Baegunsanjang

Name: Baegunsanjang
Address: Seoul
Price range: ₩1000 - ₩210000

백운산장

★ 3.8 (67)

Value Menu

Special Set

스페셜세트

For 7-8 people Neungi Baek숙, Native Doritang, Beef Bulgogi, Deodeok Muchim, Chicken Foot Pressed Meat, Muk

A generous set menu for groups of about 8 people. Enjoy a variety of dishes at once, including healthy Neungi Baek숙 and spicy Dakdoritang, along with bulgogi and deodeok muchim.

₩210,000 ≈ $143.00

Special Set

특세트

For 6-7 people Neungi Baek숙, Beef Bulgogi, Deodeok Muchim, Chicken Foot Pressed Meat, Muk

A composition that 6-7 people can enjoy generously. It includes Neungi Baek숙, a health food, along with meat dishes and special side dishes.

₩180,000 ≈ $123.00

Set A

A세트

For 3-4 people Neungi Baek숙, Deodeok Muchim, Chicken Foot Pressed Meat, Muk

A set suitable for 3-4 person families or small gatherings. You can enjoy side dishes along with the fragrant Neungi Baek숙.

₩120,000 ≈ $82.00

Set B

B세트

For 3-4 people Native Dakdoritang, Deodeok Muchim, Chicken Foot Pressed Meat, Meat Kimchi Pancake

A set menu centered around Dakdoritang for those who prefer spicy broth. It includes dishes like Kimchi Pancake and Pressed Meat, which are great with alcohol.

₩120,000 ≈ $82.00

Set C

C세트

For 2-3 people (Baek숙 or Doritang) + Muk

A practical set for 2-3 people. You can choose between a plain baek숙 or a spicy doritang as the main dish, served with acorn jelly.

₩75,000~ ≈ $51.00

Grilled Dishes

Grilled Duck (Whole)

오리로스 (한마리)

A dish where fresh duck meat is grilled on a pan. You can enjoy the unique savory flavor and chewy texture of duck.

₩68,000 ≈ $46.00

Deodeok Bulgogi (1 serving/250g)

더덕불고기 (1인분/250g)

A dish made by stir-frying fragrant deodeok with seasoned bulgogi. The slightly bitter taste of deodeok enhances the flavor of the meat.

₩25,000 ≈ $17.00

Beef Bulgogi (1 serving/250g)

소불고기 (1인분/250g)

A representative Korean meat dish made by stir-frying thinly sliced beef with vegetables in a sweet and savory soy sauce marinade.

₩20,000 ≈ $14.00

Pork Belly (1 bundle)

삼겹살 (1근)

A grilled dish of pork belly, a beloved cut in Korea. The perfect balance of fat and lean meat offers a rich and savory flavor.

₩50,000 ≈ $34.00

Baek숙 Dishes

Cooked with a rich herbal broth. *Cooking takes about 1 hour and 20 minutes for the main dish, and about 40 minutes for native chicken. Please note that cooking times may vary depending on the order. We appreciate your understanding. *Glutinous rice is an additional 5,000 won.

Neungi Duck Baek숙 (Mushroom Duck Boiled Dish)

능이오리백숙

A nourishing dish made by boiling duck in herbal broth with fragrant Neungi mushrooms. The broth is rich and the duck meat is tender, offering a healthy flavor.

₩75,000 ≈ $51.00

Neungi Chicken Baek숙 (Mushroom Chicken Boiled Dish)

능이닭백숙

Baek숙 made with native chicken and Neungi mushrooms. It is a soup dish where the plainness of the chicken and the unique aroma of Neungi mushrooms blend.

₩70,000 ≈ $48.00

Herbal Duck Baek숙

한방오리백숙

Duck baek숙 simmered with various medicinal herbs. It is characterized by its deep, savory broth without any gamey smell.

₩70,000 ≈ $48.00

Herbal Chicken Baek숙

한방닭백숙

Chicken baek숙 simmered with various medicinal herbs. You can enjoy the tender chicken dipped in salt and the rich broth.

₩65,000 ≈ $44.00

Soups & Stews

Spicy Braised Native Chicken

토종닭도리탕

A stew made by boiling chewy native chicken with spicy seasoning, potatoes, and vegetables. The spicy and rich broth pairs well with rice and alcohol.

₩65,000 ≈ $44.00

Pork Kimchi Stew

돼지김치찌개

A representative Korean stew made by boiling well-fermented kimchi with plenty of pork. Its sharp and refreshing broth is excellent.

₩60,000 ≈ $41.00

Mushroom Hot Pot

버섯전골

A hot pot dish made with various mushrooms, vegetables, and meat, cooked in a clear or spicy broth.

₩60,000 ≈ $41.00

Meals & Simple Dishes

Meat Kimchi Pancake

고기김치전

A pancake dish made by mixing minced meat and kimchi into batter and frying it until crispy. It pairs well with makgeolli.

₩18,000 ≈ $12.00

Pajeon

파전

A Korean-style pancake made with plenty of chives and seafood. Crispy on the outside and moist on the inside.

₩15,000 ≈ $10.00

Deodeok Muchim

더덕무침

A dish made by seasoning slightly bitter and fragrant deodeok with a spicy and sour sauce. It's a special side dish and appetizer that stimulates the appetite.

₩30,000 ≈ $20.00

Spicy Whelk Salad

골뱅이무침

A dish made by mixing chewy whelk with vegetables in a spicy sauce. It is usually mixed with somen noodles and is popular as an accompaniment to alcohol.

₩30,000 ≈ $20.00

Chicken Foot Pressed Meat

닭발편육

Pressed meat made by simmering chicken feet until tender, removing bones, and pressing them. It is characterized by its chewy and slightly firm texture.

₩20,000 ≈ $14.00

Acorn Jelly

도토리묵

Jelly made from acorn powder, mixed with vegetables and soy sauce dressing. It has a soft texture and a slightly bitter taste.

₩15,000 ≈ $10.00

Glutinous Rice

찹쌀밥

Rice cooked with glutinous rice, which has a chewy texture. It's good to mix with baek숙 broth.

₩5,000 ≈ $3.00

Bowl of Rice

공기밥

A bowl of white rice.