Bo.no. - Monti | Restaurant Cocktail Wine

Name: Bo.no. - Monti | Restaurant Cocktail Wine
Address: Via Cavour, 65, 00184 Roma RM, Italy, Rome
Price range: €4.5 - €22

The Bono Experience Cuisine. First courses, second courses, pinsa, and a wide selection of gourmet sandwiches.

★ 4.5 (1,287) $$Moderate 📍 Via Cavour, 65, 00184 Roma RM, Italy

Bo.no. - Monti | Restaurant Cocktail Wine menu 1

Bo.no. - Monti | Restaurant Cocktail Wine menu 2

Bo.no. - Monti | Restaurant Cocktail Wine menu 3

Bo.no. - Monti | Restaurant Cocktail Wine menu 4

Bo.no. - Monti | Restaurant Cocktail Wine menu 5

Bono Breakfast

from 8:00 AM to 12:00 PM

Mediterranean

Mediterranea

toast with garlic tomato, buffalo mozzarella, raw ham, basil + coffee or tea and fresh juice

A rich and savory Mediterranean-style breakfast. Includes toast with fresh ingredients like buffalo mozzarella and raw ham, accompanied by hot drinks and juice.

€18 ≈ $21.00

Italian

Italiana

pastry selection + fresh juice + coffee or tea

The classic Italian sweet breakfast. Includes a selection of pastries served with a hot drink and fresh orange juice.

€15 ≈ $17.00

International

Internazionale

scrambled eggs, bacon, sausage, champignon mushrooms, cherry tomatoes, toast, seasonal fruit + American coffee + fresh juice

A hearty Anglo-Saxon inspired breakfast. A single dish with eggs, meat, vegetables, and toast, completed with American coffee and fruit.

€20 ≈ $23.00

Vegan

Vegana

avocado toast with green apple, chickpea hummus, crunchy pistachio + toast with berry jam, lime and hazelnuts + coffee or tea

Completely plant-based option with two types of toast. A mix of sweet and savory flavors with avocado, legumes, and fresh fruit.

€17 ≈ $20.00

Appetizers

Selection of 5 bruschettas

Selezione di bruschette 5 pz

carbonara, cacio e pepe, olives, butter and black truffle, tomato and basil

A platter of five bruschettas with various toppings. Ranging from Roman classics like carbonara and cacio e pepe to more delicate flavors like truffle.

€12 ≈ $14.00

Smoked scamorza with crispy mountain ham

Scamorza affumicata con prosciutto di Montagna croccante

Smoked spun-paste cheese served hot and stringy. Enhanced by the crunchiness of roasted mountain ham.

€13 ≈ $15.00

Tricolor meatballs in sauce

Polpette tricolori al sugo

Meatballs served in a rich tomato sauce. A classic Italian comfort food, soft and flavorful.

€13 ≈ $15.00

Organic poached egg, burrata stracciatella, basil oil, and dehydrated tomatoes

Uovo biologico pochè, stracciatella di burrata, olio al basilico e pomodori disidratati

Poached egg with a runny yolk on a bed of fresh creamy cheese. Dressed with aromatic oil and sun-dried tomatoes for a contrast of flavors.

€14 ≈ $16.00

Zucchini flan with purple potato cream and mint

Tortino di zucchine con crema di patate viola e menta

Soft zucchini flan served on a colorful velouté. Mint adds a fresh note to the sweet taste of purple potatoes.

€15 ≈ $17.00

First Courses

Bolognese Gnocchi

Gnocchetto alla Bolognese

Small potato gnocchi with a rich, slow-cooked meat ragu. A hearty and traditional dish.

€15 ≈ $17.00

The Exclusive Bono Lasagna with Porcini Mushrooms

L'Esclusiva Lasagna Bono con funghi porcini

Layers of fresh egg pasta alternated with creamy sauce and porcini mushrooms. An autumnal and fragrant variation of classic lasagna.

€15 ≈ $17.00

Porcini mushroom and potato velouté, with croutons, Pecorino Romano Crosta Nera Dop

Vellutata di funghi porcini e patate, con crostini di pane, pecorino romano Crosta Nera Dop

Creamy and thick soup made with mushrooms and potatoes. Served with crispy bread and grated cheese for a savory touch.

€15 ≈ $17.00

"the Tagliolino"

"il Tagliolino"

Occelli butter, 24-month aged Red Cow Parmigiano, black truffle

Fresh long pasta with fine butter and aged Parmigiano cheese. Black truffle provides an unmistakable and luxurious aroma.

