Kyokaro Shimbashi - Sichuan Cuisine and Spacious Private Rooms -

Name: Kyokaro Shimbashi - Sichuan Cuisine and Spacious Private Rooms -
Address: Minato City, Nishishinbashi, 1 Chome−12−6 西山興業 西新橋ビル 2F, Tokyo
Price range: ¥280 - ¥1800

京華茶楼新橋店 -四川料理と広々個室-

★ 3.8 (264) $Budget 📍 Minato City, Nishishinbashi, 1 Chome−12−6 西山興業西新橋ビル 2F

Kyokaro Shimbashi - Sichuan Cuisine and Spacious Private Rooms - menu 1

Kyokaro Shimbashi - Sichuan Cuisine and Spacious Private Rooms - menu 2

Kyokaro Shimbashi - Sichuan Cuisine and Spacious Private Rooms - menu 3

Kyokaro Shimbashi - Sichuan Cuisine and Spacious Private Rooms - menu 4

Kyokaro Shimbashi - Sichuan Cuisine and Spacious Private Rooms - menu 5

Kyokaro Shimbashi - Sichuan Cuisine and Spacious Private Rooms - menu 6

Lunch Menu

Lunchtime 11:00-15:00 All items 900 yen each Set meals include free refills of rice and mini fried rice Some items (5-12) can be ordered a la carte for 800 yen. *Large portion +50 yen

Mapo Tofu

麻婆豆腐

Lunch or Stone Pot

A Chinese dish of minced meat and tofu simmered in a spicy sauce based on doubanjiang and sweet bean paste. A very popular dish in Japan that pairs well with rice.

¥950~ ≈ $6.00

Shanghai Yakisoba

上海焼きそば

800 yen for a la carte orders

Thick yakisoba noodles stir-fried in a rich soy sauce-based sauce. It's packed with pork and vegetables, and features a chewy texture.

¥950~ ≈ $6.00

Gomoku Ankake Yakisoba (Soft Noodles)

五目あんかけ焼きそば(軟麺)

800 yen for a la carte orders

A yakisoba dish with soft Chinese noodles topped with a thickened sauce containing pork, shrimp, and vegetables. A dish where the umami of various ingredients is concentrated.

¥950~ ≈ $6.00

Tantanmen (Spicy Sesame Noodle Soup)

タンタン麺

800 yen for a la carte orders

Spicy Chinese noodles topped with minced meat and bok choy in a rich sesame-flavored soup. A deep richness can be felt within the spiciness, stimulating the appetite.

¥950~ ≈ $6.00

Qingjiao Rous (Beef and Pepper Stir-fry)

青椒ロース

A Chinese dish of thinly sliced pork stir-fried with bell peppers in oyster sauce, etc. Characterized by the crisp texture of bell peppers and a flavor that goes well with rice.

¥950~ ≈ $6.00

Chicken and Cashew Nut Stir-fry

鶏肉とカシューナッツ炒め

A Chinese dish of chicken, fragrant cashew nuts, and vegetables stir-fried in a sweet and savory sauce. The crunchy texture of cashew nuts serves as an accent.

¥950~ ≈ $6.00

Liver and Chives Stir-fry

ニラレバ

Stir-fried pork liver and chives, a Chinese dish. The liver is pre-processed to reduce gaminess, and seasoned with a special sauce that pairs well with rice.

¥950~ ≈ $6.00

Spicy Takana Fried Rice

ピリ辛高菜チャーハン

800 yen for a la carte orders

Fried rice with pickled takana (mustard greens) and pork, stir-fried to a mild spiciness. The crisp texture of takana and the moderate spiciness stimulate the appetite.

¥950~ ≈ $6.00

Chuka Donburi (Chinese Mixed Stir-fry Bowl)

中華丼

800 yen for a la carte orders

A donburi dish with a thickened sauce made from pork, shrimp, and vegetables, served over rice. A mellow flavor that can be enjoyed by both adults and children.

