Giovanna - Le Clan des Mamma, Pizzas & Cocktails - Paris Batignolles

Name: Giovanna - Le Clan des Mamma, Pizzas & Cocktails - Paris Batignolles
Address: Paris
Price range: €5 - €26

La Mamma is also available at home! Our Burrata, Stracciatella, and Mozzarella Fior di Latte come from Puglia, from Caseificio Maldera.

★ 4.6 (1,170)

COCKTAILS

Discover our other cocktails on the drinks menu!

Classic Spritz 16cl

Classico Spritz 16cl

Cinzano, orange, Prosecco, S. Pellegrino

A classic, sparkling Italian aperitif cocktail. Mix of Prosecco wine, Cinzano bitter, and sparkling water. Refreshing with a slight bitterness, served with an orange slice.

€9.50 ≈ $11.00

Spritz della Mamma 17cl

Limoncello, raspberry puree, Prosecco, S. Pellegrino

A fruity variation of the classic Spritz. Made with Limoncello liqueur, raspberry puree, and Prosecco. A sweet, tangy, and festive drink.

€10 ≈ $12.00

Bellini Spritz 18cl

Peach cream, peach puree, fresh mint, Prosecco, S. Pellegrino

A sweet cocktail inspired by the famous Bellini. A mix of Prosecco, peach cream and puree, enhanced with fresh mint. Very fruity and aromatic.

€9.50 ≈ $11.00

Ginger (non-alcoholic) 20cl

Zenzero (sans alcool) 20cl

Raspberry puree, ginger beer, lemon juice, fresh mint

A refreshing and spicy non-alcoholic cocktail. Combines the kick of ginger beer with the sweetness of raspberry and the tanginess of lemon.

€7.50 ≈ $9.00

APPETIZERS

Mamma's Platter

Piatto della mamma

To share for 3 or more! Bruschetta, Roman-style fried squid, Stracciatella, bolognese arancini, Coppa di Parma IGP, Speck IGP, herb ham, spicy Spianata, Leccino olives, cipolline (candied onions), gnocco fritto

A large, varied tasting platter, ideal for sharing. Includes a selection of Italian cured meats, creamy cheeses, fried calamari, topped bruschetta, and marinated vegetables. A complete introduction to Italian flavors.

€26 ≈ $30.00

Baked Burrata with Pesto

Burrata pesto al forno

Baked Burrata fondue with pesto and sun-dried tomatoes in a pizza dough pocket

A melting burrata served warm with pesto and tomatoes. Presented in a crispy pizza dough crust. A rich, creamy, and flavorful dish.

€13 ≈ $15.00

Trio of Mixed Bruschetta

Trio de Bruschette miste

Pesto, Mozzarella di Bufala DOP, sun-dried tomatoes 12-month cured ham, Stracciatella, fig jam, walnuts Eggplant and Stracciatella

Three slices of toasted bread with different toppings. Mixtures of fresh cheeses, cured meats, vegetables, and sweet and savory condiments. Perfect for discovering multiple flavors in one appetizer.

€13 ≈ $15.00

Trio of Pomodoro Bruschetta

Trio de Bruschette pomodori

Sun-dried tomatoes, garlic, olive oil, oregano Sun-dried tomatoes and Stracciatella Pesto, Mozzarella di Bufala DOP, sun-dried tomatoes

Three toasted slices featuring tomatoes. Topped with olive oil, herbs, and fresh Italian cheeses like mozzarella and stracciatella. A simple and fresh appetizer.

€10 ≈ $12.00

Parmigiana meatballs

Polpette parmigiana

Mozzarella Fior di Latte eggplant meatballs, basil tomato sauce

Vegetarian meatballs made from eggplant. Served with a flavorful tomato sauce and melted cheese. A soft texture and Mediterranean taste.

€8 ≈ $9.00

Bolognese Arancini

Arancini bolognese

Bolognese Risotto Croquettes

Breaded and fried rice balls, typical of Sicilian street food. Stuffed with meat sauce (bolognese). Crispy on the outside and melting on the inside.

€7.50 ≈ $9.00

Roman-style Fried Squid

Calamari alla romana

Fried squid, lemon, tartar sauce

Rings of squid coated in batter and fried until golden. Served with lemon and a creamy dipping sauce. A crispy and tender classic.

