Jojoen

Name: Jojoen
Address: Japan, 〒108-0074 Tokyo, Minato City, Takanawa, 4 Chome−10−30 N Tower, 1F 品川プリンスホテル, Tokyo
Price range: ¥350 - ¥9000

A menu from Jojoen, a yakiniku restaurant offering high-quality meat and carefully crafted flavors.

★ 4.2 (720) $$$Pricey 📍 Japan, 〒108-0074 Tokyo, Minato City, Takanawa, 4 Chome−10−30 N Tower, 1F 品川プリンスホテル

Pickles

Mul Kimchi (Water Kimchi)

ムルキムチ

[Limited Time]

Water kimchi pickled in brine and seasonings with minimal chili peppers. Enjoying it with the refreshing broth refreshes your palate.

¥350 ≈ $2.00

Kimchi (Napa Cabbage)

キムチ（白菜）

A classic kimchi made with napa cabbage pickled in our special seasoning. The exquisite balance of spiciness and umami makes it the perfect accompaniment to yakiniku.

¥850 ≈ $5.00

Kkakdugi (Radish Kimchi)

カクテキ（大根）

Kimchi made with diced radish. Characterized by its crunchy texture and sweet spiciness.

¥850 ≈ $5.00

Oi Kimchi (Cucumber Kimchi)

オイキムチ（胡瓜）

A mild kimchi made with cucumbers. Its refreshing texture makes it light and easy to eat.

¥850 ≈ $5.00

Celery Kimchi

セロリキムチ

Kimchi featuring the unique aroma and texture of celery. Its refreshing flavor is perfect as a palate cleanser.

¥850 ≈ $5.00

Green Vegetable Kimchi (Spicy)

青菜キムチ（辛口）

Spicy kimchi made with green vegetables. Its crisp texture and strong spiciness stimulate the appetite.

¥850 ≈ $5.00

Tomato Kimchi

トマトキムチ

An unusual kimchi made by pickling whole fresh tomatoes. The acidity of the tomato surprisingly matches the spiciness of the kimchi.

¥950 ≈ $6.00

Fresh Kimchi Salad (Kkotchigae)

生キムチサラダ（コッチョリ）

Lightly pickled kimchi, tossed in sauce without marinating. Enjoy the crisp texture of napa cabbage and a fresh, salad-like taste.

¥850~ ≈ $5.00

Squid Kimchi

いかキムチ

Tender squid tossed in kimchi sauce. Also a great snack with drinks.

¥1,500 ≈ $10.00

Assorted Kimchi

キムチ盛合せ

A selection of our signature kimchis, including napa cabbage, radish, and cucumber. Recommended for those who want to try various flavors in small portions.

¥1,200~ ≈ $8.00

A La Carte Dishes

Beef Tartare (Yukhoe)

ユッケ

Toss the sauce with the meat and wrap it in vegetables. (Includes egg yolk) Please refrain from consuming if you are a child, elderly, or feeling unwell. Raw meat consumption may cause food poisoning.

Fresh raw beef, thinly sliced and tossed with a sweet and spicy sauce and egg yolk. Melts in your mouth with a rich flavor.

¥2,800 ≈ $18.00

Sirloin Shabu-Shabu

サーロイン冷しゃぶ

High-quality sirloin, blanched and chilled. Not greasy, allowing you to enjoy the pure flavor of the meat refreshingly.

¥2,000~ ≈ $13.00

Seafood Pancake

海鮮チヂミ

A Korean-style savory pancake packed with seafood such as shrimp and squid. Crispy on the outside and chewy on the inside.

¥1,500~ ≈ $10.00

Steamed Beef Tail

テール蒸し

Beef tail slowly steamed until tender. The meat falls off the bone, and the collagen-rich texture is appealing.

¥1,500 ≈ $10.00

Abalone Chawanmushi (Steamed Egg Custard)

あわびの茶碗蒸し

Steamed egg custard made with the luxurious ingredient of abalone. The delicate flavor, rich in dashi, is infused with the taste of abalone.

¥1,350 ≈ $9.00

Deep-fried Garlic

ニンニク素揚げ

Whole garlic cloves deep-fried. Heating makes them fluffy and mellows their spiciness.

