I Fraschettari

Name: I Fraschettari
Address: Via Fulvio Maroi, 64, 00166 Roma RM, Italy, Rome
Price range: €1.5 - €26

Allergen declaration - HACCP mod. /rev.1 In compliance with Reg. 1169/2011, we inform you that the following allergenic ingredients are used in our restaurant for the production of all our specialties. Our fish products are supplied fresh. The unavailability of fresh product will be supplemented with first-quality frozen or deep-frozen products. Raw products are served in compliance with the provisions of Reg.CE 853/04, Annex 3, Section 8, Chapter 3, Letter D. PRICES BASED ON MARKET (for Specials on the Blackboard).

★ 4.2 (2,000) $$Moderate 📍 Via Fulvio Maroi, 64, 00166 Roma RM, Italy

DELI COUNTER APPETIZERS

ARICCIA PORCHETTA

PORCHETTA DI ARICCIA

100G EURO 3.00

Whole boneless pork, slow-roasted and seasoned with aromatic herbs. Ariccia specialty, with a crispy rind and flavorful meat. Served sliced.

€3 ≈ $3.00

PORK COPPETTE

COPPIETTE DI MAIALE

100G EURO 5.00

Strips of dried pork, seasoned with chili pepper and spices. A rustic, savory, and spicy snack with a chewy texture.

€5 ≈ $6.00

SIENA SALAMI

SALAMINI SIENA

100G EURO 4.00

Small cured sausages of Tuscan tradition. Intense and spicy flavor, ideal as an appetizer.

€4 ≈ $5.00

CURED MEATS PLATTER

MISTO SALUMI

A selection of mixed sliced cured meats. Includes traditional varieties such as ham, salami, and loin.

€10 ≈ $12.00

MIXED CHEESES

MISTO FORMAGGI

Selection of mixed cheeses, hard and soft. Often served with honey or jams.

€10 ≈ $12.00

D.O.P. BUFFALO MOZZARELLA

MOZZARELLA DI BUFALA D.O.P.

Fresh spun-paste cheese made from buffalo milk. Soft, juicy, and with a rich milky flavor.

€7 ≈ $8.00

D.O.P. BUFFALO MOZZARELLA AND PROSCIUTTO CRUDO

MOZZARELLA DI BUFALA D.O.P. E PROSCIUTTO CRUDO

Classic Italian dish combining the freshness of buffalo mozzarella with the savory flavor of aged prosciutto crudo.

€10 ≈ $12.00

D.O.P. BUFFALO CAPRESE SALAD

INSALATA CAPRESE DI BUFALA D.O.P.

Fresh salad with slices of buffalo mozzarella, tomato, and basil. Dressed with extra virgin olive oil.

€9 ≈ $10.00

KITCHEN APPETIZERS

EGGPLANT PARMIGIANA

PARMIGIANA DI MELANZANE

Baked layers of fried eggplant with tomato sauce, mozzarella, and Parmesan cheese. Soft and flavorful, oven-baked.

€12 ≈ $14.00

ROMAN TRIPE

TRIPPA ALLA ROMANA

Beef tripe slowly stewed with tomato sauce, Roman mint, and pecorino cheese. A traditional Roman peasant dish, tender and tasty.

€8 ≈ $9.00

BEANS WITH PORK RIND

FAGIOLI CON COTICHE

Thick bean soup cooked with pork rind and tomato. A rustic, rich, and very nutritious dish.

€8 ≈ $9.00

FRIED DISHES

PROSCIUTTO CRUDO GRISSINI

GRISINI AL PROSCIUTTO CRUDO

Crispy grissini wrapped in slices of prosciutto crudo. A simple appetizer combining the crunchiness of bread with the saltiness of cured meat.

€10 ≈ $12.00

MOZZARELLA IN CARROZZA

Sandwich made with sliced bread and mozzarella, dipped in egg and fried. Crispy and golden on the outside, with a melting cheese center.

€10 ≈ $12.00

SMALL PIZZA WITH TOMATO, CHEESE, AND BASIL

PIZZETTA CON POMODORO FORMAGGIO E BASILICO

Small fried or baked pizza topped with tomato, cheese, and fresh basil.

€5 ≈ $6.00

ROMAN CALZONE WITH RICOTTA AND CHEESE

CALZONCINO ROMANO CON RICOTTA E FORMAGGIO

Small fried calzone filled with ricotta and cheese. Soft dough and creamy filling.

€6 ≈ $7.00

BREAD

BREAD BASKET

CESTINO DI PANE

Portion of homemade bread to accompany dishes.

€1.50 ≈ $2.00

FIRST COURSES

FRASCHETTARO-STYLE SCHIAFFONI

SCHIAFFONI DEL FRASCHETTARO

Large format pasta (similar to paccheri) seasoned with the house sauce. Usually a rich and flavorful sauce.

€12 ≈ $14.00

TONNARELLI CACIO E PEPE WITH ZUCCHINI FLOWERS

TONNARELLI CACIO E PEPE AI FIORI DI ZUCCA

Fresh egg pasta (similar to spaghetti alla chitarra) seasoned with Roman pecorino cream, black pepper, and zucchini flowers.

€12 ≈ $14.00

SENATORE CAPPELLI SPAGHETTI ALLA GRICIA

SPAGHETTI SENATORE CAPPELLI ALLA GRICIA

Fine durum wheat spaghetti seasoned with crispy guanciale and Pecorino Romano cheese. A 'white' version of Amatriciana, without tomato.