¥950~ ≈ $6.00

Seafood Tanmen

海鮮タン麺

800 yen for a la carte orders

A lightly salted tanmen packed with seafood ingredients like shrimp and scallops. The umami of the seafood dissolves into the soup, creating a deep flavor.

¥950~ ≈ $6.00

Yangzhou Tanmen (Thick Soy Sauce Flavor)

揚州タン麺 (とろみ醤油味)

800 yen for a la carte orders

A noodle dish with a thickened soy sauce-based sauce poured over pork, shrimp, and vegetables. The mellow soy sauce flavor and thickness coat the noodles well.

¥950~ ≈ $6.00

Mala Tang Noodles

マーラータン麺

800 yen for a la carte orders

A noodle dish characterized by the numbing spiciness of Sichuan pepper and chili peppers. Many variations allow you to choose your preferred ingredients, offering a stimulating flavor that promotes sweating.

¥950~ ≈ $6.00

Youlinji (Fried Chicken with Scallion Sauce)

油淋鶏

A Chinese dish of fried chicken topped with a sweet and sour scallion and soy sauce-based sauce. The combination of crispy outside and juicy inside chicken with the sauce is exquisite.

¥950~ ≈ $6.00

Shrimp and Egg Chili Sauce

エビと玉子のチリソース

A Chinese dish of plump shrimp and fluffy eggs simmered in a sweet and spicy chili sauce. A popular dish that goes well with rice.

¥950~ ≈ $6.00

Mapo Eggplant

麻婆ナス

A Chinese dish of tender eggplant and minced pork simmered in a sweet and spicy mapo sauce made with doubanjiang and sweet bean paste. Pairs perfectly with rice.

¥950~ ≈ $6.00

Sichuan Mala Garlic Fried Rice

四川マーラーニンニク炒飯

800 yen for a la carte orders

A fried rice characterized by the Sichuan mala flavor and the fragrant aroma of garlic. The numbing spiciness and aroma stimulate the appetite.

¥950~ ≈ $6.00

Mapo Donburi

麻婆丼

800 yen for a la carte orders

A donburi dish with spicy mapo tofu served over rice. The umami of tofu and minced meat mixes with the rice, making it a satisfying meal.

¥950~ ≈ $6.00

Gomoku Tanmen (Five-Ingredient Noodle Soup)

五目タン麺

800 yen for a la carte orders

A light, salt-flavored Chinese noodle dish with pork, shrimp, and vegetables. The umami from various ingredients dissolves into the soup, creating a gentle flavor.

¥950~ ≈ $6.00

Sanラータン麺 (Hot and Sour Noodle Soup)

サンラータン麺

800 yen for a la carte orders

A Chinese noodle soup with a sour and spicy broth, containing beaten eggs and shredded ingredients. The mellow sourness of black vinegar and the spiciness of chili peppers are in perfect balance.

¥950~ ≈ $6.00

Soy Sauce Ramen

醤油ラーメン

800 yen for a la carte orders

A ramen with a light soy sauce-flavored soup based on chicken and pork stock, and Chinese noodles. A classic flavor that is simple yet has a deep richness.

¥950~ ≈ $6.00

Beef and Glass Noodle Stir-fry with Sichuan Pepper

牛肉と春雨の山椒炒め

A Chinese dish of beef, glass noodles, and vegetables stir-fried in a sauce with a prominent Sichuan pepper flavor. Characterized by the refreshing aroma and numbing spiciness of Sichuan pepper, it goes well with rice.

¥950~ ≈ $6.00

Twice-Cooked Pork (Hui Guo Rou)

ホイコーロー

A Chinese dish of pork, cabbage, bell peppers, etc., stir-fried in a sweet and spicy miso sauce made with doubanjiang and sweet bean paste. Characterized by a rich flavor that pairs well with rice.

