BIBIMBAP IN KOREA
The origin of Bibimbap is not entirely determined, but it could be a peasant dish made from leftovers. There are many variations, but all are based on the same foundation which can be summarized in 4 points.
The 4 essential rules for a good Bibimbap: good rice, fresh vegetables, chili, and harmony of the 5 colors.
THE 5 CARDINAL COLORS?
In Korean cuisine, 5 colors are important.
According to Korean philosophy, each color is beneficial for a part of the body, and also corresponds to the five elements and the cardinal directions. These colors are found in the variety of ingredients that make up Bibimbaps.
The Korean equivalent of gyozas: Delicious steamed Korean dumplings and sesame-soy vinaigrette.
Steamed Korean dumplings, similar to Japanese gyozas. The thin dough encloses a flavorful filling, served with a light soy and sesame sauce. Eaten hot, in one or two bites.
€6.50~≈ $8.00
TOP & CHEESE
Typical Korean rice pasta, delicious melted cheese, tomato sauce with thyme.
Fusion version of Tteokbokki (rice cakes). Chewy rice sticks are served in a tomato sauce with melted cheese, reminiscent of a gratin. Comforting dish with a unique elastic texture.
A Korean-inspired quesadilla. Crispy tortilla filled with melted cheese and kimchi (spicy fermented cabbage) for a tangy and spicy flavor. Served with a spicy aioli sauce.
€8≈ $9.00
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LOTUS ROOTS
RACINES DE LOTUS
Lotus roots candied in soy caramel and sprinkled with gomasio.
Lotus root slices, recognizable by their holes, cooked until tender and slightly crunchy. They are coated in a sweet and savory caramelized soy sauce and sesame salt.
€6.50≈ $8.00
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SENZU EDAMAME
Soybeans, soy vinaigrette and sesame oil, gomasio.
Immature soybeans served in their pods. Simply seasoned with soy, sesame, and salt. Squeeze the pod with your teeth to extract the beans.
€5≈ $6.00
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SIDES
KIMCHI
🌶️
The national Korean side dish. Cabbage fermented in a red chili paste, garlic, and ginger. Sour, spicy, and umami taste, crunchy texture.
€3.50≈ $4.00
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RICE BOWL
BOL DE RIZ
🌱
Steamed white rice, sticky and soft. Ideal for soothing the heat from spicy dishes.
€3.50≈ $4.00
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SPICY TRUFFLE RICE BOWL
BOL DE RIZ TRUFFE PIMENTÉE
Spicy truffle oil, gomasio 🌶️ 🌱
Rice flavored with truffle oil with a hint of chili. A refined and aromatic accompaniment.
€4.50≈ $5.00
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MISO SOUP SEJO
SOUPE MISO SEJO
Sesame oil, mushrooms, gomasio.
Light soup made from fermented soybean paste (miso). Enhanced with mushrooms and sesame oil for a nutty flavor.
€4.50≈ $5.00
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OUR SPECIALTY: THE BIBIMS
THE BIBIMS
LES BIBIMS
Typical Korean dish consisting of rice topped with colorful seasonal vegetables, animal or plant protein, gomasio, and sauce. The whole dish is eaten warm and mixed.
The signature Korean dish. A bowl of hot rice topped with various stir-fried vegetables, meat (or tofu), and an egg or sauce. All ingredients must be vigorously mixed before eating to blend the flavors.
A complete dish consisting of spicy kimchi fried rice served with Korean dumplings (mandoo). A mix of fermented, savory flavors and varied textures.
€15.50~≈ $18.00
BEEF RACLETTE CHEESE TOPPOKI
CHEESE TOPPOKI BOEUF RACLETTE
The Korean Mac & Cheese. Typical Korean rice pasta, gratinated with cheese, tomato sauce, spinach shoots, fried onions, thyme, beef, and raclette cheese.
Comforting fusion dish. Chewy Korean rice cakes (tteok) are cooked in a tomato sauce and gratinated with raclette cheese and beef. Rich and melting.
€16.50≈ $19.00
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VEGAN TRUFFLE SPICY DOCHILAK
DOCHILAK VEGAN TRUFFE PIMENTÉE
The Korean equivalent of bento. Literally translates to "nomadic meal" in Korean. Random assortment of 3 banchans (typically Korean side salads), spicy truffle oil rice (slightly 🌶️), and miso soup. 🌱
A complete meal served like a lunch box (Dosirak). Includes rice flavored with truffle and chili, soup, and several small side dishes (banchan) for a variety of flavors.
€15.50≈ $18.00
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RACLETTE RAMYEON
Very popular Korean noodle soup. Miso broth, gochujang, gomasio, red cabbage, spinach shoots. Sesame oil. Gratinéed raclette cheese 🌶️ 🌶️
Popular Korean instant noodles (ramyeon) served in a spicy and rich broth, enriched with melted raclette cheese. The cheese softens the chili and makes the broth creamy. Very filling.
€15≈ $17.00
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DESSERTS
BANANA BREAD - SESAME - ALOE VERA
BANANA BREAD - SÉSAME - ALOE VERA
Moist banana cake with a Korean touch of sesame and the freshness of aloe vera.