€10 ≈ $12.00

Stracciatella

The creamy heart of Burrata, pizza dough fritters

The creamy, stringy interior of burrata served on its own. Accompanied by warm mini fried pizza dough balls. A very indulgent and milky appetizer.

€11 ≈ $13.00

Truffle Stracciatella

Stracciatella tartufo

The creamy heart of Burrata, summer truffle carpaccio*, pizza dough fritters

The truffle version of creamy stracciatella. Topped with thin slices of summer truffle for an intense, earthy aroma. Served with dough fritters.

€14 ≈ $16.00

Pomodoro Burrata

Burrata pomodori

Burrata (100g), sun-dried tomatoes, pizza dough fritters

A ball of fresh Italian cheese with a creamy center. Served with sweet sun-dried tomatoes and fried bread. The perfect combination of freshness and indulgence.

€11 ≈ $13.00

PIZZAS

Mamma Mia (spicy)

Mamma Mia (piquante)

Gorgonzola DOP, spicy Spianata, raw mushrooms, fresh basil, tomato sauce, Mozzarella Fior di Latte

A spicy and flavorful pizza. Topped with spicy salami, Gorgonzola blue cheese, and fresh mushrooms. The tomato and mozzarella base holds it all together.

€17.50~ ≈ $20.00

Margherita (veg)

Margherita (végé)

Fresh basil, tomato sauce, Mozzarella Fior di Latte

The most traditional Italian pizza. Simply topped with tomato sauce, melted mozzarella, and fresh basil. Appreciated for its simplicity and authentic flavors.

€14~ ≈ $16.00

My Grandmother

Mia Nonna

12-month cured ham, Mozzarella di Bufala DOP, arugula, tomato sauce, Mozzarella Fior di Latte

A gourmet pizza with aged cured ham and high-quality buffalo mozzarella. Arugula adds a peppery and fresh touch.

€18.50~ ≈ $21.00

White

Bianca

Leoncini herb ham, Gorgonzola DOP, sun-dried tomatoes, grilled eggplant, Leccino olives, fresh basil, Mozzarella Fior di Latte

A white pizza (without or with little tomato sauce), rich in toppings. A savory mix of herb ham, blue cheese, and grilled vegetables like eggplant.

€17~ ≈ $20.00

Vittoria (spicy)

Vittoria (pimentée)

'Nduja (spicy sausage paste), Burrata (100g), red onions, fresh basil, tomato sauce, Mozzarella Fior di Latte

A spicy pizza featuring 'Nduja, a spreadable and spicy Calabrian sausage. Softened by a whole creamy burrata placed on top.

€18~ ≈ $21.00

Gabriella

12-month cured ham, Gorgonzola DOP, fig jam, walnuts, tomato sauce, Mozzarella Fior di Latte

A sophisticated sweet and savory pizza. The classic combination of blue cheese and fig, complemented by the crunch of walnuts and the saltiness of cured ham.

€18~ ≈ $21.00

Regina

Leoncini herb ham, mushrooms, tomato sauce, Mozzarella Fior di Latte

The classic Queen pizza with an Italian touch. Topped with herb ham and mushrooms on a tomato-mozzarella base. A safe and delicious choice.

€16.50~ ≈ $19.00

Claudia (veg)

Claudia (végé)

Truffle cream*, Stracciatella, mushrooms, summer truffle carpaccio*, Mozzarella Fior di Latte

A luxurious pizza for truffle lovers. Intense combination of truffle cream, mushrooms, and truffle shavings, softened by creamy stracciatella.

€20~ ≈ $23.00

Valentina

Stracciatella, Coppa di Parma IGP, fresh basil, tomato sauce, Mozzarella Fior di Latte

A balanced pizza highlighting Italian Coppa cured meat. Topped with two types of cheese for extra meltiness and creaminess.

€17.50~ ≈ $20.00

Francesca

Speck IGP, sun-dried tomatoes, arugula, Grana Padano DOP, tomato sauce, Mozzarella Fior di Latte

A pizza inspired by Northern Italy with smoked Speck ham. Arugula and Grana Padano shavings add texture and character.

