Shrimp soup Potage aux crevettes A light and clear soup with shrimp. The broth is fragrant and mild, perfect as an appetizer. €6 ≈ $7.00 − 0 +
Spicy Szechuan soup Potage pékinois piquant A traditional hot and sour soup. It typically contains tofu, black mushrooms, bamboo shoots, and beaten egg in a thick broth. €5.50 ≈ $6.00 − 0 +
Chicken and vermicelli soup Potage au poulet et aux vermicelles A savory broth with chicken pieces and transparent bean vermicelli. A mild and comforting soup. €5.50 ≈ $6.00 − 0 +
Shrimp salad Salade aux crevettes A fresh salad made with shrimp and crunchy raw vegetables. Dressed with a light vinaigrette. €6.50 ≈ $8.00 − 0 +
Chicken salad Salade au poulet A mix of fresh vegetables and cooked chicken pieces. A simple and refreshing starter. €6 ≈ $7.00 − 0 +
Shrimp spring rolls (4 pieces) Nêms aux crevettes (4 pièces) Fried spring rolls filled with shrimp and vegetables. Crispy and golden, often served with lettuce and mint. €6 ≈ $7.00 − 0 +
Shrimp fritters (4 pieces) Beignet de crevettes (4 pièces) Shrimp coated in a light, puffy batter. Crispy on the outside and soft on the inside. €5.50 ≈ $6.00 − 0 +
Chicken spring rolls (4 pieces) Nêms au poulet (4 pièces) Fried imperial rolls filled with minced chicken and small vegetables. A classic crispy appetizer. €5.50 ≈ $6.00 − 0 +
Assortment of spring rolls (3 chicken, 3 shrimp) Assortiment de nêms (3 poulets, 3 crevettes) A platter combining chicken and shrimp spring rolls. Ideal for variety. − 0 +
Shrimp omelet Omelette aux crevettes Beaten eggs cooked in a pan with whole or chopped shrimp. Fluffy and tasty. €5.50 ≈ $6.00 − 0 +
Chicken omelet Omelette au poulet Golden omelet filled with tender chicken pieces. €5.20 ≈ $6.00 − 0 +
Steamed shrimp dumplings (Har Gow), 4 pieces Raviolis aux crevettes à la vapeur (Hakao), 4 pièces Small dumplings with translucent rice dough filled with shrimp. Steamed, they are tender and slightly elastic. €5.50 ≈ $6.00 − 0 +
Steamed shrimp dumplings, 4 pieces Bouchées de crevettes à la vapeur, 4 pièces Open-topped steamed dim sum filled with shrimp (Siu Mai style). €5.50 ≈ $6.00 − 0 +
Steamed beef dumplings, 4 pieces Bouchées de boeuf à la vapeur, 4 pièces Steamed beef balls or dumplings with seasoned minced beef. Soft texture. €5.50 ≈ $6.00 − 0 +
Steamed pork dumplings, 4 pieces Raviolis au porc à la vapeur, 4 pièces Classic steamed Chinese dumplings filled with minced pork and aromatics. €5.50 ≈ $6.00 − 0 +
Salt and pepper peeled shrimp (10 pieces) Crevettes decortiquées au sel et au poivre (10 pièces) Shrimp fried then wok-seared with salt, pepper, garlic, and chili. Dry, crispy, and very aromatic. €10.90 ≈ $13.00 − 0 +
Plain sautéed shrimp (10 pieces) Crevettes sautées nature (10 pièces) Shrimp simply stir-fried in a wok, highlighting their natural flavor. Tender texture. €9.50 ≈ $11.00 − 0 +
Shrimp in spicy sauce (10 pieces) Crevettes sautées à la sauce piquante (10 pièces) Shrimp cooked in a spicy red sauce with chili. A spicy and flavorful dish. €9.50 ≈ $11.00 − 0 +
Shrimp in sweet and sour sauce Crevettes sautées à la sauce aigre-douce Shrimp coated in a classic sweet and sour sauce, often with pineapple, bell peppers, and onions. €9.50 ≈ $11.00 − 0 +
Shrimp in curry sauce Crevettes sautées au curry Shrimp simmered in a yellow curry sauce, fragrant and slightly creamy. €9.50 ≈ $11.00 − 0 +
Fish fillet in spicy sauce Filet de poisson sauté à la sauce piquante Tender pieces of white fish fillet served in a spicy sauce. €8 ≈ $9.00 − 0 +
