menufans

Il Gattopardo

★ 4.5 (1,042) $$Moderate 📍 22 Rue Paul Bert, 92100 Boulogne-Billancourt, France

Appetizers

ARUGULA DOME *
DOME DE ROQUETTE *
With candied tomatoes and its grana shavings
A fresh arugula salad topped with sweet candied tomatoes and shavings of Grana Padano cheese. Balanced flavors between the peppery arugula and the salty cheese. A light and appetizing starter.
€11 ≈ $13.00
MOZZARELLA AND TOMATO *
MOZZARELLA E POMODORO *
Buffalo mozzarella and tomatoes
The classic Caprese salad with creamy buffalo mozzarella and fresh tomatoes. Simple, fresh, and delicate. Ideal to start the meal gently.
€12 ≈ $14.00
MOZZARELLA AND PARMA
MOZZARELLA ET PARMA
Buffalo mozzarella and Parma ham
Dish composed of fresh buffalo mozzarella and thin slices of Parma ham. The perfect marriage between the creaminess of the cheese and the saltiness of the cured meat. To be enjoyed with bread.
€13 ≈ $15.00
ITALIAN MIXED COLD CUTS
AFFETTATO MISTO ITALIANO
Italian mixed charcuterie
A varied assortment of traditional Italian cured meats. Offers a diversity of flavors and textures, from dry sausage to tender ham. Perfect for sharing.
€13 ≈ $15.00
GATTOPARDO APPETIZER
ANTIPASTO GATTOPARDO
Assortment of appetizers
A complete selection of Italian appetizers chosen by the house. May include marinated vegetables, cheeses, and cured meats. Ideal for discovering multiple flavors in one dish.
€15 ≈ $17.00
GRILLED VEGETABLES *
LEGUMES GRILEES *
A mix of grilled seasonal vegetables, such as zucchini, eggplant, and peppers. Tender with a slight smoky flavor. A light and healthy vegetarian option.
€13 ≈ $15.00
BRUSCHETTA
Finely chopped tomatoes and stracciatella
Toasted bread slices topped with diced fresh tomatoes and creamy stracciatella cheese. Crispy and refreshing. A rustic and flavorful starter.
€13 ≈ $15.00
HOT GOAT CHEESE TOAST
TARTINE DE CHEVRE CHAUD
Herb gratin and its mixed salad
Toasted bread topped with hot goat cheese gratinated with herbs, served on a bed of green salad. Hot-cold and creamy-crispy contrast. A bistro classic.
€13 ≈ $15.00
FRIED SQUID AND SHRIMP
FRITURE DE CALAMARS ET GAMBAS
Fried squid rings and shrimp, fried until golden and crispy. Served hot, often with lemon. Crispy on the outside and tender on the inside.
€18 ≈ $21.00
BRONTESE SALAD *
SALADE BRONTESE *
Buffalo Pancetta Pistachio
Mixed salad with buffalo mozzarella, crispy pancetta, and pistachios. Rich blend of creamy and crunchy textures. Savory and gourmet flavors.
€14 ≈ $16.00
ROMANA SALAD *
SALADE ROMANA *
Buffalo mozzarella and Roman-style artichokes
Fresh salad combining the sweetness of buffalo mozzarella with Roman-style artichokes (marinated with herbs). Subtle flavor and tender texture.
€15 ≈ $17.00
BEEF CARPACCIO
CARPACCIO DE BŒUF
Thin slices of marinated raw beef, served cold. Tender and delicate in the mouth. Usually accompanied by olive oil, lemon, and parmesan shavings.
€16 ≈ $19.00
FOCACCIA PIZZA
PIZZA FOCACCIA
Parmesan and Rosemary
Oven-baked pizza dough simply seasoned with rosemary and parmesan. Crispy and fragrant. Ideal for sharing as an appetizer or side dish.
€8 ≈ $9.00

Lunch Menu Formula

(FORMULA VALID MONDAY TO FRIDAY) Formula includes starters, mains, pizza, and dessert marked with an asterisk * ALLERGENS, PLEASE ASK US

LUNCH MENU FORMULA €20
FORMULE MENU DU MIDI 20€
Starter + Main or Pizza or Main or Pizza + dessert
Full lunch menu available on weekdays. Allows you to choose two dishes from a selection (starter and main, or main and dessert). An economical option to discover the restaurant's cuisine.
€20 ≈ $23.00