€17~ ≈ $20.00

Monica (veg)

Monica (végé)

Stracciatella, Gorgonzola DOP, Grana Padano DOP, tomato sauce, Mozzarella Fior di Latte

A revisited four-cheese pizza. A rich and melting blend of Gorgonzola, Grana Padano, Stracciatella, and Mozzarella. Ideal for cheese lovers.

€16.50~ ≈ $19.00

Giulia (veg)

Giulia (végé)

Grilled eggplant, sun-dried tomatoes, Stracciatella, arugula, Grana Padano DOP, tomato sauce, Mozzarella Fior di Latte

A hearty and colorful vegetarian pizza. Topped with Mediterranean vegetables and fresh cheeses, all on a crispy base.

€16.50~ ≈ $19.00

FIRST COURSES

Our pasta recipes can be made with gluten-free Fusilli (may contain traces of gluten, dish intended for intolerances and not allergies)

Mamma's Penne

Penne della Mamma

Gragnano IGP penne, Stracciatella, Speck IGP, Arrabbiata tomato sauce (spicy sauce), basil, Grana Padano DOP

Tubular pasta served with a spicy tomato sauce (Arrabbiata). Enhanced with crispy speck and softened by creamy stracciatella. A pasta dish rich in flavors.

€15.50~ ≈ $18.00

Spaghetti Carbonara

Spaghetti alla carbonara

Gragnano IGP square spaghetti, Guanciale, Pecorino DOP, egg yolk, black pepper

The true Roman recipe, without cream. Made with Guanciale (cured pork jowl), eggs, Pecorino cheese, and plenty of black pepper. Rich, creamy, and savory.

€16.50~ ≈ $19.00

Pesto Orecchiette (veg)

Orecchiette al pesto (végé)

Gragnano IGP orecchiette, basil pesto, Stracciatella, sun-dried tomatoes, Grana Padano DOP

Ear-shaped pasta typical of Puglia. Served with fresh basil pesto, sweet tomatoes, and creamy cheese. A very aromatic and vegetarian dish.

€16.50~ ≈ $19.00

Bucatini Cacio e Pepe (veg)

Bucatini Cacio e Pepe (végé)

Gragnano IGP bucatini, Pecorino DOP, black pepper

A minimalist and delicious Roman classic. Thick, long pasta coated in a creamy sauce made solely from Pecorino cheese and pasta water, generously seasoned with black pepper.

€16~ ≈ $19.00

Ravioli alla bava (veg)

Ravioli alla bava (végé)

Mozzarella-tomato ravioli, Gorgonzola DOP and Grana Padano DOP sauce, arugula, walnuts

Stuffed pasta served in a rich cheese sauce. Topped with arugula and walnuts for crunch and freshness. A comforting and gourmet dish.

€17 ≈ $20.00

MAIN COURSES

Polenta, Parmigiana meatballs (veg)

Polenta, polpette parmigiana (végé)

Creamy Grana Padano DOP polenta, Mozzarella Fior di Latte eggplant meatballs, tomato sauce

A rustic and comforting dish. Creamy cornmeal polenta served with vegetarian eggplant meatballs in tomato sauce. Savory and tender.

€15 ≈ $17.00

Eggplant Parmigiana (veg)

Parmigiana di melanzane (végé)

Baked Mozzarella Fior di Latte eggplant, arugula

An Italian-style baked eggplant dish. Layers of fried eggplant, tomato sauce, and melted mozzarella, baked in the oven. A rich and melting vegetarian classic.

€15.50 ≈ $18.00

Lasagna Bolognese

Lasagne alla bolognese

The true Italian recipe

The ultimate baked pasta dish. Layers of fresh pasta, slow-cooked meat ragù, and creamy béchamel. Baked until golden and bubbling.

€17 ≈ $20.00

Milanese Veal Cutlet

Scaloppina alla milanese

Breaded veal cutlet, Gragnano IGP penne with tomato sauce, arugula, lemon

A thin breaded and fried veal cutlet, typical of Milan. Served with pasta in tomato sauce and lemon. The meat is tender and the breading is crispy.

