menufans

Sushi San (New building)

Sushi Sanshinkan is prepared by owner chef Kim Hyun-jin, who has 28 years of experience at a luxury hotel. *All menu items are available for takeout for ₩10,000 or more. (Sashimi sets and sushi sets are available for takeout for 2 servings or more.) Get extra service when you take out!

Sashimi

Tuna Sashimi
참치 사시미
(Chef's Special Recommendation!)
Fresh tuna sashimi, usually served with soy sauce and wasabi. It has a rich, smooth flavor and a tender texture. Best enjoyed on its own or with a small amount of rice.
₩60,000 ≈ ¥6,407
Assorted Sashimi
모듬 사시미
(Recommended for 2 people!)
A selection of various fresh raw fish carefully chosen by the chef. It offers a diverse range of flavors and textures, from lean white fish to fatty red fish. Best enjoyed as an appetizer or main course with soy sauce and wasabi.
₩20,000 ≈ ¥2,136
Salmon Sashimi
연어 사시미
(For 2 people)
Fresh salmon sashimi, known for its distinctive orange color and rich, fatty flavor. It has a tender, melt-in-your-mouth texture. Enjoy with soy sauce and wasabi.
₩27,000 ≈ ¥2,883
Halibut Sashimi
광어 사시미
(For 1 person)
Fresh halibut sashimi, a white fish known for its delicate flavor and firm yet slightly chewy texture. Often served thinly sliced. Enjoy with soy sauce, wasabi, and sometimes spicy red chili paste.
₩23,000 ≈ ¥2,456

Set Menu

Sashimi Set for 1
사시미 정식 1인
(Sushi 1, California Roll + Assorted Tempura + Salad + Soup + Dessert included) (Available for orders of 2 or more people)
A set menu including sashimi, sushi, California rolls, assorted tempura, salad, soup, and dessert. A generous meal offering a variety of dishes at once.
₩26,000 ≈ ¥2,776
Tuna Sashimi Set for 1 Recommended!
참치사시미 정식 1인 추천!
(Upgraded Special Sashimi Set) (Available for orders of 2 or more people)
An upgraded special sashimi set centered around tuna sashimi, served with sushi, California rolls, tempura, salad, soup, and dessert. A perfect meal for tuna lovers.
₩36,000 ≈ ¥3,844
Udon Set
우동 세트
(Sushi 7Pcs + Udon)
A set menu including a bowl of udon and 7 pieces of sushi. Udon is a noodle soup dish made with thick, chewy wheat noodles, usually served in a savory broth. Enjoy warm noodles with fresh sushi.
₩13,000 ≈ ¥1,388
Buckwheat Noodle Set
모밀 세트
(Sushi 7Pcs + Buckwheat Noodles)
A set menu including buckwheat noodles and 7 pieces of sushi. The buckwheat noodles are thin noodles, served cold for dipping (zaru soba) or in a warm broth. Enjoy refreshing noodles with sushi.
₩13,000 ≈ ¥1,388

Assorted Sushi

Chef's Special Sushi 14pcs
셰프 스페셜 초밥 14pcs
A premium sushi set personally selected by the chef, usually using seasonal and top-grade fish. Offers a luxurious and diverse sushi experience.
₩30,000 ≈ ¥3,203
Special Deluxe Sushi 12pcs Recommended!
특 스페셜 초밥 12pcs추천!
A special assorted sushi platter generously portioned with high-quality sushi. A satisfying choice for sushi enthusiasts.
₩23,000 ≈ ¥2,456
Special Sushi 14pcs
스페셜 초밥 14pcs
An assorted sushi platter composed of various popular fish. Offers a balanced and enjoyable sushi experience.
₩19,000 ≈ ¥2,029
Special Sushi 10pcs
특선 초밥 10pcs
A menu carefully selected from beloved sushi items, offering a classic sushi experience.
₩16,000 ≈ ¥1,708
Today's Sushi 10pcs
오늘의 초밥 10pcs
(Today's Sushi)
Sushi prepared fresh daily using the freshest ingredients available. The composition may vary.
₩13,000 ≈ ¥1,388