€22 ≈ $25.00

Fresh pasta dough filled with Ariccia porchetta, cream of...

Ravioli acqua e farina con ripieno di porchetta di Ariccia, crema di...

innovation

Homemade stuffed pasta with a flavorful porchetta filling. An innovative first course that combines fresh pasta with a typical second course meat dish.

€18 ≈ $21.00

The Tradition

"Our Own Amatriciana"

"Amatriciana Nostrana"

Amatrice guanciale, cherry tomato sauce, Pecorino Romano Crosta Nera Dop, Mediterranean black pepper

A Roman classic with pasta, tomato sauce, and crispy guanciale. Pecorino and pepper add savoriness and character.

€15 ≈ $17.00

"The Traditional Cacio&Pepe"

"La Tradizionale Cacio&Pepe"

Pecorino Romano Crosta Nera Dop, Mediterranean black pepper

Pasta tossed with a pecorino cream and abundant black pepper. A simple but technically complex dish, very creamy and flavorful.

€15 ≈ $17.00

"the Organic Carbonara"

"la Bio Carbonara"

Pecorino Romano Crosta Nera Dop, organic eggs, Amatrice guanciale, Mediterranean black pepper

The authentic carbonara recipe with eggs, pecorino, and guanciale. It does not contain cream; the result is an intense and flavorful yellow cream.

€15 ≈ $17.00

Main Courses

Eggplant Parmigiana

Parmigiana di melanzane

Fried eggplant flan, tomato, mozzarella, and basil. A rich, soft, oven-baked vegetarian dish.

€15 ≈ $17.00

Organic Eggs with Black Truffle

Uova biologiche con tartufo nero

Eggs cooked simply to enhance the flavor of fresh sliced truffle. A refined and aromatic second course.

€18 ≈ $21.00

Herb-marinated chicken strips served on a tender salad of grapes and roasted cherry tomatoes

Tagliata di Pollo alle erbe aromatiche su insalatina tenera di uva e pomodorini arrosto

Grilled chicken breast cut into strips, marinated with herbs. Served with a fresh and light side of salad and fruit.

€15 ≈ $17.00

Chicken alla Romana with peppers and Taggiasca olives

Pollo alla Romana con peperoni e olive taggiasche

Chicken stewed in tomato sauce with sweet peppers and olives. A traditional Roman dish, tender with a sauce perfect for dipping bread.

€16 ≈ $19.00

The "Bonimbocca"

I "Bonimbocca"

Veal morsels, crispy mountain raw ham, butter sauce, flour, and white wine

Reinterpretation of "saltimbocca alla romana". Tender veal wrapped in ham and cooked in white wine and butter.

€18 ≈ $21.00

National Beef strips, arugula, cherry tomatoes, Grana Padano shavings, and balsamic glaze

Straccetti di Manzo nazionale, rucola, datterini, scaglie di Grana Padano e glassa di aceto balsamico

Thin strips of beef sautéed in a pan. Served with fresh arugula, cherry tomatoes, and cheese shavings for a light and tasty dish.

€18 ≈ $21.00

Fassona beef tartare (150 gr) with a selection of chef's seasonings

Tartare di Fassona (150 gr) con selezione di condimenti dello chef

High-quality raw beef, hand-chopped. Dressed with ingredients that enhance its freshness and delicate flavor.

€19 ≈ $22.00

Fassona beef cheek braised in Barolo, smoked mashed potatoes, Treviso radicchio

Guancia di Fassona brasata al Barolo, purea di patate affumicate, radicchio trevigiano

Very tender cut of meat slow-cooked in red wine. Accompanied by mashed potatoes and slightly bitter vegetables to balance the richness of the dish.

€22 ≈ $25.00

Side Dishes

Pair of Roman Artichokes

Coppia di Carciofi alla Romana

Whole artichokes cooked with oil, garlic, parsley, and mint. Tender and flavorful, typical of Lazio cuisine.

€12 ≈ $14.00

Roasted Potatoes

Patate al Forno

Cut potatoes roasted until golden and crispy. The classic side dish par excellence.

€7 ≈ $8.00

Grilled Vegetables

Verdure Grigliate

Assortment of seasonal grilled vegetables. Light and healthy, dressed with a drizzle of oil.

