Breizh Café Auteuil | La Crêpe Autrement

Name: Breizh Café Auteuil | La Crêpe Autrement
Address: Paris
Price range: €6.8 - €19.8

Net price including tax - Service included. Allergen list available upon request. (sg) - gluten-free, (v) - vegetarian.

★ 4.7 (242)

Breizh Café Auteuil | La Crêpe Autrement menu 1

Breizh Café Auteuil | La Crêpe Autrement menu 2

Breizh Café Auteuil | La Crêpe Autrement menu 3

STARTERS & SNACKS

PRAT-AR-COUM OYSTERS

The Madec family, oyster farmers since 1898, are located on the banks of the Aber Benoît in Lannilis in the Coum meadow. Their oysters have won several awards at the Concours Général Agricole.

Fine de Claire oysters n°3

Creuses fines n°3

Fresh Brittany oysters, served raw on ice. They offer a characteristic iodized flavor and a silky texture. Usually enjoyed with a squeeze of lemon, shallot vinegar, or plain.

€18.50~ ≈ $21.00

CRUNCHY BREIZH BITES (sg)

served with buckwheat crisps

Organic sesame tofu cream and seaweed tartare (v)

Crème de tofu au sésame et tartare d'algues biologique (v)

Creamy blend of tofu and sesame with fresh seaweed. Mild umami flavor and creamy texture. To be spread on crispy buckwheat crisps.

€9.50 ≈ $11.00

White tarama

Tarama blanc

Creamy preparation made from fish roe (cod or mullet). Salty and delicate taste, smooth texture. Enjoyed as an appetizer on bread or crisps.

€11 ≈ $13.00

Artisanal Breton pork rillettes

Rillettes de cochon artisanales de Bretagne

Pork confit in its own fat then shredded. Melting, stringy texture with a rich, savory flavor. A classic French spread.

€9 ≈ $10.00

AMUSE-GALETTES (sg)

small folded galettes made with organic Brittany buckwheat, certified gluten-free

Bordier seaweed butter (v)

Beurre Bordier aux algues (v)

Small buckwheat galette bites filled with premium seaweed-infused butter. Bordier butter is renowned for its silky texture and rich flavor.

€6.80 ≈ $8.00

Smoked fish, lemon & chive cream

Poisson fumé, crème citron & ciboulette

Galette bites filled with smoked fish and a lemon-fresh cream. A classic pairing of smoky and acidic.

€11 ≈ $13.00

Camembert, fig jam, walnuts (v)

Camembert, confiture de figues, noix (v)

A sweet and savory combination of creamy camembert cheese and fig jam with crunchy walnuts, wrapped in a buckwheat galette.

€8 ≈ $9.00

Pierre Oteiza chorizo, Comté cheese

Chorizo Pierre Oteiza, Comté

Galette bites with spicy Basque chorizo and fruity Comté cheese. Intense flavor and melting texture.

€8 ≈ $9.00

SPECIALTY GALETTES (sg)

Organic artisanal smoked salmon

Saumon fumé artisanal biologique

fresh goat cheese, chive cream, green salad

Buckwheat galette with smoked salmon and fresh goat cheese. Buckwheat has a nutty flavor that pairs well with smoked fish and the freshness of cream.

€19.80 ≈ $23.00

Beef pastrami, Comté cheese

Pastrami de boeuf, Comté

red cabbage, caramelized onions, yuzu-kosho cream, chives

Galette filled with spicy pastrami-style beef and melted Comté cheese. Accompanied by a Japanese touch with yuzu-kosho cream (citrus and chili).

€19.80 ≈ $23.00

Andouille de Guémené, caramelized onions

Andouille de Guémené, confit d'oignons

organic sunny-side-up egg, Comté cheese, mustard cream

Traditional galette with Breton andouille (smoked tripe sausage). Strong smoky flavor, softened by egg and mustard cream.

