menufans

Meat Works

Steakhouse menu featuring premium cuts of beef from Australia, USA, and Japan, along with pasta, appetizers, and rice dishes.

Salad & Soup

Tasmanian Smoked Salmon Salad
Light and delicious tasmanian smoked salmon with lettuce, tomatoes, mixed salad leaves.
Fresh salad featuring smoked salmon from Tasmania. Salty, smoky fish served over crisp mixed greens and tomatoes. A refreshing starter.
฿285 ≈ ¥1,383
Classic Beef Salad
Classic Deep-Fried Beef served with mixed green salad and house dressing.
Deep-fried beef strips served on a bed of greens. Savory and crunchy meat paired with fresh vegetables and dressing.
฿285 ≈ ¥1,383
Caesar Salad
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese and crispy bacon.
Crisp romaine lettuce in a creamy, savory Caesar dressing. Topped with cheese, bacon, and crunchy croutons. rich and textural.
฿149 ≈ ¥723
Rocket Salad
Wild crunchy rocket leaves perfected with homemade Italian vinaigrette, parmegianno reggiano cheese tossed with Italian vinegar.
Peppery rocket (arugula) leaves dressed in Italian vinaigrette. Topped with shaved Parmesan. Sharp, fresh, and tangy.
฿149 ≈ ¥723
Japanese Sesame Salad
Lettuce, green and red oak and top with Japanese sesame dressing. It has such a delicious flavour that makes salad taste amazing.
Fresh mixed salad greens topped with a nutty, creamy Japanese sesame dressing. Sweet and savory flavor profile.
฿99 ≈ ¥480
Mushroom Truffle Soup
Richy-flavour cream soup with shrimp shells stock create beautiful colour perfectly served with garlic breads.
Creamy mushroom soup infused with truffle aroma. Rich, earthy, and smooth. Served with garlic bread for dipping.
฿159 ≈ ¥772
Shrimp Bisque Soup
A smooth, creamy soup made from shrimp stock. Rich in seafood flavor, savory and slightly sweet. Served warm.
฿139 ≈ ¥675

Appetizer

Pan Sear Foie Gras
The best escalopes of Foie Gras pan-sear - melt-in-the-mouth. Foie gras is every bit as delicious and flavorsome.
Pan-seared duck liver. Rich, buttery, and delicate texture that melts in the mouth. A luxurious savory appetizer.
฿550 ≈ ¥2,669
Seared Scallop with Truffle Cream Sauce
A tasty realm of seafood luxury - US Scallop served with truffle cream sauce and lemon.
Plump US scallops seared and served with a rich truffle cream sauce. Sweet seafood meets earthy truffle flavors.
฿450 ≈ ¥2,184
Tasmanian Smoked Salmon
Slices of cured, smoked salmon from Tasmania. Silky texture with a distinct smoky and salty flavor. Often eaten with lemon or capers.
฿390 ≈ ¥1,893
Italian Cold Cuts Platter
Mix of cold cuts: parma ham, salami with granted parmigiano reggiano.
A selection of cured Italian meats like prosciutto and salami. Served with cheese. Salty, savory, and perfect for sharing.
฿390 ≈ ¥1,893
Grilled Italian Sausage Platter
Mix of variety kind of our homemade sausages.
Assortment of grilled homemade sausages. Juicy and savory with various herb seasonings. Eaten with mustard or side vegetables.
฿350 ≈ ¥1,699
Truffled Mashed Potatoes
Creamy mashed potatoes are infused with the intense and savory flavor of truffle.
Smooth mashed potatoes flavored with truffle oil or pieces. Earthy aroma combined with creamy texture.
฿149 ≈ ¥723
Mashed Potato
Creamy mashed potatoes and gravy served best with one of our combo meals.
Classic mashed potatoes served with gravy. Soft, fluffy, and savory. A traditional side dish.
฿39~ ≈ ¥189
Grilled Hotate (Hokkaido King Scallop)
A tasty realm of seafood luxury - Hokkaido scallop king size seasoning with pepper and serve with fresh lemon.
Large scallops from Hokkaido, grilled simply with pepper and lemon. Sweet, tender meat with a slight char.
฿395~ ≈ ¥1,917