€22 ≈ $25.00

Burrata and Prosciutto Salad

Salade Burrata e Prosciutto

Burrata (100g), 12-month cured ham, sun-dried tomatoes, Leccino olives, cipolline (candied onions), arugula

A large, fresh, and gourmet meal salad. Combines the creaminess of burrata, the saltiness of cured ham, and the sweetness of candied vegetables on a bed of arugula.

€16 ≈ $19.00

KIDS MENU

(for children under 10) Pizzetta Margherita or Spaghetti Bolognese + Ice cream scoop + Water syrup

Kids Menu

Menu Bambino

A formula adapted for children including a main course, a drink, and a dessert. Portions and flavors designed to please the little ones.

€11~ ≈ $13.00

DESSERTS

Coffee Tiramisu

Tiramisù al caffè

The most famous Italian dessert. Coffee-soaked ladyfingers, creamy mascarpone cream, and cocoa powder. A perfect balance between sweetness and coffee bitterness.

€8.50 ≈ $10.00

Lemon Tiramisu

Tiramisù al limone

A fresh and tangy version of the classic tiramisu. Made with lemon instead of coffee, offering a light and fragrant cream. Ideal for finishing the meal on a bright note.

€7.50 ≈ $9.00

Pistachio Profiterole

Profiterole al pistacchio

Giant profiterole, pistachio ice cream, pistachio cream

A large cream puff filled with ice cream. Served with a creamy pistachio sauce. A very indulgent dessert for pistachio lovers.

€9.50 ≈ $11.00

Fried gnocchi, Nocciolata

Gnocchetti fritti, Nocciolata

Fried pizza dough balls, Nocciolata spread

Small pieces of fried and sweetened pizza dough. Served hot with chocolate and hazelnut spread. Simple, crispy, and addictive.

€8 ≈ $9.00

Chocolate cream, Nocciolata and Mascarpone

Crema al cioccolato, Nocciolata e Mascarpone

A rich chocolate dessert cream. A blend of creamy mascarpone and hazelnut spread. A velvety texture for chocolate lovers.

€7.50 ≈ $9.00

Artisanal ice creams

Les glaces artisanales

Flavors of your choice: Madagascar Bourbon vanilla, pistachio, Stracciatella, Frey Chocolate, 100% Arabica Colombian coffee, or ask about other available flavors!

Artisanal quality ice creams and sorbets. Several classic flavors available such as vanilla, chocolate, or coffee. Served in scoops.

€3~ ≈ $3.00

AFFOGATI AL CAFFÈ

Affogato with Coffee

Affogato al caffè

Italian espresso, Madagascar Bourbon vanilla ice cream

A simple and elegant dessert-drink. A scoop of vanilla ice cream 'drowned' in hot espresso. The hot-cold and bitter-sweet contrast is delicious.

€5 ≈ $6.00

Tiramisu Affogato

Affogato tiramisù

Italian espresso, 100% Arabica Colombian coffee ice cream, whipped cream, ladyfinger biscuit

A gourmet version of affogato reminiscent of tiramisu. Coffee ice cream drizzled with espresso, topped with whipped cream and a ladyfinger biscuit. Very rich in coffee flavor.

€6.50 ≈ $8.00

Affogato Amaretto

Italian espresso, Madagascar Bourbon vanilla ice cream, whipped cream, Amaretto shot 2cl

An alcoholic affogato for adults. Vanilla ice cream and espresso enhanced with an Italian almond liqueur (Amaretto). Fragrant and warming.

€9 ≈ $10.00

DIGESTIF AND THAT'S IT

Espresso Martini 12cl

Coffee, Vodka, coffee liqueur, cane sugar syrup

An energizing digestive cocktail. Cold mix of vodka, coffee liqueur, and freshly brewed espresso. Served in a martini glass with a creamy foam on top.

€10 ≈ $12.00

Limoncello Vila Duca 4cl

A traditional Italian lemon liqueur served chilled. Sweet, syrupy, and very fragrant. Ideal for aiding digestion after a hearty meal.

€7 ≈ $8.00

Amaretto Disaronno 4cl

A famous Italian liqueur with a bitter almond flavor. Amber in color, it is sweet and complex. Enjoy it on its own or with ice cubes.

€9 ≈ $10.00

End of menu

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