Hallim Kalguksu

Name: Hallim Kalguksu
Address: 6 Chome-2-8 Shinbashi, Minato City, Tokyo
Price range: ¥200 - ¥5000

A Korean restaurant offering everything from courses to a la carte and lunch specials.

★ 4.1 (68) 📍 6 Chome-2-8 Shinbashi, Minato City

Course Menu

- For 2 people

Course A

A コース

Cheese Dakgalbi - Korean Seaweed - Assorted Namul - Assorted Kimchi - 2 Mandu - Gyeranjjim - Seafood Pancake - Cheese Dakgalbi

A course featuring Cheese Dakgalbi. The combination of sweet and spicy chicken and melting cheese is excellent. Served with Korean seaweed, namul, kimchi, dumplings (mandu), steamed egg (gyeranjjim), and jeon (pancake) for a hearty meal.

¥3,500 ≈ $22.00

Course B

B コース

Samgyeopsal - Korean Seaweed - Assorted Namul - Assorted Kimchi - 2 Mandu - Gyeranjjim - Seafood Pancake - Bulgogi - Tteokbokki - Samgyeopsal

A course featuring Samgyeopsal (grilled pork belly). Enjoy the fragrant grilled pork wrapped in vegetables. Includes popular Korean dishes like Bulgogi and Tteokbokki.

¥4,000 ≈ $26.00

Course C

C コース

Nutrition Dakgangmari - Korean Seaweed - Assorted Namul - Assorted Kimchi - 2 Mandu - Gyeranjjim - Seafood Pancake - Bulgogi - Tteokbokki - Dakgangmari Add noodles at the end to enjoy Kalguksu (¥300)

A luxurious course featuring Dakgangmari (boiled chicken). Characterized by a broth concentrated with chicken essence. Served with plenty of vegetables and Korean side dishes.

¥5,300~ ≈ $34.00

Lunch Menu

Noodles (Kalguksu)

All dishes can be made spicy with green chili tadegi +100 yen

Mesaengi Kalguksu

メセンイカルクッス

(Seafood Broth, Seaweed)

Korean-style udon generously seasoned with Capsa aonori (Mesaengi). The deep umami of the seafood broth and the aroma of seaweed are characteristic. The noodles have a chewy texture.

¥1,300~ ≈ $8.00

Dakgalbi Kalguksu

タッカルクッス

(Chicken Broth, Chicken)

A refreshing Korean-style udon with a chicken broth base. Topped with tender chicken. Gentle and easy to eat.

¥1,100 ≈ $7.00

Dakgejang Kalguksu

タッケジャンカルクッス

(Chicken Broth, Chicken)

Spicy noodle soup with chicken. The rich soup, vegetables, and chicken pair well with the noodles.

¥1,200 ≈ $8.00

Yukgaejang Kalguksu

ユッケジャンカルクッス

(Beef Broth, Beef)

Spicy noodle soup with stewed beef and vegetables. The savory beef and chili spice stimulate the appetite.

¥1,200 ≈ $8.00

Bajirak Kalguksu

バジラクカルクッス

(Seafood Broth, Clams)

Seafood udon with a rich clam broth. The soup is clear and allows you to fully enjoy the umami of the clams.

¥1,100 ≈ $7.00

Sundubu Kalguksu

スンドゥブカルクッス

(Beef Broth, Silken Tofu)

Spicy noodle soup with soft silken tofu. The smooth texture of the tofu complements the slightly spicy soup.

¥1,200 ≈ $8.00

Mandu Kalguksu

マンドゥカルクッス

(Beef Broth, Korean Dumplings)

Udon noodles with large Korean dumplings (mandu). Hearty and pairs well with the beef broth soup.

¥1,200 ≈ $8.00

Boseo Kalguksu

ボソッカルクッス

(Beef Broth, Shiitake)

Udon noodles with a rich shiitake mushroom flavor. The beef broth base is infused with the savory taste of mushrooms.

