Au Babylone

Name: Au Babylone
Address: Paris
Price range: €6 - €17.5

★ 4.3 (99)

Starters

Duo of dry sausage and chorizo

Duo saucisse sèche chorizo

A duo of cured meats including dry sausage and spicy chorizo. Firm texture and intense salty taste. Usually served with bread.

Rabbit terrine

Terrine de lapin

Rustic rabbit meat pâté cooked in a terrine. Rich flavor and creamy texture, perfect for spreading. Ideal as a starter.

Serrano ham

Jambon Serrano

Spanish cured and aged raw ham. Thin slices with a delicate salty flavor. Melts in your mouth.

Herring with oil and potatoes

Harengs pomme à l’huile

Marinated herring fillets served with warm potatoes and an oil vinaigrette. A French bistro classic, balancing acidity and sweetness.

€6 ≈ $7.00

Our daily specials

Beef carpaccio

Carpaccio de bœuf

green salad, baby potatoes, tomato, and parmesan shavings

Thin slices of marinated raw beef, served cold. Accompanied by fresh garnishes and cheese. Tender texture and light flavor.

€16.50 ≈ $19.00

Cold leg of lamb with mayonnaise, raw vegetables

Gigot d’agneau froid mayonnaise, crudités

Slices of roasted leg of lamb served cold with mayonnaise. Accompanied by crunchy raw vegetables. A fresh and hearty dish.

€16.50 ≈ $19.00

Roast beef, gratin dauphinois

Rosbeef, gratin dauphinois

Roast beef served in slices, accompanied by a creamy, garlicky potato gratin. A traditional and comforting dish.

€16.50 ≈ $19.00

Pork chops, gratin dauphinois

Côtes de porc, gratin dauphinois

Grilled pork chops served with a creamy potato gratin. Flavorful meat and a rich side dish.

€16.50 ≈ $19.00

Turkey sauté, Pasta

Sauté de dinde, Pâtes

Diced turkey simmered in sauce. Served with pasta for a simple and hearty meal.

€16.50 ≈ $19.00

Pike quenelle, steamed potatoes

Quenelle de brochet, pomme vapeur

Lyonnaise specialty of puffed fish dumplings (pike), served with a sauce and steamed potatoes. Very light and airy texture.

€16.50 ≈ $19.00

Hake fillet with white butter sauce, rice

Filet de Merlu au beurre blanc, riz

Delicately cooked white fish fillet, topped with a white butter sauce (butter, shallots, vinegar/wine). Served with rice.

€17.50 ≈ $20.00

Roast veal, vegetable stew

Rôti de veau, mijoté de légumes

Roasted veal, tender and mild. Served with a medley of vegetables slow-cooked in their own juices.

€16.50 ≈ $19.00

Lamb skewer, gratinated mashed potatoes

Brochette d’Agneau, purée gratinée

Grilled lamb pieces on a skewer. Served with mashed potatoes baked to a golden brown. Grilled flavor and creamy texture.

€17.50 ≈ $20.00

Our omelettes served with salad and raw vegetables

Plain

Nature

Simple omelette, golden on the outside and fluffy on the inside. Served with a fresh salad.

€13.50 ≈ $16.00

Cheese

Fromage

Omelette filled with melted cheese. Rich, tasty, and stringy. Served with raw vegetables.

€14.50 ≈ $17.00

Our salads

AUVERGNATE

Green salad, tomato, potato, Cantal cheese, and Serrano ham

A hearty mixed salad with Cantal (local cheese) and cured ham. Copious and tasty.

€15.50 ≈ $18.00

FRESHNESS

FRAICHEUR

Green salad, tomato, feta cheese, potato, and tuna

Summer salad mixing tuna, feta, and vegetables. Fresh, light, and balanced.

€15.50 ≈ $18.00

VEGGIE

Assortment of raw vegetables

A mix of seasonal raw vegetables. Crunchy, colorful, and healthy.

€15.50 ≈ $18.00

TOMATO MOZZARELLA

TOMATE MOZZARELLA

Salad, tomato, Pasta, mozzarella, Serrano

Italian-inspired salad with tomatoes, mozzarella, Serrano ham, and a touch of pasta. Fresh and delicious.

€15.50 ≈ $18.00

DUCK GIZZARDS

GESIERS DE VOLAILLE

Salad, tomato, potato, pine nuts

Salad topped with warm duck gizzards and pine nuts. Rustic flavor and tender texture.

€15.50 ≈ $18.00

To finish, a treat (homemade desserts)

Pear clafoutis

Clafoutis aux poires

Traditional cake where pears are baked in a custard-like batter. Dense and melting texture, fruity taste.

€6.50 ≈ $8.00

Baked apple

Pomme au four

Whole apple gently baked in the oven. Fruity, tender, and served warm.

€6.50 ≈ $8.00

Chocolate mousse

Mousse au chocolat

Light and airy mousse made from melted chocolate and whipped egg whites. Rich cocoa flavor.

€6.50 ≈ $8.00

Fromage blanc

Whipped fresh cheese, smooth and creamy. Served chilled with a sweet topping of your choice.

€6.50~ ≈ $8.00

2 scoops of ice cream

Glace 2 boules

vanilla, strawberry, coffee, chocolate, pistachio, and raspberry

Two scoops of ice cream or sorbet. Refreshing and sweet at the end of the meal.

€6.50 ≈ $8.00

Mango and almond cake, fruit coulis

Gâteau mangue et amande, coulis de fruits

Moist cake with mango and almond flavors. Served with a fruity sauce.

€6.50 ≈ $8.00

Apple and red berry crumble, fresh cream

Crumble pomme et fruits rouges, crème fraiche

Cooked fruits covered with a crispy crumbled shortcrust pastry. Served hot with fresh cream.

€6.50 ≈ $8.00

Cheese

Cheese and butter

Fromage beurre

Cheese plate served with butter. Traditionally enjoyed with bread before dessert.

€6.50 ≈ $8.00

End of menu

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Place Information

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4.3

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