TODAY'S COURSE MENU
Smoked Parmesan Cheese Caesar Salad
Assorted Sashimi with Smoked Seasoning
Smoked Grilled Cheese
Smoked Gyoza with Plenty of Scallions
Smoked Torotaku with Korean Seaweed
Hara Steak made on a Wood Plank
Smoked Dark Chocolate
A course menu centered around smoked dishes. Enjoy various smoked dishes from appetizers to main courses and desserts. Available for single diners.
¥3,500
≈ $22.00