¥1,100 ≈ $7.00

Kimchi Kalguksu

キムチカルクッス

(Beef Broth, Kimchi)

Udon noodles with sour and spicy kimchi. A refreshing yet punchy flavor.

¥1,100 ≈ $7.00

Curry Kalguksu

カレーカルクッス

(Beef Broth)

Korean udon with a curry flavor. The spicy curry soup clings well to the noodles.

¥1,100 ≈ $7.00

Porridge

Mesaengi Bo-mal Juk

メセンイボマルチュク

(Seaweed, Kuboi)

Porridge with clams and Capsa aonori (Mesaengi). Strong seaweed aroma and high nutritional value. A gentle flavor that soothes the body.

¥1,200 ≈ $8.00

Nutrition Dak Juk

栄養タッチュク

(Chicken)

Nutritious porridge with chicken. The chicken broth base provides a deep, savory flavor.

¥1,100 ≈ $7.00

Boseo Juk

ボソッチュク

(Mushroom)

Porridge with plenty of mushrooms. Enjoy the aroma and texture of the mushrooms in this healthy dish.

¥1,100 ≈ $7.00

Set Menu / A La Carte

2 Mandu

マンドゥ 2個

Set Menu (Meat, Kimchi)

Steamed Korean dumplings. A set of dumplings filled with meat and vegetables, and kimchi dumplings. Perfect with noodles or porridge.

¥300 ≈ $2.00

Mini Gimbap (4 pcs)

ミニ韓国のり巻き (4個)

Set Menu

Bite-sized Korean seaweed rolls (Gimbap). The sesame oil aroma is appetizing.

¥300 ≈ $2.00

White Rice

白ご飯

Freshly cooked white rice.

¥200 ≈ $1.00

Daily Lunch Special

日替わりランチ

An economical lunch menu offered daily.

¥900 ≈ $6.00

A La Carte

Stone Pot Bibimbap

石焼きビビンパ

Mixed rice served in a hot stone pot. Mix rice, namul, meat, and egg. The aroma of the scorched rice is appealing.

¥1,000 ≈ $6.00

Bibimbap

ビビンパ

Korean mixed rice. Topped with colorful vegetables (namul), meat, and a fried egg. Adjust spiciness with gochujang.

¥1,000 ≈ $6.00

Bulgogi Set Meal

プルコギ定食

A set meal of thinly sliced beef stir-fried in a sweet and spicy sauce (Bulgogi). The flavor is perfect with rice.

¥1,000 ≈ $6.00

Seafood Sundubu Set Meal

海鮮スドゥブ定食

A set meal of spicy tofu soup with seafood. The broth from clams and other seafood makes it a warming, slightly spicy dish.

¥1,000 ≈ $6.00

Yukgaejang

ユッケジャン

A spicy soup made with stewed beef and vegetables. Typically eaten with rice.

¥1,000 ≈ $6.00

Tteok Mandu Guk

トックマンドゥック

(Sliced Rice Cake, Korean Dumpling Soup)

Soup with sliced rice cakes and Korean dumplings. A traditional dish often eaten during the New Year. Features a light broth.

¥1,000 ≈ $6.00

A La Carte

Cream Saeu

クリームセウ

(Shrimp Tempura with Cream Sauce)

Fried shrimp, crispy and coated with a sweet and mild cream sauce. A popular dish for all ages.

¥2,500 ≈ $16.00

Samgyeopsal

サムギョプサル

(For 2 people and up)

Grilled pork belly. Grilled on a hot plate to remove excess fat, then wrapped in vegetables like ssammu and eaten.

¥1,100 ≈ $7.00

Cheese Dakgalbi

チーズタッカルビ

(Serves 2-3)

A dish of stir-fried chicken and vegetables in a sweet and spicy sauce, coated with plenty of cheese. Characterized by its rich flavor.

¥2,500 ≈ $16.00

Dakgangmari

タッカンマリ

(Serves 2-3)

Korean-style boiled chicken. A whole chicken is simmered, creating a rich broth brimming with chicken flavor. Served with a dipping sauce.