Side Dish

Truffled Fries
A crispy on the outside, tender on the inside - perfectly combined of truffle oil, salted mixed with parmesan cheese to take them over the top.
French fries tossed with truffle oil and parmesan cheese. Crispy, salty, and aromatic. A popular bar snack.
฿119 ≈ ¥578
Belgian Fries
The golden-brown homemade style, delicious crispy on the outside and soft in the center you've ever met.
Thick-cut potato fries, crispy outside and fluffy inside. Salted and served hot. Great for dipping.
฿49 ≈ ¥238
Sauteed Spinach with garlic and onion
Easy delicious vegetable side dish, buttery spinach with bits of garlic and onion tossed with sharp parmesan cheese.
Spinach leaves cooked with garlic, onion, and butter. Topped with cheese. Soft, savory, and nutritious.
฿119 ≈ ¥578
Mixed Green Salad
Good combination with green garden salad leaf, tomato and raddish on the top even more flavour with balsamic dressing.
Simple salad of mixed greens, tomatoes, and radish with balsamic dressing. Fresh, acidic, and light.
฿99 ≈ ¥480

Pasta

Spaghetti with Truffle Cream Sauce
Wild crunchy rocket leaves perfected with homemade Italian sausage, parmegianno reggiano cheese tossed with Italian vinaigrette. (Note: Description seems mismatched in menu, likely truffle cream sauce).
Spaghetti noodles served in a rich truffle cream sauce. Creamy, savory, and earthy flavor.
฿250 ≈ ¥1,213
Creamy Japanese Spaghetti with Beef Bacon
New dish Japanese Style Spaghetti with creamy shoyu taste on top with stired - fries beef bacon.
Fusion pasta dish with a creamy soy sauce base. Topped with crispy beef bacon. Savory with umami notes.
฿185 ≈ ¥898
Bacon Spaghetti Aglio Olio
Simple yet delicious tasty Italian dish with lightly sauteed garlic sliced, flakes chili and olive oil on top with chopped parsley, bacon and parmesan cheese.
Oil-based pasta with garlic, chili, and bacon. Spicy, savory, and aromatic. Not creamy.
฿185 ≈ ¥898
Spaghetti Cabonara
Light and delicious tasmanian smoked salmon with lettuce, tomatoes, mixed salad leaves (Note: Description mismatch on menu).
Classic creamy pasta with egg, cheese, and cured pork. Rich, smooth sauce coating the noodles.
฿185 ≈ ¥898

Steak Selection (Show Case)

Meet Your Meats - Please make your preferable cuts at our show case. Price not included cooking fee: 1-500g cooking fee 100 baht / 501g up cooking fee 150.

Australian Marble

Australian Marble Striploin
Marbled Australian beef striploin. A balance of flavor and tenderness with a strip of fat along the edge.
฿270~ ≈ ¥1,310
Australian Marble Loin Fillet
Very tender cut of beef with less fat. Mild flavor but extremely soft texture.
฿350~ ≈ ¥1,699
Australian Marble Rib Eye
Rich and juicy cut with marbling throughout. Flavorful and tender.
฿280~ ≈ ¥1,359

Australian Wagyu 500 Days

Prices per 100g.

Tenderloin MBS 3-4
Price per 100g
High-quality Wagyu tenderloin with marble score 3-4. Extremely tender and buttery.
฿499 ≈ ¥2,422
Striploin MBS 3-4
Price per 100g
Wagyu striploin with marble score 3-4. Rich beef flavor with good marbling.
฿265 ≈ ¥1,286
Rib Eye MBS 3-4
Price per 100g
Wagyu ribeye with marble score 3-4. Very juicy and flavorful due to fat content.
฿350 ≈ ¥1,699
Striploin MBS 5-6
Price per 100g
Higher grade Wagyu striploin with more intense marbling. Richer texture and flavor.
฿345 ≈ ¥1,674
Rib Eye MBS 5-6
Price per 100g
Higher grade Wagyu ribeye. Melt-in-the-mouth texture and rich taste.
฿430 ≈ ¥2,087

US Beef / Australian Organic

Prices per 100g.

Striploin (USDA Prime)
Price per 100g
Top quality US beef. USDA Prime grade ensures abundant marbling and tenderness.
฿375 ≈ ¥1,820
Rib Eye Lip on (USDA Prime)
Price per 100g
USDA Prime ribeye with the lip (cap) attached. Exceptionally flavorful and juicy.
฿310 ≈ ¥1,504
Australian Organic Tenderloin
Price per 100g
Organic grass-fed tenderloin from Australia. Lean, clean flavor, and very tender.
฿295 ≈ ¥1,432
Australian Organic Rib Eye
Price per 100g
Organic grass-fed ribeye. Stronger beef flavor with natural texture.
฿235 ≈ ¥1,140

Japanese Wagyu

Prices per 100g.

