, basil
Complex mocktail with red fruit and spice flavors, with a vegetal touch. Balanced and non-alcoholic.
€15 ≈ $17.00

End of menu

Add items and show to staff

Place Information

★
4.4
55 ratings on Google Maps
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

Must-try foods in Paris