Starter + Main or Main + Dessert
Entrée + Plat ou Plat + Dessert
A classic two-course lunch menu. Seasonal cuisine with creative and modern flavors. Ideal for a quick yet refined midday meal.
€22~
≈ $25.00
Dessance
Dessance
OPENING HOURS LUNCH Thursday to Saturday from 12:00 PM to 2:00 PM DINNER Tuesday to Saturday from 6:30 PM to 9:30 PM
Lunch Menu
Wednesday / Thursday / Friday: 12:00 PM > 2:30 PM
Starter + Main + Dessert
Entrée + Plat + Dessert
The complete three-course lunch menu. Allows you to discover the chef's full lunch offering. Balanced dishes highlighting market produce.
€26~
≈ $30.00
Tasting menu
Menu dégustation
4 savory + 2 sweet
A more elaborate tasting journey for lunch, featuring 6 chef creations (4 savory and 2 sweet). An immersive experience for gourmets.
€38
≈ $44.00
0
"Carte Blanche" Menus
Surprise menus served in the evening and on weekends.
Bold
Audacieux
4 plates featuring seasonal vegetables, fruits, and greens + 1 dessert
A surprise 5-course tasting menu. The chef offers creative cuisine centered on vegetables, with varied textures and unexpected flavors. Let yourself be guided.
€36
≈ $42.00
0
Irresistible
1 savory plate + 3 plates featuring seasonal vegetables, fruits, and greens + 1 dessert
A balanced 'Carte Blanche' menu offering a progression of flavors. Includes a main savory dish accompanied by vegetable creations and a dessert.
€46
≈ $53.00
0
Hedonistic
Hédoniste
3 savory plates + 2 plates featuring seasonal vegetables, fruits, and greens + 1 dessert
The restaurant's most complete experience. A grand tasting menu alternating savory dishes, vegetable preparations, and a final sweet course for a total culinary discovery.
€55
≈ $64.00
0
Food / drink pairings
The ideal beverage for each plate of the selected "Carte Blanche" menu, totaling 5 half-glasses
Alcohol-free
Sans alcool
A non-alcoholic beverage pairing (juices, infusions, flavored waters) designed to accompany each dish of the tasting menu.
€19
≈ $22.00
With and without alcohol
Avec et sans alcool
A mixed selection including wines and non-alcoholic beverages for a perfect balance throughout the meal.
€24
≈ $28.00
With alcohol
Avec alcool
The classic wine pairing. 5 half-glasses selected by the sommelier to enhance each stage of the Carte Blanche menu.
€29
≈ $34.00
White (75cl)
Dry, fresh, crisp
Petit Chablis, Oliveira Lecestre, 2015
A crisp and mineral white wine from Burgundy. Aromas of citrus and white flowers, perfect for an aperitif or with seafood.
€34
≈ $39.00
0
OVNI, Pedro Ximenez, Spain, 2015
OVNI, Pedro Ximenez, Espagne, 2015
An original Spanish white wine made from the Pedro Ximenez grape, usually used for sweet wines but here vinified dry.
€40
≈ $46.00
0
Gourmandise, Anjou, 2015
White wine from the Loire, likely a Chenin Blanc. Fresh with fruity notes, typical of the Anjou appellation.
€42
≈ $49.00
0
Dry, full-bodied, generous
Mullineux, South Africa, 2014
Mullineux, Afrique du Sud, 2014
A renowned South African white wine, offering richness and complexity. Often a blend based on Chenin Blanc with a beautiful texture on the palate.
€60
≈ $70.00
0
Condrieu, André Perret, 2015
A great white wine from the Northern Rhône Valley (Viognier). Very aromatic (apricot, violet) and smooth on the palate.
€80
≈ $93.00
0
Les chalumeaux, Puligny Montrachet 1er cru, T&P Matrot, Burgundy, 2011
Les chalumeaux, Puligny Montrachet 1er cru, T&P Matrot, Bourgogne, 2011
A prestigious Premier Cru from Burgundy. An elegant, powerful, and complex Chardonnay, with notes of butter, hazelnut, and a long finish.
€145
≈ $168.00
0
Sweet but not too much
Dr. Loosen, Bernkasteler Lay, Riesling Kabinett, Germany, 2015
Dr. Loosen, Bernkasteler Lay, Riesling Kabinett, Allemagne, 2015
A German Riesling in the Kabinett style. Slightly sweet but balanced by sharp acidity. Very refreshing.