¥950~ ≈ $6.00

Fried Chicken with Black Vinegar Sauce

揚げ鶏の黒酢ソース

A Chinese dish of crispy fried chicken coated in a sweet and sour sauce based on mellow black vinegar. The fragrant chicken and the richness of the black vinegar stimulate the appetite.

¥950~ ≈ $6.00

Gomoku Black Soy Sauce Fried Rice

五目黒醤油チャーハン

800 yen for a la carte orders

A fried rice stir-fried with pork, shrimp, and vegetables in a rich soy sauce for a fragrant finish. Characterized by the rich soy sauce flavor and fluffy rice.

¥950~ ≈ $6.00

Braised Pork Belly Noodles

角煮麺

800 yen for a la carte orders

Chinese noodles topped with tender, slow-cooked braised pork belly. The sweet and savory soy sauce-based sauce coats the pork and noodles, offering a deep flavor.

¥950~ ≈ $6.00

Wood Ear Mushroom, Egg, and Pork Stir-fry

キクラゲ、玉子、豚肉の炒め

A Chinese dish stir-fried with the crunchy texture of wood ear mushrooms, fluffy eggs, and pork. Simple seasoning that brings out the natural flavors of the ingredients.

¥950~ ≈ $6.00

Shrimp and Egg Chili Sauce

エビとナスのチリソース

Plump shrimp and melting eggplant simmered in a sweet and spicy chili sauce, a Chinese dish. The eggplant absorbs the sauce well, making it go great with rice.

¥950~ ≈ $6.00

Pork Ginger Stir-fry

豚肉の生姜焼き

Thinly sliced pork stir-fried in a sweet and savory ginger and soy sauce-based sauce, a Japanese home-style dish. The ginger flavor stimulates the appetite and pairs perfectly with rice.

¥950~ ≈ $6.00

Yangzhou Gomoku Fried Rice

揚州五目チャーハン

800 yen for a la carte orders

A lightly salted fried rice with pork, shrimp, and vegetables. Enjoy the fluffy rice and the umami of various ingredients.

¥950~ ≈ $6.00

Shrimp and Egg Chili Sauce Donburi

エビと玉子のチリソース丼

800 yen for a la carte orders

A donburi dish with plump shrimp and fluffy eggs, stir-fried in a sweet and spicy chili sauce, served over rice. The slightly spicy sauce and rice stimulate the appetite.

¥950~ ≈ $6.00

All-You-Can-Eat & Drink Menu

Reservations accepted for 3 or more people

All-You-Can-Eat & Drink

食べ飲み放題

A plan perfect for groups, allowing you to enjoy food and drinks as much as you like within a time limit. Choose from a wide variety of Chinese dishes and drinks.

¥3,300~ ≈ $21.00

All-You-Can-Drink (A La Carte)

For groups of 2 or more, please order at least 2 dishes per person.

All-You-Can-Drink (A La Carte)

単品飲み放題

A plan that allows you to enjoy drinks as much as you like with your meal. Recommended for those who want to order dishes a la carte and fully enjoy both food and drinks.

¥1,760~ ≈ $11.00

Noodles

37. Tantanmen (Spicy Sesame Noodle Soup)

37.タンタン麺

Spicy Chinese noodles topped with minced meat and bok choy in a rich sesame-flavored soup. A deep richness can be felt within the spiciness, stimulating the appetite.

¥800 ≈ $5.00

38. Yangzhou Tanmen

38.揚州タン麺

A noodle dish with a thickened soy sauce-based sauce poured over pork, shrimp, and vegetables. The mellow soy sauce flavor and thickness coat the noodles well.

¥800 ≈ $5.00

39. Shark Fin Ankake Men (Noodle Soup with Shark Fin and Thickened Sauce)

39.フカヒレあんかけ麺

A Chinese noodle dish with a thickened sauce made with luxurious shark fin, a high-quality ingredient. The umami of the shark fin and the elegant sauce coat the noodles, offering a superb taste.

