Carne Sio

Name: Carne Sio
Address: Japan, 〒150-0021 Tokyo, Shibuya, Ebisunishi, 2 Chome−19−8 TakeOne代官山 1F, Tokyo
Price range: ¥160 - ¥9500

[Weekends & Holidays Only] Lunch menu CarneSio

★ 4.6 (80) 📍 Japan, 〒150-0021 Tokyo, Shibuya, Ebisunishi, 2 Chome−19−8 TakeOne代官山 1F

Lunch menu

Pasta lunch ~ Pasta ~

Pasta lunch ～パスタ～

With Salad / Crispy Soft French Bread & Smoked Cream Salada / Bucket of Soft French Bread

A lunch set where you can choose your main pasta. Served with chewy fresh pasta, salad, homemade bread, and smoked whipped butter. You can enjoy it according to your mood, with rich sauces or refreshing creams.

¥2,000~ ≈ $13.00

Carne lunch ~ Beef ~

Carne lunch ～牛肉～

A luxurious lunch course featuring beef. In addition to a main dish where you can fully enjoy the umami of the meat, such as grilled Japanese black beef and beef fillet steak, it comes with a salad and bread. Recommended when you want to eat plenty of meat.

¥5,500~ ≈ $35.00

Course Menu

CarneSio Japanese Black Beef Charcoal-Grilled Course

CarneSio 黒毛和牛炭火焼きコース

A course that includes all of our recommendations ・First dish: Crispy green pepper, minced meat and cheese ・Special cold appetizer: A5 Japanese black beef sashimi, Japanese black beef tartare ~ with butter toast ~ ・Special warm appetizer: Mio chicken grilled with burnt butter ~ with charcoal-grilled soft French bread ~ ・Main dish: A5 rank Japanese black beef charcoal-grilled, served with Shungiku Bomb ・Closing dish: Garlic rice, Penne Arrabbiata ・Dessert: Today's dessert ・Cafe: Coffee or Tea

A luxurious full course featuring charcoal-grilled A5 rank Japanese black beef as the main dish. From appetizers like wagyu sashimi, warm dishes, to closing pasta and dessert, you can enjoy a selection of the restaurant's popular dishes. Perfect for special occasion dinners.

¥9,500~ ≈ $61.00

CarneSio Beef Fillet Steak Course

CarneSio 牛フィレステーキコース

・First dish: Crispy green pepper, minced meat and cheese ・Special cold appetizer: A5 Japanese black beef sashimi, Japanese black beef tartare ~ with butter toast ~ ・Special warm appetizer: Mio chicken grilled with burnt butter ~ with charcoal-grilled soft French bread ~ ・Main dish: CarneSio Special Beef Fillet Steak, served with Shungiku Bomb ・Closing dish: Garlic rice, Penne Arrabbiata ・Dessert: Today's dessert ・Cafe: Coffee or Tea

A course meal featuring a special beef fillet steak as the main dish. It also includes appetizers such as wagyu sashimi and tartare, allowing you to fully enjoy meat dishes. The closing pasta can be adjusted in portion size, so you can enjoy it according to your appetite.

¥8,500~ ≈ $54.00

Antipasto ~ Appetizers ~

Appetizer! Arancini ~ Small Rice Croquettes ~

おつまみ！アランチーニ～小さなライスコロッケ～

An Italian-style fried rice ball, made from bite-sized risotto. Crispy on the outside and creamy with cheese and rice on the inside. Perfect as a casual appetizer.

¥950 ≈ $6.00

Caprese with Pineapple and Burrata Cheese

パイナップルとブラッティーナチーズのカプレーゼ

A caprese salad combining fresh burrata cheese with sweet and sour pineapple. The creamy cheese and the fruit's refreshingness are a perfect match. An appetizer that pairs well with white wine.

¥2,600 ≈ $17.00

Seared Beef Liver Carpaccio

牛レバーの炙りカルパッチョ

Fresh beef liver lightly seared on the surface, served as carpaccio. Enjoy the rich, unique flavor of liver and the aroma of searing. Recommended to enjoy simply with sesame oil and salt.

