menufans

COCO Balard

100% homemade cuisine. Everything is simmered on-site by Rajee and her brigade. Fresh, seasonal French products directly from our suppliers. Producers and short supply chains whenever possible.

Draft Beers

Happy hour from 5 PM to 7 PM: pint 6 euros

Pilsner
A light and refreshing blonde beer with a subtle bitterness. Notes of cereal and hops. Best enjoyed very cold.
€4.50~ ≈ $5.00
Cadette
Local or craft beer, often a balanced lager. Thirst-quenching with character.
€4.50~ ≈ $5.00
IPA Cadette
India Pale Ale, a more bitter beer with pronounced floral and fruity aromas. Rounder texture in the mouth.
€5~ ≈ $6.00
Saint Erwan (Abbey)
Saint Erwan (Abbaye)
Abbey beer, richer and maltier with often a higher alcohol content. Aromas of caramel and dried fruits.
€6~ ≈ $7.00

Bottled Beers

Corona
Light Mexican blonde beer. Traditionally served with a lime wedge in the neck.
€7 ≈ $8.00
Pelforth Brune
French brown beer with aromas of caramel and roasted malt. Smooth and slightly sweet flavor.
€7 ≈ $8.00
Blanche Gallia
Parisian white beer, cloudy and aromatic. Notes of citrus and sweet spices.
€7 ≈ $8.00
Armen 00° alcohol-free (Brittany)
Armen 00° sans alcool (Bretagne)
Alcohol-free Breton craft beer. Allows you to enjoy the taste of beer without the effects of alcohol.
€6.50 ≈ $8.00
Heineken 00° alcohol-free
Heineken 00° sans alcool
Alcohol-free version of the famous Dutch lager. Malty taste similar to the original.
€7 ≈ $8.00

It's Apéro time, my dear!

Ricard 4cl
Pastis de Marseille, anise liqueur. Best enjoyed diluted with plenty of fresh water and ice. Licorice and anise flavor.
€4.50 ≈ $5.00
Suze Cassis 6cl
Mix of Suze (bitter gentian liqueur) and crème de cassis. The bitterness is softened by the sweetness of the red fruit.
€5 ≈ $6.00

Breakfast

Every morning until 11:30 AM

Breakfast Set Menu
Formule Petit Dejeuner
A classic French breakfast including a hot drink, fresh fruit juice, and toast with butter and artisanal jam.
€9~ ≈ $10.00
Toast & Butter
Tartine & Beurre
Slice of fresh baguette served with butter.
€2.50 ≈ $3.00
With Jam
Avec Confiture
Toast served with fruit jam.
€3.50 ≈ $4.00
Butter Croissant
Croissant au Beurre
Flaky pure butter pastry, crispy on the outside and soft on the inside.
€2.80 ≈ $3.00

When the Brigade is Here

2 fried eggs
2 oeufs au plats
Two eggs fried in a pan, cooked white and runny yolk.
€6 ≈ $7.00
An omelette
Une omelette
Beaten eggs cooked in a pan, served golden and fluffy.
€7 ≈ $8.00
Scrambled eggs
Des oeufs brouillés
Mixed eggs gently cooked to achieve a creamy texture.
€7.50 ≈ $9.00

Saturday & Sunday is Brunch

From 10:30 AM to 4:00 PM

Brunch Set Menu
Formule Brunch
Complete weekend formula combining sweet and savory. Includes drink, juice, toast, a main dish with eggs or croissant, and a dessert.
€23~ ≈ $27.00

To Share... Or Not

Mozzarella Crisps
Croustillants de Mozza
Breaded "di Bufala"
Breaded and fried mozzarella di bufala sticks. Crispy outside, melting inside.
€9.50 ≈ $11.00
6 Burgundy Snails
6 Escargots de Bourgogne
« Maison Valentin »
Classic French: snails cooked in their shells with parsley and garlic butter. Firm texture, herbaceous and rich flavor.
€14 ≈ $16.00
Cheese Platter
Planche de Fromages
Farmhouse Camembert and St Nectaire, Grana Padano, Pecorino.
Assortment of aged cheeses served on a board, ideal for accompanying wine.
€16.50 ≈ $19.00
Charcuterie Platter
Planche de Charcuterie
Homemade rillettes, cooked ham, dry sausage, salad, gherkins, butter.
Selection of assorted cured meats (pâtés, hams, sausages) served with bread and gherkins.
€19 ≈ $22.00

Starters

The Famous Onion Soup
La Fameuse Soupe à l'Oignon
Traditional soup made with caramelized onions and beef broth, served gratinated with cheese and bread.
€7.50 ≈ $9.00
Grilled Roman Artichokes
Artichauts à la Romaine grillés
Marinated and grilled artichoke hearts, served tender with herbs.
€6.50 ≈ $8.00
Paris Mushroom Crostini
Crostini de Champipi de Paris
garlic, olive oil, toast, flat parsley
Toasted bread topped with sautéed Paris mushrooms with garlic and parsley.
€5.50 ≈ $6.00
Half Avocado Vinaigrette
Demi Avocat vinaigrette
A ripe half avocado served simply with vinaigrette dressing.
€3.50 ≈ $4.00
3 Half Deviled Eggs
3 Demi Oeufs Mayo
Hard-boiled eggs cut in half, served with homemade mayonnaise. A true bistro classic.
€3.50 ≈ $4.00

Homemade Dishes... Made to Order, My Dear!

