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Le Chardenoux

1908 Le Chardenoux CYRIL LIGNAC

★ 4.3 (2,140) $$$Pricey 📍 1 Rue Jules Vallès, Paris

Salads & Marinated

Soft-boiled egg, mushrooms sautéed with herbs
Œuf moelleux, champignons sautés aux herbes
A perfectly cooked egg (runny yolk) served with pan-fried mushrooms and fresh herbs. Rich texture and earthy flavors. To be enjoyed as a starter.
€16 ≈ ¥2,899
Jalapeño marinated octopus, crunchy radishes
Poulpe mariné au jalapeño, radis croquants
Tender octopus pieces marinated with a hint of jalapeño and accompanied by fresh radishes. A fresh, slightly spicy, and crunchy starter.
€17 ≈ ¥3,080
Spicy crispy shrimp, romaine, sesame
Crevettes croustillantes épicées, romaine, sésame
Fried and breaded shrimp, served on romaine lettuce with sesame seeds and a spicy sauce. Crispy and flavorful.
€19 ≈ ¥3,442
Sea bream carpaccio, toasted sesame and ponzu
Carpaccio de dorade, sésame doré et ponzu
Thin slices of raw fish (sea bream) seasoned with ponzu sauce (Japanese citrus) and sesame. Fresh, tangy, and delicate.
€19 ≈ ¥3,442
Crispy pancake, Madras curry crab, avocado
Galette craquante, tourteau au curry Madras, avocat
Crab meat seasoned with curry, served on a thin, crispy pancake with creamy avocado. A mix of textures and mild spices.
€25 ≈ ¥4,529

Crispy & Gratiné

Crispy salmon sushi with citrus, chipotle
Crispy sushi saumon aux agrumes, chipotle
Crispy fried sushi rice topped with fresh salmon, flavored with citrus and smoked chipotle chili. A modern bite mixing Japanese textures and Latin flavors.
€16 ≈ ¥2,899
Salmon tacos, spicy sauce
Tacos de saumon, sauce pimentée
Small tacos filled with salmon and enhanced with a spicy sauce. To be eaten with your fingers.
€17 ≈ ¥3,080
Miso caramelised eggplant, sesame
Aubergine caramélisée au miso, sésame
Tender eggplant glazed with a sweet and savory miso sauce (fermented soybean paste) and sprinkled with sesame. Rich umami flavor and very tender texture.
€17 ≈ ¥3,080
Grilled squid, chorizo cream, tomatoes
Encornets grillés, crème chorizo, tomates
Grilled squid served with a creamy Spanish chorizo sauce and tomatoes. Land and sea with a smoky note.
€17 ≈ ¥3,080
Gratinéed mussels, parsley butter
Moules gratinées, beurre persillade
Oven-baked mussels with garlic and parsley butter. A bistro classic, rich and aromatic.
€19 ≈ ¥3,442

