menufans

Laï-Laï Ken

APPETIZER / Appetizer

GYOZA / Gyoza (5 pcs)
GYOZA / 餃子 (5個)
5 pcs grilled pork dumplings
Pan-fried Japanese dumplings filled with pork and vegetables. One side is crispy and the other is steamed soft. Dip in a soy-vinegar sauce.
€6 ≈ $7.00
FRIED GYOZA / Fried Gyoza (5 pcs)
AGE GYOZA / 揚げ餃子 (5個)
5 pcs fried pork dumplings
Fried version of Japanese dumplings, offering an entirely crispy and golden texture. Served hot, often with a dipping sauce.
€6 ≈ $7.00
EDAMAME / Edamame
EDAMAME / 枝豆
Young soybeans (Do not eat the skin)
Young soybeans served in their pods and lightly salted. Squeeze the pod with your teeth to extract the beans. A healthy and popular appetizer.
€4.50 ≈ $5.00
ZASAI / Pickled Mustard Greens
ZASAI / ザーサイ
Pickled vegetables
Pickled mustard greens, offering a crunchy texture and a salty, slightly spicy taste. Served as a side dish or appetizer.
€4.50 ≈ $5.00
WANTAN SOUP / Wonton Soup
WANTAN SOUP / ワンタンスープ
Pork dumpling soup
Light soup containing dumplings with thin wrappers (wontons) filled with pork. The broth is usually clear and savory. Enjoyed as a comforting starter.
€7 ≈ $8.00
SEAWEED SALAD / Seaweed Salad
KAISO SALADE / 海藻サラダ
Seaweed salad, cucumber, tomato, Batavia lettuce
Fresh salad made of various seasoned seaweed varieties. Offers a crunchy texture and oceanic flavors, often served with a sesame dressing.
€8.50 ≈ $10.00
CHASHU / Braised Pork Belly
CHASHU / チャーシュー
House roasted pork slices
Slow-braised pork slices in a sweet and savory soy sauce. The meat is tender and melts in your mouth. Often served as a ramen topping or side dish.
€5.50 ≈ $6.00
SHUMAI / Shumai (4 pcs)
SHUMAI / シュウマイ (4個)
4 pcs steamed dumplings
Traditional Chinese steamed dumplings (dim sum) filled with minced meat and sometimes shrimp. Soft and juicy texture. Enjoy with mustard or soy sauce.
€6 ≈ $7.00