¥3,500 ≈ $22.00

Aronsate Suyuk

アロンサテスユッ

(Thinly Sliced Beef Brisket)

Thinly sliced boiled beef brisket. Tender and allows you to enjoy the beef's natural flavor. Served with a special dipping sauce.

¥3,500 ≈ $22.00

Gamjatang

カムジャタン

(Pork, Potato)

A spicy stew made with pork spine and potatoes. Features a rich broth and tender meat.

¥2,800 ≈ $18.00

Korean-style Pork Cutlet

韓国風とんかつ

(Homemade Sauce)

Pork cutlet, pounded thinner and wider than Japanese tonkatsu, fried and served with a sweet sauce similar to demi-glace.

¥1,600 ≈ $10.00

Honghap Tang

ホンハプタン

(Mussel Soup)

A clear soup with plenty of mussels. The broth from the mussels is light and refreshing. Also good as a snack with drinks.

¥1,600 ≈ $10.00

Bulgogi Japchae

プルコギチャプチェ

(Bulgogi, Glass Noodles)

A dish of stir-fried Korean glass noodles, vegetables, and bulgogi (beef). The sweet and spicy seasoning pairs well with rice and drinks.

¥1,300 ≈ $8.00

Kolbengi Muchim

コルベンイムッチム

(Spicy Whelk Salad)

A dish of whelks and vegetables mixed in a spicy sauce. Enjoy the chewy texture of the whelks. Popular as a snack with drinks.

¥2,300 ≈ $15.00

Natchi Bokkeum

ナッチポックム

(Sliced Rice Cake, Korean Dumpling Soup)

Spicy stir-fried octopus. Served with somen noodles, which are mixed with the spicy sauce.

¥2,300 ≈ $15.00

Osam Bulgogi

オサムプルコギ

(Stir-fried Squid and Pork)

A dish of stir-fried squid and pork in a spicy sauce. The savory flavor of the squid and the richness of the pork create a deep taste.

¥2,300 ≈ $15.00

Dubu Kimchi

ドゥブキムチ

(Tofu Kimchi)

A dish of warm tofu served with stir-fried kimchi and pork. The spiciness is mellowed when eaten with the tofu.

¥1,300 ≈ $8.00

Gyeranjjim

ケランチム

(Steamed Egg)

Korean-style steamed egg. Served in a stone pot, it has a fluffy texture and a delicate broth flavor.

¥900 ≈ $6.00

Cheese Gyeran Mari

チーズケランマリ

(Cheese Rolled Omelet)

Korean-style rolled omelet with cheese. The melting cheese pairs well with the egg.

¥1,300 ≈ $8.00

Odeng Tang

おでんタン

(Korean Fish Cake)

Korean-style fish cake stew. Primarily contains processed fish cakes simmered in a spicy or mild broth.

¥1,600 ≈ $10.00

DRINK MENU

BEER

Draft Beer

生ビール

Japanese Draft Beer.

¥591 ≈ $4.00

Medium Bottle Beer

瓶ビール中

(Sapporo)

Medium Bottle Beer.

¥650 ≈ $4.00

Korean Bottled Beer Terra

韓国瓶ビールテラ

330ml

A popular Korean lager beer. Strong carbonation for a refreshing taste.

¥682 ≈ $4.00

Non-alcoholic Beer

ノンアルコールビール

Non-alcoholic beer-like beverage.

¥500 ≈ $3.00

Highball

ハイボール

Whiskey with soda.

¥482 ≈ $3.00

Kak Highball

角ハイボール

Highball made with Suntory Kakubin.

¥582 ≈ $4.00

Makgeolli

Chouan Soul Jangsu Fresh Makgeolli

ソウルジャンス生マッコリ

A traditional Korean alcoholic beverage. A cloudy rice wine with a slightly carbonated, sweet and sour taste. "Fresh Makgeolli" is unpasteurized, so the lactic acid bacteria are alive.

¥700~ ≈ $4.00