Course A
corso A
Zuppa: Rich bite-sized pumpkin soup
Antipasto: Green asparagus and shrimp terrine, salmon marinated with lamp caviar, Spanish cured ham and heart mozzarella
Primo: Hokkaido scallop and bottarga cream sauce spaghetti
Carne: Grilled domestic beef sirloin with black truffle sauce, served with roasted seasonal vegetables
Dolce: Homemade Tiramisu
Caffe: Espresso or Coffee, or Tea
A dinner course that includes soup, assorted appetizers, pasta, a domestic beef main dish, dessert, and a post-meal drink. Enjoy a full Italian course using seasonal ingredients.
¥8,500~
≈ $54.00