¥1,300 ≈ $8.00

Japchae

チャプチェ

A traditional Korean dish of stir-fried glass noodles, beef, and vegetables with sesame oil. Known for its sweet and spicy flavor and the chewy texture of the glass noodles.

¥1,200 ≈ $8.00

Scallop and Jellyfish Salad

ホタテとクラゲの和え物

An appetizer of fresh scallops and chewy jellyfish. Lightly seasoned and pairs well with drinks.

¥1,200 ≈ $8.00

White Senmai

白センマイ

White tripe (senmai) meticulously prepared and whitened, served sashimi-style. Enjoy the chewy texture with our special sweet and sour miso dipping sauce.

¥1,200 ≈ $8.00

Jojoen Rolled Omelet

叙々苑玉子焼

A juicy rolled omelet soaked in dashi broth. Features a fluffy texture and a gentle sweetness.

¥1,200 ≈ $8.00

Raw Wakame Namul

生ワカメのナムル

Fresh raw wakame seaweed seasoned with sesame oil and salt. Enjoy the thick texture and oceanic aroma of the seaweed.

¥1,200 ≈ $8.00

Namul

ナムル

A classic side dish of boiled and seasoned vegetables such as bean sprouts, spinach, and fernbrake. Perfect as an accompaniment to yakiniku.

¥800 ≈ $5.00

Assorted Jojoen Salads

Jojoen Salad

叙々苑サラダ

Jojoen's signature popular dish. Lettuce and cucumber are tossed with our special sesame-flavored dressing. Addictive taste.

¥650~ ≈ $4.00

Wakame Salad

ワカメサラダ

A healthy salad made with plenty of mineral-rich wakame seaweed, finished with a refreshing dressing.

¥850 ≈ $5.00

Green Chili and Green Onion Salad

青唐辛子ネギ和え

A spicy salad of green chili peppers and shredded green onions. Adds an accent to the flavor when eaten with meat.

¥700~ ≈ $4.00

Ssamjang (Lettuce Wraps)

サンチュ

Fresh vegetables for wrapping grilled meat. Dipped in our special miso, they offer a refreshing yet rich flavor.

¥1,000 ≈ $6.00

Perilla Leaf Pickles (with small rice)

えごまの葉漬（小ライス付）

Perilla leaves with a unique aroma, pickled in a soy sauce-based sauce. Delicious when wrapped around rice.

¥1,000 ≈ $6.00

Yakiniku (Japanese BBQ)

Grilled Tongue

Salt-Grilled Tongue

タン塩焼

Enjoy with lemon sauce.

Beef tongue simply seasoned with salt and pepper. Features a unique chewiness and juicy flavor, enjoyed with a lemon sauce for a refreshing taste.

¥3,700 ≈ $24.00

Salt-Grilled Premium Green Onion Tongue

上ネギタン塩焼

High-quality tongue served with plenty of seasoned green onions. The aroma of the green onions enhances the flavor of the tongue. We recommend searing one side to prevent the green onions from falling off.

¥5,000 ≈ $32.00

Grilled Premium Thick-Cut Salted Tongue

上タン厚切塩焼

Limited Quantity

Luxuriously thick-cut tongue from the most tender part. Enjoy the plump texture and abundant juices unique to thick cuts.

¥5,200 ≈ $33.00

Grilled Premium Thick-Cut Salted Tongue

特選タン塩焼

The finest tongue, available only in small quantities from a whole cow. Its exquisite tenderness and rich flavor are a luxury you won't find elsewhere.

¥6,800 ≈ $43.00

Grilled Kalbi

カルビ焼

The king of yakiniku, beef ribs. It's fatty, with a rich, sweet flavor. Pairs exceptionally well with our sauce.

¥3,300 ≈ $21.00

Grilled Premium Kalbi

上カルビ焼

A premium cut with even more beautiful marbling than regular kalbi. The fat melts the moment it enters your mouth, spreading the rich meat flavor.

¥4,200 ≈ $27.00

Grilled Premium Kalbi

特選カルビ焼

The finest kalbi, selected from the highest grade. Its artistic marbling and melt-in-your-mouth texture are truly exquisite.

