Crispy polenta millefeuille with stracciatella, sun-dried tomatoes, and Taggiasca olives
Millefoglie di polenta croccante con stracciatella, pomodorini secchi e olive taggiasche
(1/15/7/16/12)
Layers of crispy polenta alternated with creamy stracciatella cheese, sun-dried tomatoes, and flavorful Taggiasca olives. A rich vegetarian appetizer with varied textures.
€25
≈ $29.00
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