€7 ≈ $8.00

Black Truffle Mashed Potatoes

Pure di Patate al Tartufo Nero

Creamy mashed potatoes enriched with the intense flavor of black truffle. An elegant and fragrant accompaniment.

€12 ≈ $14.00

Spinach with Butter and Parmesan

Spinaci Burro e Parmigiano

Spinach sautéed in butter and grated cheese. Soft and tasty.

€7 ≈ $8.00

Chef's Desserts

Cup of the Day's Ice Cream

Coppa di Gelato del Giorno

Selection of artisanal ice creams. Flavors vary based on daily availability.

€7 ≈ $8.00

Pineapple Ravioli with Vanilla Ice Cream and Cassis

Ravioli di Ananas con Gelato alla Vaniglia e Cassis

Fresh and fruity dessert. Thin slices of pineapple wrap a filling, served with ice cream.

€8 ≈ $9.00

Dark Chocolate Brownie with Salted Caramel Sauce and Toasted Hazelnuts

Brownie al Cioccolato Fondente in Salsa di Caramello Salato e Nocciole Tostate

Dense and moist chocolate cake, typically American. Served with a sweet and savory sauce and crunchy dried fruit.

€8 ≈ $9.00

Pistachio Hot Lava Cake

Tortino con Cuore Caldo di Pistacchio

Small baked cake with a creamy pistachio filling that oozes out when cut. Served warm.

€10 ≈ $12.00

Salads

Roman

Romana

arugula, lemon, 30-month aged Parmigiano Reggiano shavings, artichokes

Fresh salad with typical Roman ingredients. Raw or marinated artichokes pair well with aged Parmigiano.

€13 ≈ $15.00

Greek

Greca

mixed greens, feta, black olives, tomatoes, red onion, cucumbers, oregano, yogurt sauce

Classic Mediterranean salad with feta cheese and olives. Fresh and flavorful, dressed with yogurt sauce.

€12 ≈ $14.00

Tyrolean

Tirolese

mixed greens, radicchio, beechwood smoked Speck Alto Adige, Gorgonzola Croce DOP, walnuts

Salad with mountain flavors. Smoked speck and gorgonzola offer an intense taste, balanced by walnuts.

€12 ≈ $14.00

Smoked

Affumicata

arugula, Norwegian smoked salmon, avocado cream, smoked and lime, cucumbers, Asiago Dop

Fresh fish dish. Smoked salmon pairs with the creaminess of avocado and the delicacy of Asiago.

€14 ≈ $16.00

Caesar

mixed greens, croutons, roasted chicken, caesar sauce, 30-month aged Parmigiano Reggiano shavings

The famous international salad with chicken and croutons. Dressed with the typical savory white sauce and Parmigiano.

€12 ≈ $14.00

Caprese

mixed greens, tomatoes, buffalo mozzarella, basil

Simple and fresh tricolor salad. The quality of buffalo mozzarella and tomatoes is the star.

€12 ≈ $14.00

Mediterranean

Mediterranea

mixed greens, tuna in olive oil, black olives, orange, celery, fennel

Rich salad with tuna and crunchy vegetables like celery and fennel. Orange adds a refreshing citrus note.

€14 ≈ $16.00

Cheese Shop

Pecorino Tour

Giro di Pecorini

Romano DOP, Sicilian Montanaro, Ragusano DOP (approx. 150 gr.)

Tasting of sheep's cheeses from different Italian regions. Intense and salty flavors.

€13 ≈ $15.00

Alpine Cheeses

Formaggi d'Alpeggio

Fontina DOP, Puzzone di Moena DOP, Bitto DOP (approx. 150 gr.)

Selection of cheeses produced in high mountains. Complex, herbaceous flavors typical of the Alps.

€13 ≈ $15.00

Trio of semi-aged small cheeses

Tris di Caciottine semistagionate

Siena, Goat, "Fiorino" Cow (approx. 90 gr.)

Three small semi-aged cheese forms. A mix of cow and goat milk.

€10 ≈ $12.00

His Majesty Parmigiano

Sua maestà il Parmigiano

36 months vintage, Red Cow (approx. 60 gr.)

Top quality, long-aged Parmigiano Reggiano. Granular, crumbly, and rich in flavor.

€9 ≈ $10.00

Aged

Stagionati

Prosecco-soaked DOP, Fiore Sardo DOP, Castelmagno DOP (approx. 90 gr.)

Long-aged cheeses, some treated with wine. Strong, spicy, and unique flavors.