¥5,500 ≈ $35.00

Grilled Fatty Kalbi

脂身カルビ焼

Limited Quantity

A cut that allows you to fully enjoy the sweetness of the fat. A limited menu item recommended for those who prefer a rich taste.

¥2,800 ≈ $18.00

Grilled Rosu

Grilled Lean Rosu

赤身ロース焼

Lean cut with little fat, allowing you to enjoy the true flavor of the meat. Tender and light, it's delicious enough to eat endlessly.

¥3,300 ≈ $21.00

Grilled Premium Rosu

上ロース焼

High-quality sirloin with a good balance of marbling (fat). Enjoy the rich flavor of the lean meat and the sweetness of the fat, with a tender texture.

¥4,200 ≈ $27.00

Grilled Premium Rosu

特選ロース焼

The highest grade of sirloin with exceptionally fine marbling. Enjoy a silky texture and elegant flavor.

¥5,800 ≈ $37.00

Grilled Flank Steak

ハラミ焼

Beef diaphragm. Although it looks like lean meat, it's classified as offal and is tender, juicy, and rich in flavor.

¥3,700 ≈ $24.00

Pot-Marinated Flank Steak

壺漬ハラミ焼

Flank steak marinated in a special sauce and vegetables in a pot. The flavors are deeply infused, and it releases a fragrant aroma when grilled.

¥4,400 ≈ $28.00

Offal, Seafood, and Others

Grilled Premium Minori (Beef Tripe)

上ミノ焼

Grilled with Sauce

Beef tripe (first stomach). Characterized by its thick, chewy, and unique texture. Scored for easier eating.

¥2,400 ≈ $15.00

Grilled Premium Offal

上ホルモン焼

Grilled with Sauce

Beef large intestine (shimacho). It's very fatty, with a plump texture and rich, sweet fat flavor.

¥2,200 ≈ $14.00

Grilled Premium Liver

上レバー焼

Grilled with Sauce

Beef liver. Rich in vitamins and iron, it has a deep flavor and smooth texture. Please grill thoroughly before eating.

¥2,200 ≈ $14.00

Assorted Seafood

海鮮盛合せ

A selection of premium seafood such as shrimp, crab, and scallops. Recommended for those who want to enjoy seafood as well as meat.

¥9,000 ≈ $58.00

Grilled Pork Jowl

豚トロ焼

Pork neck meat. Popular for its crispy texture and the sweetness of the fat.

¥2,000 ≈ $13.00

Noodles

Gourmet Cold Noodles

吟味冷麺

Please choose from buckwheat noodles or wheat flour noodles.

Cold noodles with chewy noodles and a refreshing cold soup. Perfect to finish your yakiniku meal. You can choose your noodle type.

¥1,600~ ≈ $10.00

Bibim Noodles (Spicy)

ビビン麺（辛口）

Mixed noodles coated in gochujang.

A spicy mixed noodle dish without soup. The sweet and spicy gochujang-based sauce clings well to the noodles, stimulating the appetite.

¥1,600~ ≈ $10.00

Yukgaejang Noodles (Spicy)

ユッケジャン麺（辛口）

Warm noodles in a spicy soup (yukgaejang) with beef and vegetables. Its rich spiciness is addictive.

¥1,800~ ≈ $12.00

Rice Dishes & Soups

Stone-Grilled Bibimbap

石焼ビビンバ

Served with soup. Please mix well before eating.

A dish of rice, namul, and meat served in a hot stone pot. Mixing it allows you to enjoy the fragrant scorched rice and the flavors of the ingredients.

¥2,000~ ≈ $13.00

Abalone Porridge

あわび粥

A luxurious porridge infused with the flavor of abalone. Its gentle and savory taste is also recommended when you want to be kind to your stomach.

¥2,000~ ≈ $13.00

Yukgaejang Soup (Spicy)

ユッケジャンスープ（辛口）

Spicy soup with rice, meat, vegetables, and tofu.

A spicy soup made by simmering thinly sliced beef and vegetables. Full of stamina, it warms you from the inside out.

¥1,500~ ≈ $10.00

Comsomme Soup

コムタンスープ