Epi (wheat stalk shape bread)

Name: Epi (wheat stalk shape bread)
Address: Japan, 〒150-0021 Tokyo, Shibuya, Ebisunishi, 10, 2−10−6 大槻ビル 101号, Tokyo
Price range: ¥500 - ¥4500

Epi

Our signature dish, mussels, are sourced directly from the producer. Please choose your preferred steaming method and portion size for Miyagi prefecture mussels.

★ 4.2 (133) $$Moderate 📍 Japan, 〒150-0021 Tokyo, Shibuya, Ebisunishi, 10, 2−10−6 大槻ビル 101号

A la carte

Marinated olives

自家製オリーヴのマリネ

Homemade marinated olives, carefully pickled in-house. The aroma of herbs and moderate acidity are well-balanced, making it perfect as an aperitif or with wine.

¥800 ≈ $5.00

Homemade pickles

自家製ピクルス

Homemade Western-style pickles made with seasonal vegetables. Enjoy the refreshing acidity and crisp texture of the vegetables, perfect for a palate cleanser.

¥800 ≈ $5.00

Parma ham (2 pcs)

パルマ産生ハム(2P)

Aged prosciutto from Parma, Italy. Characterized by its rich umami and saltiness, the fat melts in your mouth. Enjoy it with wine.

¥900 ≈ $6.00

Country-style pâté and pickles

田舎風パテとピクルス

A traditional French country-style pâté made with pork, liver, and other ingredients. The rich flavor of the meat is concentrated, and it pairs perfectly with the accompanying pickles.

¥1,380 ≈ $9.00

Assortment of cheeses (2 servings)

チーズの盛り合わせ(2人前)

From 18:00

A selection of carefully chosen cheeses. Enjoy various types and flavors of cheese at once. Perfect with wine.

¥1,800 ≈ $12.00

Ratatouille topped with poached egg

ラタトゥイユポーチドエッグのせ

Ratatouille, a Southern French dish of stewed vegetables in a tomato base, topped with a runny poached egg. Please break the egg and mix it in as you eat.

¥1,380 ≈ $9.00

White asparagus, Flemish style

ホワイトアスパラガスフランドル風

Tender boiled white asparagus finished with a Flemish-style sauce made with melted butter and hard-boiled eggs. Characterized by its gentle sweetness and rich sauce.

¥2,400 ≈ $15.00

Hot onion gratin soup

熱々オニオングラタンスープ

Soup with the sweetness of onions caramelized until golden brown, topped with cheese and baked. Its hot and rich flavor warms the body.

¥1,000 ≈ $6.00

Shrimp and Avocado

小海老とアボカド

A dish combining plump shrimp and creamy avocado. Simple yet the ingredients complement each other well, making it a popular appetizer.

¥1,500 ≈ $10.00

Escargots (6 pcs) baked with herb butter and breadcrumbs

エスカルゴ(6P)の香草バターパン粉焼き

A classic French dish, escargots baked with herb butter and breadcrumbs. The savory aroma of garlic and parsley is appetizing.

¥1,680 ≈ $11.00

Scallop, shrimp, and mushroom sautéed in garlic butter

帆立・小海老・キノコのガーリックバターソテー

Aromatic dish of scallops, shrimp, and mushrooms sautéed in garlic butter. The umami of scallops and shrimp combined with the richness of butter creates a flavor that pairs well with drinks.

¥1,850 ≈ $12.00

Mussels

Our signature dish, mussels, are sourced directly from the producer. Please choose your preferred steaming method and portion size for Miyagi prefecture mussels. Ask our staff about the taste differences between steaming methods!

Steamed in white wine

白ワイン蒸し

In white wine

Simple dish of fresh mussels from Miyagi prefecture steamed in white wine. Enjoy the natural umami of the mussels and the aroma of the wine.

¥3,300~ ≈ $21.00

Country-style steamed

田舎風蒸し

Country-style

A rustic and gently flavored steamed mussel dish with added vegetable umami. Its simple and mild taste is characteristic.

¥3,500~ ≈ $22.00

Steamed in white wine and cream

白ワインクリーム蒸し

In cream sauce

Mussels steamed in white wine and cream, creating a rich flavor. You can also enjoy the mellow and rich soup.

¥3,700~ ≈ $24.00

Steamed in tomato cream

トマトクリーム蒸し

With tomato cream

Mussels steamed in a sauce that balances the acidity of tomatoes with the creaminess of cream. It's a rich dish with vibrant colors.

¥4,000~ ≈ $26.00

Steamed in saffron cream sauce

サフランクリーム蒸し

In saffron cream sauce

Finished with a fragrant saffron cream sauce, a luxurious spice. An elegant combination of golden sauce and mussels.