Rice with toppings & rolls

California Roll
캘리포니아롤
A sushi roll containing cucumber, crab meat (or imitation crab), and avocado, often topped with roe. It has a soft, creamy, and slightly sweet taste.
₩10,000 ≈ ¥1,068
Salmon Roll
연어롤
Sushi roll with fresh salmon, sometimes combined with ingredients like avocado or cream cheese. Highlights the rich flavor of salmon.
₩17,000 ≈ ¥1,815
Eel Roll
민물장어롤
A sushi roll containing grilled freshwater eel (unagi), often served with a sweet and savory unagi sauce. Rich, tender, and slightly smoky.
₩16,000 ≈ ¥1,708
Chicken Rice Bowl (Japanese Restaurant Rice Bowl) Recommended!
치킨덮밥 (일식당 덮밥)추천!
A rice bowl topped with seasoned chicken and onions in a sweet soy-based sauce. A comforting and hearty dish.
₩16,000 ≈ ¥1,708
Sake Don (Japanese Rice Bowl)
사케동 (일본식 덮밥)
A rice bowl topped with thinly sliced fresh salmon, usually served with soy sauce and wasabi. Highlights the rich and delicate flavor of salmon.
₩20,000 ≈ ¥2,136
Tuna Rice Bowl (Korean Style Rice Bowl)
참치덮밥 (한국식 덮밥)
A rice bowl topped with thinly sliced fresh tuna, a typically spicy gochujang sauce, and vegetables. Characterized by its fresh, savory, and spicy flavor.
₩17,000 ≈ ¥1,815
Salmon Rice Bowl (Korean Style Rice Bowl)
연어덮밥 (한국식 덮밥)
A rice bowl topped with thinly sliced fresh salmon, a typically spicy gochujang sauce, and vegetables. A variation of fresh and spicy salmon rice bowls.
₩22,000 ≈ ¥2,349
Halibut Rice Bowl (Korean Style Rice Bowl)
광어덮밥 (한국식 덮밥)
A rice bowl topped with thinly sliced fresh halibut, a typically spicy gochujang sauce, and vegetables. The delicate flavor and firm texture of halibut are enhanced by the spicy sauce.
₩20,000 ≈ ¥2,136
Hoe Deopbap (Korean Style Rice Bowl)
회덮밥 (한국식 덮밥)
A rice bowl topped with various fresh raw fish, vegetables, and a spicy gochujang sauce. A popular Korean dish, usually mixed well before eating.
₩12,000 ≈ ¥1,281
Eel Rice Bowl
민물장어덮밥
A rice bowl topped with grilled freshwater eel (unagi), usually served with a sweet and savory sauce. A hearty and satisfying dish.
₩21,000 ≈ ¥2,242

One Sushi

Live Shrimp Sushi 10pcs
활새우 초밥 10pcs
Sushi topped with fresh, sometimes lightly blanched or raw, shrimp. It has a firm, sweet, and moist texture.
₩16,000 ≈ ¥1,708
Salmon Sushi 10pcs
연어 초밥 10pcs
Sushi topped with fresh salmon slices. Characterized by its rich, buttery flavor and tender texture.
₩22,000 ≈ ¥2,349
Eel Sushi 10pcs
장어 초밥 10pcs
Sushi topped with grilled eel (unagi), usually served with a sweet and savory sauce. Rich and slightly smoky.
₩20,000 ≈ ¥2,136
Eel Sushi 10pcs
민물장어초밥 10pcs
Sushi topped with grilled freshwater eel, characterized by its rich, fatty texture and sweet and savory sauce.
₩28,000 ≈ ¥2,990
Korean Beef Steak Sushi 10pcs
한우 스테이크초밥 10pcs
Sushi topped with grilled Korean beef steak. It offers a rich, savory, and tender beef flavor on top of sushi rice.
₩28,000 ≈ ¥2,990
Domo Sushi 4Pcs
도모 스시 4Pcs
(Aged Fish)
A specific type of fish sushi, which may be a local specialty or the chef's special selection. The description '(fish aged)' may refer to a specific aging method or preparation.
₩30,000 ≈ ¥3,203
Korean Beef & Eel Sushi 10Pcs Recommended!
황우나두 초밥 10Pcs 추천!
Sushi topped with a specific type of Korean beef (premium Korean beef), possibly using a unique preparation method called 'Nadu'. A sushi with a luxurious and rich flavor.
₩30,000 ≈ ¥3,203

Two Sushi

Halibut Sushi 5pcs + Salmon Sushi 5pcs
광어 초밥 5pcs + 연어 초밥 5pcs
A combination menu consisting of 5 pieces of halibut sushi and 5 pieces of salmon sushi. You can taste two popular types of sushi.
₩26,000 ≈ ¥2,776
Korean Beef Sushi 5pcs + Eel Sushi 5pcs
한우 초밥 5pcs + 장어 초밥 5pcs
A combination menu consisting of 5 pieces of Korean beef sushi and 5 pieces of eel sushi. Enjoy the rich flavors of premium beef and savory grilled eel together.
₩26,000 ≈ ¥2,776