Matsusaka Striploin A4
Price per 100g
Premium Matsusaka beef from Japan. Intense marbling (A4 grade). Melts instantly in the mouth.
฿1,200 ≈ ¥5,824
Hokkaido Furano Striploin A4
Price per 100g
Wagyu from Hokkaido Furano. Rich, sweet fat and tender meat.
฿560 ≈ ¥2,718
Hokkaido Furano Rib Eye A4
Price per 100g
Ribeye cut of Hokkaido Wagyu. Very rich and decadent.
฿420 ≈ ¥2,038

Main Course (Cooked Dishes)

Grilled Australian Rack of Lamb
Juicy and tenderness grilled lamb rack from Australian served with red wine sauce.
Rack of lamb ribs grilled to preference. Served with a savory red wine sauce. Tender and distinct lamb flavor.
฿580 ≈ ¥2,815
Grilled Pork chop
Served with Mushroom sauce / Black Pepper sauce.
Thick cut pork chop, grilled. Served with a choice of creamy mushroom or spicy black pepper sauce.
฿185 ≈ ¥898
Black Pepper Pork Steak
Served with Mushroom sauce / Black Pepper sauce.
Pork steak seasoned with black pepper. Savory with a spicy kick.
฿185 ≈ ¥898
BBQ Pork Ribs with Mashed Potatoes
Pork ribs coated in BBQ sauce. Sweet, tangy, and tender. Served with mashed potatoes.
฿225 ≈ ¥1,092
Meatworks Hamburg Steak
Juicy and Tenderness Angus burger patties served with fries and sunny side up.
Japanese-style hamburger steak made from Angus beef. Served without a bun, topped with a fried egg and sauce.
฿280 ≈ ¥1,359
NZ Angus Burger
Burger made with New Zealand Angus beef. Juicy patty served in a bun with toppings.
฿185 ≈ ¥898
Grilled Salmon
Norwegian Salmon Fillet steak served with Sauteed Spinach and ranch sauce.
Fillet of Norwegian salmon, grilled. Served with spinach and a creamy ranch sauce. Rich and healthy.
฿285 ≈ ¥1,383
Fish and Chips
A hot dish of battered cod fish served with chips and tartar sauce.
Deep-fried battered cod fish. Crispy outside, flaky inside. Served with french fries and dipping sauce.
฿199 ≈ ¥966

Selected Dish (Rice)

Tri Mit Fried Rice
Signature Fried Rice with garlic, butter and black pepper.
House signature fried rice. Seasoned with garlic, butter, and black pepper for a simple, savory taste.
฿59 ≈ ¥286
Wagyu Fried Rice
Simply Fried Rice with garlic yet fulfill the flavour of Wagyu fat creates the perfect combination top with fried garlic and spring onion.
Fried rice cooked with Wagyu beef fat for rich flavor. Topped with garlic and green onions.
฿89 ≈ ¥432
Stew Beef with Soup Set
Stewed US Beef served with Stewed beef soup.
Set meal featuring tender stewed beef and a savory beef soup. Comforting and hearty.
฿190~ ≈ ¥922
Rice top Australian Beef Steak with Jaew Sauce
Australian Marble Steak 150g topped on rice served with Jaew Sauce.
Grilled Australian steak slices served over rice. Accompanied by Jaew sauce, a spicy Thai dried chili dipping sauce.
฿299 ≈ ¥1,451
Beef Gyudon Bowl
Japanese-style beef bowl. Thinly sliced beef simmered in a sweet soy sauce with onions, served over rice.
฿159 ≈ ¥772
Rice topped with Stir Fried Australian Rib Eye and Basil
Thai classic 'Pad Kra Pao' made with premium Australian Rib Eye. Spicy stir-fry with holy basil served over rice.
฿159 ≈ ¥772
Rice with Stir Fried Australian Beef with Chili & Garlic
Australian beef stir-fried with plenty of garlic and fresh chilies. Spicy and aromatic, served with rice.
฿159 ≈ ¥772
Beef Kimchi Rice Bowl
Rice bowl topped with beef cooked with spicy Korean kimchi. Sour, spicy, and savory.
฿159 ≈ ¥772
Torch Burn Beef Sliced Rice Bowl
Sliced beef seared with a blowtorch for a smoky flavor. Served over rice, often with a savory sauce.
฿159 ≈ ¥772
Rice with Stir Fried Pork Chop with Garlic & Salt
Bite-sized pork chop pieces stir-fried with garlic and salt. Simple, savory flavor served with rice.
฿139 ≈ ¥675
Buta Don Bowl
Japanese pork bowl. Sliced pork simmered in a sweet soy broth served over rice.
฿139 ≈ ¥675
Buta Kimchi Rice Bowl
Pork stir-fried with kimchi served over rice. A popular combination of savory pork and spicy fermented cabbage.
฿139 ≈ ¥675
Rice with Deep Fried Salmon Fish Sauce
Deep-fried salmon served with a savory fish sauce glaze or dip. Served with rice.
฿189 ≈ ¥917

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