¥1,600 ≈ $10.00

Sautéed White Asparagus with Fried Egg

ホワイトアスパラガスのソテー～目玉焼き乗せ～

A warm appetizer of sautéed sweet white asparagus topped with a soft-boiled fried egg. Break the yolk and mix it in to create a sauce for a mellow flavor.

¥1,600 ≈ $10.00

Whole Camembert Cheese Baked in Oven

スモークカマンベールのオーブン焼き

A whole Camembert cheese baked in the oven and infused with a smoky aroma. The inside is melted and gooey, and it spreads a rich cheese flavor when eaten with bread or crackers.

¥1,400 ≈ $9.00

Crispy and Chewy Aonori Fritter

青海苔のカリカリもっちりフリット

A dish similar to Italian fried bread (zeppoline), made from dough mixed with aonori (sea lettuce) and fried. Crispy on the outside, chewy on the inside, with a subtle aroma of the sea.

¥750 ≈ $5.00

Conger Eel Fritter ~ Green Curry Sauce ~

穴子のフリット～グリーンカレーソース～

Fluffy conger eel fried in a crispy batter. Served with a spicy, coconut-flavored green curry sauce for an exotic taste.

¥1,500 ≈ $10.00

Garlic Shrimp with Hawaiian Sauce

赤エビのガーリックシュリンプ～ハワイアンソース～

Plump red shrimp sautéed in a garlic-infused sauce. The fragrant aroma is appetizing, and by eating the shells, you can enjoy the shrimp's umami to the fullest.

¥1,650 ≈ $11.00

Spring Vegetable Clam Chowder

春野菜のクラムチャウダー

A creamy soup packed with the umami of seasonal spring vegetables and clams. It has a gentle flavor that warms the body. Recommended to eat with bread.

¥880 ≈ $6.00

Ayu Pâté

鮎のパテ

A smooth pâté made from Ayu (sweetfish), concentrating its bitterness and umami. Its unique river fish aroma pairs well with alcoholic beverages like wine. Enjoy it spread on baguette.

¥800 ≈ $5.00

Carne Rara ~ Rare Beef Dishes ~

Japanese Black Beef Sashimi

黒毛和牛刺し

Japanese beef shashimi

Sashimi of fresh Japanese black beef, offering the sweetness of high-quality fat and the inherent umami of the meat directly. Enjoy it lightly with wasabi soy sauce or salt.

¥2,000 ≈ $13.00

Japanese Black Beef Rare Grilled Hamburg Steak

黒毛和牛レアグリルハンバーグ

Wagyu rare grilled Japanese style Salisbury Steak

A hamburg steak made with Japanese black beef, grilled rare in the center. The texture of the meat and its juicy juices overflow. A luxurious hamburg steak that allows you to enjoy the taste of the meat itself.

¥2,200 ≈ $14.00

Japanese Black Beef Tartare

黒毛和牛のタルタル

Japanese beef shashimi

A French dish made from finely chopped raw Japanese black beef, mixed with seasonings. It has a smooth texture and rich flavor, and is enjoyed as an appetizer on baguette.

¥2,600 ≈ $17.00

Piatto freddo ~ Cold Dishes ~

Spanish Cured Ham

スペイン産生ハム

Dry-cured ham

Aged Spanish cured ham. Characterized by its saltiness and aged aroma, the fat melts in your mouth. Perfect with wine.

¥1,100~ ≈ $7.00

Cured Ham with Burrata Cheese

生ハムブラッティーナチーズ添え

Raw ham with Burrata cheese

A dish of cured ham served with creamy burrata cheese. The rich milky flavor of the cheese and the saltiness of the ham create a exquisite harmony.

¥1,900~ ≈ $12.00

Crispy Fresh Green Pepper

パリパリピーマン

Crispy fresh green pepper

Raw green peppers, chilled in ice water to achieve a crispy texture. Their bitterness is reduced, allowing you to taste their sweetness. Popular as a palate cleanser or snack.

