Gyoza Sakaba Bekkan Torisoba

Name: Gyoza Sakaba Bekkan Torisoba
Address: Japan, 〒135-0061 Tokyo, Koto City, Toyosu, 4 Chome−1−2 豊洲TOSKビル204, Tokyo
Price range: ¥110 - ¥8000

餃子酒場別館とりそば

A restaurant offering mazesoba with thick noodles made from Awaji whole wheat flour, ramen with a special chicken broth, and handmade gyoza.

★ 3.7 (196) $$Moderate 📍 Japan, 〒135-0061 Tokyo, Koto City, Toyosu, 4 Chome−1−2 豊洲TOSKビル204

Lunch

Chicken Soba Lunch Items may be served out of order. Thank you for your understanding.

Bar Mazesoba

酒場まぜそば

Thick noodles made with whole wheat flour from Awaji, offering a unique flavor and texture. Toppings include minced pork, pine nuts, peanuts, toasted sesame seeds, and chopped green onions. Please mix well before eating. The chewy noodles with a spicy kick of Sichuan peppercorn are addictive! Includes delicious Ya Cai, a representative Sichuan dish. Add chili oil and Sichuan peppercorns if you want more spice.

A dry noodle dish with thick noodles. Mix the noodles with toppings like minced pork, nuts, and vegetables, and the sauce. Characterized by the numbing spiciness of Sichuan peppercorns.

¥950 ≈ $6.00

San Ramen

サンラーメン

A soup noodle with a good balance of sourness and spiciness. The thick soup clings well to the noodles.

¥950 ≈ $6.00

San Ramen Set

サンラーメンセット

San Ramen with side dishes.

¥1,080 ≈ $7.00

Authentic Sichuan Peppercorn Mapo Tofu Set Meal

本格山椒麻婆豆腐定食

Authentic Mapo Tofu with Sichuan Peppercorns Served with rice, soup, and pickles.

A Mapo Tofu set meal with the spiciness of Sichuan peppercorns. Served with rice and soup. The tofu is soft and the sauce is rich.

¥950 ≈ $6.00

Braised Pork Belly Rice Bowl Set

豚角煮かけ飯定食

Tender braised pork belly with skin, simmered for a long time, served over rice with green vegetables. Served with pickles and soup.

A rice bowl dish with tender braised pork belly over rice. The sweet and savory sauce pairs well with the rice.

¥950 ≈ $6.00

Extra Spicy Mala Noodles

大辛麻辣麺

Enjoy the collaboration of Sichuan peppercorn and chili pepper spiciness with our special noodles.

Extremely spicy soup noodles. Uses plenty of chili peppers and Sichuan peppercorns for a stimulating spicy flavor.

¥930 ≈ $6.00

Spicy Dan Dan Noodles with Soup

辛汁有り担々麺

Noodles with a classic sesame-based Dan Dan soup. Topped with minced meat and bok choy.

A noodle dish with a rich sesame-flavored soup and chili oil. Topped with minced meat and vegetables.

¥900 ≈ $6.00

Chicken Vegetable Noodles (Salt)

鶏菜麺 (塩)

100% Domestic Chicken Broth Paitan Soup Enjoy the deliciousness of our special noodles with plenty of mizuna in a 100% domestic chicken broth paitan soup.

A salt ramen with a rich chicken paitan soup, topped with mizuna and other vegetables. It is light yet flavorful.

¥900 ≈ $6.00

Chicken Chashu Ramen

鶏チャーシュー麺

A nutritious noodle dish with 100% domestic chicken broth, chicken chashu, and a seasoned egg. A very satisfying ramen.

A hearty ramen with rich chicken paitan soup, topped with chicken chashu and a seasoned egg.

¥950 ≈ $6.00

Shrimp Marine Ramen (Soy Sauce)

海老マリン麺 (醤油)

Marine Ramen with 100% domestic chicken broth + seafood soup, rich soy sauce flavor, topped with shrimp dumplings, shrimp wontons, and a seasoned egg. The aroma of sakura shrimp as a topping whets the appetite.