¥4,000~ ≈ $26.00

Steamed with escargot butter

エスカルゴバター蒸し

With escargot butter

Steamed with our special escargot butter mixed with garlic and parsley. Its appetizing savory aroma is characteristic.

¥4,000~ ≈ $26.00

Herb butter oven-baked (8 pcs)

香草バターオーブン焼き(8P)

A la Bourguignonne (Burgundy style)

Mussels baked with herb butter on top. Enjoy a different, savory flavor compared to steamed mussels.

¥3,700 ≈ $24.00

Main dishes

*The above dishes (main courses) may take some time to prepare.

Chef's special fish dish of the day (1 serving)

本日のシェフおまかせお魚料理(1人前)

Fish of the day

Chef's special fish dish made with fresh fish delivered today. The cooking method and sauce vary daily, allowing you to enjoy the taste of the season.

¥3,000 ≈ $19.00

Parisian bistro-style duck leg confit

PARISビストロ風鴨もも肉のコンフィ

Duck confit

A traditional French dish where duck leg is slowly simmered in oil at a low temperature. Characterized by crispy skin and tender, fall-off-the-bone meat.

¥3,500 ≈ $22.00

Exquisite! Roasted lamb chops with garlic and thyme aroma

絶品！骨付き仔羊のローストにんにく・タイムの香り

Roasted lamb with garlic

Tender lamb chops roasted to perfection. The aroma of garlic and thyme enhances the rich flavor of the meat.

¥4,000 ≈ $26.00

Grilled beef fillet with two sauces: Madeira and sherry vinegar

牛フィレ肉の網焼きマデラとシェリーヴィネガー 2種ソース

Grilled beef fillet with sherry sauce

Tender beef fillet grilled and finished with two sauces: Madeira wine and sherry vinegar. A luxurious dish that pairs well with red wine.

¥4,500 ≈ $29.00

Pasta

Pasta of the day

本日のパスタ

Pasta of the day

Chef's special pasta made with daily ingredients. Please ask our staff for today's selection.

¥1,680 ≈ $11.00

Desserts

Crème brûlée

クリーム・ブリュレ

Crème brûlée

A dessert with a rich custard cream surface covered with caramelized sugar. Enjoy the contrast between the crisp top and the smooth cream.

¥500 ≈ $3.00

Belgian waffles with chocolate sauce

ベルギー風ワッフルチョコソース

Belgian waffle with vanilla ice cream

Crispy on the outside, fluffy on the inside Belgian waffles topped with chocolate sauce. Recommended for those who want a sweet dessert.

¥800 ≈ $5.00

Chef's special chocolate cake of the day

本日のチョコレートケーキ

Chocolate cake

A daily special chocolate cake. Characterized by its rich chocolate flavor and moist texture.

¥900 ≈ $6.00

Beverages

Coffee

コーヒー

Natural coffee

Aromatic hot coffee. Enjoy it after your meal or with dessert.

¥500 ≈ $3.00

Black tea

紅茶

Tea

Warm black tea. Its rich aroma allows for a relaxing moment.

¥600 ≈ $4.00

Café au lait

カフェ・オ・レ

Café au lait

A gentle blend of coffee and milk. Characterized by its smooth texture.

¥850 ≈ $5.00

Cappuccino

カプチーノ

Cappuccino

Coffee with frothed milk. Enjoy the fluffy foam and the rich coffee flavor.

¥750 ≈ $5.00

Espresso

エスプレッソ

Espresso

Rich coffee with the concentrated flavor of dark roasted beans. Perfect to finish your meal.

¥500 ≈ $3.00

Espresso (Double)

エスプレッソ(ダブル)

Espresso double

A double shot of espresso. Recommended for those who want a stronger coffee flavor.

¥900 ≈ $6.00

Herbal tea

ハーブティ

Infusion

Fragrant herbal tea. Caffeine-free and gentle on the body, with a relaxing effect.

¥700 ≈ $4.00

Perrier

ペリエ

Perrier

Natural sparkling water from France. Its strong carbonation and clean taste pair well with meals.

¥800 ≈ $5.00

Orange juice

オレンジジュース

Orange juice

Fresh orange juice. A soft drink with the sweetness and acidity of the fruit.

¥800 ≈ $5.00

Ginger ale

ジンジャーエール

Ginger Ale

A refreshing carbonated drink with a ginger flavor. Its crisp finish pairs well with meals.

¥700 ≈ $4.00

End of menu

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Place Information

★

4.2

133 ratings on Google Maps

$$ Moderate

📍 Japan, 〒150-0021 Tokyo, Shibuya, Ebisunishi, 10, 2−10−6 大槻ビル 101号

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