€12 ≈ $14.00

Moldy

Muffati

Gorgonzola Croce DOP, Taleggio DOP (approx. 70 gr.)

Blue-veined or washed-rind cheeses. Soft, creamy, and with a strong, characteristic flavor of noble molds.

€7.50 ≈ $9.00

The Buffalo Mozzarella

Buffalo mozzarella (125 gr.) with Parma raw ham (70 gr.)

Bufala (125 gr.) con prosciutto crudo di Parma (70 gr.)

Fresh buffalo milk mozzarella served with sweet raw ham. A classic Italian pairing.

€15 ≈ $17.00

Buffalo mozzarella (125 gr.) with mortadella (60 gr.) and pistachios

Bufala (125 gr.) con mortadella (60 gr.) e pistacchi

Buffalo mozzarella accompanied by cooked ham and pistachio crumble. Soft and enveloping taste.

€15 ≈ $17.00

Buffalo stracciatella (125 gr.), extra virgin olive oil, green salad, tomatoes, and black olives

Stracciata di bufala (125 gr.), olio extra-vergine di oliva, insalata verde, pomodori e olive nere

The creamy heart of burrata served as a fresh dish with vegetables. Simply dressed with EVOO.

€15 ≈ $17.00

Charcuterie

The Mortadella

La Mortadella

Storica Due Torri (approx. 70 gr.)

Large, pink, and fragrant cooked cured meat. Served in thin slices, delicate flavor.

€4.50 ≈ $5.00

Truffle Mortadella

La Mortadella al Tartufo

(approx. 70 gr.)

A premium version of mortadella enriched with black truffle shavings.

€7 ≈ $8.00

The Ham Ham

Il Prosciutto The Ham

Steamed "High Quality" cooked ham, massaged for 18 hours (approx. 70 gr.)

High-quality, artisanally processed cooked ham. Very soft and juicy.

€6.50 ≈ $8.00

Sweet Parma Raw Ham

Prosciutto Crudo di Parma Dolce

20-22 Months (approx. 80 gr.)

Aged raw ham, sweet and not overly salty. Melts in your mouth.

€8.50 ≈ $10.00

Aged Umbrian Mountain Raw Ham

Prosciutto Crudo di Montagna Umbra Stagionato

(approx. 80 gr.)

Raw ham with a more rustic and intense flavor than Parma ham. Typical of central Italy.

€8 ≈ $9.00

Local Delicacies

Delizie del Territorio

The Original Ariccia Porchetta (approx. 80 gr.)

Boneless roasted pork seasoned with aromatic herbs. The skin is crispy and the meat flavorful.

€6.50 ≈ $8.00

Excellencies

Eccellenze

Umbrian "homemade" loin, also available in Fennel variant (approx. 70 gr.)

Lean aged cured meat, also available flavored with wild fennel.

€8 ≈ $9.00

Selection of Salumi

Selezione di Salami

Milano, Hungarian, Spicy Ventricina Salami (100 gr)

Mixture of fine and coarse-grained Italian salumi. Includes sweet and spicy varieties.

€8 ≈ $9.00

The Pinsa

Simple white pinsa with rosemary

Pinsa bianca semplice con rosmarino

Light and crispy oval focaccia. Dressed only with oil, salt, and rosemary.

€6 ≈ $7.00

Our Own Margherita

Margherita Nostrana

tomato, buffalo mozzarella, Red Cow Parmigiano, fresh basil

Classic pinsa with premium ingredients like buffalo mozzarella and aged Parmigiano.

€14 ≈ $16.00

Gourmet Vegetable

Ortolana Gourmet

buffalo mozzarella, grilled zucchini, roasted peppers, artichoke cream, sun-dried tomatoes, pistachio crumble

Vegetarian pinsa rich in cooked vegetables and sauces. Pistachios add a crunchy note.

€14 ≈ $16.00

The "Wrong" Amatriciana

L'Amatriciana sbagliata

tomato, mozzarella, Pecorino Romano Crosta Nera Dop, Amatrice guanciale, red onion

Pinsa inspired by pasta sauce, with added mozzarella and onion. Flavorful and bold.

€14 ≈ $16.00

Royal Focaccia

Focaccia Reale

buffalo mozzarella, arugula, Parma raw ham (20 months)

White base with ingredients added raw after cooking. Fresh and balanced.