¥1,500 ≈ $10.00

40. Gomoku Ankake Men (Five-Ingredient Noodle Soup)

40.五目あんかけ麺

A noodle dish with a thickened sauce poured over plump shrimp, pork, and vegetables. A dish where the umami of various ingredients is concentrated.

¥800 ≈ $5.00

41. Shrimp and Egg Ankake Men (Noodle Soup with Thickened Sauce)

41.エビと玉子のあんかけ麺

A noodle dish with plump shrimp and fluffy eggs in a light, thickened sauce. A gentle flavor that allows you to enjoy the shrimp and the sweetness of the eggs.

¥880 ≈ $6.00

42. Shrimp and Scallop Salt-Flavored Noodles

42.エビと貝柱の塩味麺

A noodle dish with a light salt flavor, luxuriously made with shrimp and scallops. Characterized by a soup infused with the umami of seafood and plump ingredients.

¥980 ≈ $6.00

Seafood

43. Braised Shrimp in Chili Sauce

43.エビのチリソース煮

Plump shrimp simmered in a sweet and spicy chili sauce made with doubanjiang and sweet bean paste. A popular dish that pairs well with rice and drinks.

¥800 ≈ $5.00

44. White Fish Stir-fry with Black Vinegar

44.白身魚の黒酢炒め

A Chinese dish of white fish and vegetables stir-fried in a sweet and sour sauce based on mellow black vinegar. The umami of the fish and the richness of the black vinegar create an exquisite harmony.

¥920 ≈ $6.00

45. Squid and Celery Stir-fry

45.イカとセロリの炒め

A Chinese dish of plump shrimp and crisp celery stir-fried with a light salt flavor. Enjoy the chewy texture of shrimp and the aroma of celery.

¥880 ≈ $6.00

46. Thinly Sliced White Fish Stew

46.白身魚の薄きり煮込み

Thinly sliced white fish simmered in a light soup. A gentle flavor that brings out the delicate umami of the fish.

¥1,280 ≈ $8.00

Meat

47. Sichuan Chicken and Vegetable Nabe (Spicy Hot Pot)

47.四川鶏肉と野菜の旨辛鍋焼き

A dish of chicken and vegetables cooked in a spicy and savory Sichuan-style hot pot. Characterized by the deep richness of spices and a heat that warms you from the core.

¥880 ≈ $6.00

48. Special Black Vinegar Sweet and Sour Pork

48.特製黒酢酢豚

Sweet and sour pork with fried pork and vegetables coated in a mellow black vinegar-based sauce. The deep richness and aroma of black vinegar stimulate the appetite.

¥880 ≈ $6.00

49. Sichuan Beef and Vegetable Stew (Extremely Spicy)

49.四川牛肉と野菜の激辛煮込み

A Chinese dish of beef and vegetables simmered in an extremely spicy Sichuan soup. Characterized by its numbing spiciness and a soup infused with the umami of beef, it's irresistible for spice lovers.

¥980 ≈ $6.00

50. Sichuan Beef and Vegetable Stir-fry (Extremely Spicy)

50.四川牛肉と野菜の激辛炒め

Beef and vegetables stir-fried with extremely spicy Sichuan seasonings. Characterized by the numbing spiciness of Sichuan pepper and chili peppers, it pairs well with rice and drinks.

¥980 ≈ $6.00

51. Youlinji (Fried Chicken with Scallion Sauce)

51.油淋鶏

A Chinese dish of fried chicken topped with a sweet and sour scallion and soy sauce-based sauce. The combination of crispy outside and juicy inside chicken with the sauce is exquisite.

¥880 ≈ $6.00

52. Special Mapo Tofu

52.特製麻婆豆腐

Extremely spicy mapo tofu made with authentic Sichuan doubanjiang and Sichuan pepper, simmered with tofu and minced meat. Characterized by its numbing spiciness and deep umami.