€17 ≈ $20.00

Smoked duck breast, sautéed mushrooms, Comté cheese

Magret de canard fumé, poêlée de champignons, Comté

organic scrambled egg, fresh cream, Espelette pepper

Rich galette with smoked duck and mushrooms. Espelette pepper adds a slight warmth to this gourmet dish.

€18.50 ≈ $21.00

Raw milk raclette from Maison Bordier, grilled bacon, caramelized onions

Raclette au lait cru Maison Bordier, poitrine grillée, confit d'oignons

organic scrambled egg, potatoes, fresh cream

Mountain-style galette with melted raclette cheese and potatoes. A very hearty and comforting dish.

€16.80 ≈ $19.00

Roast chicken, sautéed mushrooms, apple compote

Poulet rôti, poêlée de champignons, compotée de pommes

"Poudre Trésor Oublié" Rollinger, fresh cream, Comté cheese

Chicken galette with a sweet and savory touch thanks to the apples. Seasoned with a special spice blend from Chef Rollinger.

€18.50 ≈ $21.00

THE BREIZH CAFÉ SALAD (sg) (v)

Buckwheat galette, tofu, seasonal vegetables, sesame, sprouts

Galette de sarrasin, tofu, légumes de saison, sésame, jeunes pousses

mixed greens, sesame dressing

A composed salad served with or on a buckwheat galette. Fresh and light, with a Japanese-inspired sesame dressing.

€20.80~ ≈ $24.00

THE MARKET

Today's catch

L'arrivage du jour

Ask our staff about today's catch.

Daily special dish based on fresh market produce. Please ask your server for details.

DESSERT GALETTES (sg) (v)

100% organic Brittany buckwheat, stone-ground for 9 hours & certified gluten-free.

Buckwheat honey, puffed buckwheat, buckwheat ice cream

Miel de sarrasin, sarrasin soufflé, glace sarrasin

100% buckwheat dessert playing on textures. The taste is earthy, rich, and unique, typical of this Breton grain.

€12.50 ≈ $14.00

Chocolate shavings, salted butter caramel with ginger, artisanal vanilla ice cream

Copeaux de chocolat, caramel beurre salé au gingembre, glace artisanale à la vanille

Indulgent dessert crepe with chocolate and the famous Breton salted butter caramel, enhanced with a hint of ginger.

€14.50 ≈ $17.00

WHEAT CREPES

100% organic Brittany wheat, stone-ground for 3 hours.

CLASSIC WHEAT CREPES (v)

Bordier butter, brown sugar

Beurre Bordier, sucre roux

Butter of your choice: semi-salted, yuzu, or seasonal selection

Classic wheat crepe, served simply with sugar and high-quality artisanal butter. Simple and delicious.

€6.20~ ≈ $7.00

Breton honey, lemon

Miel de Bretagne, citron

Sweet crepe drizzled with local honey and lemon juice. A perfect balance between sweetness and acidity.

€9.70~ ≈ $11.00

Homemade salted butter caramel

Caramel au beurre salé maison

choice of: plain, rum, or ginger

Crepe filled with a rich and creamy caramel sauce, made with salted butter. A must-have specialty from Brittany.

€7.20~ ≈ $8.00

Valrhona "Guanaja" 70% dark chocolate

Chocolat Valrhona « Guanaja » 70%

Intense dark chocolate crepe from Maison Valrhona. Deep cocoa flavor, not too sweet.

€10.30~ ≈ $12.00

Artisanal jam "Raphaël" from Saint-Malo

Confiture artisanale « Raphaël » de Saint-Malo

choice of: rhubarb, apple-raspberry, passion fruit, strawberry

Crepe served with a superior quality artisanal fruit jam from Saint-Malo.

€7.80~ ≈ $9.00

Homemade spread

Pâte à tartiner maison

Crepe filled with homemade chocolate and hazelnut spread. Rich, creamy, and indulgent.

€12~ ≈ $14.00

End of menu

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Place Information

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