Plats - Mains

Eggplant parmigiana
Aubergine à la parmigiana
Eggplant parmigiana
Gratin of eggplant with tomato sauce, mozzarella and parmesan. A comforting and melting vegetarian dish.
€29 ≈ ¥5,254
Miso caramelised salmon, sesame spinach salad
Saumon caramélisé au miso, salade d'épinards au sésame
Miso caramelised salmon, sesame spinach
Salmon fillet glazed with a sweet miso sauce, served with fresh sesame spinach. A mix of sweet and savory Japanese flavors.
€29 ≈ ¥5,254
Roasted pollack, « sauce vierge », turmeric carrot purée
Lieu rôti, vierge de légumes, purée de carotte curcuma
Roasted pollack « sauce vierge », turmeric carrot purée
Roasted white fish accompanied by a light sauce of diced vegetables and a creamy purée flavored with turmeric.
€30 ≈ ¥5,435
Lobster roll, shrimp and lobster, avocado, cocktail sauce
Lobster roll, crevettes et homard, avocat, sauce cocktail
Lobster roll, prawn and lobster roll, avocado, cocktail sauce
Brioche sandwich generously filled with lobster and shrimp, with avocado and a creamy cocktail sauce. Indulgent and luxurious.
€32 ≈ ¥5,798
Langoustine ravioli, red curry bisque, mussels
Les ravioles de langoustines, bisque au curry rouge, moules
Langoustine ravioli, red curry bisque, mussels
Langoustine-filled pasta served in a rich bisque flavored with slightly spicy red curry, accompanied by mussels.
€32 ≈ ¥5,798
Sea bass in salt crust, « sauce vierge » (for 2)
Bar en croûte de sel, vierge de légumes (pour 2)
Sea bass in sea salt crust, « sauce vierge » (for 2) 50/p.
Whole fish cooked in a coarse salt crust to retain moisture, served with a sauce of diced vegetables. Dish to share (price per person).
€50 ≈ ¥9,059
Vitello tonnato, green salad and French fries
Vitello tonnato, salade verte et frites
Vitello tonnato, green salad and French fries
Thin slices of cold veal coated in a creamy tuna and caper sauce. Served here as a main course with salad and fries.
€26 ≈ ¥4,711
Slow-cooked beef cheek, olives, capers, mashed potatoes
Joue de bœuf confite, olives, câpres, purée
Slow-cooked beef cheek, olives, capers, mashed potatoes
Beef cheek slow-cooked until extremely tender, served with classic mashed potatoes. A rich and comforting dish.
€26 ≈ ¥4,711
Chicken escalope with cream, mushrooms, green beans
Escalope de volaille à la crème, champignons, haricots verts
Chicken escalope « à la crème », mushrooms, green beans
Tender chicken breast coated in a creamy mushroom sauce, served with green beans. A French family cuisine classic.
€28 ≈ ¥5,073
Grilled flank steak, marinated with mild spices, mashed potatoes
Bavette grillée, marinée aux épices douces, purée
Flank steak marinated with spices, mashed potatoes
Grilled beef steak, previously marinated for tenderness and flavor, served with homemade mashed potatoes.
€28 ≈ ¥5,073
Le Chardenoux cheeseburger
Le cheeseburger du Chardenoux
Le Chardenoux cheeseburger
Restaurant's signature burger with beef, cheese, and toppings in a soft bun.
€28 ≈ ¥5,073

Accompagnements & Sauces - Side Dishes & Sauces

French fries
Frites
French fries
Crispy fried potatoes.
The beautiful green salad, mustard vinaigrette
La belle salade verte, vinaigrette moutarde
Green salad, mustard vinaigrette
Fresh green salad dressed with a classic mustard vinaigrette.
Old-fashioned mashed potatoes
Purée de pommes de terre à l'ancienne
Mashed potatoes
Mashed potatoes with butter and milk, creamy texture.
Baby spinach salad, onion, sesame
Salade de pousse d'épinards, sésame oignon
Baby spinach salad, onion, sesame
Raw baby spinach leaves seasoned.
Green beans, garlic & parsley
Haricots verts, ail & persil
Green beans, garlic, parsley
Green beans sautéed in butter with garlic and parsley.
Turmeric carrot purée
Purée de carottes au curcuma
Turmeric carrot purée
Sweet carrot purée flavored with bright yellow turmeric.
Chipotle sauce, cocktail
Sauce chipotle, cocktail
Chipotle mayonnaise, cocktail sauce
Extra sauces.

Fromage & Desserts - Cheese & Desserts

The beautiful slice of farmhouse Saint-Nectaire
La belle part de Saint-Nectaire fermier
Farmhouse Saint-Nectaire
Portion of French pressed uncooked cheese, nutty flavor and creamy texture.
Vanilla mille-feuille, pecan nut praline
Mille-feuille vanille, praliné noix de pécan
Vanilla mille-feuille, pecan nut praline
Pastry made of layers of crispy puff pastry and vanilla cream, with a pecan nut praline.
Vanilla ice cream, caramelised peanuts, caramel sauce
Glace vanille, cacahuètes caramélisées, sauce caramel
Vanilla ice cream, caramelised peanuts, caramel sauce
Indulgent sundae-style ice cream cup, with crunch and caramel.
Chocolate lava cake, praline hazelnut center
Biscuit coulant au chocolat, cœur praliné noisettes
Guanaja chocolate biscuit, hazelnut praline
Warm chocolate cake with a liquid hazelnut praline center. Rich and intense.
French toast with caramelised cream, stewed black fruits
Pain perdu crème caramélisée, compotée de fruits noirs
French toast caramelised cream, stewed black fruits
Soaked and pan-fried brioche, served warm with cream and stewed fruits.
Iced profiteroles, chocolate sauce, Chantilly
Profiteroles glacées, sauce chocolat, Chantilly
Iced profiteroles, chocolate sauce, Chantilly
Choux pastry filled with vanilla ice cream and topped with hot chocolate sauce and whipped cream.