¥650 ≈ $4.00

Minced Meat and Cheese

そぼろチーズ

Ground chicken with cheese and wasabi

An appetizer combining ground chicken and cream cheese. Wasabi adds a subtle accent, and it's delicious served on crackers or bread.

¥750 ≈ $5.00

Green Salad

グリーンサラダ

Green salad

A simple salad made with plenty of fresh leafy greens. Dressed with a light dressing, it's a perfect accompaniment to meat dishes.

¥900~ ≈ $6.00

Seasonal Fruit Caprese

季節のフルーツのカプレーゼ

Seasonal fruit caprese *Please see today's specials

A dessert-like appetizer combining seasonal fruits and mozzarella cheese. The fruits change with the season, allowing you to enjoy the most delicious combination of the time.

Avocado Salad

アボカドサラダ

Avocado salad

A salad featuring rich avocado as the main ingredient. Enjoy the creamy avocado and the texture of the vegetables. A healthy dish popular among women.

¥1,000 ≈ $6.00

Olives & Homemade Pickles

オリーブ＆自家製ピクルス

Olives and Pickles

A platter of olives and our homemade pickles. The acidity is refreshing and cleanses the palate. A classic accompaniment to drinks.

¥800 ≈ $5.00

Piatto caldo ~ Warm Dishes ~

Mio Chicken Grilled with Burnt Butter (2 pieces)

美桜鶏の焦がしバター焼き (2ピース)

Chicken Burnt Butter

Mio chicken, a brand-name chicken, grilled with a fragrant burnt butter sauce. The skin is crispy, the meat is juicy, and it is richly flavored with butter.

¥2,900~ ≈ $19.00

Crispy Soft French Bread

かりふわソフトフランスパン

Bucket of Soft French Bread

Soft French bread with a crispy exterior and fluffy interior. Adding the separately sold smoked butter enhances the flavor with a smoky aroma.

¥210~ ≈ $1.00

Whelk Baked with Garlic Butter

ツブ貝のガーリックバターオーブン焼き

Shellfish Baked with Garlic Butter

Escargot-style dish of chewy whelks baked in the oven with garlic and butter. The garlic butter aroma is appetizing and pairs well with wine.

¥1,600 ≈ $10.00

Seasonal Fritter

季節のフリット

Seasonal fritter *Please see today's specials

An Italian-style tempura (fritto) made with seasonal ingredients at their best. It features a crispy, light batter that enhances the natural flavors of the ingredients.

Tripe Stew with Tomatoes

トリッパのトマト煮込み

Tripe stew with tomatoes

A classic Italian dish of beef tripe (honeycomb) simmered slowly in tomato sauce until tender. There is no gamey smell from the offal, and it is infused with the acidity and umami of the tomatoes.

¥1,600 ≈ $10.00

Warm Broccoli

ブロッコリーの温野菜

Boiled Broccori with original sauce

A warm vegetable dish of boiled broccoli served with a special sauce. Simple yet allows you to taste the sweetness of the vegetables, it's perfect as a palate cleanser.

¥1,200 ≈ $8.00

Carne ~ Our Proud Meat Dishes ~

CarneSio Special Beef Fillet Steak 200g~

Carnesio特選牛フィレステーキ 200g～

CarneSio's Beef Fillet Steak [Limited Quantity]

A steak from the finest cut of fillet, which is very tender and low in fat. Available from 200g (price is per 100g). Enjoy the elegant umami of the meat.

¥3,000 ≈ $19.00

Today's Charcoal-Grilled A5 Wagyu

本日のA5和牛炭火焼

Today's Charcoal-grilled A5 Japanese Beef (Cooking takes time) 100g~

A steak of the highest grade A5 Japanese black beef, slowly grilled over charcoal. The cut varies daily (e.g., uchimomo or shinshin). Enjoy the smoky aroma of charcoal and the sweetness of high-quality wagyu fat.