€53
≈ $61.00
0
Cuvée Antoine, B & P Lambert, Chinon, 2010
A Chinon wine (Loire). Although often red, if listed here, it could be a rare white or a particular style with some sweetness.
€66
≈ $76.00
0
Grand cru Auslese, J.J.Prüm, Germany, 2003
Grand cru Auslese, J.J.Prüm, Allemagne, 2003
A late harvest Riesling Auslese from a legendary producer. Sweet, complex wine capable of aging for decades.
€190
≈ $220.00
0
Grand cru Schoenenbourg, M. Deiss, Alsace, 1998
An exceptional Alsatian wine from a mature vintage. Marcel Deiss is known for his field-blend terroir wines. Rich and deep.
€190
≈ $220.00
0
Red (75cl)
Light, gourmet
Côte de Brouilly, Mont Brulius, 2016
A Beaujolais cru (Gamay). Fruity, smooth, and easy-drinking red wine, with notes of fresh red berries.
€35
≈ $41.00
0
Fleurie, Domaine de Fa, Beaujolais, 2015
Another Beaujolais cru, renowned for its elegance and floral aromas (peony, violet). Fine tannins.
€37
≈ $43.00
0
Fleur de nuit, Loic Mahé, 1/2 dry late harvest, Loire, 2014
Fleur de nuit, Loic Mahé, 1/2 sec vendange tardive, Loire, 2014
A unique Loire wine, noted as late harvest, likely offering an atypical richness and natural sweetness.
€59
≈ $68.00
0
Monthelie, "La combe danay", Burgundy, 2015
Monthelie, "La combe danay", Bourgogne, 2015
A red wine from Burgundy (Pinot Noir) located near Volnay and Meursault. Delicate, fragrant, and elegant.
€66
≈ $76.00
0
Powerful, complex
Voiles Latines, vignes des deux soleils, Coteaux du languedoc, 2015
A sun-drenched red wine from Languedoc. Spicy, structured, and warm with aromas of garrigue.
€30
≈ $35.00
0
Barbera d'Alba, Albino Rocca, Italy, 2016
Barbera d'Alba, Albino Rocca, Italie, 2016
An Italian red wine from Piedmont made from the Barbera grape. Lively acidity, intense dark fruit (cherry, blackberry), and low tannin.
€44
≈ $51.00
0
Cairanne, Domaine Richaud, Cotes du Rhône, 2015
A rich and organic Côtes-du-Rhône. Grenache/Syrah/Mourvèdre blend offering notes of ripe fruit and peppery spices.
€47
≈ $54.00
0
"Cuvée tradition", Nuit Saint-Georges, Domaine de la 36ème Ouvrée, Burgundy, 2011
«Cuvée tradition», Nuit Saint-Georges, Domaine de la 36ème Ouvrée, Bourgogne, 2011
A prestigious Burgundy appellation (Côte de Nuits). A robust, tannic, and long-aging Pinot Noir.
€110
≈ $127.00
0
Sparkling (75cl)
Champagne
Champagne Legras & Haas, Brut blanc de blanc
A 100% Chardonnay Champagne. Fine, elegant, and fresh with delicate bubbles. Perfect for celebrating.
€70
≈ $81.00
0
Champagne Legras & Haas, Extra-Brut blanc de blanc
Extra-Brut version (very low sugar dosage) of the Blanc de Blancs. Drier, purer, and very mineral.
€90
≈ $104.00
0
Natural sparkling
Poiré Domfront, Catherine Pacory Frédéric
An effervescent pear cider from Normandy. Light in alcohol, fruity, and delicately sparkling.
€32
≈ $37.00
0
Prosecco "Sorelle Bronca" Brut, Italy
Prosecco «Sorelle Bronca» Brut, Italie
A dry and aromatic Italian sparkling wine. Notes of green apple and flowers. Ideal as an aperitif.
€48
≈ $56.00
0
Rosé (75cl)
Domaine Dupuy de Lôme, Bandol, 2015
A gastronomic rosé from Provence (Bandol). Structured, full-bodied with aromas of spices and red fruits.
€38
≈ $44.00
0
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