€12 ≈ $14.00

SPAGHETTI ALLA CARBONARA

Classic Roman dish with eggs, Pecorino Romano cheese, guanciale, and black pepper. Creamy and rich sauce made without cream.

€12 ≈ $14.00

FRASCARELLI ALLA AMATRICIANA

Fresh pasta or coarse polenta seasoned with tomato sauce, guanciale, and pecorino cheese. A typical peasant tradition dish.

€12 ≈ $14.00

GRILLED MAIN COURSES

DANISH CUBE ROLL

CUBE ROLL DANESE

A prized cut of Danish beef (boneless ribeye), grilled. Tender and juicy meat with excellent marbling.

€26 ≈ $30.00

DANISH BEEF BURGER

HAMBURGER DI MANZO DANESE

Danish ground beef patty grilled. Served on a plate.

€10 ≈ $12.00

PORK CHOP

BRACIOLA DI MAIALE

Pork chop with bone, grilled. Simple and flavorful taste.

€10 ≈ $12.00

PORK SAUSAGES

SALSICCE DI MAIALE

Spiced pork sausages grilled. Succulent and flavorful.

€10 ≈ $12.00

CHICKEN BREAST

PETTO DI POLLO

Grilled chicken fillet. A light and protein-rich dish.

€10 ≈ $12.00

CHICKEN CUTLET

COTOLETTA DI POLLO

Breaded chicken slice fried until golden. Crispy outside and tender inside.

€12 ≈ $14.00

SIDE DISHES

SEASONAL SALADS, VEGETABLES, AND GARDEN PRODUCE

INSALATE, VERDURE ED ORTAGGI DI STAGIONE

Selection of fresh or cooked vegetables available according to the season. May include mixed salad, sautéed chicory, or potatoes.

€6 ≈ $7.00

DESSERTS

TIRAMISÙ

Famous spoon dessert with layers of savoiardi soaked in coffee and mascarpone cream, dusted with cocoa.

€7 ≈ $8.00

RICOTTA AND SOUR CHERRY CROSTATA

CROSTATA RICOTTA E AMARENE

Shortcrust pastry tart with a soft filling of sweet ricotta and sour cherries in syrup. Traditional Roman flavor.

€7 ≈ $8.00

CHEESECAKE

Fresh cheese tart on a crunchy biscuit base. Served cold, often with fruit topping.

€7 ≈ $8.00

DOUGHNUT SHAPED BISCUITS WITH VIN SANTO

CIAMBELLINE CON VIN SANTO

Traditional dry ring-shaped biscuits, served with sweet dessert wine for dipping.

€7 ≈ $8.00

NUTELLA GRISSINI

GRISINI ALLA NUTELLA

Breadsticks or sweet dough sticks served with spreadable hazelnut cream.

€7 ≈ $8.00

BABÀ

Leavened dough dessert soaked in rum syrup. Soft and spongy.

€7 ≈ $8.00

PANNA COTTA

Spoon dessert made with cream, sugar, and gelatin. Silky texture, served with caramel or fruit.

€7 ≈ $8.00

LEMON DELIGHT

DELIZIA AL LIMONE

Sponge cake dome filled and covered with lemon cream. Fresh and fragrant.

€7 ≈ $8.00

ARTISANAL PISTACHIO GELATO FROM PIZZO CALABRO

GELATO AL PISTACCHIO DI PIZZO CALABRO

Artisanal gelato or truffle prepared with fine pistachios. Creamy and intensely flavored.

€7 ≈ $8.00

ARTISANAL FRUIT GELATOS FROM LANCUSI

GELATINI ARTIGIANALI DI FRUTTA DI LANCUSI

Small artisanal fruit gelatos. Fresh and natural.

€8 ≈ $9.00

SEASONAL FRUIT

FRUTTA DI STAGIONE

Portion of fresh seasonal fruit, served whole or cut.

€5 ≈ $6.00

DRINKS

DRAFT BEER

BIRRA ALLA SPINA

Beer served directly from the tap. Fresh and thirst-quenching.

€3.50~ ≈ $4.00

BOTTLED WATER

ACQUA VETRO

0.75 LITER

Mineral water served in a glass bottle.

€2.50 ≈ $3.00

NON-ALCOHOLIC DRINKS

BIBITE ANALCOLICHE

0.33 LITER

Non-alcoholic carbonated beverages in cans or small bottles (e.g., Cola, Orangeade).

€2.50 ≈ $3.00

WINE BY THE GLASS

VINO ALLA MESCITA

House wine served in traditional Roman glass or ceramic measures. Available in red or white.

€3.50~ ≈ $4.00

LIQUEURS

BITTER LIQUEURS

AMARI

Digestive herbal liqueurs, served at the end of the meal.

€4 ≈ $5.00

DISTILLATES

DISTILLATI

Grappa or other high-proof spirits.

€5 ≈ $6.00

SPECIAL DISTILLATES

DISTILLATI SPECIALI

Selection of aged or particularly fine distillates.

€7 ≈ $8.00

BAR

COFFEE

CAFFÈ

Italian espresso coffee.

€1.50 ≈ $2.00

CAPPUCCINO

Hot drink with espresso coffee and foamed milk.

€2.50 ≈ $3.00

End of menu

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Place Information

★

4.2

2,000 ratings on Google Maps

$$ Moderate

📍 Via Fulvio Maroi, 64, 00166 Roma RM, Italy

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