¥880 ≈ $6.00

53. Beef Stir-fry with Cumin

53.牛肉のクミン炒め

Beef and vegetables stir-fried with spices like cumin. Features an exotic aroma and the umami of beef, pairing well with drinks like beer.

¥1,180 ≈ $8.00

54. Sichuan Twice-Cooked Pork (Hui Guo Rou)

54.四川ホイコーロー

A Chinese dish of pork, cabbage, bell peppers, etc., stir-fried in a sweet and spicy miso sauce made with doubanjiang and sweet bean paste. Characterized by a rich flavor that pairs well with rice.

¥880 ≈ $6.00

Beer

Asahi Super Dry

アサヒスーパードライ

A representative Japanese lager beer characterized by its crisp, dry taste. It's light and easy to drink, with a flavor that pairs well with any dish.

¥500 ≈ $3.00

Asahi Super Dry Dry Zero (Non-Alcoholic)

アサヒスーパードライドライゼロ (ノンアルコール)

A non-alcoholic version of Asahi Super Dry. Recommended for those who want to enjoy a beer-like taste while limiting alcohol intake.

¥380 ≈ $2.00

Shaoxing Wine

Aged Shaoxing Wine

甕出し紹興酒

Glass

Shaoxing wine with a mellow and deep flavor, poured directly from the jar. It pairs exceptionally well with Chinese cuisine and can be enjoyed warm or chilled.

¥400 ≈ $3.00

Aged 3 Years

陳年三年

Bottle

Shaoxing wine aged for three years. Characterized by its mellow flavor and deep aroma from aging, it enhances the flavors of Chinese cuisine.

¥1,200 ≈ $8.00

Aged 5 Years

陳年五年

Bottle

Shaoxing wine aged for five years. Characterized by even deeper richness and aroma, it's recommended to be savored slowly with special dishes.

¥1,800 ≈ $12.00

Shochu

[Sweet Potato] Kuro Kirishima

【芋】黒霧島

On the Rocks / With Water / With Hot Water

A classic brand of sweet potato shochu, characterized by its thick sweetness and crisp finish. Enjoy it in various ways, such as on the rocks, with water, or with hot water.

¥400 ≈ $3.00

[Barley] Ichiban Fuda

【麦】一番札

On the Rocks / With Water / With Hot Water

A barley shochu characterized by its original roasted barley aroma and clean taste. It has a light mouthfeel and is recommended as a mealtime drink.

¥400 ≈ $3.00

Whiskey

Highball

ハイボール

A refreshing drink made by mixing whiskey with soda. Enjoy the fizzy sensation and the aroma of whiskey, which pairs perfectly with meals.

¥400 ≈ $3.00

Lemon Highball

レモンハイボール

A highball with lemon added, for an even more refreshing drink. The sourness of the lemon enhances the flavor of the whiskey, resulting in a clean taste.

¥400 ≈ $3.00

Ginger Highball

ジンジャーハイボール

A highball with ginger ale added, characterized by its spicy flavor. The ginger's kick acts as an accent and stimulates the appetite.

¥400 ≈ $3.00

Sours & Highballs

Fresh Lemon Sour

生レモンサワー

A sour made with freshly squeezed lemon, characterized by its refreshing acidity and clean taste. A popular drink that can be easily enjoyed with meals.

¥400 ≈ $3.00

Grapefruit Sour

グレープフルーツサワー

A refreshing sour with the bitterness and acidity of grapefruit. It has a clean aftertaste that refreshes your palate.

¥400 ≈ $3.00

Oolong High

ウーロンハイ

Shochu mixed with oolong tea, a classic drink that pairs well with meals. Characterized by the fragrance of oolong tea and the clean taste of shochu.

¥400 ≈ $3.00

Jasmine High

ジャスミンハイ

Shochu mixed with jasmine tea, a drink characterized by its floral aroma. The relaxing effect of jasmine tea can also be expected, and it is popular among women.