First Courses

LASAGNA BOLOGNESE *
LASAGNE A LA BOLOGNESE *
Layers of pasta interspersed with a rich meat sauce (bolognese), béchamel, and cheese, baked in the oven. A warm, gratinated, and very comforting dish.
€15 ≈ $17.00
LINGUINE CARBONARA *
LINGUINI CARBONARA *
Guanciale, egg, and pecorino
Traditional pasta with egg, Pecorino cheese, and pork cheek (guanciale) sauce. Creamy without added cream, rich and savory.
€15 ≈ $17.00
PACCHERI GORGONZOLA AND PESTO *
PACCHERI GORGONZOLA ET PESTO *
Large tubular pasta served with a gorgonzola blue cheese sauce and basil pesto. Intense, creamy, and herbaceous flavor.
€15 ≈ $17.00
PENNE ARRABIATA
With spicy tomato sauce
Short pasta in a spicy tomato sauce with chili and garlic. Spicy and flavorful. A spicy Roman classic.
€14 ≈ $16.00
LINGUINE BOLOGNESE
LINGUINI A LA BOLOGNESE
Long pasta served with a traditional minced meat and tomato ragù sauce. Rich and hearty. To be eaten by twirling the pasta around the fork.
€15 ≈ $17.00
SADANINI NORMA *
Pasta served with a Sicilian sauce based on tomatoes, fried eggplant, and salted ricotta. Rich and slightly salty Mediterranean flavor.
€15 ≈ $17.00
BRONTESE LINGUINE
LINGUINI BRONTESE
Pistachio cream, guanciale, stracciatella
Gourmet pasta with a creamy pistachio sauce, pieces of cured pork (guanciale), and fresh stracciatella cheese. Unique blend of sweet and savory flavors.
€16 ≈ $19.00
PAPPARDELLE WITH PORCINI MUSHROOMS AND TRUFFLE CREAM
PAPPARDELLE AUX CEPES ET CREME DE TRUFFE
Large pasta ribbons served with porcini mushrooms and a truffle-scented cream. Intense earthy aroma and silky texture. A luxurious and comforting dish.
€16 ≈ $19.00
SALMON AND ZUCCHINI LINGUINE
LINGUINI AU SAUMON ET COURGETTES
Fresh tomatoes and cream
Long pasta with pieces of salmon, zucchini, and diced tomatoes in a light creamy sauce. Mild and balanced flavor.
€16 ≈ $19.00
BURRATA RAVIOLI
RAVIOLI BURRATA
with cherry tomatoes and stracciatella
Stuffed pasta served with a fresh cherry tomato sauce and creamy stracciatella cheese. Melting center and light sauce.
€16 ≈ $19.00
TRUFFLE CREAM AND BURRATA RISOTTO
RISOTTO CREME DE TRUFFE ET BURRATA
Creamy risotto cooked slowly, flavored with truffle and topped with fresh burrata. Rich and creamy texture with a powerful woody aroma.
€16 ≈ $19.00
SHRIMP LINGUINE
LINGUINI AUX GAMBAS
Garlic, fresh tomatoes, basil
Shrimp linguine, simply prepared with garlic, fresh tomatoes, and basil. Seafood flavor enhanced by herbs. A light and fragrant dish.
€18 ≈ $21.00
CLAM LINGUINE
LINGUINI AUX PALOURDES
Traditional pasta with clams (vongole) in an olive oil, garlic, and white wine sauce. Delicate and savory seafood flavor.
€20 ≈ $23.00

Main Courses

MILANESE ESCALOPPE
ESCALOPPE MILANESE
Finely breaded with fresh eggs
Thinly breaded and fried meat slice until golden. Crispy on the outside and tender on the inside. Often served with a lemon wedge.
€17 ≈ $20.00
ESCALOPE WITH LEMON *
ESCALOPE AU CITRON *
Fresh cream, lemon
Veal escalope cooked in a creamy lemon sauce. Tangy and rich flavor. Tender meat coated in sauce.
€17 ≈ $20.00
ESCALOPE WITH MARSALA *
ESCALOPE AU MARSALA *
Flambéed in Marsala, fresh cream
Escalope prepared with a sweet Marsala wine and cream sauce. Characteristic sweet-savory and caramelized flavor.
€17 ≈ $20.00
ESCALOPE WITH MUSHROOMS
ESCALOPE AUX CHAMPIGNONS
With cream and mushrooms
Escalope served with a creamy mushroom and cream sauce. Woody and mild flavor. A classic and comforting dish.
€17 ≈ $20.00
SALTINIMBOCCA
SALTIMBOCCA
Roman-style with cream, sage, and Parma ham
Veal escalopes garnished with Parma ham and sage, cooked in a white wine sauce. Aromatic and savory flavor.
€18 ≈ $21.00
ESCALOPE PARMIGIANA GRATIN
ESCALOPE A LA PARMIGIANA GRATINEE
Escalope baked with tomato sauce and cheese. Melt-in-your-mouth and rich. A hearty dish.
€18 ≈ $21.00

