Chez Meng

Name: Chez Meng
Address: Paris
Price range: €5.9 - €54.9

★ 4.4 (321)

Thai Specialties

T1 Tom yam kung

Shrimp soup with lemongrass

An iconic Thai soup, spicy and sour. Prepared with shrimp, lemongrass, galangal, and kaffir lime leaves. A clear but flavorful broth.

€6.30 ≈ $7.00

T4 Chicken soup with coconut milk

T4 Soupe de poulet au lait de coco

Also known as Tom Kha Gai. A mild and creamy soup made with coconut milk, flavored with galangal and lemongrass, with chicken pieces.

€6.20 ≈ $7.00

T12 Fried fish soup

T12 Soupe de poisson frits

A flavorful soup garnished with pieces of fried fish. The broth is usually light and aromatic.

€7.20 ≈ $8.00

T7 Yam neu

Beef salad with lemongrass

A spicy and fresh Thai salad with slices of grilled beef, fresh herbs, lemongrass, and a lime and chili dressing.

€6.50 ≈ $8.00

T19 Pineapple and seafood salad with lemongrass

T19 Salade d'ananas aux fruits de mer à la citronelle

A refreshing salad mixing the sweetness of fresh pineapple with various seafood, enhanced by lemongrass and a tangy dressing.

€6.50 ≈ $8.00

T5 Yam kung

Shrimp salad with lemongrass

Thai-style shrimp salad, seasoned with lemongrass, lime juice, chili, and fresh herbs. Bright and spicy flavors.

€6.50 ≈ $8.00

T3 Frog legs with basil

T3 Cuisses de grenouille au basilic

Fried frog leg with basil

Sautéed frog legs with Thai basil and spices. The meat is tender, similar to chicken, with a herbaceous and slightly aniseed flavor.

€10.90 ≈ $13.00

49 Fried rice with fresh pineapple

49 Riz sauté à l'ananas frais

Fried rice with fresh pineapple

Wok-fried rice with fresh pineapple chunks, often with curry, cashews, and small vegetables. A sweet and savory mix.

€7.90 ≈ $9.00

T10 Grilled lamb skewers Thai

T10 Brochette d'agneau grillées Thai

Grilled lamb skewer Thai

Lamb skewers marinated with Thai spices and grilled. The meat is flavorful and slightly smoky.

€10.90 ≈ $13.00

T4 Ka pau neu

Ground beef with basil Fried ground beef with basil

A classic of Thai street food (Pad Kra Pao). Minced beef stir-fried with plenty of holy basil, garlic, and chili. Very fragrant and spicy.

€10.90 ≈ $13.00

T11 Grilled prawns with Thai sauce

T11 Gambas grillées à la sauce Thai

Grilled king prawns skewer with Thai sauce

Large grilled shrimp served with a typical Thai sauce, often based on seafood, lime, garlic, and chili.

€16.90 ≈ $20.00

V2 Sautéed rice noodles Thai style

V2 Pâte de riz sauté thai

Rice noodles sautéed Thai style

Thai-style sautéed rice noodles (Pad Thai type), with eggs, crushed peanuts, bean sprouts, and a tamarind sauce.

€8.90 ≈ $10.00

T6 Lamb with Thai curry in a pot

T6 Agneau au curry thai en marmite

Lamb with Thai curry in a pot

Lamb stew simmered in a rich and fragrant Thai curry with coconut milk. Served hot in a pot.

€14.90 ≈ $17.00

T27 Duck breast with Thai curry in a pot

T27 Magret de canard au curry thai en marmite

Duck breast with curry sauce Thai style

Sliced duck breast served in a red Thai curry sauce, with coconut milk, pineapple, or lychees. A rich and slightly sweet blend.

€13.90 ≈ $16.00

A8 Sautéed shrimp with Thai basil

A8 Crevette Sautées au basilic Thai

Fried shrimps Thai style

Shrimp stir-fried in a wok with fresh basil leaves and chili peppers. An aromatic and spicy dish.

€12.90 ≈ $15.00

Dim sum and steamed cuisine

Steamed dishes

Ha Kao

Shrimp dumplings Steamed shrimp raviolis

Classic Cantonese steamed dumplings. A shrimp filling wrapped in a translucent and elastic wheat starch dough.

€5.90 ≈ $7.00

B5 Steamed or fried half-moon delights

B5 Délices demi-lune à la vapeur ou frits

Steamed half-moon delights with pork (or fritters)

Crescent-shaped dumplings, usually filled with pork and vegetables. Available steamed (tender) or fried (crispy).

€5.90 ≈ $7.00

B2 Shrimp dumplings

B2 Bouchées aux crevettes

Steamed shrimp raviolis

Open-top steamed dumplings (Siu Mai), filled with a shrimp mixture.

€5.90 ≈ $7.00

B3 Vegetable dumplings

B3 Bouchées aux légumes

Steamed vegetables raviolis

Small steamed bites filled with a mixture of chopped vegetables.