¥2,600~ ≈ $17.00

Contorni ~ Side Dishes ~

Shungiku Bomb

春菊バクダン

Shungiku (Chrysanthemum Leaves) salad

A salad made with plenty of raw shungiku (chrysanthemum leaves) dressed with a vinaigrette. The characteristic bitterness and aroma of shungiku help to cut through the richness of meat dishes.

¥700~ ≈ $4.00

Garlic Rice

ガーリックライス

Garlic rice

A fragrant fried rice with a garlic flavor that stimulates the appetite. Popular as a closing dish or side for steak.

¥700 ≈ $4.00

Mashed Potatoes

マッシュポテト

Mashed potatoes

Mashed potatoes made from smooth puréed potatoes, finished with butter and milk for a creamy texture. Delicious when mixed with the sauce of meat dishes.

¥850 ≈ $5.00

French Fries

フライドポテト

French fries

Crispy classic french fries. Simply salted, a side menu that goes with any dish.

¥700 ≈ $4.00

Assorted Grilled Vegetables

焼き野菜盛り合わせ

Grilled vegetables

An assortment of grilled seasonal vegetables that bring out their natural sweetness. Recommended for those who want to balance their meal with vegetables, as a side dish for charcoal-grilled or steak dishes.

¥1,200 ≈ $8.00

Sautéed Spinach with Butter

ほうれん草のバターソテー

Sauteed Spinach with Butter

Fresh spinach sautéed in butter. A simple dish where the richness of butter enhances the flavor of spinach, a classic side dish for meat.

¥800 ≈ $5.00

Pasta ~ Pasta ~

Carne Sio's Special Meat Sauce Fresh Pasta

カルネジーオ特製ミートソース生パスタ

Wagyu Meat Sauce Spaghetti

A special meat sauce pasta made with luxurious Japanese black beef. The rich sauce, infused with the umami of the meat, clings well to the chewy fresh pasta.

¥2,200 ≈ $14.00

Bottarga Cream Sauce Fresh Pasta

からすみのクリームソース生パスタ

Bottarga Cream Sauce Spaghetti

A cream sauce pasta generously made with bottarga, a luxurious ingredient. The saltiness and umami of bottarga combine with the rich cream for a luxurious taste.

¥2,200 ≈ $14.00

Cheese and Pepper Pasta

チーズと胡椒のパスタ

Cheese and Black Pepper pasta ※As we use 2.4mm pasta, boiling time will take approximately 20 minutes

A pasta dish inspired by the Roman classic "Cacio e Pepe," seasoned only with cheese and black pepper. Thick noodles are used, and the rich cheese sauce clings well to the pasta.

¥2,100 ≈ $13.00

Penne Arrabbiata

ペンネアラビアータ

Penne Arrabbiata

A spicy tomato sauce pasta with chili peppers. Uses penne short pasta, with a lingering spiciness for an adult taste.

¥1,650 ≈ $11.00

Gnocchi with 3 Cheeses

3種チーズのニョッキ

Gnocchi Gorgonzola

A dish of "gnocchi," a dumpling-like pasta made from potatoes, finished with a rich sauce made from three types of cheese (including Gorgonzola). A must-try for cheese lovers.

¥1,200~ ≈ $8.00

Spicy Pasta with Ox Tail Soup

牛テールスープの辛パスタ

A soup-style pasta made with a rich ox tail broth. It has a spicy accent and a flavorful broth that you'll want to finish.

¥2,200 ≈ $14.00

Snow Crab and Zucchini Cream Sauce ~ with Citrus Aroma ~

ズワイガニとズッキーニのクリームソース～柑橘の香り～

A cream pasta with the sweetness of snow crab and the texture of zucchini. The addition of citrus aroma creates a rich yet refreshing aftertaste.