Pizzas

fdl = Fior di latte mozzarella

MARGHERITA *
Tomato, fdl, basil
Classic Italian pizza with tomato sauce, melted fior di latte mozzarella, and basil. Simple, balanced, and vegetarian.
€12.50 ≈ $14.00
4 CHEESES *
4 FORMAGGI *
Tomato, fdl, and gorgonzola taleggio, parmesan
Rich pizza topped with four different cheeses including gorgonzola and taleggio. Intense flavor and very creamy texture.
€15.50 ≈ $18.00
4 SEASONS *
4 STAGIONI *
Tomato, fdl, mushrooms, ham, artichoke, and olives
Pizza divided into four sections with different toppings (mushrooms, ham, artichokes, olives). Offers a variety of flavors on a single pizza.
€15.50 ≈ $18.00
NEAPOLITAN *
NAPOLETANA *
Tomato, fdl, anchovies, capers, and olives
Pizza with pronounced flavors, featuring salted anchovies, capers, and olives. Intense Mediterranean taste.
€15.50 ≈ $18.00
GOAT CHEESE AND HONEY
CHEVRE ET MIEL
Tomato, fdl, goat cheese, and honey
Sweet and savory pizza with goat cheese and a drizzle of honey. Sweet and creamy.
€15.50 ≈ $18.00
CALZONE *
Tomato, fdl, ham, and egg
Folded pizza, filled inside with ham, egg, and cheese. Warm and melting center, golden crust.
€15.50 ≈ $18.00
REGINA
Tomato, fdl, ham, and mushrooms
One of the most popular pizzas with cooked ham and mushrooms. Mild and crowd-pleasing flavor.
€15.50 ≈ $18.00
DOLOMITI
Tomato, fdl, bresaola, arugula, and candied tomato
Pizza topped with cured beef (bresaola), fresh arugula, and candied tomatoes. Balance between the saltiness of the cured meat and the freshness of the salad.
€16 ≈ $19.00
SUMMER
ESTATE
Tomato, fdl, Parma ham, arugula, and grana
Fresh pizza with raw Parma ham, arugula, and Grana cheese shavings added after cooking. Delicious hot-cold contrast.
€16 ≈ $19.00
CALABRESE
Tomato, fdl, mushrooms, spicy spianata
Spicy pizza with spicy sausage (spianata) and mushrooms. Spicy and rustic flavor.
€15.50 ≈ $18.00
PARMA
Tomato, fdl, and Parma ham
Simple and elegant pizza featuring Parma ham on a classic base.
€16 ≈ $19.00
PARMIGIANA *
Tomato, fdl, eggplant, and ricotta
Pizza inspired by the eggplant parmigiana dish, with eggplant and sweet ricotta. Vegetarian and melt-in-your-mouth.
€15.50 ≈ $18.00
CAMPAGNOLA
Tomato, fdl, spicy salami, red onions, and olives
Rustic pizza with spicy salami, red onions, and olives. Strong and distinctive flavors.
€16 ≈ $19.00
TROPEA
Tomato, fdl, tuna, onion, olives, and capers
Tuna and onion pizza, with olives and capers. Marine and aromatic flavor.
€16 ≈ $19.00
VEGETARIAN *
VEGETARIANA *
Tomato, fdl, mushrooms, eggplant, zucchini, peppers, olives
Vegetarian pizza loaded with various grilled or fresh vegetables. Colorful, healthy, and flavorful.
€16 ≈ $19.00
SALMON
SALMONE
Tomato, fdl, salmon, and cream
Salmon pizza with a touch of cream. Rich and creamy.
€16 ≈ $19.00
THE SUPREME
LA SUPREMA
Truffle cream, fdl, porcini mushrooms, arugula, parmesan shavings, basil, olives
Gourmet pizza without tomato sauce, with truffle cream and porcini mushrooms. Finished with arugula and parmesan. Luxurious earthy flavors.
€18 ≈ $21.00
PRIMAVERA
Tomato, fdl, buffalo mozzarella, grana shavings, and arugula
Fresh pizza with added raw buffalo mozzarella, arugula, and parmesan. Very fresh and milky.
€17 ≈ $20.00

