Le Cafuné qui braille

Highly prized Brazilian beef cut (top sirloin cap). The meat is tender and topped with a layer of fat that melts during cooking, adding a lot of flavor. Generally grilled.

Slow-braised roast beef. The meat is tender, juicy, and infused with a rich and flavorful sauce.

Brazil's national dish. A slow-cooked stew of black beans with various cuts of pork and beef. Rich, creamy, and very hearty.

A creamy dish made with shrimp, tapioca puree, coconut milk, and palm oil. Velvety texture and mild exotic flavor.

Traditional Brazilian shrimp stew. Slow-cooked with coconut milk, tomatoes, peppers, and dendê oil. Aromatic and colorful.

Brazilian version of stroganoff. Sliced meat (chicken or beef) in a creamy tomato and sour cream sauce. Mild and comforting.

Brazilian chicken pie. A crumbly shortcrust pastry filled with a savory shredded chicken mixture.

Brazilian shrimp pie. Crispy pastry encasing a creamy shrimp filling.

Traditional Brazilian chicken salad. Mix of shredded chicken, vegetables, mayonnaise, raisins, and crispy straw potatoes.

Brazilian caramel flan made with condensed milk. Very smooth, dense, and creamy texture, topped with liquid caramel.

Small, bright yellow Brazilian cake made from sugar, egg yolk, and coconut. Melts in your mouth with a pronounced sweet taste.

Sweet pumpkin compote mixed with grated coconut. A rustic and sweet dessert.

Classic Brazilian duo combining guava paste (goiabada) and mild white cheese. A perfect sweet and savory balance.

Flavored ice water with mango. Fresh and fruity.

Assortment of small fried Brazilian savory fritters. Crispy on the outside with various savory fillings.

Brazilian cheese breads made from tapioca flour. Gluten-free, they are crispy on the outside and soft on the inside.

Fried sweet potato sticks. Sweet flavor and melt-in-your-mouth texture.

Small savory chicken tartlet. Crumbly pastry and moist filling.

Small black bean broth or soup. Flavorful and warming, often served as an appetizer.

Small shrimp broth or soup. Rich in seafood flavor.