Piquillo peppers
Pimientos de piquillo
Piquillo peppers
Small grilled and peeled Spanish red peppers. They are mild, fleshy, and slightly sweet, often served warm.
€7
≈ $8.00
0
La Paella
La Paella
OUR TAPAS
Padron peppers
Pimientos de Padron
Padron peppers
Small green peppers from Galicia, fried in oil and sprinkled with coarse salt. Most are mild, but some can be surprisingly spicy.
€7
≈ $8.00
0
Stuffed mussels (Andalusian style) (x6) or cold mussels with vinaigrette
Mejillones rellenos (a la andaluza) (x6) ou moule Vinaigrette
Stuffed mussels (Andalusian style)
Mussels served either stuffed with béchamel and fried (tigres), or cold with a vinaigrette of diced fresh vegetables (peppers, onions).
€8.50
≈ $10.00
0
Spanish omelet
Tortilla espaïola
Potato omelet
The traditional Spanish omelet, thick and fluffy, prepared with potatoes confited in olive oil and eggs.
€7.50
≈ $9.00
0
Chistorra (x10)
Small fried chorizo
Fine and spicy Basque red sausage, rich in paprika. Served fried or grilled, it is juicy and full of flavor.
€7.80
≈ $9.00
0
Chicken croquettes (x6)
Croquetas de pollo (x6)
Chicken croquettes
Breaded and fried morsels, filled with a creamy béchamel mixed with shredded chicken. Crispy on the outside and creamy on the inside.
€7.50
≈ $9.00
0
Fried whitebait
Pescaditos fritos
Fried fish
Small whole fish fried in a light batter. An Andalusian classic, crispy and salty, to be eaten with your fingers.
€7.50
≈ $9.00
0
Patatas bravas
Potato omelet
Crispy fried potato cubes, topped with a spicy 'bravas' sauce made from tomatoes and chili, sometimes served with aioli.
€7
≈ $8.00
0
Garlic king prawns (x10)
Gambas al ajillo (x10)
Shrimp in boiling, spicy garlic and olive oil
Shrimp sautéed in sizzling olive oil with plenty of garlic and a hint of chili. A very aromatic dish served hot.
€7.50
≈ $9.00
0
Cuttlefish a la plancha
Sepia a la plancha
Grilled cuttlefish steak, garlic, parsley, olive oil
Grilled cuttlefish on a hot plate, simply seasoned with an olive oil and herb dressing. Firm but tender texture, delicate marine flavor.
€8
≈ $9.00
0
Iberico Bellota Bellota Chorizo
Chorizo Iberico Bellota Bellota
Spanish chorizo
Superior quality Iberian pork dry sausage, seasoned with pimentón (paprika). Intense, smoky, and slightly spicy flavor.
€9.50
≈ $11.00
0
Iberico Bellota Bellota Loin
Lomo Iberico Bellota Bellota
Smoked Iberian pork loin
Dried and aged Iberian pork tenderloin. A lean, tender, and very flavorful cured meat, considered one of the best in Spain.
€13.50
≈ $16.00
0
Serrano Ham
Jamon Serrano
Mountain Serrano ham
Cured mountain Serrano ham. Silky texture and characteristic salty taste.
€11
≈ $13.00
0
Serrano ham and bread with tomato
Jamon Serrano y pan con tomate
Mountain Serrano ham with bread and tomato
Serrano ham platter served with toasted bread rubbed with garlic and fresh tomato, drizzled with olive oil.
€13
≈ $15.00
0
Iberico Bellota Bellota Ham
Jamon Iberico Bellota Bellota
Superior Iberian pork ham
The ultimate Spanish ham, from black pigs fed on acorns. Marbled, melt-in-your-mouth texture with an incomparable nutty flavor.
€17
≈ $20.00
0
Cecina de leon
Dried beef meat
Dried and lightly smoked beef ham from the León region. Texture similar to cured ham but with a pronounced beef flavor.
€9.50
≈ $11.00
0
Fried squid
Calamares fritos
Fried squid
Squid rings coated in flour and fried until golden. Served crispy, often with a lemon wedge.
€13
≈ $15.00
0
Razor clams
Navajas
Razor clams a la plancha
Elongated shellfish (razor clams) quickly cooked on a hot plate. Tender and briny flesh, seasoned with olive oil, garlic, and parsley.
€13
≈ $15.00
0
Galician-style octopus
Pulpo a la gallega
Warm octopus slice, coarse salt, olive oil, mild red peppers, on a bed of potatoes
Galician specialty: tender boiled octopus cut into slices, served on potatoes and generously sprinkled with paprika and olive oil.
€14.50
≈ $17.00
0
Manchego cheese (semi-cured)
Queso Manchego (semi)
Sheep's milk cheese 6 months or 12 months
Spanish sheep's milk cheese, aged for a few months. Firm but supple texture, mild taste with a slight tang.
€7.50
≈ $9.00
0
Manchego cheese (dry)
Queso Manchego (seco)
Sheep's milk cheese 6 months or 12 months
Manchego cheese aged longer (vintage). Harder and more crumbly texture, more intense, sharp, and complex flavor.
€8.50
≈ $10.00
0
Manchego cheese with pepper
Queso Manchego à la poivre
Sheep's milk cheese 6 months or 12 months
Manchego cheese variety flavored or coated with black pepper, adding a spicy note to the rich sheep's milk cheese flavor.
€8.90
≈ $10.00
0
OUR SALADS
Spanish salad or Warm goat cheese
Ensalada española ou Chèvre chaud
Spanish salad (Lettuce, tomatoes, olives, onions, asparagus)
Choice between a classic Spanish mixed salad with fresh vegetables or a warm goat cheese salad.