Cheeses

GRANA PADANO
Italian hard cheese, granular and crumbly. Salty and umami flavor. Served in pieces.
€6 ≈ $7.00
GORGONZOLA
Creamy and tangy Italian blue cheese. Strong characteristic flavor.
€6 ≈ $7.00
SCAMORZA
Pasta filata cheese, often smoked, with a firm and elastic texture. Mild and milky flavor.
€6 ≈ $7.00
ASSORTMENT
ASSORTIMENTO
Selection of different Italian cheeses. Ideal for tasting multiple varieties.
€8 ≈ $9.00

Desserts

TIRAMISU *
With coffee
Famous Italian dessert made of coffee-soaked biscuits and mascarpone cream, dusted with cocoa. Sweet, creamy, and fragrant.
€6 ≈ $7.00
PANNA COTTA *
PANNACOTTA *
With vanilla
Jellied vanilla dessert cream, silky and fresh. Served with a topping of your choice.
€6~ ≈ $7.00
TRUFFLE
TRUFFE
Chocolate and vanilla ice cream
Truffle-shaped frozen dessert, combining chocolate and vanilla flavors. Creamy center and cocoa coating.
€7 ≈ $8.00
RHUM BABA
BABA AU RHUM
Small, moist cake soaked in rum syrup. Served cold, often with whipped cream. Sweet and alcoholic flavor.
€8 ≈ $9.00
LEMON MERINGUE TART *
TARTE AU CITRON MERINGUEE *
Tartlet with a tangy lemon cream topped with a soft, golden meringue. Perfect balance between acidity and sweetness.
€7 ≈ $8.00
CHOCOLATE MOUSSE *
MOUSSE CHOCOLAT *
Airy and rich chocolate dessert. Light texture and intense cocoa flavor.
€6 ≈ $7.00
AFFOGATO AL CAFFE
Vanilla ice cream scoop drowned in hot espresso. A delicious hot-and-cold coffee dessert.
€7 ≈ $8.00
CHOCOLATE FONDANT AND VANILLA ICE CREAM
MOELLEUX AU CHOCOLAT ET GLACE VANILLE
Moist chocolate cake with a molten center, served with a scoop of vanilla ice cream. Indulgent and rich.
€7 ≈ $8.00

Drinks

Complete selection of drinks, from aperitifs to Italian wines, including beers and digestifs. Alcohol abuse is dangerous for health, consume in moderation.

APERITIF

Campari, Kir, Martini, Marsala, Porto, Ricard, Whisky
Campari, Kir, Martini, Marsala, Porto Ricard, Whisky
Selection of classic aperitifs. Alcoholic beverages served before the meal to whet the appetite.
€7 ≈ $8.00
Americano, Jack Daniels, Hugo, Negroni, Martini Royal, Spritz
Popular cocktails and spirits. Includes the refreshing Italian Spritz and the bitter Negroni.
€9 ≈ $10.00

SODAS

Coca Cola, Coca Cola Zero, Fruit Juice, Ice Tea, Orangina, Oasis
Coca Cola, Coca Cola Zéro, Jus de fruit, Ice Tea, Orangina, Oasis
Carbonated drinks and non-alcoholic fruit juices. Refreshing and sweet.
€3 ≈ $3.00

WATER

San Benedetto Water Still or Sparkling
Eau San Benedetto Platte ou Gazeuse
Italian mineral water, available still or sparkling.
€4~ ≈ $5.00

DRAFT BEER

Moretti
Italian blond lager served on tap. Light and thirst-quenching.
€5~ ≈ $6.00
Peroni Nastro Azzurro bottle
Peroni Nastro Azzurro bouteille
33 cl
Premium Italian beer in a bottle. Crisp and refreshing taste.
€5 ≈ $6.00