RAMEN (Noodle Soup) / Homemade Ramen

SHOYU RAMEN / Soy Sauce Ramen
SHOYU RAMEN / 醤油ラーメン
Soy-based broth, with pork, bamboo, chives
Classic ramen with a clear broth seasoned with soy sauce. Deep and savory umami flavor. Served with wheat noodles and traditional toppings.
€12.50 ≈ $14.00
SHIO RAMEN / Salt Ramen
SHIO RAMEN / 塩ラーメン
Salt-based broth, with pork, bamboo, chives
Ramen with a light, clear broth seasoned with sea salt. Highlights the natural flavor of the broth (chicken or pork). Delicate and refreshing taste.
€12.50 ≈ $14.00
MISO RAMEN / Miso Ramen
MISO RAMEN / 味噌ラーメン
Miso-based broth, with pork, soy sprouts, bamboo, chives
Rich and creamy ramen with a broth seasoned with fermented soybean paste (miso). Robust and complex flavor, often originating from northern Japan (Hokkaido).
€13.50 ≈ $16.00
NEGI RAMEN / Green Onion Ramen
NEGI RAMEN / ネギラーメン
Soy-based broth, with leeks, pork, chives
Ramen variation generously topped with leeks or chopped green onions. The sharpness of the leek complements the richness of the broth.
€13.50 ≈ $16.00
WANTAN MEN / Wonton Noodle Soup
WANTAN MEN / ワンタン麺
Soy-based broth, with pork dumplings, bamboo, chives
Ramen noodle dish topped with tender wontons. Combines the texture of noodles and the flavor of dumplings in the same broth.
€14 ≈ $16.00
TANMEN (Vegetable Noodles) / Tanmen
TANMEN (aux légumes) / タンメン
Salt-based broth, with carrots, soy sprouts, snow peas, Chinese cabbage, and Shanghai bok choy
Ramen topped with a generous amount of sautéed vegetables (cabbage, carrots, bean sprouts). The broth is usually salt-based, light, and nutritious.
€13.50 ≈ $16.00
PORK ZASAI NOODLES / Pork and Pickled Mustard Greens Noodles
NIKU ZAISAI MEN / 肉ザーサイ麺
Soy-based broth, with sautéed pork, soy sprouts, pickled vegetables
Ramen topped with pork and zasai (crunchy pickled vegetable). Offers a mix of textures and a flavor enhanced by the pickle.
€15 ≈ $17.00
SHISEN RAMEN / Sichuan Ramen
SHISEN RAMEN / 四川ラーメン
Soy-based broth, with spicy minced pork, soy sprouts
Ramen inspired by Sichuan cuisine, characterized by a spicy and piquant broth. Topped with minced meat seasoned with chili.
€14.50 ≈ $17.00
MISO SHISEN RAMEN / Miso Sichuan Ramen
MISO SHISEN RAMEN / 味噌四川ラーメン
Miso-based broth, with spicy minced pork, soy sprouts
Fusion of rich miso ramen and spicy Sichuan flavors. Thick, savory, and spicy broth with minced meat.
€15 ≈ $17.00
GOMOKU RAMEN / Assorted Ramen
GOMOKU RAMEN / 五目ラーメン
Soy-based broth, with sautéed vegetables with pork and shrimp
Five-ingredient ramen topped with a colorful mix of stir-fried meat, seafood, and vegetables in a starch-thickened sauce that coats the soup.
€15.50 ≈ $18.00
PORK BELLY RAMEN / Braised Pork Belly Ramen
BUTA KAKUNI RAMEN / 豚角煮ラーメン
Soy-based broth, with sautéed pork with vegetables
Ramen served with large pieces of braised pork belly (kakuni), very tender and melt-in-your-mouth. A hearty and flavorful dish.
€16.50 ≈ $19.00
SHRIMP RAMEN / Shrimp Ramen
EBI RAMEN / 海老ラーメン
Soy-based broth, with sautéed shrimp and vegetables
Ramen featuring shrimp, often accompanied by vegetables. The broth may be infused with crustacean flavors.
€15 ≈ $17.00

STIR-FRIED NOODLES / Yakisoba

CURRY YAKISOBA / Curry Stir-fried Noodles
CURRY YAKISOBA / カレー焼きそば
Curry stir-fried noodles with beef and vegetables
Noodles sautéed with curry powder, served with beef and vegetables. A spicy and aromatic variation of classic yakisoba.
€13.50 ≈ $16.00
YAKISOBA / Stir-fried Noodles
YAKISOBA / 焼きそば
Pork and vegetable stir-fried noodles
Popular dish of wheat noodles stir-fried on a hot plate with pork and vegetables, coated in a sweet and savory Worcestershire-like sauce.
€13.50 ≈ $16.00
HONGKONG YAKISOBA / Hong Kong Stir-fried Noodles
HONGKONG YAKISOBA / 香港焼きそば
Beef and vegetable stir-fried noodles
Thin noodles stir-fried Hong Kong style, usually crispier and seasoned with soy sauce, with beef and vegetables.
€13.50 ≈ $16.00
GOMOKU KATAYAKISOBA / Assorted Crispy Noodles
GOMOKU KATAYAKISOBA / 五目かた焼きそば
Crispy noodles with sautéed vegetables with pork and shrimp
A nest of crispy fried noodles topped with a thick sauce containing a mix of meat, seafood, and vegetables. The contrast between the crispiness and the sauce is delicious.
€15.50 ≈ $18.00
SHRIMP YAKISOBA / Shrimp Stir-fried Noodles
EBI YAKISOBA / 海老焼きそば
Shrimp stir-fried noodles
A version of yakisoba where pork is replaced by juicy shrimp, stir-fried with noodles and vegetables.
€14.50 ≈ $17.00
SHRIMP KATAYAKISOBA / Shrimp Crispy Noodles
EBI KATAYAKISOBA / 海老かた焼きそば
Crispy noodles with sautéed shrimp and vegetables
Crispy fried noodles served with a generous topping of shrimp and vegetables in a creamy sauce.
€16 ≈ $19.00