A soy sauce ramen using a double soup of chicken and seafood. Contains shrimp dumplings and shrimp wontons, offering a fragrant shrimp flavor.

¥950 ≈ $6.00

Marine Tsukemen

マリンつけ麺

Mayu (Black Garlic Oil)

A tsukemen-style dish where noodles and a rich dipping broth are served separately. Dip the noodles into the soup before eating.

¥1,000 ≈ $6.00

Mapo Tofu Ankake Yakisoba

麻婆豆腐あんかけ焼きそば

A dish with spicy Mapo Tofu served over fragrant fried noodles.

¥1,000 ≈ $6.00

Large Noodle Portion

麺大盛

Option to increase noodle portion.

¥110 ≈ $1.00

Small Rice

小ライス

Small portion of rice.

¥150 ≈ $1.00

Rice

ライス

White Rice

¥300 ≈ $2.00

Half Fried Rice

半炒飯

Half-size fried rice.

¥250 ≈ $2.00

Soft-boiled Egg

半熟卵

Soft-boiled egg with a runny yolk.

¥150 ≈ $1.00

Gyoza (3 pcs)

餃子 (3ヶ)

Pan-fried gyoza filled with minced pork and vegetables.

¥250 ≈ $2.00

Gyoza (5 pcs)

餃子 (5ヶ)

Pan-fried gyoza filled with minced pork and vegetables.

¥480 ≈ $3.00

Recommended Dishes

Perilla Gyoza

大葉餃子

Handmade Gyoza from scratch

Pan-fried gyoza with perilla leaves, made from scratch.

¥759 ≈ $5.00

Yodare Dori (Mouthwatering Chicken)

よだれ鶏

Steamed chicken topped with a special chili oil infused with 10 kinds of spices and a black vinegar sweet sauce.

Boiled chicken with a spicy sauce infused with spices, a popular Sichuan appetizer.

¥750 ≈ $5.00

Sichuan-style Stir-fried Pinecone Squid

松笠イカの四川風炒め

The spiciness and sweetness of the squid spread in your mouth.

Carved squid stir-fried in a spicy Sichuan-style sauce.

¥1,100 ≈ $7.00

Stir-fried crab meat and egg.

蟹肉と玉子炒め

A gently flavored dish of fluffy scrambled egg with crab meat.

¥1,210 ≈ $8.00

Stir-fried broccoli and shrimp with salt.

ブロッコリーとエビ塩味炒め

Stir-fried shrimp and broccoli with a refreshing salt flavor.

¥1,155 ≈ $7.00

Stir-fried small shrimp and egg.

芝海老と玉子炒め

A simple dish of stir-fried small shrimp and egg.

¥1,210 ≈ $8.00

Braised Pork Belly (2 pcs)

豚角煮 2枚

Pork belly simmered slowly and carefully.

Tender pork belly simmered for a long time in a sweet and savory sauce.

¥500 ≈ $3.00

Seafood Spring Rolls (2 pcs)

海鮮春巻き 2本

Crispy spring rolls filled with seafood and fried.

¥590 ≈ $4.00

Dry Pot Offal

干鍋ホルモン

Offal and vegetables stir-fried and simmered in a spicy, dry pot style.

¥1,380 ≈ $9.00

Dry Pot Fried Chicken

干鍋唐揚げ

Spicy seasoned fried chicken cooked in a dry pot style.

¥1,180 ≈ $8.00

Courses

Dim Sum Course

点心コース

3800 yen (tax included) 2 hours all-you-can-drink included 1. Cold dish of jellyfish and cucumber 2. Stir-fried shredded beef and green pepper 3. Pan-fried gyoza 4. Chinese pirozhki 5. Shumai 6. Xiaolongbao 7. Steamed shrimp dumplings 8. Spring rolls 9. Gyoza with chives and shrimp 10. Fried rice 11. Almond pudding

A course meal with 11 dishes, mainly gyoza and dim sum. All-you-can-drink included.