Fried chicken thighs Cuisses de poulet frites Fried chicken thighs with skin, golden and crispy. €8.50 ≈ $10.00 − 0 +
Chef's crispy chicken Poulet croustillant du chef Chicken pieces coated in a special breading and fried for maximum crispiness. House specialty. €9 ≈ $10.00 − 0 +
Chicken in spicy sauce Poulet à la sauce piquante Diced chicken stir-fried with vegetables in a spicy sauce. €8 ≈ $9.00 − 0 +
Chicken with black mushrooms Poulet sauté aux champignons noirs Chicken stir-fried with black mushrooms (wood ear), which provide a characteristic crunchy texture. €8 ≈ $9.00 − 0 +
Chicken curry Poulet au curry Chicken cooked in a yellow curry sauce, spicy and fragrant. €8 ≈ $9.00 − 0 +
Chicken in sweet and sour sauce Poulet à la sauce aigre-douce Fried chicken pieces or chunks served in a colorful, glossy sweet and sour sauce. €9 ≈ $10.00 − 0 +
Roast duck Canard laqué Cantonese roast duck with a glossy, crispy skin and tender meat. €10.80 ≈ $13.00 − 0 +
Five-spice duck Canard aux cinq parfums Duck marinated and cooked with a five-spice blend (star anise, cloves, cinnamon, pepper, fennel). Rich and aromatic taste. €10.80 ≈ $13.00 − 0 +
Beef with black mushrooms Boeuf sauté aux champignons noirs Beef slices stir-fried in a wok with black mushrooms, offering a contrast of textures. €9 ≈ $10.00 − 0 +
Beef in curry sauce Boeuf sauté au curry Tender beef simmered or stir-fried in a spicy curry sauce. €9 ≈ $10.00 − 0 +
Beef with onions Boeuf sauté aux oignons A classic: beef quickly stir-fried with plenty of onions. Savory and slightly sweet thanks to caramelized onions. − 0 +
Plain noodles Nouilles sautées nature Wheat noodles stir-fried in a wok with soy sauce and some vegetables. Simple and effective. €6 ≈ $7.00 − 0 +
Shrimp noodles Nouilles sautées aux crevettes Noodles stir-fried with shrimp, a complete dish or a hearty side. €7.50 ≈ $9.00 − 0 +
Chicken noodles Nouilles sautées au poulet Noodles stir-fried with chicken pieces and vegetables. €7 ≈ $8.00 − 0 +
Plain rice Riz nature Steamed white rice, neutral and fluffy. Pairs perfectly with saucy dishes. €2.50 ≈ $3.00 − 0 +
Shrimp fried rice Riz sauté aux crevettes Wok-fried rice with shrimp, eggs, and small vegetables. €7 ≈ $8.00 − 0 +
Cantonese fried rice (with pork) Riz cantonais (au porc) The famous Chinese fried rice with diced ham, scrambled eggs, and peas. €6 ≈ $7.00 − 0 +
Curry rice Riz au curry Fried rice seasoned with curry powder, yellow in color and spicy in taste. €6.50 ≈ $8.00 − 0 +
Satay rice Riz au saté Fried rice with satay sauce (based on peanuts and spices), offering a rich and slightly spicy flavor. €6.50 ≈ $8.00 − 0 +
Salt and pepper fried potatoes Pomme de terre sautées au sel et au poivre Fried or sautéed potato pieces, simply seasoned with salt and pepper. €6.80 ≈ $8.00 − 0 +
Plain stir-fried Chinese cabbage Choux chinois sauté nature Chinese cabbage leaves quickly stir-fried in a wok to remain crisp. €6 ≈ $7.00 − 0 +
Sautéed black mushrooms Champignons noirs sautés nature Rehydrated and sautéed black mushrooms. They have a unique texture, both tender and crunchy. €6 ≈ $7.00 − 0 +
Plain stir-fried Chop Suey Chop-Suey sauté nature Colorful mix of seasonal vegetables stir-fried together (carrots, broccoli, cabbage, etc.). €6 ≈ $7.00 − 0 +
Plain stir-fried bean sprouts Germes de soja sautées nature Soybean sprouts (mung bean) very briefly stir-fried to retain their crunch and juice. €6 ≈ $7.00 − 0 +