MAIN DISHES

BROCCOLI SHIITAKE STIR-FRY / Broccoli and Shiitake Stir-fry
BROCOLIS SHIITAKE ITAME / ブロッコリ椎茸炒め
Sautéed broccoli and shiitake mushrooms
Simple and healthy sautéed dish highlighting the texture of broccoli and the umami flavor of shiitake mushrooms.
€10.50 ≈ $12.00

WITH A STIR-FRIED DISH... / As a side to your main dish...

RICE / Steamed Rice
GOHAN / ご飯
bowl of rice
Bowl of steamed Japanese white rice. Short, sticky grains, an essential accompaniment to stir-fried dishes.
€3 ≈ $3.00
ZASAI / Pickled Mustard Greens
ZASAI / ザーサイ
Pickled vegetables
Pickled mustard greens. Salty and crunchy, ideal to accompany rice.
€4.50 ≈ $5.00

LUNCH SET MENU (with a dish of your choice) / Lunch Set Menu (with another dish)

GYOZA / Gyoza (5 pcs)
GYOZA / 餃子 (5個)
Portion of 5 grilled dumplings offered at a reduced price as a supplement to a main dish at lunch.
€4.50 ≈ $5.00
1/2 FRIED RICE / Half Fried Rice
1/2 CHAHAN / 半チャーハン
Half portion of Japanese fried rice (chahan) with eggs, meat, and vegetables. An ideal side dish for a complete lunch meal.
€5 ≈ $6.00

FRIED DISHES / Fried Dishes

Dishes with peanuts

CANTONESE STYLE FRIED CHICKEN / Cantonese Style Fried Chicken
KANTON FU TORIKARA / 広東風とりから揚げ
Chef's fried chicken
Fried chicken prepared in a Cantonese style, likely marinated with Chinese spices for a distinct flavor.
€14.50 ≈ $17.00
FRIED CHICKEN / Fried Chicken
TORIKARA / とりから
Japanese-style fried chicken
Classic Karaage: chicken pieces marinated in soy sauce, ginger, and garlic, then fried. Crispy outside, juicy inside.
€9.50 ≈ $11.00
CHICKEN SU-AGE / Plain Fried Chicken with Salt & Pepper
TORI SU AGE / 鶏肉の素揚げ 塩・胡椒味
Salt and pepper fried chicken Evening menu only / Evening Menu
Fried chicken without thick batter (su-age), simply seasoned with salt and pepper to appreciate the pure taste of the meat.
€10 ≈ $12.00
FRIED SHRIMP / Fried Shrimp
EBI AGE / エビ素揚げ
Madagascar shrimp fried with salt and pepper Evening menu only / Evening Menu
Crispy whole fried shrimp, seasoned with salt and pepper. Can often be eaten whole, including the shell.
€9.50 ≈ $11.00
SPARE RIBS SU-AGE / Plain Fried Spare Ribs with Salt & Pepper
SUPEARIBU / スペアリブ素揚げ 塩・胡椒味
Salt and pepper fried spare ribs Evening menu only / Evening Menu
Crispy fried spare ribs, seasoned simply with salt and pepper. A flavorful dish to enjoy with your fingers.
€10 ≈ $12.00

End of menu

Add items and show to staff

Place Information

4.5
3,305 ratings on Google Maps
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

Must-try foods in Paris