Cocktails

BELLINI
FRUITY AND SPARKLING Prosecco, peach purée, peach liqueur
Classic Italian sparkling cocktail made with sparkling wine and peach.
€16 ≈ ¥2,899
PRETTY PINK
FRAGRANT AND SPARKLING Prosecco, fresh raspberries, lychee, rose-infused Wyborowa Vodka
Floral and fruity cocktail based on vodka and prosecco, with notes of rose and lychee.
€16 ≈ ¥2,899
MATADOR
FRESH AND SPICY Jalapeño-infused Altos Tequila, basil, pineapple juice, agave, lemon
Tequila cocktail with a spicy touch of chili, balanced by sweet pineapple.
€15 ≈ ¥2,718
MIDNIGHT IN PARIS
SWEET AND FLORAL Hibiscus flower-infused Wyborowa Vodka, fresh raspberries, peach Rinquinquin, lemon
Floral and fruity vodka cocktail, deep red color from hibiscus.
€13 ≈ ¥2,355
GREEN SKY
FRESH AND FLORAL Bombay Sapphire Gin, cucumber, mint, green Chartreuse, lime
Herbaceous and very fresh cocktail based on gin and Chartreuse.
€15 ≈ ¥2,718
ELEVEN CONNECTION
DRY AND SUBTLE Havana Especial Rum, Aperol, coconut, tonka bean, lemon
Rum cocktail with a slight Aperol bitterness and warm notes of coconut and tonka.
€15 ≈ ¥2,718
CARIBBEAN MULE
EXOTIC AND SPICY Havana Especial Rum, homemade five-spice syrup, passion fruit, Ginger Beer, lemon
Exotic twist on the Moscow Mule, with rum and passion fruit with a spicy ginger kick.
€14 ≈ ¥2,537
ROSEMARY NEGRONI
HERBACEOUS AND BITTER Rosemary-infused Bombay Sapphire Gin, Ramazzotti Rosato, Suze
A twist on the Negroni with herbaceous rosemary notes and the bitterness of Suze.
€16 ≈ ¥2,899
CLEAR SAINT-LOUIS
MILK CLARIFIED Chivas Whisky, amaro Ramazzotti, Saint-Germain, peach bitter
Clarified whisky cocktail (milk punch technique) for a silky and transparent texture.
€10 ≈ ¥1,812
MISS SAYORI
NON-ALCOHOLIC Sencha green tea, fresh raspberries, hibiscus, lime
Fresh and tangy mocktail based on green tea and red fruits.
€10 ≈ ¥1,812
BIG APPLE
NON-ALCOHOLIC Fresh mint, green apple purée, Ginger Beer, elderflower cordial, lemon
Sparkling and fruity mocktail dominated by green apple.
€15 ≈ ¥2,718
CLASSICS
LES CLASSIQUES
Negroni, Old Fashioned, Moscow Mule, Pisco Sour, P*** Star Martini, Cosmopolitan, Dry Martini, Bloody Mary
Selection of classic international cocktails.
€15 ≈ ¥2,718

White Wines

AOC Saumur, Domaine Guiberteau, Brézé, 2018
AOC Vouvray Sec, Domaine François Pinon, 2022
Glass (14 cl)
Dry and mineral white wine from the Loire (Chenin Blanc).
€14 ≈ ¥2,537
AOC Saint-Joseph, Les Ribaudes, Domaine Faury, 2023
Glass (14 cl)
White wine from the Rhône, aromatic and round.
€15 ≈ ¥2,718
AOC Auxey-Duressses, Terres Folles, Domaine Diconne, 2022
Glass (14 cl)
White wine from Burgundy (Chardonnay), elegant and fresh.
€16 ≈ ¥2,899
AOC Côtes de Provence, Mas de Pampelonne, 2022
Glass (14 cl) - Rosé
Rosé wine from Provence, pale and refreshing.
€12 ≈ ¥2,174

Loire

75 cl

AOC Muscadet Sèvre & Maine, Original, Domaine Bregeon, 2020
Dry and crisp white wine, ideal with seafood.
€60 ≈ ¥10,871
AOC Pouilly Fumé, Domaine Denizot, 2021
Loire Sauvignon Blanc, smoky and citrus notes.
€80 ≈ ¥14,494
AOC Saumur, Domaine Guiberteau, Brézé, 2018
Complex and renowned Chenin Blanc, great mineral tension.
€136 ≈ ¥24,640
VDF Provignage, Romorantin, Domaine de La Charmoise, 2018
Rare wine from old vines of the Romorantin grape variety.
€158 ≈ ¥28,626
AOC Pouilly Fumé, Buisson Renard, Domaine Didier Dagueneau, 2011
Iconic and prestigious white wine, very complex.
€280 ≈ ¥50,730