Tempura & Noodles

Fried Rice Cakes
가래떡튀김
Korean-style fried rice cakes (garaetteok) that are crispy on the outside and chewy on the inside. Usually served with a sweet seasoning.
₩7,000 ≈ ¥747
Aged Buckwheat Noodles
옛날모밀
Traditional buckwheat noodles, typically served cold for dipping or in a warm broth. A classic and refreshing noodle dish.
₩7,000 ≈ ¥747
Nagasaki Jjamppong
나가사끼짬뽕
A spicy Korean-Chinese seafood noodle dish with a rich, savory, and sometimes spicy broth filled with various seafood and vegetables.
₩13,000 ≈ ¥1,388
Yaki Udon
야끼우동
(Seafood Udon)
Udon noodle dish stir-fried with seafood and vegetables in a savory sauce. Characterized by its chewy texture and rich, savory flavor.
₩14,000 ≈ ¥1,495
Yakisoba
야끼소바
(Japanese Stir-fried Noodles)
Japanese stir-fried noodles with meat (usually pork) and vegetables, flavored with a sweet and savory yakisoba sauce.
₩14,000 ≈ ¥1,495
Crab Fried Rice
게살볶음밥스
Fried rice with crab meat and various vegetables. A delicious meal.
₩13,000 ≈ ¥1,388
Shrimp and Vegetable Tempura
새우야채튀김
Assorted tempura featuring shrimp and various vegetables coated in a light and crispy batter. Served warm with tempura dipping sauce.
₩16,000 ≈ ¥1,708
Omoro
오모도로
A specific type of raw fish or sushi, which may refer to a premium cut (e.g., tuna belly). Characterized by its rich and luxurious flavor.
₩11,000 ≈ ¥1,175

Alcoholic

Chamisul Fresh
참이슬 후레쉬
A popular Korean soju known for its clean and refreshing taste. It is a distilled rice liquor with approximately 16.9% ABV. Usually drunk straight or mixed with beer.
₩5,000 ≈ ¥534
Chamisul Original
참이슬 오리지널
A traditional Korean soju with a slightly higher alcohol content and a more intense yet smooth taste than Fresh. Approximately 20.1% ABV.
₩5,000 ≈ ¥534
Chum Churum
처음처럼
Another Korean soju known for its smooth and mild taste. Made with alkaline water, it has approximately 16.5% ABV.
₩5,000 ≈ ¥534
Jinro Is Back
진로 이즈백
A retro-packaged soju from Jinro, popular among the younger generation for its smooth taste and slightly lower alcohol content. Approximately 16.5% ABV.
₩5,000 ≈ ¥534
Chung Ha
청하
A traditional Korean clear rice wine that is clean, crisp, subtly sweet, and fruity. Smoother than soju, it is usually enjoyed chilled. Approximately 13% ABV.
₩6,000 ≈ ¥641
Cass
카스
A popular Korean lager beer known for its light, clean, and refreshing taste. It has a mild hop bitterness and is best enjoyed cold.
₩5,000 ≈ ¥534
Kloud
클라우드
A premium Korean lager beer brewed using the original gravity method without water dilution, characterized by its rich flavor and aroma.
₩6,000 ≈ ¥641
Terra
테라
A popular Korean lager beer that emphasizes a clean taste using Australian barley.
₩5,000 ≈ ¥534
Asahi
아사히
A Japanese dry lager beer known for its clean, crisp taste with no lingering aftertaste.
₩8,000 ≈ ¥854
Gekkeikan The Cup (210ml)
월계관 더컵 (210ml)
A Japanese sake (rice wine) conveniently packaged in a cup. Generally a dry and smooth sake, easy to enjoy. Approximately 13-14% ABV.
₩9,000 ≈ ¥961
Gekkeikan Nama Jozo (300ml)
월계관 나마죠조 (300ml)
A type of unpasteurized sake (namazake) that is stored without heating but is pasteurized just before shipping. Characterized by its fresh and lively flavor. Approximately 13-14% ABV.
₩17,000 ≈ ¥1,815
Gekkeikan Junmai (750ml)
월계관 준마이 (750ml)
A premium Japanese sake made with rice, water, yeast, and koji. Characterized by its clean, smooth taste with a subtle rice aroma. Approximately 15-16% ABV.
₩35,000 ≈ ¥3,737
Gekkeikan Junmai Daiginjo (720ml)
월계관 준마이 다이긴죠 (720ml)
A top-tier Japanese sake brewed with highly polished rice (at least 50% milled) and no added alcohol. Characterized by its elegant aroma and delicate, refined taste. Approximately 15-16% ABV.
₩80,000 ≈ ¥8,542
Kubota Senju (720ml)
쿠보타 센쥬 (720ml)
A premium Japanese sake known for its clean, refreshing, and subtle aroma. It is a 'ginjo' grade sake, representing high-quality brewing. Approximately 15% ABV.
₩90,000 ≈ ¥9,610
Ganbare Otosan (900ml)
간바레 오또상 (900ml)
An affordable Japanese sake, popular for its smooth and easy-drinking taste. Enjoy it warm or cold. Approximately 13.5% ABV.
₩40,000 ≈ ¥4,271

Drinks

Lemon
레몬
(1 piece)
A refreshing non-alcoholic beverage that could be a carbonated lemon-flavored drink or freshly squeezed lemonade. It is tart and sweet, usually served cold with ice.
₩2,000 ≈ ¥214
Pepsi Cola
펩시콜라
A classic carbonated beverage that is sweet and tangy.
₩2,000 ≈ ¥214
Chilsung Cider
칠성사이다
A popular Korean lemon-lime flavored carbonated drink, similar to Sprite or 7-Up, known for its clear and refreshing taste.
₩2,000 ≈ ¥214

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