¥3,800 ≈ $24.00

4000 Yen Course

4000円コース

2 hours all-you-can-drink included 1. Assortment of three appetizers 2. Assortment of three gyoza 3. Stir-fried shrimp with chili sauce 4. Sichuan-style chicken wings 5. Sweet and sour pork with black vinegar 6. Mapo Tofu 7. Salt-flavored stir-fried mixed vegetables 8. Char siu fried rice 9. Almond jelly

A well-balanced course with 9 dishes including appetizers, dim sum, and main dishes. All-you-can-drink included.

¥4,000 ≈ $26.00

5000 Yen Course

5000円コース

2 hours all-you-can-drink included 1. Assortment of three appetizers 2. Assortment of three gyoza 3. Xiaolongbao 4. Pinecone squid with scallion sauce 5. Sichuan-style stir-fried mantis shrimp 6. Bar special chicken wings 7. Stir-fried beef with oyster sauce 8. Stir-fried seasonal vegetables 9. Fried Daoxiao noodles 10. Almond jelly

A luxurious course with 10 dishes including seafood, meat dishes, and Daoxiao noodles. All-you-can-drink included.

¥5,000 ≈ $32.00

6000 Yen Course

6000円コース

2 hours all-you-can-drink included 1. Assortment of three appetizers 2. Assortment of three gyoza 3. Xiaolongbao 4. Peking duck 5. Sichuan-style chicken wings 6. Stir-fried chicken with cashews 7. Mapo Tofu 8. Stir-fried beef with oyster sauce 9. Five-ingredient vegetable stir-fry 10. Choice of fried rice or bar special yakisoba 11. Almond jelly

A course with 11 dishes featuring luxurious ingredients including Peking duck. All-you-can-drink included.

¥6,000 ≈ $38.00

8000 Yen Course

8000円コース

Reservation required 2 hours all-you-can-drink included 1. Assortment of three appetizers 2. Assortment of three gyoza 3. Xiaolongbao 4. Cantonese-style steamed red snapper 5. Sichuan-style chicken wings 6. Peking duck (2 pieces per person) 7. Steamed scallops with garlic and vermicelli 8. Stir-fried beef with oyster sauce 9. Fried rice or yakisoba 10. Shark fin soup 11. Mango pudding

A special course using luxurious ingredients such as red snapper and shark fin. Reservation required. All-you-can-drink included.

¥8,000 ≈ $51.00

Highball

An enduringly delicious taste. Mega Kakui Highball +310 yen (approx. 2x volume (700ml))

Kakui Highball

角ハイボール

A classic highball made by mixing Suntory Kakubin with soda water. Refreshing taste.

¥750~ ≈ $5.00

Dragon Highball (Shaoxing Wine)

ドラゴンハイボール (紹興酒)

A highball made by mixing Shaoxing wine with soda. It has a unique aroma and sweetness.

¥460 ≈ $3.00

Ginger Highball

ジンジャーハイボール

A highball made by mixing whiskey with ginger ale.

¥460 ≈ $3.00

Umeshu Highball

梅酒ハイボール

A sweet and sour highball made by mixing umeshu with soda.

¥460 ≈ $3.00

Yuzu Highball

ゆずハイボール

A refreshing highball with a yuzu aroma.

¥460 ≈ $3.00

Black Highball (Cola)

ブラックハイボール (コーラ)

A sweet highball made by mixing whiskey with cola.

¥460 ≈ $3.00

Mega Kakui Highball

メガ角ハイボール

A Kakui Highball approximately twice the normal size.

¥650 ≈ $4.00

Jim Beam Highball

ジムビームハイボール

A highball made with Jim Beam, a bourbon whiskey. Mild taste.

¥430 ≈ $3.00

Jim Beam Ginger

ジムビームジンジャー

A cocktail made by mixing Jim Beam with ginger ale.

¥430 ≈ $3.00

Jim Beam Highball (Mega)

ジムビームハイボール (メガ)

A large-sized Jim Beam Highball.