Pasta Arrabbiata
Pasta Al'Arrabbiata
Tomato sauce, garlic & chili
Italian pasta served with a spicy tomato sauce with garlic and chili.
€13.50 ≈ $16.00
Penne Boscaïola from Corsica
Penne Boscaïola du Corso
The best of Corsica. Parma ham, Paris mushrooms, porcini cream, Grana Padano
Pasta in a creamy sauce with mushrooms and Parma ham, sprinkled with Italian cheese.
€17.50 ≈ $20.00
"O. Brosset" Hand-Cut Sausage with mashed potatoes
Saucisse au Couteau « O. Brosset » purée
Quality coarsely ground artisanal sausage, served with homemade mashed potatoes.
€16 ≈ $19.00
180g Brasserie Tartare, fries
Tartare Brasserie 180g, frites
Raw minced beef seasoned (capers, onions, sauces), served with fries.
€18.50 ≈ $21.00
Our "Bonhomme" Croque
Notre Croque « Bonhomme »
Green salad (add egg +2.5)
Hot sandwich with ham and melted cheese, served with salad.
€14.50 ≈ $17.00
Cheese Burger
Homemade bread, fries (add bacon +1.5)
Classic burger with ground beef and melted cheese in a homemade bun.
€17 ≈ $20.00
Beef Stew
Estouffade de Boeuf
A beef bourguignon, but made with love.
Beef stew slowly simmered in a red wine sauce with vegetables. Very tender meat.
€19.50 ≈ $23.00
Vol-au-vent
Vol au Vent
Chicken, mushrooms, béchamel and pilaf rice
Puff pastry crust filled with a creamy preparation of chicken and mushrooms.
€18.50 ≈ $21.00
Fish and Chips
Fresh Whiting
Breaded and fried fish fillet, served with fries, a dish of British origin.
€18.50 ≈ $21.00

Desserts

Raw milk farmhouse Camembert or St Nectaire
Camembert ou St Nectaire fermier au lait cru
Portion of traditional French raw milk cheese.
€6.50 ≈ $8.00
Super Gourmet Coffee
Café Super Gourmand
Coffee served with a selection of several small miniature desserts.
€8.50 ≈ $10.00
Chocolate Mousse
Mousse au Chocolat
Airy and smooth dark chocolate dessert.
€6 ≈ $7.00
Crème Brulée
Creamy vanilla custard topped with a thin layer of crunchy caramelized sugar.
€6.50 ≈ $8.00

Bambinos

Up to 12 years old

Kids' Menu
Menu Enfant
Menu adapted for children including a sweet drink, a simple main dish with a side, and a dessert.
€12.50~ ≈ $14.00

Glasses and Pitchers

Catarratto & Inzolia, Sicily, Portantica
Catarratto & Inzolia, Sicile, Portantica
White. A very well-made Sicilian white. A true ray of sunshine in its glass.
Sicilian white wine, dry and aromatic.
€4~ ≈ $5.00
Chardonnay, Ropiteau Frères, Burgundy
Chardonnay, Ropiteau Frères, Bourgogne
White. Round, sensual, and gourmet... yum yum!
Burgundy white wine from the Chardonnay grape. Rich and buttery.
€6.50~ ≈ $8.00
Nero d'Avola, Sicily, Portantica
Nero d'Avola, Sicile, Portantica
Red. Blended with Nerello Mascalese. A true Sicilian red, fruity and round in the mouth.
Sicilian red wine, full-bodied with notes of black fruit.
€4~ ≈ $5.00

Cocktails

Aperol or Campari Spritz
Apérol ou Campari Spritz
Refreshing Italian cocktail based on Prosecco, sparkling water, and bitters (Aperol or Campari). Sweet and sour taste and bright orange color.
€7.50 ≈ $9.00
Espresso Martini
Energizing cocktail based on vodka, coffee liqueur, and fresh espresso. Frothy and rich in coffee flavor.
€9.50 ≈ $11.00
Moscow Mule / London Mule
Chilled cocktail based on vodka (or gin for the London), spicy ginger beer, and lime.
€9.50 ≈ $11.00

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