Bourgogne

75 cl

VDF Cap au Sud, Domaine François Carillon, 2021
White wine from Burgundy.
€72 ≈ ¥13,045
AOC Bourgogne, Les Ravry, Domaine Pierre Damoy, 2015
AOC Bourgogne, Le Dessus de Prielles, Domaine Pierre Gelin, 2020
Classic Chardonnay.
€80 ≈ ¥14,494
AOC Rully, Domaine Vincent Dureuil Janthial, 2020
White wine from the Côte Chalonnaise, rich and elegant.
€100 ≈ ¥18,118
AOC Bourgogne, Les Ravry, Domaine Pierre Damoy, 2015
White Burgundy.
€110 ≈ ¥19,930
AOC Chassagne Montrachet, 1st Cru, Clos Saint Jean, Domaine Parigot
AOC Chassagne Montrachet, 1er Cru, Clos Saint Jean, Domaine Parigot
Prestigious Premier Cru, rich and buttery.
€160 ≈ ¥28,989
AOC Meursault, 1st Cru, Genevrières, Domaine François Mikulski, 2017
AOC Meursault, 1er Cru, Genevrières, Domaine François Mikulski, 2017
Mineral and taut Meursault, a great white wine.
€180 ≈ ¥32,612
AOC Corton Charlemagne, Domaine Joseph Drouhin, 2017
Grand Cru from Burgundy, a powerful and complex exceptional wine.
€590 ≈ ¥106,896

Alsace / Savoie

75 cl

AOC Alsace Riesling, Vieilles Vignes, Domaine Trimbach, 2020
Dry Riesling, crisp and lemony, signature of the Trimbach house.
€98 ≈ ¥17,756

Red Wines

75 cl

Alsace

AOC Alsace Pinot Noir, Rahn, Domaie Pfister, 2019
Pinot Noir from Alsace, light and fruity.
€80 ≈ ¥14,494

Bourgogne / Beaujolais

AOC Regnie, La Ronze, Domaine Raphael Chopin, 2020
Cru from Beaujolais, fruity and smooth red wine (Gamay).
€50 ≈ ¥9,059
AOC Monthélie, La Combe Danay, Domaine Rodolphe Demougeot, 2020
Red wine from the Côte de Beaune, fine and delicate.
€100 ≈ ¥18,118
AOC Chassagne Montrachet, Mes Vieilles Vignes, Domaine Jean Pillot, 2018
Rare in red, a structured Chassagne.
€128 ≈ ¥23,191
AOC Aloxe Corton, La Noue, 2017
Full-bodied and tannic red wine.
€140 ≈ ¥25,365
VDF Côteaux Bourguignons, Gamay, Domaine Prieuré Roch, 2020
Cult natural wine, pure fruit.
€150 ≈ ¥27,177
AOC Nuits Saint Georges, Les Saint-Georges, Domaine Chevillon-Chezeaux, 2013
Powerful and age-worthy red wine.
€168 ≈ ¥30,438
AOC Chambolle Musigny, 1st Cru, Les Charmes, Domaine Gérard Mugneret, 2015
AOC Chambolle Musigny, 1er cru, Les Charmes, Domaine Gérard Mugneret, 2015
The elegance of Pinot Noir, silky and fragrant.
€220 ≈ ¥39,859
AOC Échézeaux Grand Cru, Domaine Jean-Marc Millot, 2017
Exceptional Grand Cru, complex and refined.
€318 ≈ ¥57,615
AOC Clos de Vougeot, Domaine Thibault Liger Belair, 2013
Historic Grand Cru, intense wine.
€328 ≈ ¥59,427

Rhone

AOC Crozes-Hermitage, Domaine Jean Claude Marsanne, 2020
Syrah from the Northern Rhône, spicy and fruity.
€70 ≈ ¥12,683
AOC Saint Joseph, La Sybarite, Domaine Aurelien Chatagnier, 2019
Elegant and peppery Saint-Joseph.
€80 ≈ ¥14,494
AOC Saint Joseph, Domaine Gangloff, 2015
A sought-after wine from a great producer, very aromatic.
€160 ≈ ¥28,989

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★
4.3
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$$$ Pricey
📍 1 Rue Jules Vallès, Paris
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パリで必ず食べたい料理

Baguette
Baguette
 Croissant
Croissant
 Escargots
Escargots
 Pain au Chocolat
Pain au Chocolat
 Coq au Vin
Coq au Vin
 Beef Bourguignon
Beef Bourguignon