¥620 ≈ $4.00

Yamazaki Premium Highball

山崎プレミアムハイボール

A luxurious highball made with Yamazaki, a premium Japanese whisky.

¥830 ≈ $5.00

Hakushu Mori-kaoru Highball

白州森香るハイボール

A highball made with Hakushu, a premium Japanese whisky. Features a refreshing aroma reminiscent of a forest.

¥830 ≈ $5.00

Sour

Specialty Bar Lemon Sour

こだわり酒場のレモンサワー

A sour drink made with liquor infused with whole lemons, offering a strong lemon flavor.

¥450~ ≈ $3.00

Double Lemon Sour

ダブルレモンサワー

A lemon sour with an even richer lemon flavor.

¥500 ≈ $3.00

Salt Lemon Sour

塩レモンサワー

A refreshing lemon sour with a salty accent.

¥450 ≈ $3.00

Shikuwasa Sour

シークワーサーサワー

A sour drink made with shikuwasa, a citrus fruit from Okinawa.

¥450 ≈ $3.00

Kyoho Sour

巨峰サワー

A sour drink with the sweet flavor of Kyoho grapes.

¥450 ≈ $3.00

Plum Sour

梅サワー

A sour drink with plum flavor.

¥450 ≈ $3.00

Oolong High

ウーロンハイ

Shochu mixed with oolong tea. Pairs well with meals.

¥450 ≈ $3.00

Black Oolong Tea Highball

黒ウーロン茶割

An alcoholic beverage mixed with black oolong tea, which is expected to help suppress fat absorption.

¥500 ≈ $3.00

Green Tea High

緑茶ハイ

Shochu mixed with green tea.

¥500 ≈ $3.00

Other Drinks

SUI Gin Soda

翠ジンソーダ

A refreshing cocktail made by mixing the Japanese craft gin 'SUI' with soda. Features aromas of yuzu, green tea, and ginger.

¥460 ≈ $3.00

Cassis Soda

カシスソーダ

A cocktail made by mixing cassis liqueur with soda.

¥460 ≈ $3.00

Cassis Orange

カシスオレンジ

A sweet cocktail made by mixing cassis liqueur with orange juice.

¥460 ≈ $3.00

Cassis Oolong

カシスウーロン

A cocktail made by mixing cassis liqueur with oolong tea. Not too sweet and refreshing.

¥460 ≈ $3.00

Mojito

モヒート

A cocktail with a refreshing mint aroma.

¥460 ≈ $3.00

Clear Umeshu

澄みわたる梅酒

A clear and refreshing umeshu.

¥460 ≈ $3.00

Kishu Nanko Plum Umeshu

紀州産南高梅酒

Umeshu made from famous Nanko plums from Kishu.

¥460 ≈ $3.00

Hand-picked Nanko Plum Umeshu

手摘み南高梅の完熟梅酒

A rich and sweet umeshu made from ripe plums.

¥500 ≈ $3.00

Tokushima Yuzu Umeshu

徳島産柚子梅酒

Umeshu with added yuzu fragrance.

¥500 ≈ $3.00

Okinawa Brown Sugar Umeshu

沖縄産黒糖梅酒

A rich and sweet umeshu made with brown sugar.

¥500 ≈ $3.00

Luxurious Yuzu Liquor

贅沢ゆず酒

A fruity liquor made with plenty of yuzu juice.

¥500 ≈ $3.00

Anzushu (Apricot Liqueur)

杏露酒

An apricot liqueur with a sweet and sour taste.

¥460 ≈ $3.00

Makgeolli

マッコリ

A Korean brewed alcoholic beverage. It is milky white and characterized by its sweetness and slight carbonation.

¥3,100~ ≈ $20.00

Makgeolli Cocktail

マッコリカクテル

A cocktail made by mixing makgeolli with fruit liqueur or juice.

¥500~ ≈ $3.00

End of menu

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Place Information

★

3.7

196 ratings on Google Maps

$$ Moderate

📍 Japan, 〒135-0061 Tokyo, Koto City, Toyosu, 4 Chome−1−2 豊洲TOSKビル204

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