選べるから揚げ定食
Japanese fried chicken (karaage) set meal. The chicken is marinated and deep-fried until crispy. Served with rice, miso soup, and pickles.
¥780
≈
0
居酒屋 神田 寅鈴 新日本橋
居酒屋 神田 寅鈴 新日本橋
神田 寅鈴 (Kanda Torasuzu) offers a variety of Japanese dishes including fresh sashimi, charcoal-grilled items, and a special lunch menu.
ランチメニュー (Lunch Menu)
11:30～15:00 ご飯大盛り無料！みそ汁・つけものおかわり無料！ Rice large serving free! Miso soup and pickles refills free!
ピリ辛ネギ豚そうめん
Spicy somen noodles topped with pork and green onions. Somen are very thin white wheat noodles. The broth has a spicy kick.
¥820
≈
0
大山鶏炭火焼き親子丼
炭香る、100%大山鶏もも肉使用
秘伝のタレで作る親子丼
Charcoal-grilled Daisen Chicken and egg bowl (Oyakodon). Chicken thigh meat is simmered with eggs in a savory dashi sauce over rice.
¥840
≈
0
鶏とかきたまあんかけそうめん (温)
Hot somen noodles in a thick, starchy egg drop soup with chicken. Warm and comforting.
¥820
≈
0
アジフライ定食
毎日捌いて丁寧にパン粉付け！刺身でも食べられる新鮮アジフライ！
Deep-fried Horse Mackerel (Aji Fry) set meal. Made from fresh fish suitable for sashimi, breaded and fried golden.
¥890
≈
0
米沢牛ハンバーグ定食
米沢牛をこの値段で！炭火焼き手仕込みハンバーグ
Yonezawa Beef Hamburger Steak set meal. Charcoal-grilled handmade patty made with premium Wagyu beef.
¥980
≈
0
牛すじ野菜カレー
Curry rice with beef tendon (suji) and vegetables. The tendon is slow-cooked until tender.
¥900
≈
0
ロースかつ丼
Pork Loin Cutlet Bowl (Katsudon). Breaded pork cutlet simmered with egg and onions, served over rice.
¥890
≈
0
海宝丼
(酢飯ではございません)
浅草で大人気のランチメニュー！特製ゴマ醤油でどうぞ
"Treasure of the Sea" Bowl. A variety of diced fresh seafood served over white rice (not vinegared sushi rice). Enjoy with special sesame soy sauce.
¥1,480
≈
0
藁焼きブリの漬け丼
Straw-grilled Yellowtail (Buri) Marinated Bowl. The fish is seared over straw fire for a smoky aroma, marinated, and served over rice.
¥880
≈
0
マグロたたき丼
(酢飯ではございません)
Minced Tuna Bowl. Finely chopped raw tuna served over white rice.
¥990
≈
0
ランチサラダ
Small side salad available during lunch time.
¥150
≈
0
MENU (Grand Menu)
Dinner / A la carte items
酒菜 (Appetizers)
枝豆
Edamame. Boiled young soybeans in the pod, lightly salted.
¥380
≈
0
漬物盛り合わせ
Assorted Japanese pickles (tsukemono).
¥480
≈
0
ポテトサラダ
Potato salad. Creamy mashed potatoes often mixed with vegetables like cucumber and carrot.
¥550
≈
0
旬野菜の焼きサラダ
Grilled seasonal vegetable salad.
¥580
≈
0
えいひれ
Grilled ray fin (Eihire). Chewy, slightly sweet, and savory dried fish snack.
¥500
≈
0
藁焼きナス 焼き浸し
Straw-grilled eggplant soaked in dashi stock.
¥420
≈
0
酒菜 (Appetizers 2)
ほたるいか沖漬け
Firefly squid marinated in soy sauce.
¥490
≈
0
梅水晶
Ume Suisho. Shark cartilage tossed with sour plum paste. Crunchy texture.
¥490
≈
0
マグロ刺身
Tuna sashimi (raw sliced tuna).
¥650
≈
0
ブリの藁焼きたたき
Straw-grilled seared Yellowtail (Buri).
¥980
≈
0
サーモンいくら刺身
Salmon and salmon roe (Ikura) sashimi.
¥720
≈
0
刺身盛り合わせ
Assorted sashimi platter. A selection of fresh seasonal raw fish.
¥1,480
≈
0
酒菜 (Specialties & Fried)
カツオの藁焼き
Straw-grilled Bonito (Katsuo). Seared over a straw fire for a smoky flavor.
¥880
≈
0
金目鯛の煮付け
Simmered Splendid Alfonsino (Kinmedai). Cooked in a sweet soy glaze.
¥1,320
≈
0
アボカドの天ぷら
Avocado tempura.
¥550
≈
0
大根のから揚げ
Deep-fried Daikon radish. Juicy inside and crispy outside.
¥480
≈
0
さいかい天ぷら
Mixed tempura (Saikai Tempura).
¥680
≈
0
ポテトフライ
French fries.
¥580
≈
0
鶏の唐揚げ
Japanese fried chicken (Karaage).
¥550
≈
0
炭焼き (Charcoal Grilled)
殻付きホタテバター醤油焼き
Grilled scallop in shell with butter and soy sauce.