€10
≈ $12.00
0
Aragonese salad
Ensalada aragonesa
Aragonese salad (lettuce, tomatoes, olives, asparagus, egg, tuna, cheese, anchovies)
Rich mixed salad with vegetables, tuna, hard-boiled eggs, and anchovies, typical of the Aragon region.
€12
≈ $14.00
0
Catalan salad
Ensalada catalana
Catalan salad (lettuce, tomatoes, olives, cooked ham, chorizo, sobrassada, 1/2 egg)
Hearty Catalan salad incorporating various local cured meats like chorizo and sobrassada, as well as eggs.
€12
≈ $14.00
0
OUR MAIN COURSES
Grilled king prawns (4 units)
Gambas a la plancha (4 unidades)
Grilled king prawns (4 pieces)
Large whole king prawns grilled on the griddle. Served simply with salt and lemon to appreciate the flavor of the product.
€17
≈ $20.00
0
Rape a la plancha
Grilled monkfish
Grilled monkfish tail. This fish with firm, white flesh has a texture similar to lobster.
€21.50
≈ $25.00
0
Fish Grill Platter
Parrillada de pescado
Grilled fish (langoustines, king prawns, squid, mussels, monkfish, salmon fillet, hake or cod)
Generous assortment of grilled fish and seafood. Ideal for tasting a variety of seafood.
€30.50
≈ $35.00
0
Fish Zarzuela
Zarzuela de pescado
Fish Zarzuela (langoustines, king prawns, monkfish, hake or salmon, mussels, squid, Armoricaine sauce)
Traditional Catalan fish and seafood stew, cooked in a rich and flavorful sauce.
€27
≈ $31.00
0
Entrecôte 250gr
Homemade fries - Salad
Grilled beef steak, served with homemade fries and salad.
€22
≈ $25.00
0
FIDEUA (Seafood)
FIDEUA (Fruits de mer)
Fideua pasta, king prawns, cuttlefish, mussels
Dish similar to paella but prepared with short, small pasta (fideos) instead of rice, cooked in fish broth.
€23
≈ $27.00
0
Huevos Rotos
Fries, fried eggs, chorizo, padron
Comforting dish of fried eggs placed on fries, which are cut (broken) so the yolk flows over the potatoes.
€13.50
≈ $16.00
0
SEA
MAR
Squid, tomato sauce, Spanish chorizo and parsley, white rice
Dish combining seafood (squid) and land (chorizo) in a tomato sauce, served with rice.
€18
≈ $21.00
0
Causa Limeña
Mashed potatoes, avocado, tuna in mayonnaise sauce and vegetables
Peruvian appetizer served cold, made of layers of potato puree seasoned with lemon and yellow chili, topped with tuna and avocado.
€13.50
≈ $16.00
0
Fish Ceviche
Ceviche de pescado
Fish marinated with lemons, onions, peppers, cilantro
Raw fish marinated in lime juice (leche de tigre), served fresh with red onions and cilantro. Iconic Peruvian dish.
€18
≈ $21.00
0
Lomo saltado
Beef stir-fried in a wok, onion, red bell pepper, soy sauce, cilantro, white rice
Peruvian beef stir-fry with Asian influences, cooked in a wok with soy sauce, onions, and tomatoes. Served with rice.
€18
≈ $21.00
0
OUR PAELLAS
Minimum order x2 people, minimum 25 minutes for preparation
Paella
Paëlla
Paella (mussels, squid, king prawns, chicken)
Saffron rice cooked in a wide flat pan with a mix of seafood and chicken. The rice absorbs all the flavors of the broth.
€23.50
≈ $27.00
0
Vegetarian Paella
Paëlla Vegetariana
Vegetarian Paella (carrot, zucchini, leeks, bell pepper)
Meat-free or fish-free version of paella, rich in seasonal vegetables cooked with saffron rice.
€22
≈ $25.00
0
Seafood Paella
Paëlla Marinera
Seafood Paella (mussels, squid, king prawns, fish depending on catch)
Seafood-only paella. A pronounced briny taste thanks to the shellfish, squid, and crustaceans.
€26
≈ $30.00
0
Valencian Paella
Paëlla Valenciana
Valencian Paella (chicken, rabbit, flat bean, white bean)
The original recipe from Valencia, prepared with meat (chicken, rabbit) and beans, without seafood.
€23
≈ $27.00
0
OUR DESSERTS
House flan
Flan de la casa
Homemade crème caramel
Egg flan topped with liquid caramel. A smooth and melt-in-your-mouth texture, a classic of Spanish cuisine.
€7
≈ $8.00
0
Turron
Spanish Nougat
Traditional Spanish confectionery made with almonds and honey, similar to nougat.
€7
≈ $8.00
0
House crema catalana
Crema catalana de la casa
Catalan cream (burnt)
Dessert typical of Catalonia, similar to crème brûlée but flavored with citrus and cinnamon, with a caramelized sugar crust.
€8
≈ $9.00
0
Spanish Delight
Délice d’Espagne
Mandarin sorbet, orange liqueur
Refreshing frozen dessert with citrus flavor, enhanced with a touch of liqueur.
€9.50
≈ $11.00
0
Torrijas
Spanish French toast, pistachio ice cream
Bread slices soaked in milk or wine, fried and sweetened. Served warm, here with ice cream.
€10
≈ $12.00
0
Pijama
Crème caramel, vanilla ice cream, pineapple, peach
Very popular combined dessert plate in Spain, including flan, fruits in syrup, and ice cream.
€12
≈ $14.00
0
FOR KIDS!
We will always find a solution! Let's talk about it!
Kids Menu
Menu Enfant
We will always find a solution! Let's talk about it!
Child-friendly options available upon request.
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