€15 ≈ $17.00

Roman Holiday

Vacanze Romane

mozzarella, Puzzone di Moena Dop, Speck Alto Adige, radicchio, toasted walnuts, honey

Pinsa with mountain ingredients and a sweet touch from honey. Sweet and savory contrast.

€15 ≈ $17.00

Four Noble Cheeses

Quattro Formaggi Nobili

Gorgonzola Croce Dop, Raschera Occelli Dop, mozzarella, Fiore Sardo Dop

White pinsa for cheese lovers. A mix of sweet and spicy cheeses.

€15 ≈ $17.00

The Tuscan

La Toscana

mozzarella, Tuscan Finocchiona, Caciotta Rossa Senese Dop, artichoke wedges

A tribute to Tuscany with regional cured meats and cheeses. Artichokes add freshness.

€15 ≈ $17.00

From Umbria with Love

Dall'Umbria con amore

mozzarella, Pecorino Moliterno with truffle, black truffle cream, truffle mortadella

Very fragrant pinsa dedicated to truffle. Rich and intense.

€16 ≈ $19.00

The Three Caprices

I Tre Capricci

burrata, mortadella, pistachios

Gourmet white pinsa with creamy cheese, cured meat, and dried fruit. A modern and much-loved combination.

€18 ≈ $21.00

Norcia

buffalo mozzarella, Red Cow Parmigiano, fresh prized black truffle from Norcia

Luxurious pinsa with fresh truffle shavings. Simple flavors but of the highest quality.

€20 ≈ $23.00

The Bono Experience

mozzarella, wild boar sausage, porcini mushrooms, Parmigiano Reggiano (30 months), brown stock, crispy onion

The restaurant's signature pinsa. Wild and intense ingredients like wild boar and porcini mushrooms.

€20 ≈ $23.00

Kids Menu

Pasta with tomato sauce and meatballs (2 pcs)

Pasta al pomodoro e polpette al sugo (2pz)

Half portion of pasta with tomato sauce and meatballs. Suitable for children.

€12 ≈ $14.00

Chicken cutlet and a portion of fries

Cotoletta di pollo e porzione di patatine

Breaded and fried chicken fillet served with french fries. A classic for kids.

€12 ≈ $14.00

Sandwiches - Mortadella

1 Testaccio

mortadella, potatoes, mozzarella

Sandwich filled with mortadella, potatoes, and mozzarella. Tasty and hearty.

€7 ≈ $8.00

2 Garbatella

mortadella, potatoes, spicy mozzarella, black olives

Spicy version of the mortadella sandwich, with added olives.

€7.50 ≈ $9.00

Tasting Platter

Degustazione al tagliere

two towers mortadella, truffle mortadella. Price per person.

Assortment of different types of mortadella served on a platter. Ideal for sharing.

€4.50 ≈ $5.00

Sandwiches - Raw Ham

14 Popolo

Parma raw ham, tuna sauce, buffalo mozzarella, pickled artichokes

Rich sandwich with Parma raw ham and tuna sauce. Buffalo mozzarella and pickled artichokes enhance the flavor.

€8.50 ≈ $10.00

15 Cornelia

Parma raw ham, mozzarella

Classic and simple sandwich with raw ham and fresh mozzarella.

€7.50 ≈ $9.00

Tasting Platter

Degustazione al tagliere

Parma raw ham 20-22 months aged... Price per person.

Tasting platter of aged raw ham. Perfect for appreciating the quality of the cured meat.

€8.50 ≈ $10.00

Cocktails & Drinks

International

Internazionali

Spritz, Americano, Negroni, Daiquiri, Moscow Mule, Cosmopolitan, Long Island Iced Tea, Margarita, Manhattan, Mai Tai, Cuban, Hugo, Boulevardier, Alexander, Black Russian, White Lady, Bloody Mary, Golden Cadillac, Piña Colada, Old Fashion

Selection of classic international cocktails. From pre-dinner drinks like Spritz to long drinks.

€12 ≈ $14.00

Martini

Espresso Martini, Dirty Martini, Martini.Ca, Martini Royale, Pornstar Martini, Apple Martini, French Martini, Azafran Martini, 24K Gold Martini, 925 Silver Martini

Various interpretations of the Martini cocktail, from classic to fruity.

€13 ≈ $15.00

Gin & Tonic

Selection of Gins served with tonic. Prices vary.

Gin Tonic prepared with a premium gin of your choice and tonic water. Served with ice and garnish.

€16~ ≈ $19.00

End of menu

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