menufans

Ha Noi Quan

OUR BANH MI - SANDWICH

Special pork/chicken/beef sandwich
Sandwich spécial au porc/poulet/boeuf
Lacquered pork and pork pâté/Lemongrass chicken/Lemongrass beef with cucumber, carrot, coriander, soy sauce
Vietnamese sandwich served in a crispy baguette. Filled with marinated meat, crunchy vegetables (cucumber, carrot), fresh coriander, and soy sauce. A perfect balance of savory, fresh, and crunchy.
€5.50~ ≈ $6.00
Vegetarian sandwich
Sandwich végétarien
Fried tofu, five-spice tofu, sautéed carrots
Vegetarian version of Banh Mi with fragrant tofu. Served in a baguette with pickled vegetables. Flavorful and light.
€5.50 ≈ $6.00

OUR SALADS (SEASONAL)

Green papaya/mango salad (with chicken or shrimp)
Salade de papaye/mangue verte (au poulet ou aux crevettes)
Green papaya/Green mango, Chicken/Shrimp, onion, lemongrass, rice powder, carrot, tamarind sauce
Fresh and crunchy salad made with shredded green fruits. Dressed with a sweet and sour tamarind sauce and spices. Served with herbs and your choice of protein.
€12~ ≈ $14.00
Thai beef/shrimp salad
Salade thaï au bœuf/crevettes
Garlic beef/Shrimp, Lettuce, onion, lemongrass, rice powder, carrot, tamarind sauce
Thai-inspired salad with fresh vegetables and sautéed meat or shrimp. The tamarind sauce and lemongrass add an exotic and fragrant touch. Light but rich in flavor.
€11~ ≈ $13.00

OUR STARTERS

Pork spring rolls (4 pieces)
Nems au poulet/porc (4 pièces)
Rice paper, chicken/pork, vermicelli, carrot, black mushroom, onion
Crispy Vietnamese fried spring rolls. Stuffed with a mixture of meat, vermicelli, and vegetables. To be enjoyed hot, often wrapped in a lettuce leaf.
€4~ ≈ $5.00
Vietnamese dumpling (4 pieces)
Ravioli vietnamien (4 pièces)
Rice flour, potato starch, chicken, black mushroom, onion
Steamed dumplings with a translucent and soft dough. Filled with chicken and mushrooms. Soft texture and delicate flavor.
€4.50 ≈ $5.00
Steamed pork bun
Brioche au porc à la vapeur
Wheat flour, pork, egg, mushroom, coriander, chives (4 pieces)
Steamed buns, soft and white (Banh Bao). Stuffed with a juicy mixture of pork and aromatics. Served hot.
€3 ≈ $3.00
Spring roll
Rouleau de printemps
Rice paper, iceberg lettuce, mint, shrimp, chicken, bean sprouts
Fresh non-fried roll (Goi Cuon). Rice paper wrapping crunchy vegetables, herbs, chicken, and shrimp. Light and refreshing, served with a sauce.
€2.80 ≈ $3.00
Steamed bites (4 pieces)
Bouchées à la vapeur (4 pièces)
Shrimp bites (2 pieces), Shrimp dumplings (2 pieces)
Steamed shrimp dim sum assortment. Thin pastry and tender filling. Mild seafood flavor.
€4 ≈ $5.00
Assortment (6 pieces)
Assortiment (6 pièces)
Spring rolls (2 pieces), Shrimp dumplings (2 pieces), Shrimp bites (2 pieces)
Tasting platter combining fried and steamed items. Ideal for trying different Vietnamese starters at once.
€5.50 ≈ $6.00

OUR SOUPS

OPTION: SOUP BROTH ON THE SIDE

Chicken/Beef Pho
Pho au poulet/boeuf
Rice paper, chicken/beef, coriander, bean sprouts, mint, onion
The national Vietnamese soup. Clear, fragrant broth simmered for a long time, served with flat rice noodles and meat. To be enhanced with fresh herbs.
€12~ ≈ $14.00
Noodle soup with shrimp dumplings/lacquered pork
Soupe de nouilles aux raviolis aux crevettes/porc laqué
Shrimp/lacquered pork dumplings, fine noodles, coriander, fried onion
Flavorful soup with fine noodles. The broth is rich and served with either tender dumplings or sweet and savory roasted pork.
€12~ ≈ $14.00