€7≈ $8.00
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CHOCOLATE - CARAMEL - PEANUT FUDGE
MOELLEUX CHOCOLAT - CARAMEL - CACAHUÈTE
Rich and melting chocolate cake, enhanced with caramel and peanuts for crunch.
€7≈ $8.00
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MOCHIS 2pcs
Chewy rice cakes, choice of flavors: green tea, red bean, black sesame, peanut butter, mango candy, etc.
Chewy glutinous rice dough balls (mochi) filled with sweet paste or ice cream. Very elastic and soft texture.
€6≈ $7.00
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GOURMET COFFEE
CAFÉ GOURMAND
served with 3 mochis 🌱
A coffee served with three small mochis as petits fours.
€7.80≈ $9.00
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FISH BUN
Two delicious fish-shaped cakes called "Bungeopang", lactose-free. Filled with peanuts to dip in a salted butter caramel, lemon, and sesame sauce.
Bungeoppang is a popular fish-shaped street pastry. Crispy waffle on the outside and soft on the inside, here filled and served with caramel sauce.
€8≈ $9.00
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HOMEMADE COLD DRINKS
ICE AMERICANO
(sugar-free) the most typical Korean cafe drink
Long black coffee served over lots of ice. Very refreshing and low in calories.
€3.50≈ $4.00
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LEMONADE
CITRONNADE
(sugar-free) ultra-refreshing lemon water
Water infused with fresh lemon, tangy and thirst-quenching.
€3.50≈ $4.00
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LEMON ICE TEA
ICE TEA CITRON
(sugar-free) decaffeinated black tea full of freshness
Iced black tea with lemon, no added sugar.
€3.50≈ $4.00
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LEMON AND BLACKCURRANT ICE TEA
ICE TEA CITRON ET CASSIS
decaffeinated black tea, very indulgent
Iced black tea flavored with lemon and blackcurrant for a fruity touch.
€4≈ $5.00
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CUCUMBERADE
CONCOMBRADE
decaffeinated black tea, very lightly sweetened
Original black tea and cucumber drink. Vegetal and very fresh taste.
€4≈ $5.00
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GINGEMBRADE
decaffeinated black tea, very lightly sweetened
Black tea drink enhanced with ginger. Slightly spicy and invigorating.
€4≈ $5.00
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OTHER COLD DRINKS
KOREAN ALOE VERA JUICE
JUS D'ALOE VERA CORÉEN
Sweet drink containing small pieces of aloe vera gel. Fresh taste and fun texture.
€4.50≈ $5.00
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HOMEMADE LEMONADE
LIMONADE DU MOMENT
Artisanal lemonade, flavor varies with the season.
€4.50≈ $5.00
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STILL OR SPARKLING WATER
EAU PLATE OU GAZEUZE
Mineral water.
€3≈ $3.00
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COCA COLA OR ZERO
COCA COLA OU ZÉRO
Classic American cola soda.
€3≈ $3.00
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HOT DRINKS
ROASTED RICE GREEN TEA
THÉ VERT AU RIZ GRILLÉ
Called Genmaicha or Hyeonmi-nokcha. Green tea mixed with roasted brown rice grains. Comforting roasted nutty flavor.
€5.50≈ $6.00
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JASMINE TEA
THÉ AU JASMIN
Jasmine-scented tea. Delicate and floral.
€5.50≈ $6.00
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HONEY ALOE VERA INFUSION
INFUSION MIEL ALOE VERA
Sweet and soothing hot drink made with aloe vera and honey.
€5.50≈ $6.00
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GINGER - HONEY - LIME INFUSION
INFUSION GINGEMBRE - MIEL - CITRON VERT
Invigorating infusion, ideal for immunity. The spiciness of ginger is balanced by the sweetness of honey.
€5.50≈ $6.00
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BEERS
CASS
Korean blonde beer
Korea's most popular lager beer. Light, fizzy, and refreshing, perfect for accompanying spicy dishes.
€6≈ $7.00
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JEJU
Korean blonde beer + blackcurrant syrup
Blackcurrant-flavored Korean beer. Sweet and fruity.
€6.50≈ $8.00
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LOVE FESTIVAL
FÊTE L'AMOUR
hibiscus & nutmeg - La Baleine microbrewery (white)
Artisanal white beer with floral notes of hibiscus and spicy notes of nutmeg.
Contraction of Soju (Korean rice wine) and Maekju (beer in Korean). This Korean cocktail is the basis for many drinking games, and we invite you to try some!
Choose if you want your soju plain or flavored (blackcurrant, passion fruit, peach, cucumber, or bergamot)
SOMAEK (one beer & one shot)
SOMAEK (une bière & un shot)
Classic Korean cocktail mixing beer and a shot of soju. Stronger than a simple beer, very popular for parties.
€9.50≈ $11.00
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SUPER SOMAEK (one beer & 3 shots)
SUPER SOMAEK (une bière & 3 shots)
A stronger version of Somaek with more soju.
€16.50≈ $19.00
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SOMAEK FOR TWO (two beers and one bottle of soju)
SOMAEK FOR TWO (deux bières et une bouteille de soju)
Sharing kit for two people, allowing you to mix your soju-beer blend yourself.