¥400 ≈ $3.00

Green Tea High

緑茶ハイ

Shochu mixed with green tea, a refreshing Japanese-style drink. The astringency of green tea tightens the flavor of the shochu and pairs well with any dish.

¥400 ≈ $3.00

Pickled Plum Sour

梅干しサワー

A refreshing sour with the sourness and saltiness of pickled plums. It pairs well with shochu and is a versatile flavor that complements both Japanese and Chinese cuisine.

¥400 ≈ $3.00

Shikuwasa Sour

シークワーサーサワー

A sour made with Shikuwasa, a citrus fruit from Okinawa, characterized by its unique sourness and aroma. It has a tropical flavor and is perfect for refreshing your mood.

¥400 ≈ $3.00

Kyoho Sour

巨峰サワー

A fruity sour that allows you to enjoy the rich sweetness and aroma of Kyoho grapes. It's sweet and easy to drink, recommended even for those who don't usually drink alcohol.

¥400 ≈ $3.00

Cassis Soda

カシスソーダ

A sweet and sour, refreshing cocktail made with cassis liqueur and soda. Its vibrant color is also beautiful, and it can be enjoyed as an aperitif or dessert.

¥400 ≈ $3.00

Cassis Orange

カシスオレンジ

A sweet and easy-to-drink cocktail made with cassis liqueur and orange juice. The rich aroma of cassis matches the refreshing taste of orange.

¥400 ≈ $3.00

Wine

White Wine

白ワイン

Glass

A light and fruity white wine. It pairs well with seafood and light dishes in Chinese cuisine, and cleanses the palate.

¥400 ≈ $3.00

Sake

Hot Sake

熱燗

Full of Flavor

Japanese sake served warm. Warming it enhances the umami and aroma of the rice, and warms the body. It can also surprisingly pair well with Chinese cuisine.

¥400 ≈ $3.00

Fruit Liqueur

Apricot Kernel Liqueur

杏露酒

On the Rocks / With Soda

A sweet and sour liqueur infused with apricot kernels. Enjoy the fruity aroma and gentle sweetness on the rocks or with soda.

¥400 ≈ $3.00

Lychee Liqueur

ライチ酒

On the Rocks / With Soda

A liqueur characterized by the gorgeous aroma and elegant sweetness of lychee. Enjoy the exotic flavor casually on the rocks or with soda.

¥400 ≈ $3.00

Non-Alcoholic

Non-Alcoholic Plum Wine

ノンアルコール梅酒

On the Rocks / With Soda

A non-alcoholic plum wine-flavored drink with the sourness and saltiness of pickled plums. Enjoy it refreshingly on the rocks or with soda.

¥380 ≈ $2.00

Soft Drinks

Oolong Tea

ウーロン茶

Oolong tea with a fragrant aroma and a clean taste. It washes away the greasiness of Chinese food and refreshes your palate.

¥280 ≈ $2.00

Green Tea

緑茶

A representative Japanese tea with a good balance of astringency and umami. Perfect for refreshing your palate with a meal.

¥280 ≈ $2.00

Jasmine Tea

ジャスミン茶

Jasmine tea with a gorgeous aroma and elegant flavor. It's also expected to have a relaxing effect and is recommended after meals.

¥280 ≈ $2.00

Cola

コーラ

A classic soft drink characterized by the refreshing fizziness and sweetness of carbonation. It pairs well with any meal, especially greasy Chinese food.

¥280 ≈ $2.00

Orange Juice

オレンジジュース

A fresh juice characterized by the refreshing acidity and sweetness of citrus fruits. Rich in Vitamin C, it's perfect for quenching your thirst.

¥280 ≈ $2.00

Calpis

カルピス

A lactic acid drink with a sweet and sour, nostalgic taste. It's refreshing and popular among all ages.

¥280 ≈ $2.00

Ginger Ale

ジンジャーエール

A soft drink characterized by the aroma of ginger and the fizziness of carbonation. It's not too sweet and may help stimulate appetite.