OUR BO BUN

Rice vermicelli, cucumber, carrot, mint, lettuce, peanut, fried onion

Beef Bo Bun
Bo bun au bœuf
with Lemongrass beef, (pork or chicken spring rolls of your choice)
Vietnamese salad made with cold vermicelli, raw vegetables, and hot sautéed beef. Garnished with crispy spring rolls and peanuts. A complete dish playing on hot-cold contrasts.
€10.50~ ≈ $12.00
Chicken Bo Bun
Bo bun au poulet
with Lemongrass chicken, chicken spring rolls
Chicken version of Bo Bun. Rice vermicelli, fresh raw vegetables, and lemongrass chicken stir-fry. Served with chicken spring rolls.
€10.50 ≈ $12.00
Pork Bo Bun
Bo bun au porc
with Pork meatballs, pork spring rolls
Bo Bun served with flavorful pork meatballs. Accompanied by vermicelli, vegetables, and pork spring rolls. Topped with nuoc mam sauce.
€10.50 ≈ $12.00
Vegetarian Bo Bun
Bo bun végétarien
with Fried tofu, five-spice tofu, sautéed carrot, vegetable spring rolls
Meat-free option with fragrant tofu and vegetable spring rolls. Retains all the freshness and flavors of classic Bo Bun.
€10.50 ≈ $12.00
Shrimp Bo Bun
Bo bun aux crevettes
with Marinated shrimp, (pork or chicken spring rolls of your choice)
Bo Bun garnished with sautéed marinated shrimp. A fresh and light marine version, accompanied by crispy spring rolls.
€11.50~ ≈ $13.00

OUR SPECIALTIES

Lemongrass chicken stir-fry
Poulet sauté à la citronnelle
Wok-sautéed chicken pieces with fresh lemongrass. A very fragrant and slightly spicy dish. Pairs well with rice.
€7 ≈ $8.00
Barbecue chicken
Poulet barbecue
Grilled chicken with an Asian barbecue-style marinade. Sweet, savory, and smoky flavor. Tender and juicy.
€7 ≈ $8.00
Boneless grilled lemongrass chicken thigh
Cuisse de poulet sans os grillé à la citronnelle
Boneless grilled chicken thigh, marinated in lemongrass. The skin is crispy and the meat is tender. Very aromatic.
€8.50 ≈ $10.00
Lemongrass beef stir-fry
Boeuf sauté à la citronnelle
Thinly sliced beef quickly stir-fried in a wok with lemongrass. Tender meat infused with the citrusy aromas of lemongrass.
€7 ≈ $8.00
Beef with onions
Boeuf aux oignons
A classic: beef sautéed with lots of onions. The sauce is flavorful and slightly sweet thanks to the caramelized onions.
€7 ≈ $8.00
Sautéed pork ribs with salt and pepper (wok)
Travers de porc sauté au sel et au poivre (wok)
Pieces of fried pork ribs then wok-sautéed with salt and pepper. Crispy on the outside, simple but addictive seasoning.
€9.50 ≈ $11.00
Grilled pork neck
Echine de porc grillé
Marinated and grilled pork neck slices. Marbled and flavorful meat, often served with a dipping sauce.
€8.50 ≈ $10.00

OUR WOK DISHES

Beef Luc Lac + egg
Bœuf Luc Lac + oeuf
Sautéed marinated beef, tomato rice, tomato
Signature 'beef loc lac' dish. Tender beef cubes sautéed in a wok. Served with red tomato rice and an egg. Rich and flavorful.
€13 ≈ $15.00
Sautéed Udon (Japanese noodles)
Udon (nouilles japonaises) sauté
Shanghai vegetable, egg, onion
Thick Japanese noodles (Udon) wok-sautéed. Chewy and elastic texture. Served with vegetables and a flavorful sauce.
€13~ ≈ $15.00
Sautéed fine noodles
Nouilles fines sautées
Fine wheat noodles sautéed in a wok with vegetables and your choice of protein. A classic Asian street food dish.
€13~ ≈ $15.00
Pad Thai
Rice paper, bean sprouts, fried onion, peanut, tamarind sauce
The iconic Thai dish. Rice noodles sautéed in a sweet and sour tamarind sauce, with eggs and crushed peanuts. Garnished with lime.
€12~ ≈ $14.00

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