¥2,600 ≈ $17.00

Firefly Squid, Sakura Shrimp, and Whitebait Spring Peperoncino

ホタルイカと桜エビ、シラスの春のペペロンチーノ

An oil-based pasta luxuriously made with spring ingredients such as firefly squid, sakura shrimp, and whitebait. The seafood umami and garlic aroma are appetizing.

¥2,650 ≈ $17.00

Dessert ~ Dessert ~

Tiramisu

ティラミス

Tiramisu

A classic Italian dolce with the characteristic bitterness of mascarpone cheese and coffee. Its creamy and rich flavor pairs well with after-meal coffee.

¥700 ≈ $4.00

Custard Pudding

カスタードプリン

Custard pudding

A classic, firm pudding with a rich egg flavor. The slightly bitter caramel sauce enhances the sweetness of the custard.

¥750 ≈ $5.00

Burning Banana

バーニングバナナ

Burning banana

A warm dessert with caramelized bananas. The surface is crispy, and the inside has a gooey banana texture.

¥900~ ≈ $6.00

Banana Tarte Tatin

バナナのタルトタタン

Banana Tarte Tatin

A Tarte Tatin baked with bananas instead of apples. Slow cooking concentrates the banana's sweetness for a rich flavor.

¥750 ≈ $5.00

Matcha and Red Bean Tart

抹茶と小豆のタルト

Matcha and Redbean tart

A Japanese-style tart combining matcha-flavored tart dough with red beans. The bitterness of matcha and the sweetness of red beans are a perfect match.

¥750 ≈ $5.00

Matcha and Red Bean Tart ~ with Vanilla Ice Cream ~

抹茶と小豆のタルト～バニラアイス添え～

A dish of matcha and red bean tart served with cold vanilla ice cream. You can also enjoy the temperature difference between the warm tart and cold ice cream.

¥750 ≈ $5.00

Assorted Ice Cream

アイスクリーム各種

Ice Cream Vanilla ・ Pistachio ・ Raspberry vanilla ・ pistachio ・ framboise

Ice cream to enjoy refreshingly after a meal. Choose from flavors like vanilla, pistachio, and raspberry.

¥450 ≈ $3.00

After Coffee and Tea ~ Coffee/Tea ~

Coffee

コーヒー

(Hot or Iced) Coffee

Fragrant coffee. Choose between hot or iced.

¥550 ≈ $4.00

Tea

紅茶

(Hot or Iced) Tea

Standard black tea. Choose between hot or iced.

¥550 ≈ $4.00

Espresso

エスプレッソ

Espresso shots

A rich coffee brewed with pressure extraction of dark roasted beans. It has a strong bitterness and body, perfect for finishing a meal.

¥500 ≈ $3.00

Double Espresso

エスプレッソダブル

Double Espresso

A double shot of espresso. Recommended for those who want to enjoy a more generous and rich flavor.

¥700 ≈ $4.00

Digestif ~ After-meal drink ~

Various Grappas

グラッパ各種

Grappa *Please ask our staff

A distilled spirit from Italy made from grape pomace. It has a high alcohol content and a rich aroma, and is traditionally enjoyed as a digestif to aid digestion.

Various Brandies

ブランデー各種

Cognac *Please ask our staff

A spirit made by distilling fruit wine. It has a rich aroma and mellow taste, and is recommended to be enjoyed slowly while savoring its fragrance.

Botrytis Wine

貴腐ワイン

Botrytis wine Carmes de Rieussec / Chateau Nairac

A very sweet wine made from grapes whose sugar content has been increased by the action of specific mold. Enjoy its rich honey-like sweetness and complex aroma.

¥1,200~ ≈ $8.00

Marl

マール

Marl

Marl, a spirit distilled from grape pomace produced in France. Like Grappa, it has a powerful flavor.

¥1,200 ≈ $8.00

Homemade Limoncello

自家製リモンチェッロ

Limoncello

An Italian liqueur made by steeping lemon peel in alcohol. It features a refreshing lemon aroma and strong sweetness, and is best enjoyed well chilled as a digestif.

¥950 ≈ $6.00

End of menu

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