€5.90 ≈ $7.00

B4 Pork and parsley dumplings

B4 Raviolis au porc et perci persil

Steamed pork and parsley raviolis

Steamed dumplings filled with minced pork flavored with parsley.

€5.90 ≈ $7.00

B10 Assorted steamed dishes

B10 Assortiments à la vapeur

Assorted steamed dishes

A varied selection of steamed dim sum, allowing you to taste several specialties.

€5.90 ≈ $7.00

B7 Vietnamese rice crepes

B7 Crêpes de riz Vietnamiens

Steamed rice fritters with shrimps

Banh Cuon. Thin steamed rice dough sheets, rolled and filled with minced pork and black mushrooms, served with Vietnamese charcuterie.

€6.50 ≈ $8.00

11 Fried crab and pork dumplings

11 Boulettes de crabe et porc frits

Fried crab and pork dumplings

Crispy crab and pork meat balls, fried until golden brown.

€6.90 ≈ $8.00

B8 Fried shrimp dumplings

B8 Raviolis crevettes frits

Fried fritters with shrimps

Crispy shrimp dumplings, served fried. Often accompanied by a sweet and sour sauce.

€6.20 ≈ $7.00

E5 Fried dumplings with vegetables and chicken

E5 Raviolis frits aux légumes et poulet

Roasted dumpling with vegetables and chicken

Fried dumplings (Gyoza or Mandu) filled with a mixture of chicken and vegetables.

€6.20 ≈ $7.00

Menus and Set Meals

Menu at €10.50

Menu à 10,50€

Served with Plain Rice

An economical lunch set including an appetizer, a main course, and plain rice.

€10.50~ ≈ $12.00

Menu at €11.50

Menu à 11,50€

Served with Plain Rice

Complete meal set with appetizer and main course, highlighting more elaborate Asian flavors.

€11.50~ ≈ $13.00

Steamed DIM SUM Menu (€16.90)

Menu DIM SUM à la vapeur (16,90€)

Composition: Ha Kao (Shrimp dumplings), Siu mai (Shrimp dumplings), Hien sai kao (Chicken and parsley dumplings), Fan kao (Half-moon delights).

A menu dedicated to dim sum lovers, with an assortment of steamed dumplings and a side dish.

€16.90~ ≈ $20.00

Steamed DIM SUM Menu (€19.90)

Menu DIM SUM à la vapeur (19,90€)

Composition: Ha Kao, Siu Mai, Fan Kao, Vegetable dumplings, Hien Sai Kao. Dessert: Steamed coconut milk cake.

Enriched version of the dim sum menu, including a wider variety of dumplings and a dessert.

€19.90~ ≈ $23.00

HONG KONG Menu (€18.90)

Menu HONG KONG (18,90€)

Appetizer, Main Course, and Side Dish.

A varied menu offering a wide selection of Hong Kong and Chinese-inspired dishes.

€18.90~ ≈ $22.00

HONG KONG Menu (€24.90)

Menu HONG KONG (24,90€)

Appetizer, Main Course, Side Dish, and Homemade Dessert.

Premium version of the Hong Kong menu, with choices of more refined dishes and a dessert included.

€24.90~ ≈ $29.00

BANGKOK Menu

Menu BANGKOK

Appetizer, Main Course, Side Dish, and Homemade Dessert.

A culinary journey to Thailand with a complete menu offering spicy and fragrant specialties.

€25.90~ ≈ $30.00

STEAMED SEAFOOD MENU FOR 2 PEOPLE

Menu FRUIT DE MER A LA VAPEUR POUR 2 PERSONNES

Appetizers: Assorted steamed dishes, Ha Kao, Siu Mai, Fan Kao. Main Courses: Steamed large shrimp, Steamed scallops, Cantonese fried rice with shrimp. Dessert: Steamed coconut milk cake.

A feast of steamed seafood, ideal for two people, offering a variety of delicate and light marine flavors.

€49.90 ≈ $58.00

A la carte Specialties

Special and Sharing Platters

Peking roast duck (Menu)

Canard laqué à la pékinoise (Menu)

For 2 people. Appetizers: Assorted steamed dishes (Ha Kao, Siu mai, Shrimp dumplings). Main courses: Served in two courses. The skin served with rice pancakes. The meat stir-fried with noodles or seasonal vegetables. Desserts of your choice: Chinese fruit in syrup, Vanilla coffee ice cream.

The famous roast duck served in the traditional way: crispy skin with pancakes, then the meat stir-fried. A complete festive meal for two.

€48.90 ≈ $57.00

Peking roast duck (A la carte)

Canard laqué à la pékinoise (A la carte)

Roasted duck with lacquered and crispy skin. Served whole or half portion depending on your appetite.

€29.90~ ≈ $35.00

Chinese seafood hot pot

Fondue chinoise aux fruits de mer

For 2 people. Large shrimp, scallops, cod, squid, vermicelli, and vegetables.

A convivial experience where you cook a variety of fresh seafood and vegetables yourself in a hot broth placed in the center of the table.

€54.90 ≈ $64.00

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