¥880
≈
0
牛すじの煮込み
Beef tendon stew. Tender beef tendon simmered in a savory broth.
¥650
≈
0
自家製つくね焼き
Homemade grilled chicken meatballs (Tsukune).
¥650
≈
0
石焼きジャーマンポテト
Stone-grilled German potatoes.
¥550
≈
0
赤魚の焼き物
Grilled Redfish.
¥630
≈
0
イカの一夜干し
Grilled overnight-dried squid.
¥880
≈
0
串焼き・他 (Skewers & Others)
創作串5本盛り合わせ
Assorted creative skewers (5 pieces).
¥1,380
≈
0
鮭ハラス焼き
Grilled salmon belly (Harasu). Fatty and flavorful.
¥490
≈
0
黒焼きホルモン
Charcoal-grilled offal (Hormon).
¥880
≈
0
創作串 えのき
Creative skewer: Enoki mushroom wrapped in meat.
¥240
≈
0
創作串 しし唐
Creative skewer: Shishito pepper wrapped in meat.
¥240
≈
0
ご飯もの・デザート (Rice & Dessert)
寅壽司
Tora Sushi (Assorted sushi).
¥1,480
≈
0
創作串 レタス
Creative skewer: Lettuce wrapped in meat.
¥300
≈
0
創作串 カマンベール
Creative skewer: Camembert cheese.
¥440
≈
0
創作串 牡蠣おろしポン酢
Creative skewer: Oyster with grated daikon and ponzu.
¥480
≈
0
創作串 万能ねぎ
Creative skewer: Green onions wrapped in meat.
¥280
≈
0
そうめん〜すだち〜
Somen noodles with Sudachi citrus. Refreshing and cold.
¥880
≈
0
お茶漬け 焼き鮭
Ochazuke with grilled salmon. Rice with green tea/dashi poured over it.
¥580
≈
0
肉寅寿司
Meat Sushi (Niku Tora Sushi).
¥1,480
≈
0
チーズケーキ
Cheesecake.
¥450
≈
0
自家製プリン
Homemade pudding (Purin).
¥350
≈
0
バニラアイス
Vanilla Ice Cream.
¥330
≈
0
秋の味匠フェア (Autumn Seasonal Fair)
〜秋の味匠フェア〜 9/1〜11/30
秋鯖の京風味噌煮込み定食
秋鯖を京風味噌で丁寧に煮込み、定食仕立てにしました。
豊かな旨みと味噌のまろやかさが、実りの季節ならではの味わいを奏でます。
Kyoto-style Miso Stewed Autumn Mackerel Set. Fatty autumn mackerel simmered in sweet miso sauce.
¥920
≈
0
持ち込み魚サービス (Bring Your Own Fish Service)
本日釣った魚 当店で食べませんか？ Why not eat the fish you caught today at our shop? (Prices include tax)
魚3本 調理代
魚3本 ¥1,980 + お通し代 ¥330
Processing fee for 3 fish brought in by the customer. Includes appetizer fee.
¥2,310
≈
0
お二人で7本の場合
(魚3本分×2名様・税込) ¥3,960 + (魚1本分・税込) ¥350 + (お通し代2名様・税込) ¥660
Processing fee example for 2 people bringing 7 fish total.
¥4,970
≈
0
魚下処理 (1本〜20本)
以降20本ごとに +¥2,200
Fish preparation/cleaning fee for 1 to 20 fish.
¥3,300
≈
0
本日のお日本酒 (Today's Sake)
紀土 (KID)
和歌山 (Wakayama) - 山田錦80% 純米
KID from Wakayama Prefecture. Junmai sake made with Yamada Nishiki rice. Soft and clean taste.
¥660~
≈
山本 (Yamamoto)
秋田 (Akita) - ターコイズブルー純米吟醸
Yamamoto 'Turquoise Blue' from Akita. Junmai Ginjo sake. Refreshing and summery.
¥660~
≈
あたごのまつ (Atago no Matsu)
宮城 (Miyagi) - 鮮烈辛口
Atago no Matsu from Miyagi. Sharp dry sake (Karakuchi).
¥500~
≈
春霞 (Harukasumi)
秋田 (Akita) - ひやおろし
Harukasumi from Akita. Hiyaoroshi (Autumn release) sake.
¥660~
≈
朝日鷹 (Asahi Taka)
山形 (Yamagata) - 十四代
Asahi Taka from Yamagata (by the brewers of Juyondai). A premium and popular sake.
¥1,000~
≈
AKABU F吟醸
岩手 (Iwate)
AKABU F Ginjo from Iwate.
¥660~
≈
よこやま SILVER 7 生
長崎 (Nagasaki)
Yokoyama SILVER 7 from Nagasaki. Unpasteurized (Nama) sake.
¥660~
≈
新政 亜麻猫
秋田 (Akita)
Aramasa 'Amaneko' from Akita. Known for its unique acidity and modern style.
¥1,100~
≈
メニューの最後
料理を追加してスタッフに見せてください
お店情報
★
Google Mapsで見る ↗
4.8
Google Mapsの評価879件
オーナーですか？誤った情報がある場合はお知らせください。
誤情報を報告 ↗
