menufans

44 Osteria Quarantaquattro - Ristorante

4.4 (1,041) $$$Pricey

Appetizers

Caprese
Fresh salad of tomato slices, mozzarella, and basil leaves. Dressed with olive oil. A light and flavorful classic.
€12 ≈ $14.00
Beetroot crudités, grana cheese, and citronette dressing
Crudités di rapa rossa, grana e citronette
Crispy salad of thinly sliced raw beetroot, served with Grana cheese shavings and citrus dressing (citronette). Fresh and aromatic.
€12 ≈ $14.00
Artichoke salad with cheese
Insalatina di carciofi con formaggio
Fresh salad of thinly sliced raw artichokes, served with cheese shavings. Delicate taste with slightly bitter notes of artichoke.
€12 ≈ $14.00
Prosciutto with buffalo mozzarella / Prosciutto and melon
Prosciutto con mozzarella di bufala/ Prosciutto e melone
Aged prosciutto served with your choice of fresh and creamy buffalo mozzarella or sweet melon. A classic sweet and savory combination.
€16 ≈ $19.00
Octopus salad
Insalata di polpo
Tender boiled octopus served in a salad, dressed with oil, lemon, and parsley. Fresh and light seafood dish.
€16 ≈ $19.00
Grilled roasted octopus
Polpo arrostito alla griglia
Grilled octopus cooked until crispy outside and tender inside. Smoky and intense flavor.
€16 ≈ $19.00
Mediterranean sea bass tartare
Tartare di spigola alla mediterranea
Finely chopped raw sea bass, seasoned with Mediterranean ingredients such as olives, capers, and olive oil. Very fresh and delicate.
€16 ≈ $19.00
Beef tartare with sun-dried tomatoes and pine nuts
Tartare di manzo con pomodori secchi e pinoli
High-quality raw beef chopped by hand, seasoned with flavorful sun-dried tomatoes and crunchy pine nuts.
€16 ≈ $19.00
Cured meat and cheese platter
Tagliere di salumi e formaggi
Assorted selection of sliced Italian cured meats and typical cheeses. Ideal for sharing.
€18 ≈ $21.00

First courses

Spaghetti cacio e pepe and artichoke chips
Spaghetti cacio e pepe e chips di carciofi
Spaghetti with a Pecorino Romano cheese cream and black pepper, enriched with crispy artichoke chips. Savory and creamy.
€12 ≈ $14.00
Summer Pici all'amatriciana
Pici all'amatriciana estiva
Pici (thick, handmade fresh pasta) with a summer variation of Amatriciana sauce, made with guanciale and fresh tomatoes.
€14 ≈ $16.00
Gnocchi with clams and saffron
Gnocchetti vongole e zafferano
Small potato gnocchi served with fresh clams and a fragrant saffron sauce. Delicate and aromatic seafood flavor.
€14 ≈ $16.00
Tagliolino with white lamb ragù
Tagliolino al ragù di agnello in bianco
Fresh egg yolk long pasta with a lamb ragù cooked without tomato (white sauce). Rich and rustic flavor.
€14 ≈ $16.00
Trofie with pesto and buffalo mozzarella
Trofie al pesto e bufala
Typical Ligurian short twisted pasta with fresh basil pesto and buffalo mozzarella. Fresh and vegetarian.
€14 ≈ $16.00
Asparagus risotto with a hint of the forest
Risotto asparagi al profumo di bosco
Creamy risotto cooked with asparagus and aromas reminiscent of the forest (likely herbs or light mushrooms). A delicate and vegetal dish.
€14 ≈ $16.00
Mezze maniche carbonara with truffle
Mezze maniche alla carbonara con tartufo
Short tubular pasta with classic carbonara sauce (egg, pecorino, guanciale) enriched with the precious flavor of truffle.
€16 ≈ $19.00
Trofie with salmon, pistachios, and cherry tomatoes
Trofie al salmone, pistacchio e pomodorini
Fresh pasta with salmon, crunchy pistachio granules, and sweet cherry tomatoes. A mix of sea and land flavors.
€16 ≈ $19.00
Tagliolino with porcini mushrooms and truffle
Tagliolino porcini e tartufo
Egg yolk long pasta served with porcini mushrooms and truffle. A dish with intense flavors of the forest and earth.
€16 ≈ $19.00
Tagliolino with octopus puttanesca
Tagliolino alla puttanesca di polpo
Long pasta with a variation of puttanesca sauce (tomato, olives, capers) enriched with pieces of octopus.
€16 ≈ $19.00

Main courses

Beef cheek with mashed potato quenelles
Guancia di manzo con querelle di patate schiacciate
Beef cheek slowly braised until very tender, served with soft potato quenelles. A very rich and succulent dish.
€18 ≈ $21.00
Grilled salmon with misticanza
Salmone alla griglia con misticanza
Grilled salmon fillet, served with a side of fresh mixed salad (misticanza). Light and healthy.
€18 ≈ $21.00
Grilled sea bass fillet with chard
Filetto di spigola alla griglia con bietolina
Grilled sea bass fillet, accompanied by sautéed or boiled chard. Delicate fish dish.
€18 ≈ $21.00
Veal saltimbocca Roman style
Saltimbocca di vitello alla romana
Thin slices of veal garnished with prosciutto and sage, cooked in white wine. A classic Roman dish, tender and flavorful.
€18 ≈ $21.00
Ossobuco Roman style
Ossobuco alla romana
Veal cut with bone, slowly braised in a rich sauce. The meat is very tender and often served with marrow.
€18 ≈ $21.00
Beef fillet with Amarone / Beef fillet with porcini mushrooms
Filetto di manzo all'amarone / Filetto di manzo con funghi porcini
Prime beef fillet, served with your choice of Amarone wine sauce or sautéed porcini mushrooms.
€28 ≈ $32.00
Rack of lamb
Carrè di agnello
Roasted or grilled lamb chops. Tender meat with a distinctive flavor.
€28 ≈ $32.00

Side dishes and salads

Chard / Chicory with lemon dressing or sautéed
Bietolina / Cicoria all'agro o ripassata
Leafy greens (chard or chicory) served boiled with lemon (all'agro) or sautéed with garlic, oil, and chili pepper (ripassate).
€6 ≈ $7.00
Potatoes whipped with oil and parsley
Patate mantecate con olio e prezzemolo
Potatoes mashed or processed until creamy, seasoned with olive oil and fresh parsley.
€6 ≈ $7.00
Roasted potatoes
Patate al forno
Potatoes cut into pieces and roasted in the oven until golden and crispy.
€6 ≈ $7.00

Dessert

Pineapple
Ananas
Fresh pineapple served in slices. Sweet and refreshing.
€6 ≈ $7.00
Fresh berries
Frutti di bosco freschi
Cup of fresh mixed berries (such as raspberries, blueberries, blackberries).
€8 ≈ $9.00
Tiramisu
Tiramisù
Famous Italian layered dessert with coffee-soaked ladyfingers and sweet mascarpone cream, dusted with cocoa.
€8 ≈ $9.00
Wild berry ice cream / Cream ice cream
Gelato frutti di bosco / Gelato alla crema
Artisanal ice cream available in wild berry or classic cream flavor.
€8 ≈ $9.00
Cheesecake
Cheese cake
Sweet cheesecake on a crispy biscuit base.
€10 ≈ $12.00
Pistachio semifreddo / Chocolate semifreddo
Semifreddo di pistacchio/ semifreddo al cioccolato
Spoon dessert similar to ice cream but softer, available in pistachio or chocolate flavor.
€10 ≈ $12.00

End of menu

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