Setouchi Gansu
瀬戸内がんす
Kure Specialty
Setouchi Gansu is a processed fish cake dish originating from Kure City, Hiroshima Prefecture, made by mixing ground fish paste with vegetables and spices, then frying it. It has a crispy exterior and a fluffy interior, with the concentrated umami of fish. It's delicious eaten as is, or lightly grilled, and is popular as a snack or side dish.
¥490
≈ $3.00
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