WINE BY THE GLASS AND CARAFE

White, Rosé, and Red Wines

Orvieto
I gt
Dry and light Italian white wine. Ideal with starters and fish dishes.
€4~ ≈ $5.00
Cento albe
I gt
White wine.
€6~ ≈ $7.00
Prosecco
Italian sparkling white wine. Dry and fruity, perfect for an aperitif.
€7 ≈ $8.00
Venice Rosé
Rosé de Vénice
Light rosé wine from the Veneto region. Fresh and easy to drink.
€4~ ≈ $5.00
Summer Rosé
Rosé Estate
I gt
Rosé wine.
€6~ ≈ $7.00
Chiareto Rosé
Rosé Chiareto
I gt
Bardolino Chiaretto rosé wine. Light color, fruity and floral taste.
€6.50~ ≈ $8.00
Merlot
I gt
Smooth and round red wine. Notes of red fruits. Pairs well with meats.
€4~ ≈ $5.00
Nero d'Avola
I gt
Full-bodied Sicilian red wine. Intense aromas of black fruits and spices.
€6~ ≈ $7.00
Ciuranà
I gt
Red wine.
€6.50~ ≈ $8.00
Primitivo Bocca
I gt
Rich and fruity red wine from Puglia. Notes of cherry and plum.
€7~ ≈ $8.00

COFFEE SHOP

Espresso, Decaffeinated, Noisette
Expresso, Decaffeinato, Noisette
Classic Italian coffees. Strong espresso, decaffeinated, or 'noisette' (espresso with a touch of milk).
€3 ≈ $3.00
Cappuccino, Double espresso, Infusions
Cappuccino, Double expresso, Infusions
Hot drinks. Creamy cappuccino, double espresso, or various infusions.
€4 ≈ $5.00

DIGESTIFS

Grappa, Limoncello, Amaretto
Traditional Italian digestifs. Grappa (pomace brandy), Limoncello (lemon liqueur), or Amaretto (almond liqueur).
€7 ≈ $8.00
Cognac
French grape brandy, aged in oak barrels.
€7 ≈ $8.00
Get 27
Green mint liqueur, fresh and sweet. Usually drunk with ice.
€8 ≈ $9.00

The Cellar

Alcohol abuse is dangerous for health, consume in moderation. The establishment no longer accepts checks.

LAMBRUSCO
Romagna Doc
Italian sparkling red wine. Fruity and light, often served chilled.
€25 ≈ $29.00
NERO D'AVOLA
Sicilia Igt
Sicilian red wine. Robust with notes of ripe red fruits.
€28 ≈ $32.00
PRIMITIVO
Puglia Igt
Rich and intense red wine from Southern Italy. Often high alcohol content and fruity flavor.
€36 ≈ $42.00
VALPOLICELLA
Veneto Doc
Red wine from the Veneto region. Elegant, with cherry aromas and a hint of bitterness.
€35 ≈ $41.00
MONTEPULCIANO
Abruzzo Doc
Red wine from Abruzzo. Medium body, soft tannins, and red fruit flavors.
€30 ≈ $35.00
DIMORA BELLA RESERVE
Calabria Doc
Calabrian reserve red wine. Complex and structured.
€65 ≈ $75.00
BAROLO
Piemonte Doc
The 'king of Italian wines', made from the Nebbiolo grape. Powerful, tannic, and long-aging.
€90 ≈ $104.00
SUMMER ROSÉ
ROSE ESTATE
Igt
Rosé wine.
€28 ≈ $32.00
CHIARETTO ROSÉ
ROSE CHIARETTO
Igt
Chiaretto rosé wine. Fresh, floral, and delicate.
€29 ≈ $34.00
PINOT GRIGIO ROSÉ
ROSE PINOT GRIGIO
Doc
Rosé wine from the Pinot Grigio grape. Light, dry, and mineral.
€31 ≈ $36.00
CENTO ALBE
Igt
White wine.
€28 ≈ $32.00
VITESE SAVIGNON
Igt
Sauvignon white wine. Aromatic with notes of citrus and herbs.
€28 ≈ $32.00
DONNA IMMA
Doc
Quality white wine.
€33 ≈ $38.00
PROSECCO
Doc
Italian sparkling wine in a bottle. Perfect for celebrating or as an aperitif.
€29 ≈ $34.00

End of menu

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Place Information

★
4.5
1,042 ratings on Google Maps
$
$$ Moderate
📍 22 Rue Paul Bert, 92100 Boulogne-Billancourt, France
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