La Mirabelle

A lunch set menu available at midday. Includes a glass of Edelzwicker (an Alsatian white wine blend) or a soft drink, a traditional Tarte Flambée, and a green salad. A classic and complete Alsatian meal.

An all-you-can-eat dinner option for groups of 8 people or more. Includes unlimited Flammekueches (marked with an asterisk on the menu) to share among the table. Price is per person.

A traditional Alsatian salad featuring cervelas (a mild smoked sausage), Swiss cheese, hard-boiled eggs, and pickles on a bed of greens. Served with a vinaigrette dressing. Hearty and savory.

A slice of meat pâté baked inside a pastry crust. Served cold with pickles and green salad. A classic French charcuterie starter.

A salad topped with warm Munster cheese, a pungent and creamy soft cheese from the Vosges mountains. Accompanied by red onions and cherry tomatoes. Best for cheese lovers.

A sharing board featuring a daily selection of three cheeses and three cured meats. A great appetizer to share with drinks.

The classic Alsatian Tarte Flambée. A very thin bread dough covered with crème fraîche, sliced onions, and smoked bacon lardons. Baked until crispy.

A sweet and savory Tarte Flambée topped with goat cheese, honey, and walnuts on a creamy base. A popular flavor combination.

Similar to the Traditional version with bacon and onions, but topped with grated Emmental cheese for a richer, cheesier taste.

A Tarte Flambée featuring Comté (a nutty French hard cheese), walnuts, and bacon. Rich and savory.

A robust Tarte Flambée topped with Munster cheese and cumin seeds, along with the standard bacon and onions. Strong aroma and bold flavor.

A vegetarian version of the Alsatian classic. Topped with red onions, cherry tomatoes, peppers, feta cheese, and mushrooms.

The "Forest" style Tarte Flambée, which adds sliced mushrooms to the traditional bacon and onion topping.

A sweet dessert tart topped with apples and cinnamon, then flambéed with Calvados (apple brandy). Warm and aromatic.

A simple sweet tart topped with sliced apples and brown sugar.

An indulgent dessert tart topped with bananas, Toblerone chocolate chunks, and Nutella spread.

Daily selection of ice creams and sorbets. Ask the server for available flavors.